Wild garlic salt and cured egg yolk recipe 🍃

Use the wild garlic salt to level up your every day seasoning game! 🌿🌿😆
The cured eggs yolks aren’t a necessity but are incredibly addictive. I micro plane them over salads, pasta, risotto, roasted vegetables and beef tartar 🥚 🔥
#wildgarlic #ramps #Berkshire #wildfood #eat #recipe #chef #cookingchannel

[@CrabLadius]

We Filipinos love curing egg yolks this way, without the garlic, that is. Just cover them in salt and you’re good. We cure the yolks and then shave them into many different dishes. Often it’s used in desserts to add a rich flavor. I’ve also had it in ice cream.

[@nathanielx3rd97]

Yea but this is wild garlic and isn't as pungent. And this garlicy flavor is meant for savory dishes not sweet desserts.

[@CrabLadius]

@@nathanielx3rd97 That's why I wrote 'without the garlic', bro.

[@aminakurtz4825]

love this video! I can’t wait to be extra and pull out my wild garlic salt and egg yolks at a family dinner party 😂

[@chefjoebartlett]

😂😂😂 that sounds like a plan to me!! And one I might even give a go lols

[@Silver-Freddy]

The color of those yolks is incredible

[@Tronkh01]

what do u use the yolks for?

[@SushiMilk]

I’m curious too.

[@RandomGuy41511]

if you use your eyes to read the description you can see that he "micro planes them over salads, pasta, risotto, roasted vegetables and beef tartar"

[@Karsonbarnes11]

Shaving them on top of a cooked steak is really good too

[@connormuise]

​@@RandomGuy41511Who pissed in your coffee this morning?

[@RandomGuy41511]

@@connormuise mb for being rude but like just read the description it takes 5 seconds