Sugar Decoration For Desserts -How to | Byron Talbott
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- Опубликовано: 22 фев 2013
- SUBSCRIBE: bit.ly/1mk8ehM
WEBSITE: www.byrontalbott.com
THE TALBOTT VLOGS: www.youtube.com.racheltalbott
MY WIFE: / checkinthemirror
TWITTER: / byrontalbott
FACEBOOK: / botalbott
INSTAGRAM: followgram.me/byrontalbott
Music by: Shawn Lee
producexlee?...
KITCHEN EQUIPMENT:
Glass Bowls: amzn.to/1GmvN2U
All-Clad Mixing Bowls: amzn.to/1Hz2jAO
All-Clad Sauce Pan: amzn.to/1Ly50oU
INGREDIENTS:
1 cup Sugar
4 Tbsp H2O
Thanks for watching!!! 
Хобби
Aww, thanks! I'm glad that I can help in any way. Thanks for watching!
All you need to do is add a few cups of water to the pot, boil it up, then dump. It's really an easy clean up. Thanks for watching!
Just stunning, sugar decorations are so unique, I've seen a few videos when people made sugar snowflakes, and a woman who made chocolate doilies, they looked amazing
This is probably one of my favorite videos by you! Thanks Byron!
Thank you for this video. I have always wanted to make these, but always found it daunting.
Made this yesterday and was an amazing success!!! I loved it so much! Thank you for making this! My friend and I enjoyed this so much
So incredible! I was waiting for this one!
Cannot believe how easy this was and how amazing it looks! Thanks so much Byron !!
Thank you for sharing this technique on how to make a sugar decoration, looks great and it will definitely be a hit with my family!
YOU'RE SERIOUSLY THE BEST! LOVE YOUUUUUU
U make everything look so easy and effortless, amazing work
this is the best decor for desserts ever ! It's so creative & unique.
This music is EVERYTHING!!!! Oh thank you for the great tips 😊😊😊😊
I love your cooking videos, Byron!
This is great Byron.!!! So glad you did it
You make it so easy and simple! Thanks a lot!
I did your valentines reciepe the other day and was wondering when you will post this video for the Sugar Decorations. Thanks for sharing!
I'm so glad all of you enjoyed the Valentines Day video!! I got so much great feed back, so thank you, thank you, thank you. Hope you enjoyed this little extra bit of info on the dish and I'll be posting a pasta video really soon, so keep on the look out!
That looks really cool and simple. Can't wait to try!
very much enjoyed it, thanks for making videos like this were the meals/desserts are actually tasty, and their actually doable!
byronn this is so easy and quick , loveyouu !
YES!!!! I've been waiting for this video!!! :) thank you!!!
Love a man that can cook ❤❤❤❤
Your videos are amazing! you deserve so many many more subbies :)
I love how fancy these look. I never dreamed they would be that easy to make.
It looks beautiful, Byron! Very professional looking! 💜
wow thats great. my boyfriend is a cook too and he was really intested in how to do these pretty little things soo nice. he also liked your chocolate cups and will recreate it. thank you for sharing it
Wow this is so cool. I have to try make this beautiful garnish. Thank you Byron.
I'd love to see more decorating tips from you! They're so simple and look so beatiful! (The only thing I did with melted sugar before was a sugar net for a croque en bouche)
Mind literally blown, definitely going to try this !!
this is amazing!! love your channel!
I was waiting for this video and it was so much easier than i expected! Thanks so much Byron! :)
Wow I have to try this. I used to pull everything by hand but this is way simpler! Thanks for sharing!
I really loved this! So simple but useful
you make everything seems effortless and easy
love all your recipes
keep up
I look forward to your next video. I really enjoy every single one.
This is so much more simple than I expected, yet they look so fancy and elegant.
you are just amazing! so full of ideas! so much talent. baking and cooking are one of my hobbies and I love entertaining, can't wait to try this out to really impress my guests! love watching your videos, keep up the good work.
You are so amazing byron!
Those are so freaking cool, Byron!!!
The cone shapes are going to make nice Christmas trees on a themed cake for next month. Thank you for the post.
simple but really beautiful :) love it
It's really cool to know how to make it. Brings me to the next level in baking. Many thks
Wow Byron, that is so cool, you make it look so easy. Thank you
defiantly subscribing Iv learned so much from you in a very short time
Can't wait to try it!
That looks so amazingly pretty!!!!
This is so cool! I definitely have to try this on one of my desserts! It will looks so fancy!
I like how you can make this technique so easy. thanks for sharing it 👍
Can't wait to try this!
For anyone who is curious, on his blog he says that the cone-shaped tool is a 'waffle cone dowel'.
Your videos look so professional! Great job!! :)
cleaning that saucepan would be a nightmare hahaha
Very cool video! :) you are so talented!
O my gosh Byron that is the coolest trick, mostly cuz it's easy but looks intricate
Wow! You are so talented!
Loved this idea, simple and elegant:)
You make it look so easy, great video
Amazzzzinggg i tried these before and now i know where i went wronggg
its such a beautiful garnish ...and so easy to make ..love it
Wow sir I love your work! I really want to try this as an aspiring chef , Thankyou for making the world of cooking even more interesting :)
wow, this is just awesome, simple but creative
I love the music and this is such a cute little dessert topping you make it look easy! Rach is supa lucky to have you... I mean because your a good chef :D
Wow how amazing I nvr knew that sugar decorations could be so easy
Wow this is so easy, I love it.
Loved the background music!!
YOU AREEE GOOOODDD! I WILL USE THIS TECNIC!
that is one of the coolest things I've seen!
Thanks for the video! Excited to try it! Love your videos! :)
Ohemgeee I have never seen anything like it!!!! Soooo sooo cool!!!!!!!! Thank you
I just made this, but I found it easier just cooking sugar, I was able to stir it how ever many times I wanted to, this was fun messing around
Hi im a pastry student and u really inspire me alot and u are really amazing please upload more videos ❤
Thank you so much chef. It's properly working....
Byron you make everything seem so easy :)
I always wondered how to do this, thanks Byron
wow i never knew it could be that easy! good video!
Okay! Thank you!! Love your cooking videos
This is amazing! Subscribe button has been pushed
I wouldn't recommend anything other than a granulated type of white sugar... It might work with brown sugar, or raw sugar, but I haven't tried it... so I just don't know. Thanks for watching!
Looks great Byron
you make it look so easy!
Awesome, Another quick easy lesson! Thanks
Love your unique videos!!!! Please do a tuna salad recipe!!!
MIND BLOWN...
going to finally make these today along with the chocolate cups! (also got inspired by your pasta week vids so going to bring out my pasta attachment today and attempt to make fresh rigatoni.) it seems like it doesn't take much to make the garnishes - what do you recommend doing with the remaining caramel?
I watch your videos none stop😬
AMAAAAAAAAZING VID
I love how rachels channel is tagged as 'MY WIFE' in the description AHHA sounds so sweet
Awesome and neat! You actually made it look easy and non-messy! :P Thumbs Up!
This is pretty amazing! Thanks
Wow. This was cool, I plan to try it. Thanks!!!
the music in this was wonderful
Soooo cute!!! Now I want to try at 12 in the morning !!!
Love this video!!!
Thank you sooo much. I used to hate making caramel because of those dirty pans but now I know :)
They are so gorgeous
Great video. Thanks for sharing .
so beautiful!
All the horror stories of sugar classes from friends that were in culinary school, and you make this seem so easy and fun! Can't wait to try it out. :)
Very beautiful and thank you. I will try.
Byron, excellent video and explanation. I saw a couple of videos of yours and you used a thermometer. I love to cook desserts and if I don't use one, can that be a problem for this recipe? Thanks