I made this soup for our Sabbath meal. It was a big hit with the grown-ups but the little kids were suspicious of anything that wasn't chicken soup. They loved crunching on the tortilla chips though. Thanks for this super soup!
Hello Kaleb....i made this soup this evening it was excellent..perfect for a drizzling foggy day. I had some roasted chicken leftover from a Costco purchase and it worked perfectly 😊 Thank you.
I made this recipe tonight and it was delicious. I made a couple of small modifications: 1] I used boneless skinless chicken thighs and seared them in the pot before removing them and doing the vegetables. 2] I added a bit of sharp cheddar and heavy cream toward the end of cooking. Other than that I followed the recipe to the letter and everyone really enjoyed it. I'll definitely be making it again. Thanks, Kaleb!
We are having a freak warm, it's going to be 71 today and 78 tomorrow! A few days ago it was cold af. Luckily, I am a year round soup person because this looks tasty
@@jeffa7671 ... after you sear the vegetables and spices, I'd do 10.minutes under pressure with 10 minutes natural release then add the immulsified white beans to thicken the soup.
Kaleb, did you and you mother and your grandmother get the copy of the novel “Homestead”? I send you a few copies of “Prairie” last year... I thought that you/they might like the sequel. And BTW, I just offered a reward/bonus challenge to all my staff-members if they make this soup on a cold night in January... They get a cooking tutorial from you, a bonus from me and a special and unique meal for their families. Everybody wins !!!
![Seungmin "그렇게, 천천히, 우리(As we are)" | [Stray Kids : SKZ-PLAYER]](http://i.ytimg.com/vi/kAzmhLHePqU/mqdefault.jpg)
I made this soup for our Sabbath meal. It was a big hit with the grown-ups but the little kids were suspicious of anything that wasn't chicken soup. They loved crunching on the tortilla chips though. Thanks for this super soup!
Hello Kaleb....i made this soup this evening it was excellent..perfect for a drizzling foggy day.
I had some roasted chicken leftover from a Costco purchase and it worked perfectly 😊
Thank you.
I can't wait to make this next week! This is a perfect winter meal. I can almost taste it....yum!
Just made your soup, it’s wonderful! Will definitely be on repeat ! Thank you😋
I made this recipe tonight and it was delicious. I made a couple of small modifications: 1] I used boneless skinless chicken thighs and seared them in the pot before removing them and doing the vegetables. 2] I added a bit of sharp cheddar and heavy cream toward the end of cooking. Other than that I followed the recipe to the letter and everyone really enjoyed it. I'll definitely be making it again. Thanks, Kaleb!
Like your wooden bowl with dried/clove-studded-oranges and pinecones. My grandmother would do that in the 1950s.
Every time i get hungry i come to Kaleb's channel. It hits the spot and saves doing dishes
I love your recipes
Oh, this looks so good! We need this in our crazy Iowa winter!!
Very good dear, thank you
Made this, easy and delicious!
Looks amazing! ❤
Great, superb and excellent explanation, now you have a new subscriber from Andalusia, South of Spain!
Thank you Kaleb!
I love tortilla soup and I’m going to enjoy trying this one out. Perfect on a cold night.👏🏻
Definitely, or if you are tired and feeling crummy. I made this yesterday and, it's a winner!
Making this warming yumminess tonight! Thanks, Kaleb!
Soup Party Invite? OK! I'm on the way!!!!
Making this for dinner tonight. Thanks for the inspiration!
this is the perfect tortilla soup
Lovelorn videos, love your recipes and love how you show us and explain. Yay!😊
We are having a freak warm, it's going to be 71 today and 78 tomorrow! A few days ago it was cold af. Luckily, I am a year round soup person because this looks tasty
I love everything you do. You use excellent technique which is so important for those learning to cook.
This looks amazing. Question, what brand of pots and pans do you have?
All clad
One of my favorite soups - especially when I feeling a bit down with a cold !!!! So hearty, so delicious, so filling, so YUMMY !!!!
I've never had this soup, it looks SO good!
Looks amazing. I'm going to try this tonight!
Can’t wait to make this! Looks delicious and simple to make ❤ thank you.
This is definitely going on this winters soup rotation! Thank you for the recipe.
I can see this soup easily made in a pressure cooker. I love soup... even in 80 degree weather which we're having today!
How long would it take?
@@jeffa7671 ... after you sear the vegetables and spices, I'd do 10.minutes under pressure with 10 minutes natural release then add the immulsified white beans to thicken the soup.
Looks so good Kaleb! I want to try this but make it vegetarian, see how that will turn out!
Kaleb thank you for making this great soup recipe!!
Can’t wait to try this recipe!! Thank you
Thanks Kaleb, this looks delish!!!!! Will try it! :D
That is my favorite soup.
Wow😄‼️iam making this😄❤️‼️❤️‼️❤️‼️⭐️🥇🇺🇸
Looks delicious 😋
Looks yummy!!! I will try this for sure!
Looks delicious kaleb thankyou ❤️😊
Delish!! Thank you.
Delicious 😋
Looks delish!
My mouth is watering!!😊
Yum!
Kaleb, did you and you mother and your grandmother get the copy of the novel “Homestead”? I send you a few copies of “Prairie” last year... I thought that you/they might like the sequel.
And BTW, I just offered a reward/bonus challenge to all my staff-members if they make this soup on a cold night in January... They get a cooking tutorial from you, a bonus from me and a special and unique meal for their families. Everybody wins !!!
Awesome!
Can I substitute white bean with pinto beans?