This soup is a powerful fat burner! Cleanse the body and lose weight! I eat day and night!
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- Опубликовано: 26 мар 2024
- This soup is a powerful fat burner! Cleanse the body and lose weight! I eat day and night! I make this vegetable soup every day! Let's prepare together this recipe for low-calorie soup, which will be your reliable helper in the fight against excess weight! This mushroom soup is so delicious that you will make it every day! To make this low-calorie mushroom soup, you only need a few simple ingredients that you can find at home. Soup is very low in calories and at the same time filling and delicious! Be sure to cook it and write in the comments if you liked this vegetable soup recipe!
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Mushroom soup recipe:
1 onion.
Celery.
1 leek.
1 carrot.
1 red pepper.
2 potatoes.
Mushrooms 150 gr.
Olive oil.
1 garlic.
Salt.
Black pepper.
Red pepper.
Beat the soup a little with a mixer.
Add mushrooms to soup.
Cook the soup for another 10 minutes.
Parsley.
Mix well.
The soup is ready!
3 slices of bread.
Olive oil.
Red pepper.
Italian herbs.
Bake in a preheated oven at 180°C (350°F) for 10 minutes.
Very tasty dish!
Fragrant croutons are ready for the soup!
Be sure to make this delicious recipe!
I am sure you will like it!
Bon appetit!
Thank you for watching, liking and commenting!
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#food_cooking #soup #vegetablesoup #soup
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Helo. Zsuzsi vagyok Magyarországból. Kipróbáltam a levesed, igazán nagyon finom. Én még megspékeltem karfiollal, úgy is nagyon jó lett. Köszönöm a receptet, gyakran el is készítem. Jó egészséget kívánok és sok jó finomságot.
I am from Wyoming U.S.A. This looks delicious! Thank you!
I live in New Zealand beautiful soup,will make this tomorrow thankyou so much
Thats some yummy looking vegetablesoup!!!❤️❤️❤️
De Chile
Saludos al mundo.
Iam from east yorkshire.near hull will be making your soup this week thankyou
Just going into winter here in Australia I will make this soup. Just right for cold days.
Veoma dobar recept! Hvala,gledam iz Smedereva,Srbija.
This soup looks delicious and I will be definitely making it. Thank you 😊
I'm from Reedsburg, Wisconsin. I enjoy watching the ingredients you put into your soup & how delicious it looks 😮 Thank you 😊
Werde ich morgen sofort kochen und sicher wird die Suppe auch gut schmecken
Prahy. Je super ❤
Ik schrijf een berichtje vanuit Nederland. Met veel plezier kijk ik naar de beelden van het klaarmaken van de recepten en tips. Hartelijk dank❤️
Eine gesunde Suppe, die sichèr schmeckt. Ich werde sie nächste Woche zubereiten, danke😊
Schoenen Gruss aus Tomaj, Slowenien. Die meisten Sachen haben wir in unserem Garten... :-) Das mit dem Brot muss ich noch ausprobieren🙂
La haré,se ve súper rica y nutritiva
Hello 👋🏻 from Virginia, USA 🇺🇸!! Going to try this soup as well as the bread also! Thank You for sharing 😁
Guten Tag, Danke für das rezept. ❤
Thus looks delicious. I am making it tomorrow. Much appreciation from Alberta, Canada.
Looks wonderful! Watching in Oregon USA
Los veo desde Huehuetoca edo.de México saludos
I am amazed at the order of the ingredients.
I cook my soup in the following order: onion, potato, carrot, leek, broth, garlic. Then all the ingredients are cooked at the same time after 12 minutes and fewer vitamins are destroyed. And as long as I have teeth, my soup will not see a hand blender, after all, good chewing aids digestion.
Yes! You put in the ingredients that take the longest first (aside from onions, which give a flavour base). And certainly no need to blend.
Köszönöm hogy elküldted Románia Erdély
I agree in sautéing your order of vegetables - the harder vegetables, first, the softer ones later. The blender she only used it for a short time, and I think the purpose was to create a thicker soup so not all the vegetables were thoroughly blended. She also didn’t call this vegetable so she titled mushroom soup so she wants the mushrooms which were not blended to stand out. I can see that.
@@maureenhargrave3568 I would never put mushrooms in a soup with those other ingredients, which are the makings of a decent vegetable soup. But everyone has his/her own variants. I prefer a good Scotch broth. Onions, cabbage,potatoes, carrots, parsnip, leeks, Brussels sprouts, parsnip, even rutabaga and finally peas, on a base with lentils, barley and rice. No need for stock, but it can be added if desired -- or a bit of ham bone if you have it. Delicious, nutritious, very good when you are feeling chilled!
I think the hand blender would just release more flavor.. I would add cabbage to that.
Desde Bucaramanga ( Colombia).🎉
Excelente sopa.me gusta
Oglądam z Polski na pewno ugotuje ta zupę dziękuję ❤
From North Carolina USA. Thank you. Looks delicious ❤
Die Suppe finde ich super, werde sie auch probieren ❤
Thank you I will try this recipe soon.
Thanks I'm going to try it.
Vaši recepti su odlični, nema mnogo kalorija, ima dosta minerala i vitamina, veliki pozdrav iz Srbije!
Me gusta la haré pues es muy fácil de hacer y es bien alimenticia.gracias
Wonderful soup thank you, hugs from Cyprus. 💙💙🤗🤗
rica y deliciosa sopa gracias
Gracias por compartir Rica receta👍😋👍🙏🙏me gusta la sopa
Me gusta excelente receta me encanta
Ahoj jsem z České Republiky.Skvělý recept
Obrigada pela receita.
From Brazil 🇧🇷
Mirando la receta de la sopa desde Punta Arenas Chile muchas gracias muy ricas sus recetas
Afiyet olsun ellerinize sağlık
Hi from Gymea Australia, thank you for this recipe❤
Yum! Looks so delicious. Nearly midnight here, so I'll make it tomorrow.
From Australia.
The fingerlakes, New York State. Love this recipe!
Tak to vyskoušam a uvidíme jestli to pomůže na spalování tuku 👍👍👍děkuji za recept 🙏🙏🙏
Looks delicious. From Vancouver Island, Canada.
Love your soup
thank you. I shall try it out.
Live in London.I will try the soup.thank you very much
Soup looks good! From Indiana, USA❤
Debe estar deliciosa la sopa lista para comer desde España 🇪🇦
Very healthy, thanks from Poland
Watching your Video from Germany. Will try your delicious soup next week.
Toll werde es nach kochen. 👍👍👍
I’m watching from Hillsdale, Ontario Canada
Great way to whip up dinner quickly.
I live in Hong Kong. Love the recipe
Amo sopa.
Obrigada.
Vou experimentar.
Sou de Brasília.🌹🌻🍀
Assistindo do Brasil, Rio de Janeiro.
Amo sopas e essa me convida a fazer, eu só não usaria o mix, mas me parece perfeita. Obrigada!!! 🙋🏻♀️🍀🥀
Magyarorszagbol nezem a 3:46 leves kesziteset,jonak tunik!❤
Super
Είμαι Ελληνίδα θα την κάνω κι εγώ αυτή την σούπα λαχανικών σε ευχαριστώ πολύ
Watching from Toronto Canada
Nice nutricous soup . It is beautiful and the toast .
Баярлалаа би монголоос үзэж байна
Depuis Nice France merci pour les recettes
I’m from Saitama Japan. I enjoy your recipe a lot.
thank you!
From South West Texas, thank you for that delicious soup recipe.
looking at thiss cooking video is making me hungry
Good Recipe . Thanks.
Thank you. Would use grey o orange mushrooms.🎉
Nice going 2 try this thank u
Muy ricas sus recetas el caldo antiguo me gusto mañana me lo cosino desde Ecuador carmen
J'ai hâte de faire cette soupe Merci 😊
watching from Leeds Alabama.
It's look terrific 🎉
Fajny przepis, jestem z Polski👍♥️
Very lovely to eat well done ❤
Hola buenas tardes desde Buenos Aires Argentina Fabuloso !!
Sydney Australia ,looks great
I love the recipe . I am watching from Melbourne Australia
looks amazing, watching from landers, california
Hello from Norway .I will try ,it looks so good 🤩Thank you 🤩
Mi ispira!!!Brava 😊❤.
Mmmm, köstlich lecker 😋...koche ich bestimmt auch mal nach
Danke 😊
I'll make this in the morning.
Hola! soy de la ciudad de México saludos muy ricos los platillos
North Carolina ❤
From Utah, USA. This looks yummy! Will be making it. Thank you!
Looks nice. I might add chilli to mine
Saludos desde Chile
Greetings from Bucks county Pennsylvania USA
From Florida,going to try it. It looks delicious.
Sieht sehr lecker aus.👍
San Diego California USA
❤ зор Каракалпакстан Республикасы.
Looks so tasty! I will make this soup...
Looks delicious!
Yummm.😋That looks like a very delicious dinner. Thank you for sharing.😊(from New Mexico)
From Spain 👍
Izgleda dobro to cu da napravim :)
I’m from Canada , Ottawa ❤😊