Easy Microwave Pop Corn - NEVER buy "those" bags of microwave popcorn again!

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  • Опубликовано: 30 авг 2020
  • Today we're REALLY getting super corny, and talking about popcorn! Pop corn is an easy, healthy snack that takes only minutes to make. And perhaps best of all you can season it in so many different ways. I'll show you my favorite seasoning, and why I think the microwave is the best tool to actually pop our easy homemade popcorn!
    For the ingredients and more check out:realpassionforfood.blogspot.c...
    #popcorn #snacks #microwave
    If you'd like to buy some of the art you see being made check out: www.etsy.com/shop/Passion4Foo...
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Комментарии • 611

  • @KenJackson_US
    @KenJackson_US Год назад +20

    The advantage of stove top popcorn is the oil. I use a healthy glob of coconut oil. Scrumptious!

  • @marcochimio
    @marcochimio Год назад +43

    I had no idea that you can pop popcorn without any oil or fat present. So cool.

    • @Serai3
      @Serai3 10 месяцев назад +3

      Yes, it's called "air popped". You can buy an air popper for cheap, and they're easy enough for a child to use.

    • @gregorydahl
      @gregorydahl 3 месяца назад

      ​@@Serai3this shows a bag and ⅓ cup popcorn in a microwave .

  • @Brockthedog315
    @Brockthedog315 Год назад +11

    I always use a bowl and put a plate over it. Never thought of a bag. Hahaha. Thanks!

    • @Passionforfoodrecipes
      @Passionforfoodrecipes  Год назад +8

      Well now I'm going to have to try a bowl with a plate over over it! 😁

  • @davidhawkins7138
    @davidhawkins7138 Год назад +21

    I have an alternate recipe that cooks the butter into the popcorn. Try using a Pyrex bowl with a lid, corn, coarse black pepper, and a tablespoon of butter - salt optional. Microwave for 5-7 minutes depending on the microwave. Stop cooking when popping stops.

    • @ozzysr75a
      @ozzysr75a Год назад +14

      Same here. Paper bags don't hold as much so I use 6qt glass bowl. Pour half cup of popcorn and drizzle canola oil or melted butter in. Don't have a lid for the bowl so I use a dinner plate to cover it. Microwave for 6 minutes. Stop when popping slows down. Scoop popped corn into serving bowl, leaving unpopped kernels. Season with whatever you like.

    • @elizabethalderdice3194
      @elizabethalderdice3194 Год назад +2

      Love, pop corn.

  • @myrtlelester383
    @myrtlelester383 Год назад +14

    Tried this tonight. I didn't have enough parmesan cheese so just used butter and salt but will make it again when I have the parmesan. I make homemade garlic butter for garlic bread so next time I think I might try some of this on the popcorn too. I usually make popcorn in a large pot on the stove but it turns out greasy sometimes. This did not and it was very good. Then I put the paper bags in my woodstove to help keep the fire going. Win, win, win. Thanks for doing this.

  • @Gerry1of1
    @Gerry1of1 Год назад +19

    Stove top using Bacon Grease. BEST EVER. Good crunch with the best flavour ever. Not bacony, but it has something extra that puts it over on other popcorns.

    • @Passionforfoodrecipes
      @Passionforfoodrecipes  Год назад +2

      I like the way you think Gerry! That's going on my to-do list.

    • @robhay57
      @robhay57 Год назад +2

      Maybe take a couple strips of the crispy bacon you cooked, crumble it into tiny pieces and add it to any seasonings that you use? Mmmmm!

    • @Gerry1of1
      @Gerry1of1 Год назад +3

      @@robhay57 The boyscouts tried selling bags of flavoured popcorn one year. It didn't do well but they had a Bacon flavoured popcorn that was better than sex! I haven't found that flavour since.

    • @cswilliams29
      @cswilliams29 Год назад +1

      @@Gerry1of1 You have been doing it wrong. I like bacon but...

  • @IsabellasQuickRecipes
    @IsabellasQuickRecipes 3 года назад +30

    The way you popped that in the lunch bag was so cool!!!!

  • @gaypreator8547
    @gaypreator8547 Год назад +9

    My popcorn never lasts long enough to worry about a little milk liquids. Love corn. Have done this method for years, but I love stove top too.

  • @milesparris4045
    @milesparris4045 3 года назад +41

    Ghee is easy to find in a jar that doesn't even need to be refrigerated, but if you heat butter in a pan until it just barely starts to brown, not only does it drive off the water but it tastes really good over popcorn.

    • @coolstamper
      @coolstamper Год назад +1

      I always put browned butter on my popcorn…the BEST!!!😀😊

    • @Oh-ou4lp
      @Oh-ou4lp Год назад +1

      or just heat butter up and skim the top stuff off and yay butter oils

    • @jillv4006
      @jillv4006 9 месяцев назад

      Easy if you live near a city and not in a food desert

    • @milesparris4045
      @milesparris4045 9 месяцев назад

      @@jillv4006 If you can get popping corn, you can get butter.

    • @jillv4006
      @jillv4006 9 месяцев назад

      @@milesparris4045 butter yes but not ghee. I’ve heard of it but don’t know what it is

  • @ditzydoo4378
    @ditzydoo4378 Год назад +10

    I never knew it could be done that simply. Thank you for sharing.

  • @judyseals1497
    @judyseals1497 Год назад +4

    Love it!! Moving my microwave, dropped it, pieces and parts flew everywhere, been popping popcorn on stove top, top with melted salted butter and hefty sprinkle of cayenne. Love the heat!! Baby daughter gave me a new microwave for Mother’s Day/ birthday (5/24) so gonna pick up paper bags and try your method.

  • @helidude3502
    @helidude3502 Год назад +11

    This inspired me to make toast with grape jelly 😋
    I didn’t have any popcorn available 🤷‍♂️
    But that bag o goop did not look appetizing.
    I will keep this method in mind for when I do make popcorn 🍿
    Maybe season with cinnamon and sugar 😋

  • @SFelectrolysis
    @SFelectrolysis Год назад +3

    I’ll try it tonight ! Thank you for explaining everything so well

  • @Nghilifa
    @Nghilifa Год назад +1

    Man, am I glad I saw this! Didn't know this was possible! What's great is that you can choose whether or not you want to add fat (butter), thus making it slightly less caloric dense if you opt to just put salt/spices on. Thanks a lot!

  • @EasyPeasyDelicacy
    @EasyPeasyDelicacy 3 года назад +12

    I liked how you gave an insight about the readymade popcorns and packaging. I have never used them but thanks to you i will never have to use them ! Thankyou for this easy technique!

  • @DadIncredible
    @DadIncredible 3 года назад +3

    I knew the brown bag trick but I really liked the infographics and that seasoning sounds really good!

  • @mil3880
    @mil3880 Год назад +2

    I enjoyed this video more than I expected. Thank you for the good content.

  • @JacquelineHahn1
    @JacquelineHahn1 Год назад +6

    I love using garlic butter on my popcorn. I have been doing stovetop popcorn for a couple of decades but will give this a try

  • @toshamccarty5115
    @toshamccarty5115 9 месяцев назад

    Hello! Thank you for sharing your recipe to pop popcorn. I tried it 8-17-23 at 12:30 AM and it popped up great. My Mom was impressed with your method and likes it too.

  • @jandoherty5299
    @jandoherty5299 Год назад +6

    I’ve been doing this for sometime in the popcorn taste so wonderful. It’s also a lot less expensive than buying that packaged popcorn

  • @Pammellam
    @Pammellam Год назад +2

    This is amazing. I’m going to try it for sure.

  • @laurabeissel9345
    @laurabeissel9345 Год назад +3

    I love the "no mess" of the paper bag.

  • @fantasykitchen6841
    @fantasykitchen6841 3 года назад +10

    This video came at the perfect time. I have a lot of popcorn kernels and didn’t know what to do with them! The regular bag of popcorn looks so strange when you opened it. Definitely want to try this out now for sure. :)

  • @northernlight4evah
    @northernlight4evah Год назад +3

    Thanks, I never thought of adding the seasonings while the popped corn was still in the bag.

  • @celestejohnson9227
    @celestejohnson9227 Год назад +3

    Yummy, I love popcorn and I season with lemon pepper and butter. Oh so good.

  • @MagicalCooking
    @MagicalCooking 3 года назад +4

    Thanks for useful information, liked your picture of popcorn kernel! Like your Parmesan curry seasoning! Love how popcorn turned out! Movies time!😅🎥📺

  • @amai_zing
    @amai_zing 9 месяцев назад +2

    Popcorn is my fav snack - super satisfying and fairly low cal (esp of you can control how much you’re making and what you’re topping it with). I’ve been begrudgingly a slave to the micro-bags for decades because of the convenience, so needless to say, I will definitely be trying this - thanks much

  • @Y_Not1
    @Y_Not1 3 года назад +5

    Hello , what a great recipe. I'm making this one tonight.💖

  • @dannpd1955
    @dannpd1955 9 месяцев назад

    Great video. Thank you for the humor and the recipe. Very cool.

  • @eatingthesystemblog
    @eatingthesystemblog 4 месяца назад

    Thank you!!! We bought an air popper and always ended up with chewy popcorn that we then put on a sheet in the oven. This was perfect. We didn't have the lunch bag size and used a grocery sack cut in half (which fits on our glass turn plate). Perfect!

  • @MrsMusicInMe
    @MrsMusicInMe Год назад

    Thanks so much for posting. Your blog looks amazing too. I need a healthy way to popcorn. I'm definitely buying some Orville and brown paper lunch bags.

  • @jamrockfoodie51
    @jamrockfoodie51 3 года назад +71

    This has to be a million times better than the store bought chemical stuff. Im loving the seasoning blend you added too! 😋

    • @markkeegan17
      @markkeegan17 Год назад

      @PlasmaStorm73 [N5EVV] source?

    • @Trazynn
      @Trazynn 10 месяцев назад +1

      @@markkeegan17 it's hydrogenated palm oil. The palm oil itself isn't that bad but the hydrogenated part keeps it shelf-stable and that's unhealthy and unpleasant.

    • @danielthecake8617
      @danielthecake8617 10 месяцев назад

      its unhealthy but you guys are being idiots if you say it has a different mouthfeel than butter

  • @LadyLikeables
    @LadyLikeables 3 года назад +7

    I’ve just bought some of the those bags and now I’m slightly dubious of eating them ! Your popcorn looks delicious. Tfs

  • @BardovBacchus
    @BardovBacchus Год назад +2

    A friend manages a movie theater here in Milwaukee. Her pro tip for pop corn is... Brewer's Yeast! Trust me

  • @trishdeneen
    @trishdeneen 11 месяцев назад +1

    Ooh, great tips. Thank you.

  • @madasahatter4489
    @madasahatter4489 Год назад +3

    This method works great - no un-popped kernels - just make sure to fold down bag so that it doesn't contact top of oven and burn.

  • @hotratz69
    @hotratz69 Год назад +11

    Been doing it this way for about 20 years. I use one staple to close it. perfectly safe to do so.

    • @dhmalcolm
      @dhmalcolm Год назад +1

      We are out of the store bought pre-made stuff. So I'm going to buy the paper lunch bags and change over. Thank you on the one staple idea in the microwave.

  • @radicalrick9587
    @radicalrick9587 Год назад +4

    *Thanks, you changed the way I buy popcorn now.*

  • @CheoffGeoff
    @CheoffGeoff 3 года назад +18

    Really like the insights into how bad the store bought stuff is. This is such a great way to make popcorn. Lots of butter and salt, and your spice blend is great too. I appreciate the kernels of truth in this recipe.

    • @Passionforfoodrecipes
      @Passionforfoodrecipes  3 года назад +6

      Thanks Geoff! I love the simplicity of this. I appreciate you popping in 😁

  • @deniseeulert2503
    @deniseeulert2503 11 месяцев назад

    I tried the method here and it really, really worked. I'll never go back to bags!!! I'd had no idea that the popcorn in bags was not different from regular popcorn. I once did popcorn on the stove for the kids of a friend, they had no idea it could be done that way. And now I can have popcorn without even doing it on the stove and having to add oil. This way tastes so much better!

  • @FoodandTaste
    @FoodandTaste 3 года назад +1

    9th like 👍 Delicious Popcorn 🍿
    Wow so easy and quick preparation
    In microwave

  • @GoodCookingIdeas
    @GoodCookingIdeas 3 года назад +8

    The pop corn looks wonderful!

  • @GivePeaceAChance12
    @GivePeaceAChance12 Год назад +9

    I concur. Redenbacker is definitely worth the extra cost!! It's still about 25 to 50 cents a bag. I use an air popper, now I'm sold on microwaving my own! Thank you!

  • @StaciesCountryCooking
    @StaciesCountryCooking 3 года назад +11

    Oh yea these both look delicious 😋. I don’t like the microwave bags you buy in the store either. Thank you for sharing Graham. Have a great day. Full Watch

  • @OneHotBite
    @OneHotBite 3 года назад +55

    I just leaned the coolest thing today, Graham!! I never knew you could just pop popcorn in the microwave like that...I knew the classic bags were terrible for you but didn't know this little trick! I'm making this the next family movie night and that parm seasoning sounds oh so good!!

    • @anthonychihuahua
      @anthonychihuahua 3 года назад +5

      Agreed! I knew it could be done, but I just didn't know how to, believe it or not! More simpler than I would've thought 📺🍿👀

    • @Passionforfoodrecipes
      @Passionforfoodrecipes  3 года назад +11

      It's a fun trick for sure, I used to think it needed oil in there too to pop but nope! Thanks for watching 😀

    • @maggieb369
      @maggieb369 Год назад +3

      Good idea😊

    • @blueforest2927
      @blueforest2927 Год назад

      Im so excited to do this, but its 12:03am and i have labs this morning...im 3mins too late waaaH

    • @jennifersignsoflife1375
      @jennifersignsoflife1375 Год назад +3

      @@Passionforfoodrecipes My biggest complaint is that it doesn't make up enough, LOL.
      BTW, That looked like paprika, not curry, but I could be wrong (that happens A LOT!). Another way my family & I like it is with garlic mixed in with the parmesan cheese.
      Thank You SO Much!

  • @mamaslittlelambs5845
    @mamaslittlelambs5845 3 года назад

    I love how you made that that is awesome thank you for sharing this video have a fantastic day!!

  • @DKKITCHEN
    @DKKITCHEN 3 года назад +1

    so crunchy popcorn 🤗 perfect method 👍

  • @cherylslate2328
    @cherylslate2328 Год назад

    WOW! I know how I'll be making 🍿 for now on. Thanks a bunch!!!

  • @ronbrummett
    @ronbrummett Год назад

    Love the dad humor. I want to try this!

  • @karenvrooman2077
    @karenvrooman2077 Год назад +1

    🥰🥰🥰🥰🥰Thanks for sharing this simple, healthy, and quick easy yummy snack idea.

  • @comeeatwithtee3587
    @comeeatwithtee3587 3 года назад +2

    Thanks for sharing this!! Im going to make my popcorn this way from now on.

    • @Passionforfoodrecipes
      @Passionforfoodrecipes  3 года назад

      Thanks for watching Tee! Yeah I love this method, sometimes simple is best! 😃

  • @gwhitaker7862
    @gwhitaker7862 Год назад

    One of my fav snacks is popcorn; this was an enjoyable video, thanks!

  • @RetiredSchoolCook
    @RetiredSchoolCook 3 года назад

    Wow super delicious . Thank you for sharing .

  • @theed365
    @theed365 Год назад +17

    As an employee of a company that makes microwave popcorn, I can't condone people learning how to do this stuff themselves. How will we use chemicals to control the minds of our consumers. Think of your poor corporate overlords. How will they pay for thier yachts and mistresses.

    • @HarshitSharma-ci3rd
      @HarshitSharma-ci3rd 6 месяцев назад +2

      Bro you're brutally honest, ain't you?😂

    • @Rhemino
      @Rhemino 5 месяцев назад

      Who cares what u think

    • @Rhemino
      @Rhemino 5 месяцев назад

      Who cares what u think 😮

  • @RegularJason
    @RegularJason 9 месяцев назад

    Hey! I loved the style of your video - straight to the point, and the puns scattered throughout were great. I'm definitely trying this, I used to microwave the kernels in a bowl with unmelted butter, which would leave my bowl (and lid) super greasy and really hot to touch

  • @RecipeswithResa
    @RecipeswithResa 3 года назад +24

    I can confirm that this is the best way to make popcorn! I've done it this way for years, and it works every time. I like to pour my butter down the sides of the bowl before I toss. I like the blend you used, no judgement from me. 😮😍

    • @Passionforfoodrecipes
      @Passionforfoodrecipes  3 года назад +5

      Thanks Resa! I'll have to try the pouring it down the sides method 😁

  • @earlgreco8636
    @earlgreco8636 Год назад

    Looking forward to it.

  • @riderhard
    @riderhard 2 месяца назад

    Thanks so much works like a charm!!. Now I need to stock up on paper bags

  • @willtopper
    @willtopper Год назад +42

    parm, salt, a pinch of pepper, garlic powder a pinch of cayene makes a good seasoning blend

    • @zacharysherry2910
      @zacharysherry2910 10 месяцев назад

      That's a dad blend. Kids never like the Parmesan lol.

  • @billmcfadden6780
    @billmcfadden6780 Год назад +4

    I am definitely giving up on the pre- bagged chemical blends. Thanks for sharing and I will be trying your cheese mix.

  • @jamesmcinnis208
    @jamesmcinnis208 Год назад

    Looks good, thanks for the tips.

  • @matchbox7811
    @matchbox7811 Год назад +2

    I just put the dry corn kernels in a pot with olive oil, salt, and pepper powder. On medium and when I heart the 3rd pop I raise the flames to high and move the pot around until all are popped. Then open the cold water faucet and cool down the bottom of the pot.

  • @justcookingwithavi2646
    @justcookingwithavi2646 3 года назад

    Wow those cup of popcorn🍿 Looks super delicious...😋 Thanks was sharing! Stay connected friend 🤝

  • @moxdragon1857
    @moxdragon1857 Год назад +1

    Simple and great ty!

  • @SWExplore
    @SWExplore Год назад

    Great tips on making really good pop corn, so thank you. BTW, nice hands, too!

  • @MaryJ73
    @MaryJ73 Год назад

    I have depression and anxiety and I was literally just crying and your video made me feel a lot better. Also, we’re really low income so this tip will help so much, thank you. 🙏🏻❤🌽

  • @SuperKathio
    @SuperKathio Год назад

    I had no idea the bags were bad for you. Duh! This is timely info for me. Thanks a bunch.

  • @randycrager4074
    @randycrager4074 11 месяцев назад +1

    Thank you. I have three grand daughters I watch 5 days a week now that summer is here and lately the two youngest have been experimenting in the kitchen making messes for me to clean because they don't know clean from Papa's clean. Anyway, maybe this will interest them, they love popcorn. Again, thank you!

  • @yoshiandrichocookingtime2959
    @yoshiandrichocookingtime2959 3 года назад +2

    Thanks for the tips your always awesome with your cooking 👍👍👍 big fan here 😁

  • @mariumjasmine9431
    @mariumjasmine9431 3 года назад

    Absolutely delicious

  • @MargaretsMakeandBake
    @MargaretsMakeandBake 3 года назад +2

    Great idea to pop your corn in the bag Graham, I must try this....
    Nice flavours too, using the coffee grinder is also a super tip...
    Have a fun week and I'll catchya again real soon....👋

  • @mbob67
    @mbob67 10 месяцев назад

    Love your videos. Great tips. No yelling at the camera with dumb sound effects, music, and graphics. Subscribed!

  • @AmazingPhilippines1
    @AmazingPhilippines1 Год назад +1

    Watching from the Philippines and will definitely try this.

  • @dinoallbaugh2050
    @dinoallbaugh2050 10 месяцев назад +1

    thanks for his! i will get the Kernels the next time i go shopping here in Eugene Oregon!

  • @shastastan1935
    @shastastan1935 Год назад

    I use a silicone bowl (from amazon) with lid to pop mine in the microwave. I add a little Redenbacher popcorn oil and use just a little ground sea salt. I had heard that the purchased bag version is not safe. However, I used to use it for years

  • @popotlutongbahay6130
    @popotlutongbahay6130 3 года назад +1

    Really looks so gorgeous..I want to buy popcorn and cook into microwave

  • @lisacausey4773
    @lisacausey4773 Год назад

    Chili powder is yummy too. Thanks for this video!

  • @deniseeulert2503
    @deniseeulert2503 11 месяцев назад

    I am definitely going to try ths.

  • @esthercook3086
    @esthercook3086 3 года назад +2

    Hi Your popcorn recipe looks so delicious! I really like Thank you so much for sharing the recipe. Have a nice day, my friend.

  • @maddyw2983
    @maddyw2983 Год назад +9

    A fav seasoning for me is nutritional yeast with salt and butter. Sometimes I’ll add a pinch of cayenne pepper. I’ve been popping on my stovetop for decades but am excited to try this! Thanks so much!

    • @Passionforfoodrecipes
      @Passionforfoodrecipes  Год назад +1

      I'm going to have to try nutritional yeast now!

    • @FreshGrey-pm4vw
      @FreshGrey-pm4vw Год назад +1

      me too- I have been using it for yrs, delish

    • @robinbrown3290
      @robinbrown3290 Год назад +1

      I do recall many years ago, Dr. Oz did this microwave popcorn in a paper bag, then added the nutritional yeast. So good.

  • @ajaks7636
    @ajaks7636 Год назад

    Wow, an Education, and a Snack! 😁

  • @queenquitalaw5337
    @queenquitalaw5337 11 месяцев назад +1

    Thank you for this recipe. I will never in my life by microwave popcorn again.❤❤❤❤❤

  • @bernicehauser3342
    @bernicehauser3342 Год назад

    One day, I tried the bag I used to pop the store bought popcorn in. It worked. I will begin to use the brown paper bag now. I thought there had to be oil in the bag. Thanks!

  • @gdcleanfun
    @gdcleanfun Год назад +7

    I disagree about not adding the last bit of butter - that's where all the flavor is. Too, I've sprayed a little bit of "Pam" type spray into the bag onto the kernels before popping. It seems to "allow" more kernels to pop, leaving not so many unpopped at the end. Also, if you pour on the butter first then your spice blend will stick better, imho. :D

    • @21ruevictorhugo
      @21ruevictorhugo 10 месяцев назад

      Yes! Use all the parts of the melted butter. That whitish stuff adds so much to the flavor.

  • @ReceptiYasmin
    @ReceptiYasmin 3 года назад +1

    SUPERr recipe thank you my friend😊

  • @AspienPadda
    @AspienPadda 3 года назад +6

    I've made popcorn with a tall disposable see through plastic leftovers cup and with a plate on top. Just a teaspoon of kernels and the cup is filled.

    • @Passionforfoodrecipes
      @Passionforfoodrecipes  3 года назад +2

      That's cool! It really is surprising how what looks like just a "few" kernels turns into a whole mess of popcorn!

  • @willtopper
    @willtopper Год назад +2

    been trying a few different things,,,, some good seasoning choices BUTTERPLUS one of the following -- Ground fine Everything bagel, montreal steak seasoning, ADOBO Seasoning, lemon pepper with parm, and believe it or not buttered then sprinkled with nestle's quick.

  • @cookingwithzahra767
    @cookingwithzahra767 3 года назад +1

    Yummmm perfect popcorn

  • @Easycookingandtips
    @Easycookingandtips 3 года назад

    I will definitely try this

  • @imanjones8240
    @imanjones8240 5 месяцев назад +1

    Im in shock. 😮 i will do this from now on

  • @SearedBites
    @SearedBites 3 года назад

    Woww I will never buy popcorn ever again!!! Thanks for this amazing video!

  • @hortondlfn1994
    @hortondlfn1994 Год назад +1

    If I weren't already subscribed, your "Don't judge me!" - which made me laugh out loud - would have gotten me to subscribe.

  • @anthonychihuahua
    @anthonychihuahua 3 года назад +9

    This is a-_maize_-ingly simpler than I make it out to be! Never tried this method! I'm surprised you didn't add a pinch of cayenne to the seasoning like ol whatsis name😋 ..ever since I saw he does that, I do it to almost everything, even cookies, and have had zero complaints!
    ps, I had excellent results with your sesame chicken recipe this past weekend, thanks 👍

    • @Passionforfoodrecipes
      @Passionforfoodrecipes  3 года назад +5

      Awesome I'm glad that orange chicken turned out well!
      Yeah I love Chef John and his little pinch of cayenne pepper! 😁

  • @kepler186f4
    @kepler186f4 Год назад

    I/3rd of a cup of popcorn... I'm glad I went back and checked, I'm definitely going to give this a go.

  • @brutusbarnabus8098
    @brutusbarnabus8098 10 месяцев назад

    Really good, my brudda, cos I stopped doing the paper bag trick because of the mess. Now that I know I can pop the corn without oil it's on again! Thanks!

  • @PaddyJoeCooking
    @PaddyJoeCooking 3 года назад +10

    Awesome video on how to make one of my favourite snack foods, it wasn't corny at all! I love the Parmesan curry seasoning because cheese popcorn is my favourite and I'm totally addicted to the green tube cheese, I love it! I'm definitely going to try this and will never be buying that yucky store bought stuff again! Cheers Graham and take care up there my friend!

    • @Passionforfoodrecipes
      @Passionforfoodrecipes  3 года назад +3

      Thanks Patrick! I've always really liked parmesan on popcorn, and the curry just adds a little umph!

  • @hokep61
    @hokep61 Год назад +2

    When microwaves first hit the commercial market, this was the one feature that was advertised......pop popcorn in a paper bag. That was the way everyone popped popcorn in a microwave.......until the pre-packaged stuff hit the market. Faster, easier won out over the brown bag.....Now you'll probably even have to buy your small brown bag. Prior to that....we just popped on the stovetop or used an electric popper......no bags or chemicals were harmed. Native Americans even used clay pots. After all.....they created popcorn.

  • @evelynsaungikar3553
    @evelynsaungikar3553 Год назад +1

    I have a sort of melamine bowl with a plastic lid, made for microwaving popcorn. Used it for years.

  • @turkwendell6904
    @turkwendell6904 Год назад +5

    Really good video and nice tips. I personally like Pop Secret better than Orville but both are really good.

  • @williambowling8211
    @williambowling8211 11 месяцев назад +2

    Two suggestions. Use pickling salt, which is very fine and sticks well, very much like McDonald's salt packets. Second, if you make clarified butter, cook it until the water evaporates and the milk solids start to caramelize. It will taste awesome.