Claire Saffitz's Epic Breakfast Sandwich: Homemade Sausage & English Muffins | Dessert Person
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- Опубликовано: 20 май 2024
- Thanks to Made In Cookware for being the sponsor of this episode! You can get my favorite cookware from Made In today with a 10% off discount on your first order over $100 using my link - madein.cc/0523-claire
Claire Saffitz's Epic Breakfast Sandwich: Homemade Sausage & English Muffins| Dessert Person
Prepare to have your breakfast game forever changed as chef extraordinaire Claire Saffitz takes on the ultimate challenge: creating the best breakfast sandwich ever! In this episode, Claire shares her expert tips and techniques for crafting homemade sausage patties that will blow your mind. And that's not all - she takes it to the next level by baking her own fluffy, golden-brown English muffins. Get ready to savor each delectable bite of this epic breakfast creation that will make your taste buds sing!
#clairesaffitz #breakfastsandwich #sausage
Breakfast Sandwich
4 Bacony Breakfast Sausage patties (recipe below)
4 slices American cheese
2 tablespoons unsalted butter, divided
4 English muffins, split
4 large eggs
Kosher salt and freshly ground black pepper
Hot sauce and ketchup, for serving
Sausage
4 ounces sliced bacon (about 4 slices; 113g)
1 pound ground pork
2 tablespoons finely chopped fresh sage
1 tablespoons maple syrup
1 teaspoon fennel seed, crushed under a heavy saucepan
1 clove garlic, finely grated
1 teaspoon Diamond kosher salt
¼ teaspoon cayenne pepper
Freshly ground black pepper
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Video Series:
Producer/Director: Vincent Cross
Camera Operator: Calvin Robertson
Editor: Hal McFall
Assistant Editor: Asher Rogers
Theme Song: Michael Guggino
Animation Credits:
Character Designer/Animator: Jack Sherry
Character Rigger: Johara Dutton
Background/Prop Designer: M. Cody Wiley
Background Illustrator: Jagriti Khirwa 
Хобби
Where do you get the best breakfast sandwich?
Racetrack Gas station. If you dont get it fresh though, The biscuit gets pretty hard in the wax wrap.
Always love a good sausage biscuit to start the day. Such a filling meal on an empty stomach with all the right flavors to be a great vibe right when the suns rising.
I also never considered doing the eggs like that, Jammy rich yolk but not becoming an absolute mess
Mcdonald's bacon egg and cheese bagel sandwich with extra breakfast sauce
home
My own kitchen!!!! LOL!
@@scallywaggy your my people! LOL
HONEY WAKE UP CLAIRE POSTED
Then you realize you're alone 😢
OUR BESTEST GAL PAL CLAIR
I walk in my apartment, yelling "Honey!, I'M HOME!!!!!". Than to realize, I live alone!👏🏼
Sir, wake up, I’m afraid you’re still hallucinating. Your wife died in that car crash which gave you severe trauma, which is why you’re in this mental institution.
These are legit the best looking breakfast sandwiches I've ever seen. I want one so bad.
first not sweet recipe since bon appetit departure
Water those sugar maple trees if we get a third year of drought.
@@2darkdragon she actually made a dinner platter and a spinach baked egg recipe as well!
I'm not a savory breakfast person at all and I want one!
hangery for this breakfast sandwich every day since she posted!
I love Claire’s version of “a little” butter. Butter makes everything yummier😍
Similar to Molly’s version of a “pinch” of salt
That's what happens when you study french cooking for 8 years
This video came to me in a time of NEED. I'm pregnant, I live in Australia, and ALL I AM CRAVING is a decent breakfast sausage patty. *breakfast sausage doesn't exist here 🙃* I've been scouring the internet for a trustworthy recipe and was just about to give up until this blessed my youtube feed. Thank you 🙏 I can't wait to make this weekend 🥲
If you’re in Perth, go to Peggy’s in Fremantle
Sage.
Felix's falling over headbutt made me want to cry because of how cute it was
Harris' excitement when he sees what you're making made my day 🤣 'just proves you're smarter than me' hahah sorry about your melted table!! 🤭👀🤭
I appreciate the honesty in the struggle of knowing when the English muffin is cooked!
Been here…..DID NOT do as well as Claire! Lol
I start on a cold griddle then let it warm up. That at least makes the first side decent - it’s still a challenge though!
Can't we use an instant thermometer?
Watch the edge. It starts to suck in and show the "seam" where you would fork split it. That's how I can tell they're done.
It’s weird seeing Claire so composed these days. On one hand I miss the sillier/goofier Claire who ran around with vague direction but on the other I LOVE the Claire who knows what shes doing and looks so much happier and less stressed with life
Just get her to temper some chocolate.
Honestly, I love it. She seems at peace and although I don't know her, I'm so happy to see it.
Absolutely love the couple dynamic between Claire and her husband! They're so funny together!
Funny how? The guy's just asking really dumb questions 😅
@@mammontustado9680no he’s asking questions with the thought in mind that people are watching that may have similar questions
@@mammontustado9680that’s not actually her husband lol Vinny is behind the camera, Harris is her husband
I loved when she cucked him.
Harris was so excited and proud of Claire and then she responds with complaints about the table. 😅
Can you give a time stamp in the video where this happens
18:21
@@lanabenson7419 How did you miss it? Did you watch the video or just wanted the drama😂
He handled it perfectly too lol
I need a full video of Claire and Harris cooking together. Where Claire write a recipe for him and he makes it with out her help but with her commentary.
This reminded me of making sausages with my family as a kid. We'd make the sausage filling, put them in casings, and cure them in oil. And we'd always fry up the meat to make sure it tasted how it was suppose to. But we stopped as my grandparents got into their 80s and it became too much for them. No one else had the space at their homes. Same with making and jarring our own tomatoes, and homemade wine and grappa. I miss a lot of those traditions.
That all sounds like such a lovely time to spend with family - I hope one day you're able to pick up & continue your family traditions again :)
I love the rare moments when Claire acknowledges her badassery. "I made that!"
I loved this!! More campfire recipes would be fun!!
the next book being a breakfast recipe book would seem like a great idea!
The fact that Claire chose sausage over bacon- for a breakie sandwich- makes me respect her even more
Bacon’s a mug’s game. It’s fine as a flavour enhancer but if you’re using it as the bulk of your dish then you need to reassess your life
@@shadebugThe only time I'd say that is false is in a BLT
Spreading the yolk and giving it a slight kiss of heat.... I am now forever a Claire Saffitz fan! Would love to see more Breakfast recipes!
The sizzling of the muffins with the peaceful birdsong in the background was so relaxing
If you ever make a savory cookbook, I'll buy it! I already own your other two!
This ep had me excited cuz this is exactly what I make myself for breakfast most days.
I hope next time we can actually see the crew taste the food. Would love to see their reaction!!! :) This might be the most mouthwatering vid yet!
Or Harris 👀
Yes! I am an absolute cheese lover -- the sharper the cheddar, the happier I am, but man, there is just SOMETHING about American cheese on a breakfast sandwich that is sooo good!
The felix's cayenne pepper bottle TT so cute!
I would like to personally thank Claire for this breakfast idea. I made a version of it this morning and it was divine.
Would watch a full series on how to camp like Claire. The energy was exactly what I wanted for the summer
Harris kept agreeing because he wanted a breakfast sandwich 😂 I would've agreed too 😂😂
LOVE a good breakfast sandwich. Now I'm inspired to make my own sausage.
Tell me about. I had bought the extra equipment to grind my own meat. But have been looking for a good inspiration to actually try it. And here it is. Can't wait now.
Okay but if anyone could manage to grill actual butter, it’s Claire 🥰
Love the recipe, was so distracted by the firepit on the deck. How do you manage the fire situation on your deck without things catching fire?
The cats names matching the color of their furs. Love it. Also love the whole episode ❤
This looks so delicious. I’ve been craving a breakfast sandwich for a while now so I’m definitely trying thus out! I also love when Cal and Vinny talk/ask you questions 😆
Me too!
I'm a retired breakfast chef. Sausage, eggs & cheese is my favorite. But I have to draw the line at the Ketchup. I prefer Mayonnaise. :)
this is my favorite claire video ever. a camp food series would be amazing! i would also looooveeee a house tour!
Your opening tune reminds me of the old cartoon, “Doug.” I’m here for it🎉🎉
love Claire saying, of course, to making the sausage.
This is exactly how I like my breakfast sandwich and I love this video! It's great to get a baking and cooking combo recipe. I really enjoy seeing Claire's process and how she rolls with the variables, like some of the English muffins being extra toasted or doing a test patty. More of this, please!
I always say.. "Yes, I made that" when I cook hehe.. I'm the best cook ever 🤗✨💫
You can tell Felix is a smart cat because he loves Claire
Claire's hair game is🔥 🔥🔥!
Claire is a real one for using American cheese. Love her! ❤️
These sausage patties are by far the best I have ever made….more savoury recipes please
We go camping a few times a year. Claire, you guys are definitely welcome to tag along.
Please a video about maple tapping!!!
I made the sausage patties (had to omit the fennel), and they turned out really good! I formed the patties onto wax paper, stacked them, and froze them in a gallon bag and it worked really well. I made about 12~ with the amounts directed. I wrote this recipe down in our recipe cards to come back to because it’s really easy breakfast prep and you can have the sausage stand alone and it’s still really good 💕
So so good. Cooking over fire is literally one of my favorite things. Can't wait to make this homemade sausage. Thanks!
Breakfast sandwiches are my favorite, but I always switch between whether I want English muffins or biscuits 😂
Sugar Maples are the ones you want for making syrup. They have the highest ratio of sugar in their sap. In Canada, we have a program through the forestry ministry, that if you opt-in for a survey, you get a lower property tax. All you do is have a ministry surveyor to your property with their little telescope, and they call out the trees you have and you tick the count of what trees you have. You get a tax break, and you get to know what trees are on your property.
Omg the felix labels on the ingredients thats so cute!!
LAWDDDDDD THESE LOOK LIKE THEY LITERALLLLLYYYYY DROPPED FROM HEAVEN!!!!! 😋 🥪 🍳 ❤️
This whole video was a mood, can't wait to cook these. They looked amazing.
Harris is so stoked
doing more videos sitting down is definitely a vibe, breakfast sandwiches look delicious as well. Great cook!
This should be a series called Savory Person
Agreed with the broken yolks on breakfast sandwiches!!! UGH THIS LOOKS SO GOOD CLAIRE
Great episode! It was like watching two of my favorites channels at once, Claire Saffitz and Azizah from Azerbaijan cooking over an open flame, which takes skills!♥️☺️
Love your posts the way you explain how to make anything had made me a fan
my grannie used to make something real similar to these, she called them shatty patties and they were the best!
Wow wow wow! I can’t wait to try this! Everything looked so good. What blew me away was the rich color of the yolks. That made me want to get some fresh eggs from the little farm near my house.
i would LOVE to see more savoury cooking from you claire! and while your dessert ones are amazing i am so curious if you would also ever consider making a savoury cookbook 👀
love it! please do more breakfast videos!
These look so unbelievably good omg
“Why don’t you listen to everything I say then?” 😂🤣 the struggle…
Claire has such good taste in food, will make for sure!
I just love these for dessert!
We just made these for Sunday brunch and they were PERFECT. Homemade sausage and english muffin were real winners.
I've been dreaming of this brekkie sando ever since you posted. Thanks for another great tutorial, Claire!
I needed to relax after a test and nothing seemed to help out with the anxiety and then a saw there was new video.
Thank you so much for the nice recipes and the wholesome content!
bless u claire!!
omg i didn’t know i needed this so badly loved this video she’s such a charm
Amazing episode Claire! 🙌🏼 we wanna more of this kind please!! 👌🏼😁
Love this! I probably cook egg sandwiches more than anything else. 💯
Love switching with a bagel. Bacon is great. Can do a light scrambled egg.
the sausages look so good
I love that you have your own channel now and seem to be doing so great! Love the content, thank you :)
I made this today for my whole family, following also the directions from the English muffin video. Everything was amazing, this is a world class breakfast sandwich
Learned a lot from this one, thanks!
This was the most wonderful video I have ever watched
I literally cannot help myself from liking the videos when that cute animation comes up. It’s so freaking adorable ❤
truly mouth-watering. love claire.
Cafe Duet, Stroudsburg PA. Two organic eggs, split and grilled Spanish chorizo, sharp cheddar cheese and baby arugula on a fresh baked roll w/ a touch of sriracha mayo. Best I've had of late, besides my own. Claires looks absolutely amazing!! Breakfast sandwiches are probably my favorite food group.
Claire! Thank you for the tip about adding bacon to the mix! I always make my own breakfast sausage, and one of my favorite uses is to make a hearty sausage gravy. I always add bacon to the saucepan, along with extra sage, black pepper and maple syrup. I hadn't thought to boost the sausage with bacon at the start! Really appreciate the tip. Going to put it into practice tonight!
Claire is a real one for using American cheese. Love her! ️. I loved this!! More campfire recipes would be fun!!.
This might be my favorite Claire video ever!!!
So happy to see your still making videos!
beautiful moment cooking those muffins on the griddle. claire's cooking is so satisfying to watch i quite enjoyed every bit of this process, even the dicing of the bacon (i'm a vegan)! cheers and kudos for the lovely recipe of course
Yes Please. Perfect breakfast Sando. Good job Claire.
Claire I love everything you do !!!! you are the best internet has to offer !!
also I just went to a jewish bakery and it was the BEST!!!
ugh i love this channel. every Thursday is the best day of the week. Any other similar chefs/channel recommendations from other Claire fans?
Chef Jon is kind of fun. He has a weird cadence when he talks, but really explains things as he cooks. Also like watching Anti-chef for the pure entertainment of it.
I can second Chef John (Food Wishes) and add Cupcake Jemma and Bigger Bolder Baking (more baking focused but still informative and fun) and Adam Ragusea (home cooking and food/ingredient deep dive journalism)
I love this!! I also want more videos of you cooking outside!!
Oh my god this looks incredible. Definitely trying my hand at making my own bfast sausage now.
Success is the ability to go from one failure to another with no loss of enthusiasm.
I haven't watched you since BA. Randomly found you again and I'm glad. Fav. Breakfast sandwich is a local coffee shop. Everything bagel, scrambled eg real thin folded to make a pocket of cheese (blend of cheddar and swiss??) and bacon and add a siracha but choose a sauce of your choice.
I love your videos because I always learn so much! Could you do one on crumpets?
This was such a cozy video, loved it
No one will ever be able to convince me that American cheese is not the best cheese for these applications. Nothing beats it on a breakfast sandwich, a burger, or a grilled cheese.
I generally use a morter and pestle for pulverizing seeds -fast and consistent in texture. Recipe is fantastic, thank you!
I love making breakfast sandwiches in very similar fashion. I just haven't made my own english muffins yet. I'm excited to try!
These look so good! :D I've never had a breakfast sandwich before and it looks like something I need to try. If I ever have a cooked breakfast though I always put the egg, bacon, sausage and baked beans between 2 pieces of toast.
I’ve never seen anything more beautiful than that sandwich
No matter the ending is perfect or not, you cannot disappear from my world.
Your videos are so great! Hilarious and educational.
Claire + MadeIn + Breakfast Sandwich =
A Perfect Video