I loved your video and recipe. The instructions are easy to follow and make it look easy even though it’s not. I especially loved your singing! As a growing young girl, I used to help my Yaya make this for many years. She’s now in heaven and your video brought back many beautiful memories! I will be trying this recipe for this Greek Easter 2023! Christos Anesti. ✨❤️🇬🇷✨
It"s been such a joy to watch you bake 🥰 you remind me of my mama in many ways.. i miss her most round these special occasions.. thank you for sharing your joy it's contagious 😊 Kali Anastasi xxx
Really enjoyed your video and hearing your beautiful singing. The tseurekis looks delicious. Like the idea of smaller ones. I am not Greek but my friends are and I love the cooking! 💜
Your Tsoureki is a work of art. I buy this bread here in Dayton, Ohio at the Greek Festival each September held at the Annunciation Greek Orthodox church. Such a fun and delicious festival.
Oh wow that is a great recipe, thank you very much I have always wanted to make Greek Easter bread. I’m Italian but I want to try making this. Happy Easter
Always a pleasure to watch you yia yia. The tsourekia look amazing, but so tiring. I always buy mine, but I do make beautiful kourabiedes and koulouria and I dye the eggs. Luv watching you and that beautiful voice. Kalo pasxa with all my love from Narellan, Sydney
Just saw your cooking and enjoyed it They looked beautiful and the eggs we can call it a royal red 🤭 Looking forward to see some more recipes The singing I felt I was hearing my mother and actually you have a very nice voice Australia 💕Christina
Thank you so much for included meaning of the red eggs and the bread (body of Christ). I will be making this Tsourdki, but am finding it hard to find the spices. Love your song also. Happy Easter!
It is always such a joy to watch you cook and sing with your lovely voice! :) I'm so glad you're back, well and making videos! I made one of these for my family and one for my friend and they were universally loved. Thank you for another great recipe! Look forward to seeing your next video. :)
My Yiayia's recipe was lost years ago and all my mum and my aunts remember is that it had twelve eggs. I will try your recipe and see if it is the same. I would be so happy if I get to taste my Yiayia's Tsoureki again. Wishin you and your family a happy Easter and stay safe!
I really enjoyed your video, this is the first time I saw somebody that makes it just like my grandma did👌…. I just have one question, what type of flour did you use, all purpose, 00, or something else?
Hi Yiayia - I'm a full greek (I'm on right) but my mother (on left) passed away and unfortunately she would NOT teach me anything and she was the best cook EVER :( I found you BUT you didn't write down the ingredients so I'm still lost and I would like to make our greek bread and teach my little girl (in the middle) - please help me! Yana
The yiayia I never had. I love your song. My husband sings it all the time ❤️ Kalo Pascha!
Oh my you and my mother would have been friends she always sing when mixing makes my heart ❤happy thank you
Great. You are so nice lady . It is a pleasure to learn from you how to bake Tsoureki. God bless you.
I loved your video and recipe. The instructions are easy to follow and make it look easy even though it’s not. I especially loved your singing! As a growing young girl, I used to help my Yaya make this for many years. She’s now in heaven and your video brought back many beautiful memories! I will be trying this recipe for this Greek Easter 2023! Christos Anesti. ✨❤️🇬🇷✨
aw this makes me so happy. I want to hug her!
I wish u were my yia yia such a sweet warm lady !♥️♥️🥰
It"s been such a joy to watch you bake 🥰 you remind me of my mama in many ways.. i miss her most round these special occasions.. thank you for sharing your joy it's contagious 😊 Kali Anastasi xxx
Really enjoyed your video and hearing your beautiful singing. The tseurekis looks delicious. Like the idea of smaller ones. I am not Greek but my friends are and I love the cooking! 💜
Good job yayaa
I made tsoureki for the first time today and was inspired by you Yiayia!!
Very nice, my Dear. Love your song ❤️
It brings me so much joy and peace to my soul hearing YiaYia talk and seeing her cook. God bless you YiaYia!
Yia Yia we love you too. This is amazing. I'll do it. Efkharisto from Cairo, Egypt
How lovely adorable you are! 💕💕 Christos Anesti, yia yia!
YiaYia, I love these, keep making these beautiful videos :) Thank you
We love you Yia Yia❤️❤️❤️❤️
Your Tsoureki is a work of art. I buy this bread here in Dayton, Ohio at the Greek Festival each September held at the Annunciation Greek Orthodox church. Such a fun and delicious festival.
Oh wow that is a great recipe, thank you very much I have always wanted to make Greek Easter bread. I’m Italian but I want to try making this. Happy Easter
I think Italians make Easter bread tooo
Always a pleasure to watch you yia yia. The tsourekia look amazing, but so tiring. I always buy mine, but I do make beautiful kourabiedes and koulouria and I dye the eggs. Luv watching you and that beautiful voice. Kalo pasxa with all my love from Narellan, Sydney
Just saw your cooking and enjoyed it
They looked beautiful and the eggs we can call it a royal red 🤭
Looking forward to see some more recipes
The singing I felt I was hearing my mother and actually you have a very nice voice
Australia 💕Christina
Thank you so much for included meaning of the red eggs and the bread (body of Christ). I will be making this Tsourdki, but am finding it hard to find the spices. Love your song also. Happy Easter!
So cool 😎
Μπραβο γιαγια υπεροχα! Κ του χρονου!!! Χριστος ανεστη
Euxaristou,me poli apo Brazilía!
Μπράβο πανεμορφα
Khristos Anesti & Kalo Pasxa from Brasil !!!
It is always such a joy to watch you cook and sing with your lovely voice! :) I'm so glad you're back, well and making videos! I made one of these for my family and one for my friend and they were universally loved. Thank you for another great recipe! Look forward to seeing your next video. :)
Efharisto, Christos Anesti!
My Yiayia's recipe was lost years ago and all my mum and my aunts remember is that it had twelve eggs. I will try your recipe and see if it is the same. I would be so happy if I get to taste my Yiayia's Tsoureki again. Wishin you and your family a happy Easter and stay safe!
Depending on where your family originated, some people use mastica instead of mahlepi.
@@tonypittsburgh9 Yes, you are right! My mum told me that we use mastica :) Thank you for replying to my comment!
What a fabulous voice !
Can you also make koulourakia please
Não canso de assistir...muito bom momento
Ise iperoxei 😘
A senhora é muito especial..a delícia sensacional.deus a acompanhe sempre.obrigada.farei essa magnífica bênção. Sucesso.💕
if you want the eggs to be red, start with a white egg. she used brown ones. yassou
❤❤❤❤❤❤❤❤❤❤❤❤
Can I make the bread without mastiha? Sorry I spelled it wrong. I don’t have any and not near a Greek store
I really enjoyed your video, this is the first time I saw somebody that makes it just like my grandma did👌…. I just have one question, what type of flour did you use, all purpose, 00, or something else?
How many cups is glass of milk?
Can I half the recipe?
Thanks for the enjoyable video.
Happy Easter
Thanks, beautiful girl
Is greece a nice place to visit yiayia just curious
👍👍👍♥️♥️♥️🇦🇨🇦🇨🇦🇨🙏🙏🙏🇬🇷🇬🇷🇬🇷
Hi Yiayia - I'm a full greek (I'm on right) but my mother (on left) passed away and unfortunately she would NOT teach me anything and she was the best cook EVER :( I found you BUT you didn't write down the ingredients so I'm still lost and I would like to make our greek bread and teach my little girl (in the middle) - please help me! Yana
Does she not interact with her viewers? It seems as she doesn't so I will not say what I wanted to. This video meant a lot to me I'll just say that.
Please print exact ingredients for your recipe.
Where are the ingredients?
How much yeast did you put 😍
No mastic yiayia?
Re