Это видео недоступно.
Сожалеем об этом.
American Heart Association Bought Off! [with Nina Teicholz]
HTML-код
- Опубликовано: 10 май 2023
- Does the American Heart Association work for the people, or for Big-food companies? Does the American Diabetes Association work for Big-pharma or for you? The answers will shock and disgust you; watch and learn.
Nina Teicholz, science journalist, thought leader, and author of "Big Fat Surprise" joins me today to discuss the shady dealings of the American Heart Association, American Diabetes Association, and the U.S.D.A. You won't believe the facts she's uncovered and is now bringing to the light.
💖Join Our Community & Learn more: bit.ly/DrBerry...
LIES MY DOCTOR TOLD ME: amzn.to/3CgUbo8
KICKING ASS AFTER 50: amzn.to/3I3bMWf
Nina's Book: amzn.to/3pwOq4Z
Nina's Substack: unsettledscien...
Nutrition Coalition: www.nutritionc...
Nina's Twitter: / bigfatsurprise
COMMON SENSE LABS Book: amzn.to/47tE0n5/ [which labs you need]
Get Daily Minerals: bit.ly/MineralFix
Eat Real MEAT: bit.ly/USmeatD... (discount = BERRY)
Eat Real Salt: bit.ly/RealSalts
---- Join me and let's optimize your health! ---
My Website: drberry.com
Support my Mission to make the World Healthier: bit.ly/DrBerry...
Ken D Berry, MD, is a Family Physician with 20 years of experience seeing patients in the clinic, emergency department & inpatient, and has seen over 25,000 patients in his career so far.
For Collaboration/Speaking requests, please email me : support@drberry.com
Any information on diseases and treatments available at this channel is intended for general guidance only and must never be considered a substitute for advice provided by a doctor or other qualified healthcare professional. Always seek the advice of your physician or other qualified health care professional with questions you may have regarding your medical condition.
Dr. Ken D. Berry may at any time and at his sole discretion change or replace the information available on this channel. To the extent permitted by mandatory law, Dr. Ken D. Berry shall not be liable for any direct, incidental, consequential, indirect or punitive damages arising out of access to or use of any content available on this channel, including viruses, regardless of the accuracy or completeness of any such content. As an Amazon Associate I earn from qualifying purchases
When I was taking classes for nursing school years ago, I had a debate with the nutrition professor regarding the food pyramid and really all of the recommendations that were being promoted in the class. I showed her the studies and presented the evidence using people sitting right there in the class. She finally got mad and told me that if I wanted to pass her class and be a nurse, then I would have to regurgitate the material being taught AND that is the material that I would have to teach to my patients. I was a single mom and nursing was my plan for being able to financially support my daughter and myself. So I did what, at the time I felt I needed to do… over the years of being a nurse I learned that diet is just the tip of the iceberg when it comes to the corruption of the “healthcare” system. I am no longer a part of that evil. I won’t say I wish I never had been because I wouldn’t know what I know. But….. knowing now what I participated in has diminished my very soul. A nurse wants to help people and I do believe that I did. But it was in the construct of an organization that causes harm.
Good for you. Every word true.
RN to FNP to PsychNP. Finally my own practice in psych, I used diet, supplements, nutrition, neuroscience and took people off medications with success. I have been told by patients and family I revived the dead.
That’s exactly why I’ve never done nutrition and dietics. I’ve wanted to for at least a decade. But I won’t because I don’t want to be in a system that kills people. I worked with a girl, she was a waitress and pretty. Not chubby not skinny, good body, generally good person, very nice looking. I went on mat leave, came back, and she had been in university for nutrition and dietics. She was following all the programming and drinking her shakes at work, etc. I was shocked by her appearance. She was so bloated and haggard and scraggly and fat. She’d always had curves but had never been fat. She had aged nearly ten years in the 18 months I hadn’t seen her. If I ever needed evidence for the damage dietics does it was in front of me.
I am still thinking of doing holistic sports nutrition and physiology, regurgitating the idiocy, and then going off on my own. The holistic institutions can’t control their people the way dietics does.
😢😢😢
I was in nursing school back in the 80’s and I also quit because it didn’t match my values and logic.
We have many nurses and other medical professionals in our family, and I can see the “brainwashed” way of thinking. I feel like the only one who questions anything in the medical field, pharma, food, etc. everyone else is completely entrenched.
My vegan doctor was shocked today when I told him I have eaten beef, bacon and butter for the last year and have lost 60 pounds. In his visit summary he said, “I am skeptical of this current diet you are utilizing, but it is clearly working”. Pretty considerate response for a vegan believer! Labs were great with no need for statins ( which I wouldn’t take anyway)
Cool he's honest!
I believe someday, research will show how he's healthy as a vegan and you're healthy as a carnivore -- people can have different genetic nutritional needs, possibly based on our ancestors. I need more salt than a friend of mine, but her ancestors came from central Africa where salt was rare, while mine came from Polynesia and Japan.
Of course an n=1 proves nothing but it behoves the doctor to do some in depth research.
As a vegan, my cholesterol shot up. As a carnivore, my labs were perfect!
@@sherryhenshaw3173 Total cholesterol is not of itself usually an issue of any kind.
If you really look at history, olants are not a human thing. Plants were never supppsed to be a part of human consumption.
I walked into a Walgreens the other day and offered this observation: "The front half of your store (all the food and snacks and candy) supports the back half of your store (the pharmacy and OTC products)". They all laughed and said "You're right!".
So true. I was at a medical clinic and walked by a long row of vending machines filled with junk food and beverages
Same in most grocery stores anymore too. Plus plant based is even higher processed junk than natural foods.
@@MasterCarguy44-pk2dq agreed. When I think about "plant-based" I think "processed plant based".
Same with rite aid
Let’s face it. The American Heart Association is just a front group for food and pharma corporations.
And sugar.
Same w diabetes association just fundraising organizations
Yeah it's pretty obvious if you allow the eyes to be open but many still choose to think that it's happenstance or legitimate ignorance while that may be true for a small amount of the people the fact is these lies can only be perpetrated on purpose it's not an accident and it is a conspiracy I don't care what you think the fact is that people are aware of what's happening and it's continuing to happen which means it's intentional
They don’t care about health that’s for sure just making money
@@Debbie3360 yep !
My mother was in hospital for a heart attack in 2006. I was with her when the nutritionist tried to explain the low salt diet to her. Mom told her how she makes her Russian dressing from scratch with mayonnaise etc… The nutritionist got so upset with her she turned to me and said here’s all the info, you can explain it to her and left. My mom used to say growing up if you can’t eat all that’s on your plate, at least eat your meat. Lol. I would like to say, “ mom, you were right.” 😎
This lady Nina Teicholz has helped millions of people. She is a super-hero.
Agreed!!!❤
1000 times yes
She does receive $144,000.00 from a certain association affiliated with the meat industry
Did I miss it? What is her article (that she mentions at 1:02:00? I have a doctor's appointment on Thursday and would like to print it out and take it with me.
@@randallthrift1249 Good for her! Think about the billions of $ that Big Food has poured into our legislators, academics and medical providers. The meat lobby is getting a bargain.
I’m a substitute teacher in Florida. I had a third grade class for 4 days. Each day breakfast was a pop tart or French toast slice (neither is food). A small carton of orange juice (sugar) and a carton of 1% milk. My undergrad is in Food Science & Human Nutrition. I know beyond any doubt we are poisoning our children every day in school.
I read that your are a sugar substitute teacher, not substitute teacher, lol
This is an absolute shame what the government is allowing our children to eat in school for breakfast and lunch. No wonder these kids are obese and developing T2D and fatty liver disease. Plus, some took away recess, a chance for them to expend energy and exercise. No wonder everyone is developing these chronic inflammations and diseases in our bodies.
It’s all so exhausting. The fact that I, a normal citizen, have to dig through all this stuff just to figure out some kind of truth. I’m tired of the lies.
Don't worry. This information is lies and falsehoods.
@@henrituholaNina and Ken Berry are the real deal. Look at their other RUclips and books and they have helped so many people including me. Wish I knew all this years ago.
@@clovermark39 Berry has at least one medical malpractice behind him. And Nina unjustly tarnished great scientist's image. They are a great pair indeed.
@@henrituhola Nope. You can actually confirm what they say by reading the studies they cite. You can also confirm the lies of the vegetarian lobby by reading their (so-called) studies.
@@somethingelse9535 I've read tons of material about this and done My conclusions. I'm going vegan this year.
My sister lives in an assisted living facility. I went to the head of the facility an asked how they call there meals diabetic healthy. The gentleman said they have to fed the government guidelines. Her meals are nothing but carbs and sugar. She’s a diabetic 2 and continues to get worse. Breaks my heart.
Please keep fighting for all of us!
When I had a daycare the food program considered ketchup a serving of vegetables but fresh homemade salsa is considered a condiment.
I am disgusted by our government’s “nutritional” guidelines allowing so much sugary, refined garbage to be fed to vulnerable children! It’s criminal.
It's business and both sides of the political aisle are getting well greased.
It’s beyond criminal. It’s evil.
Depopulation
Most of the us system is corrupt,FDA, ama, CDC, etc
True, but kids used
to be able to burn it off
There's something really liberating about just buying meat, eggs and cheese for one's diet. Is like breaking the USDA and the Food Industry shackles.
Idk about all that mumbo. But I've been grilling steak for my lunch in the mornings and started drinking this chicken bone broth lately and I actually feel a lot better than I did before.
I'm not gonna day I feel superhuman or it's "changed my life" or some fru fru crap.
But I have noticed I feel less need for caffeine and energy drinks to get me through my day. I haven't been sleeping so great these past couple days, but despite that, I go to bed at 11pm, wake up between 7 and 8am, grill some grass-fed beef steal tips, eat the whole pack, drink some chicken bone broth and this sparkling ice drink with a little green tea and caffeine and I'm good to go.
Something is definitely working for me lol
I 100% Agree!!
@@alexanderrahl7034 I don't know what part of my statement you consider 'mumbo' nor did I stated anywhere that I felt 'super-human'. If you weren't refering to my coment, never mind. In any case, like you, I do feel great after 18mos on this way of eating and, in fact, better than ten years ago but 'super-human'? No. At least not yet until I'm cancer free LOL. What I meant with 'liberating' is the amount of time and frequency required to do grocery shopping and cooking is way less than before. Financially, I also saving a substantial sum.
@FredLarracuente I don't know what past me was going for there 🤣 the spelling mistakes don't help my confidence either lol.
But in regards to the "feel super human" part, I know at least that I was referring to the way that some folks on carnivore and keto will claim they "feel amazing!" And "so full of energy and focus like never before". I did keto a short while ago i just felt like a person who had energy to face the day's many bathroom struggles 😂
100% agree though, my wallet certainly appreciated how much cheaper it was to buy food each week
I don't feel super human. But at 60, I finally know what feeling good feels like and I never want to go back. It's unfortunate that I spent most of my professional career in a sub optimized state.
Drug advertisements should not be allowed to air on television.
First thing Trump has to ban when he is back .
Oh my gosh so sick of them!! I'm not gonna ask my doctor about Farsiga or Imprezza. (just to pick two at random) its constant if you're not watching Cartoon Network.
Totally agree! Looks like they are trying to direct you to how to prescribe for yourself. No need for a doctor just do what the big pharma says…..
They took over, from 🚬🚬 cigarette 🚬🚬 ads
I was lucky during my last hospital stay, my wife brought me food! After telling them I was type2 they served me sugar laden junk! And offered me insulin shots!!!!
Holy Cow, meaning you really needed the Cow!
Yep that’s all they do offer more insulin
The irony is off the charts. It would be like serving whiskey to a recovering alcoholic.
That is disgusting! We should be talking about organizing and forcing a change.
Follow the $$, always.
Best decisions I've made in the past few years: adopting a low carb/ketogenic way of eating; getting regular exercise; refusing the jab; and refusing to take statins to lower my "elevated" LDL. Thank you Dr. Berry and your guest, you are the people I listen to and trust for valid health information.
At 71 I have seen medicine go from a noble cause to an industrial complex founded on wealth and not health
Before your time hospitals were charitable organizations run by nuns. Now they are giant shiny profit making mills.
Same here. So hard to watch the destruction of the health care system.
Amen
I'm not convinced that it was ever noble. I'm 66 and I remember my grandmother telling me to avoid all doctors.
Indeed disgusting
I am glad I found Dr Berry on yt. August 2022 I was 325 pounds and had an A1C of 7.0 High Bp, Thyroid issues, kidney issues, swelling in my legs and on all kinds of pharm.
I found the BBB&E challenge. Cause I love bacon, butter, beef and eggs.
I am right now 238 pounds, A1C 5.7 off of all the pharms. I get my blood work done at the end
of May and am hoping my A1C is below 5.7 . We will see then cause its been 3 months since
last blood work. Thank you Dr Berry , Neisha and all your guest.
Congrats keep up the good work.
Wow, you’ve done so well! My very best wishes on your continuing wellness journey! 💖
Great work. Please let us know what the results are when you get them. Thanks.
Huge congrats 👏 🙌
That is so awesome! Great work!
Nina and Dr. Berry are true American heroes, as they face big corp and big pharma. Thank you both. I'm healthy now because of what I've learned from both of you.
We have a great staff at Salina Regional Health Center! When I told them I am eating a carnivore diet, they accommodated me with extra meat and no carbs!
♥️♥️👍🏼
Lucky when I gave birth I had to order my food outside the hospital because none of the menu was carnivore ! Yet I still had to pay for the food I didn’t eat
@@Kwildcat13 wow I'd fight that. You shouldn't be charged for any service you didn't use! You didn't have an x-ray either done so why pay for that? Sounds like robbery to me
That's fantastic!
@@Kwildcat13
WOW! BIG SCAM IN HOSPITALS! They want people to get sicker so they can push more prescribed drugs on them; many doctors are licenced DRUG PUSHERS!
Nina Teicholz represents old school science and journalism, what they were and what they were meant to be. Much respect and thanks.
Doctor Berry, I can't thank you enough for all you have done and are doing for all Americans. You have saved my life! Thank you!!!
Not just Americans.
When people ask me why I no longer have gout, I just tell them about Dr.Berry’s keto diet videos. The best of specialists and Rheumatologists couldn’t match this man’s advice! Great interview here with two great people!
Unfortunately even many gout sufferers don’t 11:19 believe us… :/
My moms last liver doctor suggested her book to me last year. What an eye opener! Sadly my moms situation was terminal (NASH)and she passed last May. This doctor knew that this book would forever change things for me. I have been carnivore since 12/2022 and never looked back! Feeling fabulous!
Not a starvation diet, it's a Slave diet while the rich eat meat
only the rich who are informed
Anyone can eat meat, don't have to have organic, grass feed meat to be carnivore, find a local rancher and buy direct
Tri-tip sells for $5 a pound. One pound of fatty beef is enough for most ppl for a day.
When I tell ppl that I eat steak every day, they always act like I'm paying a second mortgage to buy meat... and, like NO... Meat is the cheapest product in the entire store.
My steak and eggs for breakfast and steak for dinner costs LESS than anything anyone else is buying. I pay $7 a day to feed myself high quality natural nutrition... what does the average SAD meal cost? $7+? Times 3?
Meat is the cheapest thing in the entire store...
@Eric Wolfe it's not that inexpensive where I live,but you are right. Dollar for dollar it's less expensive to eat meat than a SAD any day of the week!
@Troy B we've found a local butcher who sources from local non-certified pasture raised beef. It's wonderful to have this available at less than grocery store prices for quality meats. Still pricey though.
Make friends with your local butcher!
The medical system is bought-off. I always go to a physician ready to walk out the door if it doesn’t go as it should. I refuse to take poor advice and ignore ridiculous comments, anymore. If the health professional doesn’t meet my standards, I’m gone.
When finding new doctor’s offices I call first and interview first asking if they support keto/ carnivore diets. If not I don’t sign up for an appointment, would be waste of time and money!
If you have that option, it's definitely the thing to do. But it's not necessarily possible for everyone. I live in Canada, I'm not even allowed to see a publicly-funded doctor, not even for basic check-ups. The system is set up so there is no prevention, because preventing disease is not as lucrative as managing disease.
Corruption is everywhere nowadays. It's the accepted standard. Finding a good doctor is nearly impossible. If I could get a doctor, virtually any doctor, I'd have to keep them, but secretly ignore their dietary advice, recommendations to get on statins, etc.
My diabetic mother was in the hospital. They fed her pancakes and Pepsi for breakfast. When my sister found out she hit the roof. A nurse told her, "It's okay, we can just give her a shot."
🤦♀️ O. M. G. 🤦♀️ That’s horrifying in at least 2 ways!!! 😱
That’s terrible 😢
Yep, that’s the standard operating procedure for the healthcare system- hospitals, nursing homes, etc. It’s disgusting!!
Or FORCE them to eat it and say they have to so the CAN give them the shot! Ummm eat the poison SO THAT we can give the antidote????
I was a very staunch advocate when my mother was hospitalized, ordering all her meals in advance, and writing on the board in her room, no sugar, juice, etc. Imagine my surprise when I popped in for a visit, and my mother had juice, and cookies on her tray.
Nina and Dr. Sarah put me on the path to cure my obesity and diabetes. Ironically I just did my annual visit with my heart doctor who told me to eat more plants, less meat, less eggs, even though my weight is great, I take no medications, I my blood pressure is well controlled. He also gave me a prescription for a statin because my LDL was above average. At age 76 I feel better than I did at 60.
Statins eat away at your brain which is made of pretty much pure cholesterol.
I bet you never filled the Rx 😝
As a teacher I see this in real time every day. So many carbs for breakfast and lunch. It is no wonder our kids have a hard time sitting still and focusing in the classroom because they are wired or tired because of the sugar.
I agree and it is SO hard to keep my mouth shut. I get to retire in 2024 so then I can speak freely.
Wired or tired. A great descriptor for the Standard American Diet.
My 71 yo wife ended up in the ICU right after xmas and was in there for about a month. After she was discharged, she moved to a physical rehab facility. She is a recovering diabetic and was on a "diabetic diet" and every time I went there, they were trying to feed her crackers, pudding, potatoes, all sorts of carbs. It was INSANE to me that the "nutritionists" would do that. I ended up taking food to her most of the time, as we've been on a keto diet for several years.
Glad to hear she's still with you, thanks to your being reasonably informed and not deluded by sickcare professionals!
Insane they would feed a diabetic basically their 'poison' in rehab.
Tbf okay... many people (especially type 2 diabetics) are not adapted to a ketogenic diet so they maybe don't want to stress people's system when they are already sick and come straight from the ICU. But they should encourage to transition to a truly healthy diet low in sugar and carbs overall and should also teach that in rehab. That means absolutely no cookies, pudding or sweets. That should really be banned from diabetic rehab 100% and they should get only healthy fats, meat, greens and complex carbs.
It is always in the best interest of the patient to have a family member with them to be their Patient Advocate.
When my lovely bride was admitted to a hospital with a serious condition, I looked at the nurse and told her, "You're getting both of us." She quietly nodded and got me a roll-away bed.
As a nurse who brought this up about food, told just use more insulin. Increased insulin is not healthy
@@janonthemtn That is SO sad. A lot of healthcare workers know the truth, but their hands are tied by the system.
I think Keto is kicked to the curb often when people and organizations can’t make a buck from it. As you well know, Dr Eric Weston has been clinically teaching Keto for in excess of 20 years at his Duke University medical practice and Keto has never killed a single patient. His ability to use, as he calls it, a prescription strength Keto life style has reversed medication, hypertensive as well as diabetic, puts a dent in the pharmacy expense for his patients. That I am quite sure is the root cause of the anti Keto groups. It’s a threat to revenue streams. Modern medicine wants to keep people sick and in need of pharmaceutical and office visit copays. The medical establishment has no interest in preventative teaching; instead it is after the fact reactionary with drugs, surgery, and constant office appointments. Very sad state of affairs. Excellent video. Absolutely love Nina and her message. Thank you Dr Berry for having her on.
Not to even mention the food industry would collapse if everyone stoped buying cereal and other ultra processed plant foods.
*Westman is Dr. Eric's last name, I see him at Duke.
The school lunches that are sent home are truly nutritionally sad in my opinion. I see them first hand and it saddens me for these children.
Just because they help us for free because they get funded for helping school kids lunches and helping the elderly they give us crap but you see these people who have all kinds of money using it for pornos and other means of Filth
In the UK, a scientist was asked whether it mattered. He said that in a week you have three meals per day, so that's 21 meals. The school provide five meals, so three-quarters of the meals are coming from parents. It's not a good argument, but...
but but butt
I work in a school and I wouldn’t touch that food with a 12 ft pole
Some states have incredibly high taxes too, I would hate to be a parent. Bring your own lunch, but then the kid is the outsider. Plus don’t kids pay for school lunch? It’s not free, right? I’ve never been long term in hospital. I wonder if anyone actually checks the bill for meals. They seem to overcharge even for a q-tip ! So corrupt!
When I taught school, part of my job was to watch the kiddos during lunchtime in the cafeteria. It was appalling how many carbs were served. I remember specifically how HUGE the slices of cake were AND that the kids could buy extra sweet snacks in addition to what was served. And we wonder why the kids are bouncing off the walls and unable to critically think.
I would get up and make my son eggs with either sausage or bacon every morning and he would take a 1970s thermos with a hot homemade lunch inside. He's in college now and cooking his own meals but I'm happy I gave him that good start. (Am I bragging? LOL
You did a great job. Brag away😅
Bravo!!!!!!!
Can you be my mommy ?
@@Jay-kk3dv Well, I'm 51 (Gen X), so is that old enough? LOL
I work in the cafeteria at an elementary school in Indiana. Breakfast consists of cereal, donuts and chocolate milk. Lunch is prepackaged pizza, corn dogs, cheezy bread, fries, chips, soy cookies. I'm carnivore. It breaks my heart to see this.
They would be eating that at home anyway. Just live your own best life. 😊
Smh
So very sad for sure 😢
My child is in private and the lunch selection isn’t much better. They offer rice EVERY DAY even if baked potato bar is the main meal! We do one school lunch a week to keep the peace.
Since I went carnivore I salt to taste, which is quite a lot. I'm 63, and yesterday morning when I tested my BP with my OMRON, it read SYS: 111 and DIA: 73. Salt alone has NOT raised my pressure, at least. There!
❤
A few weeks ago I drank salt water before going to see the doctor as i was thirsty. Doc took my blood pressure. It was 100/62.
And i have noticed often drinking salt water makes my heart rate go down!
Early last year I was diagnosed Type 2 Pre-diabetic. In July I suffered hearted attack and needed angioplasty to unblock an artery and fit a stent.
However, all they would feed me in the 2 days I was in hospital was sandwiches and toast with jam.
Obviously, giving me that diet, they want me to use their services again!
Thank goodness that since I am came home, I’m now on a carnivore diet.
Ironically, I am a UK farmer growing grains. But all my grains go to feed chickens and pigs, both of which I eat, including beef, butter, bacon and eggs.
Even more ironically, a lot of the grains used here to create bread and other hi carb foods, come from North America.
As one of my fav American singers put it, ‘A Change Is Gonna Come…’
You'd be better off not feeding your animals grains because when they eat grains, YOU eventually eat the grains. But good for you that you're doing carnivore! It will keep you healthy and I wish you the best!
@@1timbarrett a change is only going to come if the thousands of Healthy Keto subscribers organize and force a change. Everyone today have access to others via Facebook or your neighborhood. Someone on YT showed ketchup with the same label made in Canada doesn't have the HFCS in the American brand. Why is that?
@@OU812cheeto All farmed animals get supplemental grain feed, pastured or not. You cannot sustain them without!
@@OU812cheeto our grains are sprayed with rOuN.dUp.
When I was in school I had breakfast at home, I either took my lunch to school or I bought lunch at school, and I had dinner at home with my family. Why are parents not feeding their own kids???
Because today's society is too busy working or just too lazy.....
A large number of parents would rather spend their money buying drugs and their time doing drugs. Listen to teachers talking to each other. If you ask them outright, they might deny it, but try eavesdropping.
Surely many families struggle big time these days (hello inflation) to feed their kids at home 😢
@@Hootowls5 yes you are right ...and that Is a shame.
As a high school student in the USA, I rarely had enough money for the Hostess fruit pies sold in the canteen. Now of course I feel lucky to have dodged those products.😊
I had open heart aortic valve replacement surgery 7 yrs ago to correct a birth defect (not due to disease).
In the hospital, I struggled to find enough protein on the very limited menu the nurses brought me each day. When my sister visited & brought me a protein drink, a nurse got angry a demanded to know where I got it. All she knew was that I was a "heart patient" and assumed I needed a vegetarian diet.
I had to educate her about the dietary needs of someone who has had their sternum sawed in half & pleaded with her to allow me enough daily protein to knit my body back together.
The nurse spoke with the doctor on duty in my ward, who agreed with me and approved my protein drink. He even placed an order for a protein drink to be added automatically to each of my food trays.
It's sad & pathetic that I know more about nutrition than the nurses. I'm so glad I spoke up & demanded the care I needed to heal properly.
I was discharged 3 days later & went straight home (no nursing facility). My house had been prepared & kitchen was stocked prior to surgery so that I could care for myself without anybody coming to stay with me. I enjoyed lots of steaks, hamburger, bacon, and chicken which I cooked for myself.
Lesson for everyone: You have to be your own advocate when dealing with the medical establishment.
Be repectful, but firm.
Great story… and what a pity that it sounds all too familiar.😢
Good job advocating for yourself! I hope you're healing well!! 👏🙂
@@lf7065 Thank you. Yes, I'm all healed up. The surgical glue came off 22 days after surgery, so I was back in the therapy pool the next day (bad knees).
I was approved to return to driving 30 days after surgery & resumed all my normal activities, plus a few more.
@@sarasmith7018 That's excellent!! Are you Keto or Carnivore?
@@lf7065 Mostly keto, OMAD, but occasionally do carnivore for a day or 2. Kinda depends on what is in the freezer
I did notice the sudden recent influx of anti-keto news articles.I brought it up in a weekly carnivore/keto food group I participated in two weeks ago. Very scary! 😠
As somebody who pages doctors for hospitals; we get calls every single day for critically low sodium in elderly patients.
You could literally do the same video on the cancer society and the diabetes association, their executives make more money yearly than the president
When the food pyramid was first created wasn't the surgeon general at the time against it, saying that it was terrible, health-wise?! Then 'they' fired him and brought in someone who was willing to sign off on it?!
I reviewed the Framingham study conclusions from 1999, and was amazed at how wrong the cholesterol and saturated fat hypothesis was disproved. Then something odd happened; over the next ten years, that study was taken off the internet entirely. In it's place, was an 'Expert's interpretation' of the study, which very oddly contradicted the conclusions reached by the scientists who did the study. Now, why would that be? No one could explain it; but the 'expert' conveniently toed the line, recommending all the same cholesterol and saturated fat scares that had been prevalent back in the latter half of the 20th century. Why? Also, again,they recommended taking all the medications being sold to reduce cholesterol. Ah HA! The science was polluted by the pharmaceutical companies which sell the statin drugs to reduce cholesterol. But what happened to the study? well, those companies keep funding more and more studies, desperately trying to prove that their medications will save lives, and they keep coming up short. 25 years later, they are still unable to prove that cholesterol and saturated fats in our diets, are the cause of heart disease. Instead, they keep pushing grains, high carbohydrate starches. Which are the real things which are killing us.
Now pardon me, while I go and eat a cow, pig, chicken, eggs, cooked in butter, lard, and beef tallow.
Addin some turducken. I still have yet to try that.
Do you follow any of Dr Mercola's dietary recommendations? Specifically his latest take on including more carbs and keeping fats below 30%.
The story about the lunch ladies broke my heart. The ladies were not hurting anyone. What ghoul reported those angels just for cooking kids' proper food??
Lunch ladies should have filed a lawsuit against the action! Not right and unlawful!
Heart Association started out as a helpful service, teaching CPR, but no more. All these disease associations are in the pockets of big food, big high fructose corn syrup and big pharma.
Thanks to you, Dr. Berry, my husband and I are healthier today than years prior after learning from your videos.
I also drove for Sysco. I delivered lots of cereal, cereal bars, frozen pizza, etc. This was before I started looking into nutrition and I was thinking, “this can’t be good.”
You were hauling seed oil too, right?
@@Billy97ify that, and all of the rest of the crap. I hauled more seed oils for a previous food companies I worked for..
Lol, I had a load shift and half a palette spilled in the back of my truck.
What a sticky mess of M and Ms, waffles, chocolates, sugared yogurt, milk, chips, white and brown sugar, cornflakes and milk and other precessed products.
I had the same thoughts as you.
It was like being in a glutton's stomach.😂😂😂
@@eugenejohnson9494 Yep. I saw the Sysco truck being unloaded at the ski lodge. Most people think the food there is good. I won't eat any.
The AMA got its first huge boost in funding, which put it finally on the map, from Proctor & Gamble. That should tell you all you need to know. P&G was the force behind the first "heart healthy" seed oils.
Public schools not only feed the children crap, they also teach it.
WORD!
Both of you are warriors for truth and health. I have taken a sceptical look at all health advice once I was diagnosed with diabetes. It just made more logical sense to go LCHF (and carnivore for a while for me). I went from an initial A1C of 13.2 and went against my doctor's non-advice, scepticism, and even scolding and in 6 months had an A1C of 5.5. Went off metformin and a statin after 5 weeks on my way to that number. Now 1 year later still doing great, lost more weight and plateau'd out after dropping 110 lbs (315 to 205lbs for 6'3"), so many other ailments all gone that are too many to mention.
I take this now as a big middle finger to the medical and pharmaceutical establishment and I'm never going to let them take this away from me! Stay healthy and stay free!
Do you remember when Jamie Oliver tried to get Americans to eat proper food at school?
He was completely bamboozled by the food companies and their contracts.
I remember that. He tried in LA county but the school board was invested in junk food vending machines. They ran him out of town.
Michelle Obama’s success record is not much better.😢
I am so sad for our nursing home patients 😢 our dietician is SO closed minded
Absolutely!!!!!!!!
I work at the 2nd largest school district in the nation. School breakfast today will include a choice of Coffee cake or Cinnamon Toast crunch cereal, fat free milk or low fat milk, apple juice, and a piece of fruit….usually pears that take three days to ripen. Lunch is worse. The after school snacks include fruit slushies, trail mix, chocolate milk with carageenan, peanut butter crackers, etc. The result of this is that in my 24 year career, I have seen a marked increase in aggressive behaviors at younger ages, the rise of childhood anxiety, severe learning disabilities, autism, and overall poor attention span. Not to mention by the time kids are in 5th grade, a large number of them are severely obese. I am tasked with teaching nutrition and health and wellness in a system that doesn’t support the proper standards to maintain health and wellness. My hands are tied and I’m terribly saddened.
That's gotta be soul crushing!
I’m not involved with children at all. I’m elderly. When I see kids, I don’t know what to think. So many are severely overweight.
That is awful and so very sad! Then there are brainwashed parents probably packing them food that is super unhealthy as well!
I’ve seen the commercials meant to pull out heart strings regarding feeding children at school. As the child on the commercial
Was
Eating some awful sugar cereal
Product ;((((
@@gummybears-n-crime1317 so what is the point of helping children with these free lunches od not fed meat and eggs, instead of cereals! Not logical?
I can remember about 15 years ago a school system near me was denying people from donating money for lunch money to children who did not have money from home! Who does this? I was sending $20 a week to give to kids so some would have money for food. A teacher passing out cash and getting written up for it.
I heard of this a few yrs ago but the kids had to go hungry!🤬
The world would be better with no dietary guidelines than the ones we have.
If people like Dr. Berry, Dr. Baker, Dr. Chaffee work on redoing that, people that follow the science, then I think it works fine! And they need to redo the RDA for vitamins and minerals, and redo the blood test norms including cholesterol. Have Judy Cho help!
Government involvement tends to cause worse outcomes.
@@rockstarofredondo yes they do! They need to stay out of this topic.
When you think about it, why should there be dietary guidelines in the first place?!
My blood pressure went from. 14790 to at the dentist today it was 125/75 on a strick keto mostly red meat diet in only 10 weeks. Feel so much better. Thanks for all your videos.
Nina has been so important about the discussion of real food. Her book is mandatory reading,
Thanks for the tip
What is the title of her book?
@@JennifertxCarnivore "The Big Fat Surprise". It was supposed to be called "The Big Fat Lie" but apparently that was too offensive.
@@BigSlimyBlob ☺️👍🏻
I'm in the process of reading it, and I can't believe all the lies we've been told for the past 60+ years.
Cottonseed oil to eat started this entire mess; governments then said "yes"... not once offering redress (compensation)...
Thanks for doing this!! Such important information for us all!!
I'm still amazed that schools have official "snack time". We only had lunch when I was a kid.
My only hope is that my husband’s cardiologist’s assistant that we met with after his triple bypass surgery was pleased with my husband following my low carb/keto 2 meals during a eating window. 🥰He saw how I got his A1c from 9.1 to 6.3 in 7 weeks 😉
What a good boy your husband is. Did you give him a treat for doing good like a child
@@GeorgeZimmermen what a jerk comment for a serious subject.
@@user-qi3nz3kj4s yeah, I try my best sometimes. I hit this one out of the park it seems. Thanks for the encouragement
Good for you!
10.6 to 5.4 a1c’s following a keto diet. My doctor says I’m in remission. No, I’m cured. Thank you. Great video
I was pretty close to a top person at the AHA for a while. I won't say much, but I will say that over cocktails the things this person told me led me to not believe anything that comes out of that organization.
It’s a sad state of affairs that big food and big pharma have way too much power
had an argument with a doctor that boldly told me that meat can also cause raised glucose levels and that type 2 DM cant be cured but managed with medications because its a issues of insulin resistance. im seriously being gaslit to the enth degree and i cant even understand them anymore, this is a medical doctor.
Protein DOES raise glucose levels but not a large amount.
great video, it's nearly impossible to find anyone around me that believes in eating health and fasting, including my family and doctor. watching this video is like coming home to my people :)
Same here. I just quietly do my own thing. Most people, even if they believe you, won't give up their sugar and carbs.
Snap! It's like being part of a secret group. People accuse us of starving ourselves or not eating properly as they sit there eating crisps and thick bread with a Pepsi 😮
If the Federal government is threatening to cut off their funds statewide for giving out whole milk, give out whole milk and let them keep the 5%-10% of the budget and drop the 80% of the regulations they impose.
In the 1930’s my dad was a fish monger in Brooklyn. At the time a private school in Brooklyn contracted with his small fish market fresh fish fillets for their school every week for the young children attending. The fillets had to be pristine as to not cause a choking hazard with bones. This is the kind of food that youngsters need today and will never get. A real disgrace.
Boils down to CRIMES AGAINST HUMANITY, and we all need to start pelting our representatives to make this a priority of CORRECTION. Nothing is going to change until we demand that the guides get real.
Nina is a crusader of health.
And truth
Beth here...I have walked out of a doctor's office a few times because of their arrogance and sometimes ignorance of what "real food" and "health care" really means. I had a heart attack with 2 stents put in in 2008 at 48 without high cholesterol or high blood pressure, didn't know the cause other than hereditary...bull!! Never mentioned diet other than don't eat red meat and eggs and take these 5 different meds every day. I went home and had a huge steak and eggs for breakfast and totally changed my diet. Never took any of their meds. Did my own research and realized they didn't know anything about WHY I had a heart attack at 48, but I did!
Shocking a major hospital, cardiac ward, the menu was mostly sugar, grain and seed oil.
I remember back in the early 2000's my husband decided to go have lunch at school with our oldest son. He was in elementary school at the time. My husband was appalled by what the kids were eating and he asked to speak to the school's dietician. He asked her why they were feeding the kids "hog slop"? The dietician had a fit! And my husband was banned there after from eat lunch with our son at school.
I started carnivore 103 days ago. I eat a lot of Salt now. Before I started my blood pressure was normally in the mid to high 130s/mid to upper 80s. I just took my blood pressure now because of Dr Berry mentioning the slight decrease in BP from the dash diet. My blood pressure was 110/63. It is normally high 110s/mid 60s.
same happened for me but I'm on day 872.
I am just about a month into the carnivore diet and the one thing I noticed is that my abnormally high blood pressure that I had to take meds for is now just about normal and I don't take the meds for them anymore. When I mentioned this to the pharmacist on the phone that I didn't need to take the blood pressure medication because a some of the herbs that I take to help me relax and sleep lower my blood pressure she got all excited in a bad way thinking that I was going to kill myself. I did not tell her that I was also eating a lot of meat😂 I would have probably given her a heart attack😂
Thank you, Dr Ken Berry for all the work you do along with the rest of Drs that are putting out the truth. God Bless.🙏❤️
I’m in my 50’s and I cannot eat the poison of fast food anymore from Doritos (headache), any Chefboyardee, cakes, danishes, donuts, pasta, cereal, chocolate candies ( instant fat on the midline) forget any fast food restaurant. When I go into a grocery store my wife and I shop the perimeter of the store: meat, dairy (we are not lactose intolerant which is sort of a fake modern day syndrome brought on by metabolic syndrome) and vegetables and unfortunately there are still things to worry about with that with glyphosate in veggies, hormones and mRNA in meats but we’ve started raising grass fed grass finished cows so in a year that will not be an issue. Thank you doctors for your fight against this government/corporate supported poisoning of all US citizens.
I spent a period of my early adult life on public assistance. My children were young, and we had food stamps for several of their early years. I was absolutely SHOCKED by the fact that you can buy candy, chips, soda, and even order a highly processed, artificially died, hydrogenated everything birthday cake from the bakery with food stamps. I have ALWAYS felt that the items allowable for food stamps should ONLY be whole foods & basic ingredients. If they wanted to make their own cakes, candy, etc, they could but from scratch. It would not only reduce the obesity & other chronic disease states our Medicaid/Medicare has to eventually pay for, but the ripple effect would benefit our country as a whole in so many other ways (increased local farming/ranching revenue, reduced trash, better behaved children in class - reducing teacher stress & increased learning, improved nutritional awareness - just how much sugar is in a recipe, etc.).
I recommend my patients be their own doctors in that they RESEARCH every diagnosis & prescription they receive & maintain autonomy of their decisions. A lot just do whatever the prescriber dictates. Sad.
In the book "Free to Choose" by the late great Milton Friedman, he talks about how government agencies are captured by private industries. It looks like this is the case with the food industry.
People need to go after them ( corporations and industries) with a lawsuit and it is possible. There is too much evidence that what they recommend is false and not backed on science. They are after dollars and it’s harming humanity and they know it.
How do these people live with themselves? Completely and utterly devoid of conscience or integrity.
I work in a Nursing Home…. Just makes me sick what they eat… mashed potatoes (fake at that ) twice a day lunch and dinner!!!!
it makes me sick
Yes. Spent a couple of days in Louisiana hospital for antibiotics treatment of infected toe injury z --lost 5 pounds. Fake mashed potatoes & sugary orange juice. Only real food was 2 slices of bacon along with the powdered scrambled eggs.
Tasteless & criminal.
It's a Shame that such an informative and educational video like this is not on TV, also this stuff is just as relevant in the UK too!
I agree! This needs to be broadcasted!
We need TRUTH in advertising.
Who tf watches TV.
@@hellobooom loads that are not into doing youtube. Those in their young 60’s-90’s may prefer to watch on TV, and so do younger ages. It’s not a banned way of watching.
When I go into Aldi or Morries, all I mostly see are obese and poisoned people. Brainwashed to oblivion. The faces they pull at muscular-skinny me when I load the cashier conveyor with organic eggs, steaks, kidneys, livers, beef dripping and occasionally double cream or full fat Jersey milk, like they are expecting me to collapse any second.
It's great.
I fought this nutrition battle in 2012-2014. My son's middle school sold the kids blueberry muffins at snack time. I saw that my son was mentally suffering from too much sugar. When I asked the cafeteria manager the nutritional profile of the snacks, he couldn't say. He was buying large batches of premade muffin batter from a supplier.
Yep. I think it was in Supersize me that I saw what healthy food did for the kids in juvie. They ate better than the kids in regular public schools.
I heard many military enlisted complain about just how awful the food is that they feed them when they’re shipped off to war in desert / Middle East..
They say it’s putrid 🤮
My family is indebted to Nina. Her book started us on a journey of improved health and fitness through better more enjoyable food and food awareness. I learned that my doctor is utterly clueless. He was pushing low fat, statins and lots of unscientific gibberish. Finding a doctor who understands nutrition is difficult. When you consider that the foundation of our health is nutrition, the fact that med schools don't teach nutrition is absolutely mind-boggling. Our healthcare system seems designed to help manage your disease state and not to make or keep you healthy. i Much of what we have been taught is simply engrained beliefs based in many cases on raw opinions or, simply profit to one or more parties.
Calories are such a worthless and misleading metric.
It's got a place but it is over rated and over used, for sure.
This makes me so angry that they're making us and our babies sick, all in the name of money.
I say people need to start suing over the scam recommendations and it making them sick or causing cancer!
The unhealthy nature of school lunches are a tragedy for our children. 😥😥😥
I love how Cr. Berry hangs back and lets Nina talk instead of butting in like so many other how hosts!
We exist in extream poverty and my kids get their nutrition from home not from their school lunches.
good mom.Have a happy Mother's Day
All the associations are captured. The American Diabetes Association, Cancer and Heart. A diabetic friend was in a hospital and her diabetic meal was a hamburger, French fries and a diet coke. I said to the nurse that's a terrible diabetic meal and she said the diet coke is.
Throw away the fries and hamburger bun. Just eat the meat and ask for iced tea instead of Diet Coke.
The “Big Fat Surprise” is the greatest nutrition book ever written. It’s a literal “whodunnit” page turner. I’ve read it and listened to it. I think that I need to listen to it again.
Love Nina and Ken Berry together🎉 Great podcast!!!
I was in school about a thousand years ago, and school lunches were horrible then. Hospitals? Forget it. I've had 18 surgeries that required hospitalization. Only one--North Austin Medical Center--had really REALLY good food, an actual menu, and tremendous variety.
My dad's 90 now. My mom passed away in 2019 at 91. Neither of them used anything other than real cream, real butter, salt, and eggs. Their diet was rich in red meat, little chicken, an occasional salad. Neither had any disease. My dad recently had a CT with contrast at an ER visit (he was dehydrated, but they were ruling out everything). The hospitalist was shocked that he had NO arterial plaque, no sign of heart disease, normal BP, no diabetes. I told her she'd be shocked if she knew how he ate.😂
She said she didn't want to know (laughing).
This all makes sense to me.
I'm going full-bore carnivore.
Thank you!!❤
I've loved Nina since I stumbled upon her book, and bought it, about 8 years ago. Thank-you both for the great conversation.
What a sad world we live in..anything with a barcode is likely to be bad for you.🤷♀️
And those foods should have warning labels that say, “can cause illnesses, cancers, and diseases! Eat with caution!”
True
I’m 77 mail and have been keto for over six years and carnivore for four. Why am I not dead?😂
and why are you healthy and feel great?
@@nancyk7874 no meds too! How cool is that at my age?😜🙏🏽
@@TomBrown-ij3jk It's very cool! I'm an RN, and that is sadly unheard of.
You unhooked yourself from the SAD/ Western diet matrix. Haha 😂 That’s why you survived and flourishing! I have been on carnivore for 8 months, awesome you have for years!
@@nancyk7874 Bless all RNs! My son is a cardiac nurse at Emory in Atlanta🙏🏽
My mom was a nurse for over 35 years. Taught fat was bad etc etc
She has struggled with her own metabolic health for as long as I can remember and I’m 50. She is 99% carnivore
For about a month thanks
To me conveying what I learn though Dr Berry and others. She doesn’t feel
Hungry, slightly fighting the sugar cravings but forging ahead nicely.
The mainstream
Medical community needs to wake up
And listen bc the anecdotal testimonials far
Outnumber the “medical
Literature”
IMO
I did not qualify for the Diabetes Prevention Program because I had pre-diabetes and wasn’t actually diagnosed with diabetes yet. I told them I wanted to “prevent” diabetes but they didn’t reconsider.
School nurse here--Yes! I have noticed that school breakfasts and lunches (and the majority of lunches and snacks that are brought from home) contain very little to no nutrition at all and I give ADHD medication, headache, stomachache, asthma, and occasionally anxiety and migraine medication. When I complain about it, I am told that the school menu is determined at the state level and is based on the food pyramid.
Keto Diet made more improvements than American Heart Association diet. At Minute 39 -- With Keto, 23 of 26 cardiovascular markers IMPROVED with the keto diet. Also the AHA's score called ASCVD Score, a cardiovascular risk score, decreased by 12% with Keto. Big improvements in almost every marker! All ignored in the one year trial because it was "Keto" it wasn't their recommended diet that make the improvements.