Ultimate Eggless Ferrero Rocher Cake Recipe
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- Опубликовано: 14 авг 2024
- Eggless Ferrero Rocher Cake - I made an egg version last couple of weeks. So it’s time for the eggless version this week. I’m excited to share this moist hazelnut cake, so soft and moist texture. The wafer turned out super delicious and goes so well, since I can’t make the meringue sheets as this is eggless. Alternatively this eggless wafer is phenomenal. I hope this will please all the eggless fans and inspired to make this one and give me your precious feedbacks. Enjoy!
FOR FULL RECIPE, please visit my blog at gracioustreatz...
Ingredients:
• Eggless Moist Hazelnut Cake
I am using 3 7-inch round pans
133g [1 cup] cake flour
30g [1/3 cup] hazelnut flour
1½ tsp baking powder
1 tsp baking soda
½ tsp salt
70g [¾ cup] cocoa powder
88g [¼ cup + 2 tbsp] milk
1 tbsp white vinegar
150g [¾ cup] fine sugar
82g [¼ cup + 2 tbsp] oil
88g [¼ cup + 2 tbsp] plain yogurt
1 tsp vanilla extract
128ml [½ cup] hot water
• Eggless Crispy Hazelnut Wafer
50G [¼ cup] fine sugar
58g [¼ cup] butter
15g [2 tbsp] flour
25g [3 tbsp] hazelnut flour
1 tbsp whole milk
• Chocolate Ganache
130g [¾ cup] semi-sweet chocolate, chopped
40g [2 tbsp] Nutella
135g [½ cup + 1 tbsp] whipping cream, hot
• Nutella Cream Frosting
480g [2 cups] whipping cream
60g [3 tbsp] Nutella
• Hazelnut Chocolate Sheets (Deco)
100g [¾ cup] semi-sweet chocolate, melted
30g [¼ cup] crushed hazelnuts
sugar syrup [1 tbsp sugar + 2 tbsp hot water]
Nozzle tip #2C
7 pieces Ferrero Rocher Chocolate
Instructions:
• Eggless Moist Hazelnut Cake
1. Preheat oven at 180°C/355°F.
2. Sift all the dry ingredients and set aside.
3. In a small cup, add milk and vinegar. Give it a quick stir and set it aside to let it rest.
4. In a large bowl, add sugar and oil. Mix until combined.
5. Add in the milk mixture and then yogurt and vanilla extract. Mix until well combined.
6. Add in the sifted dry ingredients in 2 batches. Mix to combine, do not over mix.
7. Add in the hot water. Mix until combined. At the end, switch to a spatula to scrape the bowl for even mixing. It’s normal that the batter is runny and watery. This is one feature of the moist cake.
8. Divide the batter evenly into 3 7-inch pans. Weighing scale is optional but I recommend it if you want even layers for your cake.
9. Bake in preheated oven at 180°C/355°F for 25-30 min or until inserted skewer comes out clean.
10. Remove the cake from the pan. Let the cake cool completely before assembling.
• Eggless Crispy Hazelnut Wafer
1. In a pot, add all the ingredients.
2. Cook over a medium or low heat until the butter is completely melted. Keep stirring to avoid burnt and lumps. Once done, remove the pot from the heat. The mixture will resemble some oat meal.
3. Pour onto a pan. You can pan it around to spread out the mixture.
4. Bake in preheated oven at 180°C/355°F for 7-8 min or until it’s golden brown. This golden brown will bring some contract to the cake layering.
5. Let it cool. Then break it into small pieces for later use.
• Chocolate Ganache
1. Chop the chocolate into small chunks for easy melting. Transfer into a bowl.
2. Add the boiled or hot whipped cream. Let it rest for about 2 min.
3. After 2 min, give the mixture a stir until well combined. The mixture is runny, that’s normal.
4. Refrigerate for 30 min. The mixture will be thickened after 30 min. With an electric mixer, mix it until stiff peak formed. As you mixed, the colour will become lighter.
5. Bag it into a piping bag and set aside.
• Nutella Cream Frosting
1. In a chilled bowl, add the whipped cream and Nutella.
2. Mix until stiff. This will take about 2 minutes. Be very careful not to over mix. Constantly stop the mixer to check the consistency. Once it’s stiff, stop mixing.
3. Bag the cream into a piping bag and set aside.
• Assemble the Cake
1. Place one layer of cake. Brush with some syrup on the surface. Pipe the Nutella cream around the rim, and fill with ganache in the inner rim. Spread the wafer on the surface. Then pipe the Nutella cream again. Smoothen the surface, and then add another layer of cake.
2. Repeat the same process.
3. Cover the cake with Nutella cream. Refrigerate the cake while preparing the next step (deco).
• Hazelnut Chocolate Sheets (Deco)
1. In a bowl, add the melted chocolate and crushed hazelnuts.
2. Pour onto a flat pan. Spread the chocolate evenly.
3. Refrigerate for about 3-5 min.
4. Break it into random sizes and shapes.
5. Stick the pieces along the sides of the cake, about half way up.
Place the Ferrero Rocher Chocolate on top with some small dollops around as part of the deco.
Chill for about 30 min before cutting.
Music: BGM President
Follow me at:
Instagram: @gracioustreatz
Email: gracioustreatz@gmail.com
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Unauthorized usage or stealing this video is prohibited. Хобби
This is the best cake i ever made . Everyone in my family said wow when they eaten the cake. Thank you so much🥰🥰
Hi Fiona, i baked this for my birthday over the weekend, it's by far the best one I've made yet! Can't wait to try your other recipes, grateful you've shared them! 😊
Fiona🥰
What a nice eggless cake.
It's pretty~~~~
You did a great job.😊
The music made me feel like i m in a beautiful party.
I seriously felt as i m in that room.
Mesmerising.
I tried out this recipe yesterday and it was heavenly .... I followed the exact recipe and loved how it turned so delicious. My entire family loved it... ❤❤
Congratulations on 300k subscribers!
Omg i was looking for this.. i has asked you any substitute of Eggs in the another video I remember😅😅and this is it ..thanx gracious treats🥰🥰🥰
Oh my God .... This is the most Beautiful Ferrerro Cake I've ever seen 👌... You are magnificent 😍... Thank you so much for sharing ❤️... Hello from Africa Cairo Egypt... God bless You 🙏
This is amazing ma'am 😍😍😍😍 I am just speechless 🥰🥰🥰 while I am watching the recipe that time I was so emotional 😚😚😚😚 just love this recipe 😘😘😘😘 thank u so much for an eggless cake recipe.... love u from INDIA😘😘😘😘
Me too
Thank you for uploading eggless version 😍😍.. Falling again and again in love with your baking
today i tried this recipe, it was awesome better thn outside cake ,everyone in my home liked it infact they thought it is ready made cake, thank u so much for such a wonderful recipe.... looking for more such diffrent cakes
The best cooking channel in youtube that i ever saw......... this is the best😊😊😊😊😊😊😊😊😍😍😍😍🍰🍰🍰🍰
Blessed Thankful to you Fiona 🤝
GOD bless you wisdom and Knowledge to understand others into your baking skills and learn more and more🙌
GOD bless you abundantly.AMEN 🙌🙌
From Singapore Gracious.
More eggless and ASMR pleaseee🤩💕
Thank you so much for the request for Eggless version... Will make and let you know how it turns 😊😊😘
ruclips.net/video/cZjsgTqVO2s/видео.html
Eggless nutella ferraro rocher cupcake
Wow, this looks the most delicious and beautiful cake I've seen recently!!I'm interested in cake these days, and I want to make one.❤️❤️❤️
Thanks dear ❤️🤗
I'd have to flip a quarter Mrs Fiona, both recipes look simply delicious!! Thank ya for sharing this one my friend!! Have a great weekend!! Dan
Hey I had made this cake yesterday for my sons third birthday and it turned out the best cake ever till now. Would love to bake ur receipe 🥰🥰🥰
I made this cake for a b'day today. It was scrumptious and everyone appreciated it. Thanks for the yummy eggless recipes.
Did the wafers remain crunchy or did they become soggy?
@@sheenavarghese752 I made it a little thick. It wasn't entirely crunchy nor soggy. The cake is rich in flavour and the wafers are the perfect counter-balance for that.
@@PS-yn1bx Thanku 😊
, Thank you for uploading delicious cakes🙏
Thank you so much Fiona for the amazing eggless recipe.
Awesome...it's so soothing to watch you cooking...love from India ❤️
All your cakes are so beautiful, so high estetic! I love so much your channel!
I made this for my brother's birthday and everyone at home were amazed by the flavor. All these years all I've got from market is just few ferrero rocher topped on chocolate cake in the name of "Ferrero Rocher Cake". All the kids at home were saying that that a slice of cake is eqivalent to eating a big Ferrer Rocher. Thak you so much Fiona :)
Hi Anuradha, I've been seeing you around, thanks so much for your support. And you're most welcome. I'm so glad it turned out great and your family enjoyed it 💐💕
@@gracioustreatz7231 You're most welcome. Request you to also teach us eggless opera cake with eggless jaconde. I've been trying to find an eggless recipe but there are hardly any available on RUclips.
Hi.. I just wanted to ask how many cake tins you used and which size. It would be really helpful for me.
@@tanvikaila8044 I used only one 7 inches tall tin... I had to bake for a little longer than mentioned in the video, but it again depends on your oven... I then cut the cake in 3 layers
@@anujha1 Thanks a lot. You cleared my doubts.
Just made this cake today ... result was absolutely delicious cake... thank you for the fantastic veg cake recipe....😊😋
OMG! That turned out to look delicious! You are definitely the master chef 👩🍳 here! All of those layers look heavenly along with the mouth-watering frosting
Tried your recipe... n it turned out to be fabulous... im absolutely at beginners level in baking and I felt so good... thank u😊
What a lovely cake❤️❤️❤️
Eggless version , wow , very beautiful, yummy.
This looks heavenly, thank you for the recipe! Also, Can you make a video of a basic eggless sponge cake please.
I love your cakes♥️. I got try your recipes before it came out delicious 😋
I love your cakes♥️ I got try your recipes before and all the cakes came out delicious 😋 From Malaysia 🇲🇾 Good luck for your other cakes
My 11 year old niece has been waiting for this cake ever since I told her about your channel!! Definitely making this with her ;)
Thank you for sharing this eggless cake recipe. It is awesome, so beautiful and special. I am definitely going to make it. Feeling very fortunate to have come across your channel. I had decided to make each one of your eggless cakes. Tried your eggless pound cake recipe on Sunday. Was delicious and everyone loved it. I think this cake is going to be the next one to try. God Bless You!!
Amazing cake... love most that its without any music.
Magnificent! Shared 😋👍
Your recipes are detailed to perfection..🥰
Nice sharing beautiful cake
Beautiful ....thank you for sharing eggless cake 💐❤
Amazing! This looks soo Delicious 😋👏🏻💯
Hi ..Today I have baked your cake... Result is ultimate...Delicious👌👌 perfect recipe
Wow amazing yummy beautiful cake, ty so much ma'am you give great idea and great Tips you are great teaching and learning and give idea amazing 👌 👌 👍 💟 🙏
You deserve much more appreciation..keep doin..all best wishes
Looks heavenly! Thank you for the eggless recipe!! Can't wait to try it!
Take a look at these too when you get a chance 😊
ruclips.net/video/tCkqxBIHMwg/видео.html
ruclips.net/video/pb_U6ASt7BU/видео.html (latest)
Wow, this looks the most delicious
cant wait to bake it!LOVEEE LOVE LOVE EACH AND EVERY VIDEO OF URS
I loved the recipe, will surely give it a try. One question though. What if i want to reduce the amount of coco powder used in sponge to 1/4 cup as I want it to be less chocolaty. What should i substitute it with and its quantity to adjust the consistency of batter, all purpose flower or hazelnut flour? Will really appreciate your response on this. Thanks
Just discovered your channel, this is great content! I love it! New subscriber here 🔔 Can't wait for the next videos 😍
Congratulations fiona for 300subscribers
Great... Thanks for eggless recipe...
Thanks mam looking delicious for this eggless cake recipe 👌😊
This cake looks perfect, as always. Another fantastic bake Fiona - thank you for sharing! 👍
Thanks for stopping by Elliott. Both egg and eggless version turned out in their different unique styles 😊
I’m full just looking at that cake
To me Ferrero is the ultimate chocolate ever❤️
You always make the best treats! Looked mighty tasty my friend. Hope you have a wonderful safe weekend!
Beautifully done ..I like only this kind of frosting not gum paste or some other 🥰🥰🥰
You are literally an artist🔥
Wowwww just on time will be making for my birthday
What a beautiful eggless cake! Truly amazing!. Can you plz share an eggless cake receipe for a small family??
You are the best among the rest. This recipe is amazing 😍👌👌
Looks amazing
Thanks for sharing amazing recipe
Whoa.. what a charming cake...ur really talented...🔥
HAPPINESS so delsih GREAT MADE so lovely SHARE ❤🌹👌👆
very beautiful cake
Stunning!
So Delicious ❤
Loving the whole Gracious Treatz binge that I've been on for the past couple of hours, Fiona. Thank you for your ever wonderful recipes and for making them eggless. ❤
Confirming the hazelnut wafer ingredients are as mentioned in the description? Because I thought there was a bowl of crushed nuts looking like thing that was added to the pan that's not mentioned as part of the recipe but I could be wrong?
Hi dear. Thanks for spending much time on my recipes. I'm excited that you're trying out my eggless recipes.
As for the crushed nuts looking ingredients, they are the hazelnut flour. Yes all the ingredients are as listed in the description box ☺️
@@gracioustreatz7231 You're always so kind and prompt in your responses to your audience. Amazes me! Thanks so much for clarifying.
Also, I might have asked this before at some point Fiona, but if I wanted less number of serves, could I simply halve the recipe (including all the ingredients like flour, baking soda, yoghurt etc - this or any other cake recipe I mean) or can that affect the final texture / consistency significantly? Thanks a ton once again for keeping your content inclusive for vegetarians / egg free folks). Lots of love!
Wow beautiful and delicious 😍👏👏👏🔝🔝🔝
Hello. Your cakes are amazing. I would really like you to demonstrate an egg free opera cake with an egg free jaconde sponge. Thank you.
Wow ultimate cake... Nice awesome
Wow... Sooo awesome and beautiful ❤️❤️
Work your Magic my Baking Sista, that looks Magnificent as always!!! Much Love 💕
U usually makes a rich cakes how taste it will!😋😋 I wants to eat ur cake 💕
Wow u did a great job
Thanks dearest for the eggless recipe 😘😘
You are most welcome
Wow that's look yummmm
Oh my. This was amazing (as always of course)
Wow delicious.....wht subsitute for hazelnuts
Hi Ms Fiona, your cakes are absolutely fabulous. Could you please make an Eggless Sprinkles Cake and also an Eggless One Pan Rainbow Cake soon? Thanks in advance.
Thank you so much ☺️
Lovely. ...
As usual
Μπράβο για τά χέρια σάς
The cake is so pretty 😋😍
Hi I am new subscriber. Loved your eggfree cakes they are treat to the eyes. I don't get cake flour easily. Can I use all purpose flour mixed with cornflour and make the cake flour?
Amazing ❤️😍😍🌹🎂 You are innovative my dear friend 😘😘 I wich if I can take a piece of it 😁😁
Amazing recipe
Amazing 👏👌👩🏻🍳
Delicious my friend ♥
Lovely
i am so grateful for the lovely recipe you have shared with us. I wanted to find out can i use 9" tin instead of 7" tin? please kindly advise. thank you 🤩
Hi dear. Yes you can use 9 inch but the recipe amount may be a little too flat for that size. I suggest for every ingredient, please multiply by 1.30. For example, 133g cake flour (133x1.3=173g). So just one by one for the list of ingredients, each to multiply by 1.30. You'll get a nicer cake for 9 inch pan. ☺️
Looks so delicious 👍🤣💖
Delicious and yummy
🥰😍😘🤩💗
Trust this channel ❤️❤️
Waiting for eggless choclate tea time mud cake....this is Also delicious
Hi dear..your all recipes are superb....i loved it..can u name chocolate brand name which you generally use.because whenever i use compound chocolate ganache to whip it seems like urs not smooth..although there is no differencein taste but lookwise not smooth curdle kind of....pls advice TIA
Wow delicious yummmmmm want to eat
Thanks for making it eggless
جميله جدا جدا تسلم ايدك
Hi.... tried Ferrero rocher following your recipe n result was great n d cake texture was also too good...bt when I made it again following d exact recipe twice...it didn't come out in slice n crumbled.... please help as it's taste is divine....
Wow Nice
Outclass
Super😍😍👍