Mam I can't thank you enough for showing us the right way of eating. I trust no other channel other than this one. Whenever I think of making anything for me and my kids, I go through your videos. Each and every recipe of yours is healthiest to the core. Thanks a ton. Lots of love to you and your family ❤️❤️❤️
I tried this just now, not in oven but in kadai. Wow it came out very well. It took nearly half an hour. But worth it. Very crispy , very healthy and ofcourse very tasty too. Thank you so much.
Hello Ma'am, tried this super nutritious crackers turned out to be awesome n prepared it for my MIL who is fighting metastatic cancer and she loved it, besides I m a nutritionist myself n I love to share your recipes with my clients as they are so good not just for weight mgt, but also to manage many diseases, gratitude, heartiest thanks
Bravo! Whatttt a healthy snack it is. Daily u r doing with Bajra different recipes. U r doing it as a service giving so nice, healthy and delicious dishes to everyone. Thank u very much for putting ingredients in the description box.
I made it and it's awesome. One thing you dont need to oil the glass and press use plastic and then press with any glass to give design. Next time I will add jaggery powder it would infact taste more yummy.
Hi Nisa, we tried these crackers yesterday. They are super delicious. The center was not as crisp as the corners. May be I didn't press them enough from the center. I will definitely try again. Many thanks for this and other healthy and yummy recipes.
Thank u v much for sharing all these brand new ideas made from Bajra, before u showed these I never knew how to cook Jowari or Bajra roti, and u are showing so many different things for those who are gluten intolerant. Thanks again, keep showing your videos.
Hello mam, what a amazing recepie you have shown. I have tried it 4 times due to my oven temperature, 3 times they burnt a lot. 😔 But now 4 th time I have preheated oven with both coils ON n reduced temperature to 150 deg. Later I kept only lower coil ON. Also I have added little baking soda n baking powder in a dough. It gave nice crunch to mathri.
I tried making this today, it is so yummy! I dont have green chilli so I used dried red chilli, also did not have the coriander and curry leaves so left it out. Used a bit more water to knead the dough (water from leftover spice mix in blender). it took around 30-35mins too bake it to perfection. So tasty! Thank you for the recipe : )
Thank you so much for all you gluten free recipes. Where can i see how to make home made asofitida (hing). I could not find it in your youtube channel.
She is trying her best for who can’t have dairy products. And this is good without sweet. We all gujrati like sweet but doesn’t mean everyone needs to like it
I have recently started making bajra rotis (also called bajra bhakri in Marathi). I think today’s generation will bring the trend back since the health benefits are tremendous :)
Yet again, another great recipe for healthy snacks. Cant thank you enough. Im definitely making them. Can you pls help me know how long should the oven be pre-heated for? I dont bake a lot hence the question 😀
![Tasty Bajra Snack [बाजरा घुघरी ] Pearl Millet Snack #Healthysnacks #millets #Weightlossrecipes](/img/1.gif)
Mam I can't thank you enough for showing us the right way of eating. I trust no other channel other than this one. Whenever I think of making anything for me and my kids, I go through your videos. Each and every recipe of yours is healthiest to the core. Thanks a ton. Lots of love to you and your family ❤️❤️❤️
I am glad you are enjoying my recipes. Thanks so much for being here. Much Love!
I tried this just now, not in oven but in kadai. Wow it came out very well. It took nearly half an hour. But worth it. Very crispy , very healthy and ofcourse very tasty too. Thank you so much.
Glad you enjoyed 🌸
Hello Ma'am, tried this super nutritious crackers turned out to be awesome n prepared it for my MIL who is fighting metastatic cancer and she loved it, besides I m a nutritionist myself n I love to share your recipes with my clients as they are so good not just for weight mgt, but also to manage many diseases, gratitude, heartiest thanks
I hope everything is alright now. 🙏🙏🙏
Bravo! Whatttt a healthy snack it is. Daily u r doing with Bajra different recipes. U r doing it as a service giving so nice, healthy and delicious dishes to everyone. Thank u very much for putting ingredients in the description box.
I made it and it's awesome. One thing you dont need to oil the glass and press use plastic and then press with any glass to give design. Next time I will add jaggery powder it would infact taste more yummy.
Wonderful receipe.. I will prepare for my mother-in-law she's diabetic n cancer survivor 🙏
Hi Nisa, we tried these crackers yesterday. They are super delicious. The center was not as crisp as the corners. May be I didn't press them enough from the center. I will definitely try again. Many thanks for this and other healthy and yummy recipes.
Hi mam good idea to pres with glass thank you for the sharing your tips thanks again❤❤❤❤
Thankyou so much for your amazing recipes aunty.... you are spoiling us with all the sweet and savoury healthy versions .... thankyou so much💖
From next time, kindly include information for baking with and without oven.
Crispy cookies nice sharing ma'am
Happy Lohri n.. Happy makar skranti 🙏
Good morning Dear NISA, this Recipe is Exalant definitely I am going to try, thank you and God bless you and your family. ❤🌻🌻👍
Bhot hi accha
Aapne ye bhot hi acchi receip share ki h
Thanks
Thank you thats such a lovely idea useing bajara atta
I have made this like khara biscuits with pepper n jeera
Tasted very good
I love all yr healthy recipes
Your recipes are simply awesome!! Will definitely try ! Thanks 🙏
Thank u v much for sharing all these brand new ideas made from Bajra, before u showed these I never knew how to cook Jowari or Bajra roti, and u are showing so many different things for those who are gluten intolerant. Thanks again, keep showing your videos.
Hello maam i tried this recipe and it came soo well
Every one appreciated us
Excellent recipe thank you for sharing ma'am , I have tried so many recipes , and they are healthy and tasty . Thank you for sharing.
how to bake it without oven?
your recipes are truly healthy unlike others...I really love all your recipes which you make according to the season...thankyou mam!!1
I tried out it really turned out amazing😋perfect for tea time snack thank you very much🙏
So amazing ❤️ cookies 🍪
And I love your videos always love from bihar 💜
Recipe is very nice definitely I will try thanks
Hello mam, what a amazing recepie you have shown.
I have tried it 4 times due to my oven temperature, 3 times they burnt a lot. 😔
But now 4 th time I have preheated oven with both coils ON n reduced temperature to 150 deg. Later I kept only lower coil ON.
Also I have added little baking soda n baking powder in a dough. It gave nice crunch to mathri.
Hi, can u please tell how do u stop any one coil in the oven.
@@shubhangichavanpatil2641 there is buttons in my oven, upper coil, lower coil, both and warm
Can we do it without oven? Can share the video on how to prepare without oven I.e on Kadai or Cooker?
But I don't have oven🥺
looks great ! can we bake this in airfryer too - same temp and time?
Very good and healthy recipe. Can we make this snack using ragi following the same process?
Wow spicy tasty snack .
Wow lovely! I was waiting for a baked recipe from you Mam. Thanks very much! Please share more like this.
I made this crackers today and it came out very nice 👍. Can we make crackers like this with ragi or jowar?
Big fan of ur channel👍 but Mam Jst asking oven fd is good fr health or what ..Dnno some say yes nd sm no
Thank you very much Nisha mam for the tasty bajra baked crackers 👍👌 amazing recipes 😊
Can i make it in the air fryer? if yes for how long? pls do enlighten 💝
Lovely go to crispy biscuits
These look awesome I will make them soon
Hello! our family loves your recipes. Can this be made in Jowar ?
thank you so much. Yes, you can.
My heartfelt thanks to you Mam!! V v tasty and super crunchy Miley cookies. I am in love with it!!!😊😊😊
Hello mam...I tried this and it came superb.Thanx for recipe
mam very healthy recipes Tq.
I tried making this today, it is so yummy!
I dont have green chilli so I used dried red chilli, also did not have the coriander and curry leaves so left it out.
Used a bit more water to knead the dough (water from leftover spice mix in blender). it took around 30-35mins too bake it to perfection.
So tasty!
Thank you for the recipe : )
Ma'am please add a recipe of nan khatai
Mam my grandmother used to do in sweet..amazing taste
Can I make this using raagi flour?
Thank you so much for all you gluten free recipes. Where can i see how to make home made asofitida (hing). I could not find it in your youtube channel.
Healthy recipe
Healthy snack🤗
Awesome recipe
Nice recipe, but can u bake it without an oven like on the tava, pls respond.
You are superb.. I love all your recipes
This is definitely gonna be my go to snacks🤤...thanks a lottt for this recipe☺️
Hope you enjoy
Great health snack 😀😀😀👌
It’s very good I like it 👌
E excellent recipe
Awesome fie a gluten free snack 😍
Hello madam
Thanks for healthy delicious recipes
I'm pcod patients
Love you madam 🌹👑⚘
Stay blessed with family n frnds👏🌻💞
Thanks a lot ma'am..much needed!🙏
Without oven ,how to bake
Amazing recipe!
Thank u
Thanks 🌹💐👌🌷
Great recipe 👍
Stupendous 🙌
You are a genius!
Thank you so much,will soon try making it ❤
Super resipi
thank you so very much ma'am ! can we have some healthy snack recepies wherein oven is not required...as being a student we don't have it now
Thanks for the recipe. Will definitely try it .
Please share how to make hing powder at home…I didn’t find it in the description box below. Thanks
Can this be baked in cooker?
If so how long?
too many masalas.. we make with jaggery, ajwain, salt n curd..tastes yum
She is trying her best for who can’t have dairy products. And this is good without sweet. We all gujrati like sweet but doesn’t mean everyone needs to like it
Amazing recipe! I do not have OTG..can I bake it in microwave, if yes, on what settings??
Super &thanks
Love from Mumbai ❤️
Good one thanks mam
Yummy
Very nice
Hello Nisa, I tried these today. Very nice recipe. But mine turned out a little dry. How can I better them?
Mast
Can you please let us know how to do it with out oven
Very amazing and easy healthy recipe :) Can we bake it in microwave? If yes, temperature and time to bake?
Bajra roti was very famous in Punjab and Rajsthaan now hardly anybody eat it
I have recently started making bajra rotis (also called bajra bhakri in Marathi). I think today’s generation will bring the trend back since the health benefits are tremendous :)
Healthy snacks 😜👍
do try and let me know :)
Hi. Can we make these with any other millet flour like jowar, ragi, etc?
👏👏👏
Can we bake it in the cooker ?
Yet again, another great recipe for healthy snacks. Cant thank you enough. Im definitely making them. Can you pls help me know how long should the oven be pre-heated for? I dont bake a lot hence the question 😀
You can preheat it for 10mins
Can we make this snack with any other millet flour?
Mam bajra crackers or any bajra recepie without oven cheppandi mam
Madam can use rice cooker , not having oven
Super 😍
Can we do in microwave
Can we make from Jower flour
Can we use rice flour, Ragi or jowar flours?
Can we make a sweet version of it with maple syrup? Hmmmm.
Can make in microwave?
Can you guide me to bake without an OTG.. Thank you
Can I use whole wheat or jowar flour instead of Bajra flour?
Hi nishaji can kodo millet flour be used instead of bajra pl