I made this today since my husband has an apple peeler, slicer, corer and made lots of dehydrated apple chips. I told him not to throw away the scraps, and today made syrup to sweeten my coffee. It's yum! It did boil over a little bit, but that was my fault as I was trying to learn some new songs for church while it boiled and would check on it each time the timer went off. Side note: I put the cinnamon sticks in the strained liquid with the sugar and did not realize it would create some tiny floaters. Not many, but next time I will do it your way. I found this video after the fact.
Enjoyed the video Lora. Great idea on not wasting the Apple trimings. It looks delicious. Your girls are really growing. Pantry goods are looking good. Y'all take care and God bless.
This was so wonderful, I added a touch of mine to my 3rd batch. I LOVE cranberries in apple pie...SO...I threw a handful of cranberries in today's batch. OH MY GOODNESS!! It is wonderful!! Left them whole and slightly smashed toward the end. I am so glad I found your site!!
Probably would not have a strong enough taste compared to cider make from crushing apples. We tried to make juice form the peels but the kids felt it wasn’t “apple” enough
Somehow the channels switched and my comment got posted on someone else's site so I am posting it again here. This is JUST what I was looking for. Wish I had found it BEFORE I threw away the peels and cores. Just canned my first apple and when they started processing I wondered what could be done with the peels. I checked youtube And HERE it is!!! AND from Teal House Farm! I will definitely do this from now on. Question: to can the apple slices I made a syrup of 1 gal. water/2 cups sugar/1T cinnamon. I didn't have that many apples to can so I had a lot of syrup left and it has all gone down the drain. Was there something else I could have done with it???
@@TealHouseFarm it was very good my kids loved it I put a few more spices in the water while the peels boiled to make it taste like apple butter. Thanks for the instruction video!
Making this RIGHT NOW!! It’s so fun to see the kiddos at younger ages. Your cabinets still have doors too. 😆
Haha. Way back when we had doors that didn't stay shut and would smack you between the eyes when you least exepected it lol
I made this today since my husband has an apple peeler, slicer, corer and made lots of dehydrated apple chips. I told him not to throw away the scraps, and today made syrup to sweeten my coffee. It's yum! It did boil over a little bit, but that was my fault as I was trying to learn some new songs for church while it boiled and would check on it each time the timer went off. Side note: I put the cinnamon sticks in the strained liquid with the sugar and did not realize it would create some tiny floaters. Not many, but next time I will do it your way. I found this video after the fact.
Oh yay! I floaters won’t bother anything just don’t look as pretty. Enjoy your syrup!
That looks delish!!! Your pantry looks fantastic!!!!
Good to see you and the girls, they’re getting so big 🥰
Thank you and God bless, looks delicious, ill try it.
Enjoyed the video Lora. Great idea on not wasting the Apple trimings. It looks delicious. Your girls are really growing. Pantry goods are looking good. Y'all take care and God bless.
Yummy 😋 great idea 👍 might try it thanks .. yummy sauce looks awesome 👏 ✌️☮️👍❤️
This was so wonderful, I added a touch of mine to my 3rd batch. I LOVE cranberries in apple pie...SO...I threw a handful of cranberries in today's batch. OH MY GOODNESS!! It is wonderful!! Left them whole and slightly smashed toward the end. I am so glad I found your site!!
Great idea!
Thanks for the great ideas. I hope all is well.
Great timing I am just about to peal and core some apples for dehydrating and I will use some of the peals and core for syrup thanks.
Thanks for the idea! Going to make this with cider spices and mix them into sparkling water.
Great idea!
could I use this same concept to make spiced cider? 🤔
Probably would not have a strong enough taste compared to cider make from crushing apples. We tried to make juice form the peels but the kids felt it wasn’t “apple” enough
This was WONDERFUL!! Making my second batch! Thank you!!!
You are so welcome!
yum!! looks very interesting
What a great idea!! Thank you.
Looks yummy! Have to try it. You can make apple cider vinegar with them as well. Your pantry looks great 😊👍❤
Thanks..great video
Great video! Look into clear jell, it’s a cornstarch that you can can with!
Yummy 😋
That really looks good!
Somehow the channels switched and my comment got posted on someone else's site so I am posting it again here. This is JUST what I was looking for. Wish I had found it BEFORE I threw away the peels and cores. Just canned my first apple and when they started processing I wondered what could be done with the peels. I checked youtube And HERE it is!!! AND from Teal House Farm! I will definitely do this from now on. Question: to can the apple slices I made a syrup of 1 gal. water/2 cups sugar/1T cinnamon. I didn't have that many apples to can so I had a lot of syrup left and it has all gone down the drain. Was there something else I could have done with it???
The syrup is just sugar water…depending on how heavy a syrup you made you probably could’ve boiled some tea bags and made it into some sweet tea!
Looks great. I bet that made those pork ribs yummy. Thanks for sharing. Take care, see ya :)
Do you know if you’re having a boy or a girl?
If you don’t make much do you put the open jar in the fridge?
You sure can! If in the fridge I’d recommend using it up within a month
@@TealHouseFarm it was very good my kids loved it I put a few more spices in the water while the peels boiled to make it taste like apple butter. Thanks for the instruction video!
@@graciousvalley9978 you are very welcome!
How long to you boil it for...mine isn't getting thick...ty
I think this batch I simmered down for 3 hours
@@TealHouseFarm tyvm its helps to know...
you better throw it away instead of giving this kind of sugar to your kids
Throw away all that hard work?