Red Lentil Dal Recipe | Masoor Dal | One Pot Lentil Curry
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- Опубликовано: 6 окт 2024
- This red lentil dal (also known as masoor dal) is the perfect vegan comfort food. This Indian lentil curry is rich, spicy, flavorful, creamy and super delicious. Red/orange dahl is one of the easiest recipes you can find. If you are looking for healthy and vegan dish, you've come to the right place.
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Ingredients:
2 tablespoons Oil/ghee
1 Onion
1 tablespoon Crushed Garlic
1 tablespoon Ginger paste
2-3 teaspoons Curry powder
3 Tomatoes, diced
1 1/3 cup Red lentils/orange lentils
4 cups (920ml) Water/stock
Coriander, chopped
Salt to taste
Pepper to taste
Directions:
1. Rinse the lentil and set aside.
2. In a large pan, heat oil or ghee. Add chopped onion and sauté for 3-4 minutes. Add crushed garlic, ginger paste and curry powder. Cook for 1-2 minutes.
3. Add chopped tomatoes and cook until soft.
4. Add rinsed lentil, water/vegetable stock, salt, pepper and bring to a boil. Reduce the heat to low heat, cover and cook for about 25 minutes. Open the lid every 4-5 minutes and stir.
5. Turn the heat off, add chopped coriander and stir well.
6. Serve!
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This is one of my favorite dishes to make. I always make some variety of it a couple times a month. It’s so flavorful and delicious loaded with vegetables like roasted cauliflower or sweet potatoes and i often add a can of coconut milk to it. I’ve never tried it with tomatoes; I have to try that. Thanks for sharing.
Thank you. I finally found the recipe that my flatmate from Delhi used to cook. Delicious ❤
Thank you for a delicious recipe, need this because is Cold here in Colorado; have a beautiful day. 😊🙃😉
Delicious 😋 Greetings from Scotland 😊 Have a great day everyone 🌻
Greetings from fife
This dish looks so hearty and delicious =Yummy Thank you 😊
Yeees, I love me some lentils. It's easy to cook, and it's healthy.
I love lentils excited to make this recipe it looks. delicious ! Thank you 🙏
Great video! Easy to follow. I’m planning on cooking more vegan meals but I’m lacking iron. What’s a good vegan dish full of protein/iron?
Thanks for the sharing dear and always be in high spirits and stay blessed always happy dear and always be in high spirits and stay connected dear 🤤🤤🤤
Thank you for the recipe!! ♥️🙂
I’ve never had Dal but it looks good so I want to try it. Would you eat alone or with rice?
from my experience either way. a good flat bread like naan goes well too.
Awesome
Yummy
Thank you 💐
One of my favorite Pakistani dishes
Buonissima
Great recipe and presentation 👍 🌝
Thanks ✌
I am told you are not to add salt because it hardens the lentils. Should wait until they finish cooking.
Yum! I love dal
Isn’t Ghee made from butter so it’s an animal fat which doesn’t makes this vegan :) but it still looks amazing and so easy to put together ❤
vegetable ghee is a thing.
Or u can use coconut oil instead 😊
🎇Diwali 🎉 special Masoor Dal lol
For how many persons?
Can you substitute curry powder for garam masala?
Yes, you can.
What kind of stock is best for this?
Which brand of curry powder to be used
👍🌴👍🌴👍🌴
No tarka
Thank you for the recipe. No offense but you are wasting too much water when you are washing the lentil.
yeah, burned onions never been healthy but thanks for sharing