by any chance, you ever been in the Lugano from here? Well, its not a good idea to do it, but its the place where I was raised, so you could say I'mma something of a swiss myself haha
Bro, I'll be in BA in a week was searching for a video that just made my stomach grumble and this was it. I'm literally going to most of the places featured!
Love hearing your background. Sounded so close to my husband’s father. Like your grandfather, he was also born in Poland, and went to Argentina because the boat to America was full. Food looks great!
The thing I love about Buenos Aires is that you can find delicious food in a small bar or restaurant, no need to go to a fancy place to have a nice meal. By the way, nice Jay White tee!
Great video! I'm going on holiday to Argentina from 17 March until 2 April: Buenos Aires, Ushuaia, and El Calafate. This will be my third visit to Argentina. However, my previous visits were a long time ago: mid 80's and early 90's. I am going to see if Argentina is a good country to retire to when I finally retire in '26. Besides the unstable currency, my greatest concern about Argentina is that I'm vegan. During my first visit to Argentina, I was a carnivore. On my second visit to Argentina in the early 90s, I was a vegetarian and did not find BA vegetarian-friendly at all. Hopefully, the vegan/vegetarian situation in BA at least has ameliorated in the last three decades.
It surely changed a lot. I am a vegeterian and I was there for the first time in ten years in 2021, and the veggie scene has exploded. From luxury dinning to street food, you will find plenty of options. Make sure to pay a visit to Gioia, a restaurant inside the Duhau Palace in Recoleta. Mindblowing!
@@BrunchBoysWe're almost finished with my two-week holiday in Argentina: BA, Ushuaia, El Calafate, and back to BA. We found lots of vegan restaurants and most other restaurants have at least a vegetarian option. We did not starve during our Argentine holiday!
Glad you had a great time in Argentina! Hope you came back soon and try more things, gastronomy changes from North to South so if you stay in another province you'll find new things you may like!
The last thing you are eating in La Mezzeta ,is a garbanzo paste ( chick peas ) we made for putting on top of the pizza or you can eat it plain , the name is FAINA
It is to highlight that you have managed to show the variety and colour of the city in a way that feels sober and not jolted -on purpose - just in pursuit of showcasing more color. As a city dweller, I appreciate it.
They need to make that pizza with all the onions popular in the states. It looks so good. I want a Argentinian style pie. Yeah I like the sound of that.
Great video!! I’m Argentinian and I love seeing this videos of people around the world enjoying choripanes and milanesas. Hope you come back soon and visit other provinces like Jujuy and Salta in the North, Also the south (Patagonia) is something from another world. In Puerto Madryn you can watch whales with their babies, also diving or snorkelling with sea lions is pretty common and a wonderful experience. I seriously recommend trying Patagonian sea food, completely fresh and delicious
I'm part Polish, mostly Germanic though. We came to America in 1800's. To me nothing says Polish or Argentiné like sausage. Specifically Choripán! My fav!
@@cesaradriancozzolino149 Yeah, mainly in Buenos Aires zone. Once I asked a friend who is from another province and didn't even know what a Faina was and never tried one in his life 😂.
Happy that you enjoyed your stay in Argentina. Like you said, we received immigration from all over the world with open arms. Just to give you an idea, my grandparents were Greek, Russian, Japanese and Spanish/Arabic. We received people from Spain, Italy, Poland, USA, UK, Russia, France, Germany, China, Taiwan, Japan, Greece, you name it. Most of the people that came here from Poland, estabished in Misiones, which is located to the Northeast of Argentina, next to Brazil. You might have heard about Iguazu Waterfall. Also, it's where yerba mate (ilex paraguariensis) production is concentrated, as well as rice production. If you like fish, there are some delicious river fish there, like dorado (Salminus brasiliensis) and pacu (Myleus pacu). Basically, between 1921 and 1976, 169,335 Poles permanently settled in the country. If I am not mistaken, we had three waves of immigrants from Poland. Today we have around 500,000 Argentines of Polish descent. My father travelled to Misiones (Obera, Azara, Apostoles, Junin, etc.) a lot because of his job and knew lots of people from Poland. He said they were very intelligent and kind people. Very talented and educated. Excellent Engineers. So much they founded a Polish Engineering Association. I believe the third wave brought people with higher academic training. Sometimes, our civil registry would mispell surnames because they weren't used to them, so it is likely that some people are relatives, but their surnames are different. If you are interested, here is a bit of the story and some notable people of Polish descent: en.wikipedia.org/wiki/Polish_Argentines Also, there is a White Eagle Project which involves people from Poland here: www.elaguilablanca.com/elaguila/elaguila-proyec1.html And there is a Polish Cultural Circle which explains the History of the community here: circulopolones.com.ar/acontecimientos-historicos/
Hola, do you have another video showing the most popular food of Argentina? Yes, El asado argentino, las famosas parrilladas. This video was mostly about pasta, which is important, but not as important as the grill meat or asados for us Argentinians.
I'm Yangui-Argento, born in Manhattan to Argie parents. The food is delicious. Ice cream is the truth there. Also, we're not really known for tortilla de papas at all, but you do you! That is super Spanish (derogatory term used there before - gallego). We are known for milanesas / pure de papas - ensalada de zanahoria, and a ton more stuff.
Pelo, tortilla de papa's is absolutely a big thing there. I/parents born there and we had this once a week. A lot less when we moved to the US but it's 1000% a staple.
Nice. You didn't have any asado! The slow cooked bbq beef ribs are amazing. I was in Buenos Aires for about 5 days, then to Colombia for a few days before a long layover in Buenos Aires again before returning to HK. I don't think I'd eaten so much beef in a week before. Choripan was great but you felt so guilty, you could just feel the calories in each bite.
I'm an Argentinian living in Italy. I've never expected to say this, but I miss the Argie pizza SO much. It's like a focaccia with extra sauce, and seasoning. The mozzarella is also completely different: salty, buttery, and strongly flavored. Here in Italy, the flavors are mild, lean, and low on seasoning. I feel like I'm on a diet :'D
I can't believe you included la mezzeta in your list, I was born 6 blocks from it and it's a big part of my childhood, big neighborhood institution, people are proud of it, if you meet some one from Villa Urquiza and invite you to their home they're gonna want to take you there
It feels great to share your foodie experience in my city; I couldn't help watching the whole video... Glad you've enjoyed the food so much!! Our roots are a melting pot, so our cuisine has been largely influenced by all the inmigration coming from a multiplicity of places and cultures, though the Spanish and the Italian are the ones that can be more recognisable at first sight. We've created our own versions of certain dishes so the food you can try here is unique and usually very tasty. Thank you for visiting and giving such positive impressions of some of our eating hits. ❤
Hola amigo que bueno que viniste a argentina ,la pizza de fugazzeta es la mas pedida en argentina luego de la pizza comun ,seria con salsa de tomate y mozzarella nomas! para mi es la mejor de todas la de fugazzeta ,te falta probar las misticas achuras sobre todo el chinchulin no se si estas en argentina o te fuiste pero hay parrillas muy buenas no es recomendable ir a un restaurant pd :tenes un aire a tom hardy 😆
@@BrunchBoys Así es amigo, vuelve pronto HURRY BACK para promocionar a tu gente las famosas milanesas argentinas, el bistec o baby beef , las empanadas , el choripan o símil al hot dog de ustedes , las pastas , una delicia de nuestros inmigrantes italianos como la pizza , la bondiola o los fiambres toda tradición de nuestros abuelos . Espero que recomiendes que más norteamericanos vengan no solo a Bs. As sino que conozcan toda nuestra enorme Patagonia paradisíaca. Abrazo grande Jeremy.
Glad I stumbled on this! Great work man! I'm going to Argentina at the end of the month and am still on the fence about bringing my Sony A7SIII. How did you feel about the safety of your equipment and was it worth it?
I honestly felt very safe! there are a few areas that is known for pickpocketing, that I was a bit more cautious of, and anywhere I travel, I'm overly cautious, but never felt actually unsafe anywhere!
Pocas veces me fui tan decepcionado de un restaurant como cuando fui al Preferido de Palermo. Carísimo y la comida si bien es buena , tampoco es nada del otro mundo. Es restaurant para turistas y poco más.
Added your suggestions to my Google Maps list! What month were you there? Looks like great weather. We'll be there last week of March and first of April.
Hi J: nice intro to BA. You hit my favorite pizzeria, for sure! The 2 girls at the market are classic! I usually stay in SanTelmo or Monserrat so I know that area! I will visit that Cafe with the connection to Mendoza! I'm surprised that you didn't visit a steak house! Oh, Nuestra Parrilla has always been on top of my list. It has better choripan than the nearby SanTelmo market & cheaper, as you found out. Also I think the choripan here is better than the touristy Chori! By the way my favorite place for milaneses is Don Ignacio's. For steak, off the tourist track, is Las Tallas de Entr.
![I.N "HALLUCINATION" | [Stray Kids : SKZ-PLAYER]](http://i.ytimg.com/vi/n5B5q1Hwt_U/mqdefault.jpg)
I feel sooo happy living in Argentina coming from Switzerland (Swissarg 🇨🇭🇦🇷)
Argentina? Heaven on earth!
by any chance, you ever been in the Lugano from here? Well, its not a good idea to do it, but its the place where I was raised, so you could say I'mma something of a swiss myself haha
Bro, I'll be in BA in a week was searching for a video that just made my stomach grumble and this was it. I'm literally going to most of the places featured!
love it!! it's an amazing food city
Love hearing your background. Sounded so close to my husband’s father. Like your grandfather, he was also born in Poland, and went to Argentina because the boat to America was full. Food looks great!
thank you!! it mustve been thousands of families!
I live in Denver, but I’m from Argentina ...I miss the food and the late restaurants ...thanks for being there and show my roots and people .❤
thanks!!
Hey how do you like Colorado ? Im also in Colorado I'm Mexican,30.
@Blowingrasp…. I also live In Denver and soy Argentino !!!
And i miéis the same you do!! Aguante Argentina 🇦🇷!!
@@MrOtzi ❤️
All the food looks so good! We just arrived in Buenos Aires last week and can’t stop eating!
love it!!
The thing I love about Buenos Aires is that you can find delicious food in a small bar or restaurant, no need to go to a fancy place to have a nice meal. By the way, nice Jay White tee!
exactly!! thank you!!
My partner and I lived in BsAs in 2005 and have been back many times. The food is crazy good! It's one of my favorite places in the world.
Great video! I'm going on holiday to Argentina from 17 March until 2 April: Buenos Aires, Ushuaia, and El Calafate. This will be my third visit to Argentina. However, my previous visits were a long time ago: mid 80's and early 90's. I am going to see if Argentina is a good country to retire to when I finally retire in '26. Besides the unstable currency, my greatest concern about Argentina is that I'm vegan. During my first visit to Argentina, I was a carnivore. On my second visit to Argentina in the early 90s, I was a vegetarian and did not find BA vegetarian-friendly at all. Hopefully, the vegan/vegetarian situation in BA at least has ameliorated in the last three decades.
has to be better atleast! good luck!!
It surely changed a lot. I am a vegeterian and I was there for the first time in ten years in 2021, and the veggie scene has exploded. From luxury dinning to street food, you will find plenty of options. Make sure to pay a visit to Gioia, a restaurant inside the Duhau Palace in Recoleta. Mindblowing!
@@MATR87 thanks!
@@BrunchBoysWe're almost finished with my two-week holiday in Argentina: BA, Ushuaia, El Calafate, and back to BA. We found lots of vegan restaurants and most other restaurants have at least a vegetarian option. We did not starve during our Argentine holiday!
I came too late to recommend some vegan restaurants and rotiserías. Hope u enjoy some of the good ones ❤
Glad you had a great time in Argentina! Hope you came back soon and try more things, gastronomy changes from North to South so if you stay in another province you'll find new things you may like!
I was in Mendoza too! video coming soon
Our currency is so devalued also that visiting Argentina is a bargain.
The last thing you are eating in La Mezzeta ,is a garbanzo paste ( chick peas ) we made for putting on top of the pizza or you can eat it plain , the name is FAINA
ahhh thank you!!
It is to highlight that you have managed to show the variety and colour of the city in a way that feels sober and not jolted -on purpose - just in pursuit of showcasing more color. As a city dweller, I appreciate it.
thank you!!
This video made me so hungryyyyyyy, thank you for showcasing how delicious Argentina can be ❤❤
🙏🏼🙏🏼🙏🏼
SO MUCH FOOD. Love Anchovies. Knish? Love a Bagel. Cameras Very Cool. The Sausage on a crusty Bun. YES. GOOD VIDEO. I need a Nap from all the Food.
hahaha thank you!! it was a truly special trip
KNISHES are confort grannie (BOBE) specials to people in Buenos Aires
You choices looked amazing, can’t wait to go try them all.
i hope you do!
Yes! This video is making me miss home, so glad to see you enjoy it so much 🇦🇷🤍
Love that you showcased the diversity of cuisines. All looks incredibly yummy!
thank you!!
They need to make that pizza with all the onions popular in the states. It looks so good. I want a Argentinian style pie. Yeah I like the sound of that.
yesss
Welcome to the world champion country ⚽⭐⭐⭐🇦🇷
yess
Thank you! I will be in BA in Sept and this video was so helpful had to pause got my reservation for El preferido booked!!! Thanks again
love it!!
I was born in Argentina my family is Buenos Aires and I make fugazetta at home all the time here in USA because I miss it so much!
I really don't enjoy watching people eat, but that food looks wonderful.
ill take it!!
Great video!! I’m Argentinian and I love seeing this videos of people around the world enjoying choripanes and milanesas.
Hope you come back soon and visit other provinces like Jujuy and Salta in the North, Also the south (Patagonia) is something from another world.
In Puerto Madryn you can watch whales with their babies, also diving or snorkelling with sea lions is pretty common and a wonderful experience.
I seriously recommend trying Patagonian sea food, completely fresh and delicious
sounds amazing!! i def have to come back!
What restaurants with cordero de leche or rodizio meat argentine you recomende in Buenos Aires?
Jajaj we hace three ORNS jaja que fenómeno
I'm part Polish, mostly Germanic though. We came to America in 1800's. To me nothing says Polish or Argentiné like sausage. Specifically Choripán! My fav!
Love it!!! And enjoy Jeremy!!!!!!!!!!!😃
thanks!
We were in BA a few years ago. We stayed in the Recoleta area, stunning area: parks, restaurants, world-famous Cemetery, lots to see & do.
yes!
Good video, interesting how you managed to show argentine food without the typical asado lol. Good job on that. Greetings.
Thanks for watching
Hey! The faina is meant to be put on top or under the pizza (that;'s why it's cut in the same way) and eaten together with the pizza :)
ooooo!! thanks!!
@@BrunchBoys You are not going to finish much more slices after you try one faina with your pizza together 😂.
@@c4nchi lol
@@c4nchiIt’s too much for me 😂It’s something traditional in Calle Corrientes mainly ,but it’s no something that most people eat
@@cesaradriancozzolino149 Yeah, mainly in Buenos Aires zone. Once I asked a friend who is from another province and didn't even know what a Faina was and never tried one in his life 😂.
The one you tasted is called Faina, made from chick pea flour! You can layer it on top of pizza slices. ; )
ahh thank you!!
@@BrunchBoys ...Loved your video! Seemed like I tasted the food together with you since I’ve tried them before too!
We have it in Italy too and it’s called farinata
You can find it at many places around the world. For instance, in Nice (France) it is very typical and it is called SOCA.
Happy that you enjoyed your stay in Argentina. Like you said, we received immigration from all over the world with open arms. Just to give you an idea, my grandparents were Greek, Russian, Japanese and Spanish/Arabic. We received people from Spain, Italy, Poland, USA, UK, Russia, France, Germany, China, Taiwan, Japan, Greece, you name it.
Most of the people that came here from Poland, estabished in Misiones, which is located to the Northeast of Argentina, next to Brazil. You might have heard about Iguazu Waterfall. Also, it's where yerba mate (ilex paraguariensis) production is concentrated, as well as rice production. If you like fish, there are some delicious river fish there, like dorado (Salminus brasiliensis) and pacu (Myleus pacu).
Basically, between 1921 and 1976, 169,335 Poles permanently settled in the country. If I am not mistaken, we had three waves of immigrants from Poland. Today we have around 500,000 Argentines of Polish descent. My father travelled to Misiones (Obera, Azara, Apostoles, Junin, etc.) a lot because of his job and knew lots of people from Poland. He said they were very intelligent and kind people. Very talented and educated. Excellent Engineers. So much they founded a Polish Engineering Association. I believe the third wave brought people with higher academic training.
Sometimes, our civil registry would mispell surnames because they weren't used to them, so it is likely that some people are relatives, but their surnames are different.
If you are interested, here is a bit of the story and some notable people of Polish descent:
en.wikipedia.org/wiki/Polish_Argentines
Also, there is a White Eagle Project which involves people from Poland here:
www.elaguilablanca.com/elaguila/elaguila-proyec1.html
And there is a Polish Cultural Circle which explains the History of the community here:
circulopolones.com.ar/acontecimientos-historicos/
thank you!!
@@BrunchBoys A pleasure, I hope you enjoyed your stay my friend!
Damn you made me real hungry, I am looking forward to getting to Buenos Aires to try out all the wonderful foods
mal
Me acabo de dar cuenta que pusieron servilletas de verdad en la Mezzetta, después de 100 años
jajaja si
Hola, do you have another video showing the most popular food of Argentina? Yes, El asado argentino, las famosas parrilladas. This video was mostly about pasta, which is important, but not as important as the grill meat or asados for us Argentinians.
I'm Yangui-Argento, born in Manhattan to Argie parents. The food is delicious. Ice cream is the truth there. Also, we're not really known for tortilla de papas at all, but you do you! That is super Spanish (derogatory term used there before - gallego). We are known for milanesas / pure de papas - ensalada de zanahoria, and a ton more stuff.
Tortilla de papas is a staple of any argentine restaurant menu, as common as it is in Spain. Saludos.
Pelo, tortilla de papa's is absolutely a big thing there. I/parents born there and we had this once a week. A lot less when we moved to the US but it's 1000% a staple.
You should have tried HELADO (ice cream) as the perfect ending.
oooo
I’ve got the same background as you and I’m going next month to stuff my face in Argentina and visit family. Thank you for the guide!
have a great time!
I’m going August 27 I’m very happy....I will visiting La Mezetta😊
jealous!
Nice. You didn't have any asado! The slow cooked bbq beef ribs are amazing. I was in Buenos Aires for about 5 days, then to Colombia for a few days before a long layover in Buenos Aires again before returning to HK. I don't think I'd eaten so much beef in a week before. Choripan was great but you felt so guilty, you could just feel the calories in each bite.
Love it!!!!! I’m from Argentina and I have the same heritage than you, jewish from Poland ❤
amazing!
Muy lindo video. Eres muy simpático y buena vibra 👌
I'm an Argentinian living in Italy. I've never expected to say this, but I miss the Argie pizza SO much. It's like a focaccia with extra sauce, and seasoning. The mozzarella is also completely different: salty, buttery, and strongly flavored.
Here in Italy, the flavors are mild, lean, and low on seasoning. I feel like I'm on a diet :'D
La Mezzeta! OMG I miss it so much 😭
Buenísimo todo, te faltó probar la milanesa napolitana, ojalá puedas volver!
I can't believe you included la mezzeta in your list, I was born 6 blocks from it and it's a big part of my childhood, big neighborhood institution, people are proud of it, if you meet some one from Villa Urquiza and invite you to their home they're gonna want to take you there
Tbh I do believe it since it became well known during the 2010s
love it!!
jaajajjjajjaja las caras que pones.... tanto sabor son exelentes
FYI some pizzas in argentina are meant to be eaten with knife and fork. Fugazzeta rellena is one of them.
I’m visiting Buenos Aires in December. I’m also Jewish but my family was lucky and came to the US. I would love to visit one of the synagogues there.
You were unlucky, I am lucky. Greetings from a jewish in Argentina.
If you gonna come to Argentina, spend more and go to: Iguazú, Salta, Bariloche, Cordoba mountains/rivers
👌🏻👌🏻
I want to go home now!
🙏🏼🙏🏼🙏🏼
que rico todo , yo me la pase comiendo con los ojos mientras veía el video jejejejjejeje
It feels great to share your foodie experience in my city; I couldn't help watching the whole video... Glad you've enjoyed the food so much!! Our roots are a melting pot, so our cuisine has been largely influenced by all the inmigration coming from a multiplicity of places and cultures, though the Spanish and the Italian are the ones that can be more recognisable at first sight. We've created our own versions of certain dishes so the food you can try here is unique and usually very tasty. Thank you for visiting and giving such positive impressions of some of our eating hits. ❤
thank you! cant wait to be back!
Vamos Argentina Argentina Campeon del mundo
Hey man! Come to Havana! I'll be glad to host you!! :)
would love to!
Me encanta la pizza Argentina y el Choripan!!!
yessss
Hola amigo que bueno que viniste a argentina ,la pizza de fugazzeta es la mas pedida en argentina luego de la pizza comun ,seria con salsa de tomate y mozzarella nomas! para mi es la mejor de todas la de fugazzeta ,te falta probar las misticas achuras sobre todo el chinchulin no se si estas en argentina o te fuiste pero hay parrillas muy buenas no es recomendable ir a un restaurant pd :tenes un aire a tom hardy 😆
¡muchas gracias! lamentablemente me he ido, ¡pero espero poder volver a buenos aires para comer más!
@@BrunchBoys Así es amigo, vuelve pronto HURRY BACK para promocionar a tu gente las famosas milanesas argentinas, el bistec o baby beef , las empanadas , el choripan o símil al hot dog de ustedes , las pastas , una delicia de nuestros inmigrantes italianos como la pizza , la bondiola o los fiambres toda tradición de nuestros abuelos . Espero que recomiendes que más norteamericanos vengan no solo a Bs. As sino que conozcan toda nuestra enorme Patagonia paradisíaca. Abrazo grande Jeremy.
@@migueltavernise5620 gracias!!
Love your food videos sir. I hope to go to Buenos Aires in 2025
i hope so too!
Happy you went to Nuestra Parrilla, that's keeping it real 💯‼
thanks!!
Glad I stumbled on this! Great work man! I'm going to Argentina at the end of the month and am still on the fence about bringing my Sony A7SIII. How did you feel about the safety of your equipment and was it worth it?
I honestly felt very safe! there are a few areas that is known for pickpocketing, that I was a bit more cautious of, and anywhere I travel, I'm overly cautious, but never felt actually unsafe anywhere!
Very good video Jeremy...wish the music wasn't so loud...it drowns out the important commentary! L'chaim from Vancouver BC..
thanks! always a tough balance!
Pocas veces me fui tan decepcionado de un restaurant como cuando fui al Preferido de Palermo. Carísimo y la comida si bien es buena , tampoco es nada del otro mundo. Es restaurant para turistas y poco más.
Tal cual. Hay que comer donde comen los locales.
Coincido es PESIMO
You have to put the faine on top of the pizza and eat it together. It's not supposed to be eaten on it's own. And it's Mercado de San Telmo.
oooo lol
If you don't eat Choripán you never have had truly authentic Argentiné, let alone their street food. My favorite!
Added your suggestions to my Google Maps list! What month were you there? Looks like great weather. We'll be there last week of March and first of April.
love it! i forget, but it was right around that time
It's 17:34 in Santa Fe Capital, Argentina, I'm going to make a tortilla rellena right now
Hi J: nice intro to BA. You hit my favorite pizzeria, for sure! The 2 girls at the market are classic! I usually stay in SanTelmo or Monserrat so I know that area! I will visit that Cafe with the connection to Mendoza! I'm surprised that you didn't visit a steak house! Oh, Nuestra Parrilla has always been on top of my list. It has better choripan than the nearby SanTelmo market & cheaper, as you found out. Also I think the choripan here is better than the touristy Chori! By the way my favorite place for milaneses is Don Ignacio's. For steak, off the tourist track, is Las Tallas de Entr.
Great video! We were also amazing how really amazing Argentine meat is. You never believe until you try it yourself 😂
It really is!
love your shirt bro
thanks!
Beautiful! I cant wait to go see it all for myself. 🤗
yess
Any chance you have the exact name of the especialidad empanadas arabes place? Wasnt able to find it on Google Maps :(
Nuestra gastronomía es muy variada y exquisita, extensa...
Las Cuartetas , Guerrin , Banchero , y La Americana , las mejores pizzas de Buenos Aires
All those are a must! Should I include an asado in the countryside?
Hello! I'm Virginia. I live in Buenos Aires and i' m argentine. Thanks for visit my country. Please, put subtitles in spanish. Thank you.
Isn't the fuggazetta really strong tasting with all the onion and oregano????
yes and i love it! lol
its "El preferido" and "La mezzetta"
great video!
thanks!!
Just wanted to say that my great great grandparent, also Jewish, left Poland and came to Argentina during World War 1!
must've been same time!
@@BrunchBoys guess so! Thanks for the video though. Haven't been to argentina since covid and miss the country and the food way too much
No humidity in Buenos Aires? You lucky sob 😂. Glad you enjoyed the city!
lol def lucky
JEWbowitz does Buenos Aires.
What’s the background track?
Bienvenido, espero haya Sido de su agrado.
gracias!
5:12 Dua Lipa was there.
AH SO COOL!!
@@BrunchBoys Yes, She took a photo of her fans through the window. Posted in Insta 13 sept 2022.
Time to come back to Poland for more food :p greatings from Krakow!
hopefully!
Good video
🙏🏼🙏🏼
Que capoo, saludos amigo
gracias!!
La Mezzetta! 🙌
so good!!
excuse me, i think i helped you once catch a bus near recoleta? was it you? i had a carry on bag (in argentina)
Nice movie. If you visit a Poland (where you grand-grand lived) let me know, I can give you advice what to eat :)
thanks!!
wrestling fan in the building!
def!
Nos inclinaron la cancha y ganamos igual. Te guste o no la remera, si funciona que siga. Como la black and gol de la temporada pasada.
En Argentina se come muy bien
si!
the faina can be founded in all BA, not like the sir from the pizzeria sir said "only in Capital"
Would it be difficult to get by at restaurants, bars, cabs, etc. if I speak no Spanish?
I speak no Spanish basically!
@@BrunchBoys Thanks! Did you run into many problems with menus or anything?
@@travelingcircus338 that not either! and I google translate app is really helpful in a pinch
I love Argentina and the food here. But they don’t know how to make a good pizza. The amount of cheese is insane 😂
Ooooooo yeah...chori pan
so good!
That’s a great video with honest passion, unlike posers that hype up tourist traps. Thank you
🙏🏼🙏🏼
What happens is that he is used to a colder system, very formal between people, in Argentina we are already used to being like that
Minute 12:47 you're eating FAINA. A dish made from cooked chickpeas.
🙏🏼🙏🏼
aguante la mezzetta, el orgullo de villa ortuzar papá!!!!!
I wanna go there
if you come down here, dont miss the ice cream!
next time!!