How to Make Royal Icing with Meringue Powder

Guide: www.jessicagavin.com/how-to-m...
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[@Ac-nm4mn]

Best tutorial I’ve watched🫶🏼

[@JessicaGavin]

whoo-hoo!

[@icebear9725]

is it possible to warm up the egg whites first same as making swiss buttercream?
Does the result will be the same or not?

[@salimaal-alawi536]

Yes the same ,you just have to add a lot of powder suger befor mixing

[@icebear9725]

@@salimaal-alawi536 thanks for the response 😁

[@Maharvey1375]

Mine was very runny both times I tried

[@SA-xt1gd]

Idk why mine tastes so unedible..

[@LifewithSharon77]

How many egg whites?? 🥚

[@JessicaGavin]

It's 2 teaspoons of meringue powder mixed with 2 tablespoons of water to replace one egg white. This recipe doesn't involve actual egg whites, it's a substitute.