Super simple egg over rice. "Tenshinhang"! How can't believe it! Make sure to make it.

Ingredients: 3 to 4 pieces of crabsticks, 2 eggs, and green onions.
Seasoning: 200ml of water, soy sauce 1, cooking wine (pearl), sugar 1, vinegar 1, oyster sauce 1/2.
(All seasonings can be added or subtracted)
Japanese style egg over rice. It's Tenshinhang Port!
With crab meat and eggs, the rice bowl is complete. It's
It's soft and has the savory taste of crab meat, so the kids eat it so well.
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#Rice with toppings #Crab #Golden Recipe #Egg #Simple.
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#koreafood #crabsticks #easyrecip #easyfood #simplefood

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