Pros & Cons of starting a Grazing Table Business

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  • Опубликовано: 29 авг 2024
  • Cold hard truth----- Even though the pro's really outweighed the cons here!
    Starting a charcuterie-based business is trendy- and it has been for a while now. It may die one day but remember, food will ALWAYS be needed. And if it dies then pivot to something related. :)
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    If you've been on the fence- I hope this helped you get over it or off it! :)
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Комментарии • 2

  • @jessikahx3
    @jessikahx3 2 года назад +2

    love your channel! thanks for making these videos

  • @meilanmachin825
    @meilanmachin825 3 года назад +2

    How much should I charge for one presentation/party?