Ipoh white coffee very nice but condensed milk and evaporated milk rather unhealthy, I drink them occasionally. At home I drink instant coffee with milk and without sugar. You can try Hoong Tho Restaurant in Ipoh, their 豬網油春卷，桂花冬粉，乾煎生面 very nice，two of these three dishes you can’t get in canada.
@@mcmkh-n6we5m thanks for the suggestion RL. We're the same, we usually drink condensed milk on occasion and don't usually put sugar in our coffee... But we can't get enough of teh tariks and white coffee🤣
OMG! Such a unique traditional way of baking cookies. I always thought they were using ovens. No wonder it tastes delicious. No machine made cookies can beat this.
Just loved watching the video, guys!! Everything looked absolutely delicious. So interesting watching the preparation of the different foods, especially the Fragrance cakes and the salted chicken! So mouthwatering 😋! Very labour intensive and the people seem so hospitable. Love the way you include the history of the city and the architecture.
Thank you so much for your comment :) the preparation of the fragrant pastries was incredible to watch, so traditional! They really work hard to create amazing food, you definitely see a while other side to the cooking process, and the food in Ipoh is incredibly delicious🤤
Us too Keang, you always worry that this will happen with newer and quicker ways to do these things. We hope they continue to pass on to other generations to keep up the craft. It's important that these traditional ways are not forgotten
Such great coverage. You guys are so lucky again to taste some of the best food on earth... That 362 cookies making is traditional and chicken noodle look so yummy . Enjoy the Ipoh food adventure and hospitality :-)
Glad they've made it to Ipoh. The best food in this video is indeed the Baked Salted Chicken and their famous white coffee. I think Steph best food is probably the Heong Peng. I like those purple bowl, saucer, & chopstick of Hakka Shredded Chicken Noodles Soup, but that sky blue soup spoon I don't see it blend well with it. I'm looking forward for them to try out their Milo beverages and Cendol-Shaved Ice mixed with red or kidney beans, pandan noodles, plum sugar, & coconut milk.
back in the colonial years white coffee is made to cater the wealty British Tin Mine Bosses .. most brits back then were not a fan of strong bitter coffees (robusta). Ipoh Coffee is a blend of Robusta, Arabica & Liberica beans.. separately roasted and mixed before the grinding process.. The typical bitter flavour from robusta beans are manipulated with the process of butter & sugar coating in a hot wok after the roasting of robusta beans. With the combination of the three different types of beans, a new blend of coffee is created unique to it’s place of origin..
Hi Chris and Step ! You are making me drool right now watching all my favourite food . Next time , let’s go back to Malaysia together . We will go to the Durian farms 😁.
I had 2 yrs not at ipoh,miss ipoh "kopi ais",miss ipoh yellow noodle,hor fun and beans sprout,next summer will be back ipoh....new york city can't get tasty yellow noodle...
I'm from Penang but my favorite food is Ipoh Sa Hor Fun lol... Penang food is something you'd only want to eat once in a while because the flavors literally punch you in the face, whereas Ipoh food I can eat everyday.
Time 14:27 Ipoh White Coffee - Traditionally, Malaysian style 'black' coffee roast is produced by roasting the beans with sugar and margarine. 'White' coffee, on the other hand, is produced with only margarine and without any sugar, resulting in a less dark roasted coffee beans compared with those roasted with dark caramel burnt sugar. it was first introduced by this coffee shop in Ipoh. That is why is called Ipoh White Coffee. It has nothing to do with the condensed milk .
Oh no way! That's so awesome :) thanks for coming to check out our channel and watch our video, we really appreciate it! The noodles were so good 😋 hope you enjoyed your meal as well
Malaysia is such a great city you're right Spencer, the food and people are wonderful! We've been to Singapore though, you do have a lot of condos 😄 but tasty food as well!!
It was super cold beer poured into a frozen glass, after pouring it turns into almost a slush, it was so refreshing, and not flat at all we found! But that could also be because we drank it so fast😄
No, it's actually quite flaky and crumbly, fairly hard and crispy on the outside. But then sweet and savoury on the inside, nice and sticky. It's unlike anything we've had before, very different and super tasty though🤤
Ipoh must be easier to film with Cantonese being more pervasive? Ipoh does have some speakeasy bars. I accidentally discovered one award-winning bar called Atas a few months back. It is an easy town to go around; less dynamic than KL but sure is comforting.
Thanks for watching Vincent! Yes it was nice to be able to communicate using Cantonese while in Ipoh with the locals, makes for nice conversation for sure :) it's such a lovely town, and the perfect size you're right, to go around and explore, we loved it!!
Hi, since you are in Ipoh, is it too much to ask if you can go and try out the Nasi Ganja( so call Marijuana Rice,but is actually curry rice, due to many return customer &heard people feel like addict to such dish😄🤣）I don't know where, ask the local around. Just feel like to know about it. Thanks,🙏😁
You missed the Ipoh bean sprouts chicken rice. The bean sprouts are special in this area because of the great water source here. Oh well... Great documentary on the cookies making! 👍
To order milked Tea / Coffee without any Sugar = Teh C Kosong / Kopi C Kosong [Milo C Kosong / Nescafe C Kosong]. Unsurprisingly many of the servers / waiters have never heard of it. Most Drink Makers / Barista's will know what you are talking about...
I give you five star by not filming concubine lane 🤣, it’s for tourists. . All the food u filmed I’d say you have good taste. Not like other youtubers. I am malaysian chinese born in ipoh, 4th generation hakka tin mining family. I guess your parents are Hong konger, am I right? Hong Kong ppl are foodies 😄. Also 5 stars for filming the process of making heong beng. Clear and detailed.
Thanks so much for your comment, RL! We appreciate your 5 star review😄 honestly it means a lot to us. Ipoh is such a lovely city, we really enjoyed our time there. The food and the people were incredible! Yes, Chris's parents are from Hong Kong originally ;)
May i know you are Chinese Malaysian ? Your Cantonese slang more like Hongkies. So good your wife love Asian food👍😁 Bring her try durian, fruit of King😁
What's up everyone?
Have you ever tried Malaysian white coffee? How do you take your coffee?
Thanks for watching! ☺️🧡
Old Town White Coffee for me ... suggest you try Nasi Ganja if you are still in Ipoh ... have fun
@@TajulAkbarIsmail thanks Tajul!!
@@HungryTwoTravel 👍
Ipoh white coffee very nice but condensed milk and evaporated milk rather unhealthy, I drink them occasionally. At home I drink instant coffee with milk and without sugar. You can try Hoong Tho Restaurant in Ipoh, their 豬網油春卷，桂花冬粉，乾煎生面 very nice，two of these three dishes you can’t get in canada.
@@mcmkh-n6we5m thanks for the suggestion RL. We're the same, we usually drink condensed milk on occasion and don't usually put sugar in our coffee... But we can't get enough of teh tariks and white coffee🤣
OMG! Such a unique traditional way of baking cookies. I always thought they were using ovens. No wonder it tastes delicious. No machine made cookies can beat this.
Right!? So unique and so wonderful that they are still made in this traditional way to this day. Really a special treat ;)
Just loved watching the video, guys!! Everything looked absolutely delicious. So interesting watching the preparation of the different foods, especially the Fragrance cakes and the salted chicken! So mouthwatering 😋! Very labour intensive and the people seem so hospitable.
Love the way you include the history of the city and the architecture.
Thank you so much for your comment :) the preparation of the fragrant pastries was incredible to watch, so traditional! They really work hard to create amazing food, you definitely see a while other side to the cooking process, and the food in Ipoh is incredibly delicious🤤
So nice to see my hometown Ipoh in your video. Thanks for the video!
Thanks for watching, Supian! Ipoh is an incredible city ☺️
You two went to all my favourite food stalls and love watching you two enjoy it. Good video. Thanks.
That's amazing! Everything was so delicious, we can see why they'd be your favourites ;) thanks so much for watching!!
you guys are amazing !! thanks for the video and welcome to my home town - Ipoh !
Thanks for the welcome, Lai! The food is so good here 🤤
Awesome video!! All the food looked so tasty! What a cool experience to see how the cookies/pastries are baked in the kiln with the coconut 🤩☺️
Thank you! Everything was so delicious, and the pastries! Such an interesting process, so traditional, really cool to see :) thanks for watching!
I am very worried that future generations will leave this trade. The tradition will go extinct like animals.
Us too Keang, you always worry that this will happen with newer and quicker ways to do these things. We hope they continue to pass on to other generations to keep up the craft. It's important that these traditional ways are not forgotten
Ipoh definitely has different vibes from other cities in Malaysia. Rustic and lovely.
We totally agree, it's such a lovely city, with beautiful architecture and amazing food and people. We've really enjoyed Ipoh☺️
One more is taiping town. Actually without going to borneo, tourists can visit orangutan rehab centre on an island. It is called 'kong island'
You guys are making content that is different from other young vloggers. Lovely. Subscribing right now!
Thanks so much for the comment and the sub Belunu!! We hope you continue to enjoy😊
Ipoh is a great place for foods and travel. Have a great time in Malaysia 🇲🇾.
Thank you so much! Yes Ipoh is a wonderful place ☺️
Thanks for your wonderful sharing. The food looks so delicious yummy 😋
It was so tasty Albert!! Thanks for watching☺️
Being a chef many things for learning from these types of videos help me in making new recipes
That's wonderful to hear!! Thanks so much for watching, we're glad our videos can be helpful :)
Such great coverage. You guys are so lucky again to taste some of the best food on earth... That 362 cookies making is traditional and chicken noodle look so yummy . Enjoy the Ipoh food adventure and hospitality :-)
Thanks so much Sam 😊 we're loving Ipoh, such a great city with wonderful people :) and definitely lucky to try this amazing food!!
Glad they've made it to Ipoh. The best food in this video is indeed the Baked Salted Chicken and their famous white coffee. I think Steph best food is probably the Heong Peng. I like those purple bowl, saucer, & chopstick of Hakka Shredded Chicken Noodles Soup, but that sky blue soup spoon I don't see it blend well with it. I'm looking forward for them to try out their Milo beverages and Cendol-Shaved Ice mixed with red or kidney beans, pandan noodles, plum sugar, & coconut milk.
Thanks for watching Hing-Cheong :) we definitely loved the chicken and the coffee, delicious Ipoh specialities, and those heong peah, mmmm to die for!
back in the colonial years white coffee is made to cater the wealty British Tin Mine Bosses .. most brits back then were not a fan of strong bitter coffees (robusta).
Ipoh Coffee is a blend of Robusta, Arabica & Liberica beans.. separately roasted and mixed before the grinding process..
The typical bitter flavour from robusta beans are manipulated with the process of butter & sugar coating in a hot wok after the roasting of robusta beans.
With the combination of the three different types of beans, a new blend of coffee is created unique to it’s place of origin..
Hi Chris and Step ! You are making me drool right now watching all my favourite food . Next time , let’s go back to Malaysia together . We will go to the Durian farms 😁.
Yes! We would love that!!! Thanks for watching :)
Wow very nice..full support here in the philippines..thank ❤❤
Thanks for watching and supporting!!
That’s looks so delicious I would love to try it they work hard for everything impressive ❤❤😊
They really do, and it's totally reflected in the quality and taste of the food, so good🤤
I had 2 yrs not at ipoh,miss ipoh "kopi ais",miss ipoh yellow noodle,hor fun and beans sprout,next summer will be back ipoh....new york city can't get tasty yellow noodle...
Ipoh has some amazing food, doesn't it? So happy you'll be back to visit again, you can eat all your favorite dishes 😋
my favorite foods,chee cheong fun,wanton mee,and soup less yellow mee with dark soy sauce and extra beans sprout
I'm from Penang but my favorite food is Ipoh Sa Hor Fun lol... Penang food is something you'd only want to eat once in a while because the flavors literally punch you in the face, whereas Ipoh food I can eat everyday.
@@sinhowlee1727 sounds delicious! Especially the soupless yellow mee🤤
@@discorangutan love that description of "punch you in the face" 😄
Time 14:27 Ipoh White Coffee - Traditionally, Malaysian style 'black' coffee roast is produced by roasting the beans with sugar and margarine. 'White' coffee, on the other hand, is produced with only margarine and without any sugar, resulting in a less dark roasted coffee beans compared with those roasted with dark caramel burnt sugar. it was first introduced by this coffee shop in Ipoh. That is why is called Ipoh White Coffee. It has nothing to do with the condensed milk .
👍
Its a new experience!! I love the video arrangement!
Thanks Janggut!!
Nice to watch behind the scene on how the food is made. Have not been to Ipoh for ages where my late dad was from
Thanks Raymond, yes we were lucky to watch the traditional method of backing for the heong peah, so interesting to see :)
Should have tried the very famous 'big tree' laksa n yong Tau foo... its to die for😋😋😋...and the red bean drink.
Yes we heard of that place! Unfortunately we had to choose which ones to visit and we couldn't make it to everything, maybe next time ;)
proud to be a ipoh people!
😄👍
Welcome to my hometown . Love from London
Thanks Ravi!! Ipoh is a wonderful city!
If you guys get a chance .. go down to the football stadium .. there are hawker stalls . Try the chee Cheong fun . It's class .
Enjoy your trip n food n people hope you more video from you
Thanks Khang!!
i saw ur guys eat chicken rice noodles on tat day....cheer
Oh no way! That's so awesome :) thanks for coming to check out our channel and watch our video, we really appreciate it! The noodles were so good 😋 hope you enjoyed your meal as well
I love ❤️ Malaysia so adventure, green and healthy foods 👏. My country Singapore got nothing only condominiums 🥱🥱😔🥱
Malaysia is such a great city you're right Spencer, the food and people are wonderful! We've been to Singapore though, you do have a lot of condos 😄 but tasty food as well!!
@@HungryTwoTravel Singapore seems a bit expensive than Malaysia.
20:35 is dong quai or female ginseng (angelica sinensis).
Ah we thought so! Thanks for clarifying :)
Ipoh, KL, Penang n Malacca are 4 state good to find Chinese food
Yes you're very right Khang, there's a lot of delicious Chinese food in these cities 😋
Was that hot beer pored over ice? I found that it flattens the beer somewhat.
It was super cold beer poured into a frozen glass, after pouring it turns into almost a slush, it was so refreshing, and not flat at all we found! But that could also be because we drank it so fast😄
Bravo guys. You made it to ipoh. The next best thing after penang. Thumbs up.
Thanks Keang!! A great city for food😋
Other stuff in ipoh is like dim sum(of course), nasi ganja(ipoh version of nasi kandar), dried curry noodles - yee fatt(very famous)
Ahhh yes Keang, you make some great suggestions! Stay tuned for next week 😜
That is a very interesting cookie. Is it more like bread with a filling?
No, it's actually quite flaky and crumbly, fairly hard and crispy on the outside. But then sweet and savoury on the inside, nice and sticky. It's unlike anything we've had before, very different and super tasty though🤤
Should try the Penang Assam laksa. Famous in Penang, Malaysia. Also don't forget the durian as well
Yes! We will definitely be trying both :) Thanks for the suggestions
You travel from Penang to Ipoh.?
We went to Ipoh first and then onto Penang afterwards ;)
@@HungryTwoTravel How do you travel?
@@jannjuanry3408 we travelled by bus
Ipoh must be easier to film with Cantonese being more pervasive? Ipoh does have some speakeasy bars. I accidentally discovered one award-winning bar called Atas a few months back. It is an easy town to go around; less dynamic than KL but sure is comforting.
Thanks for watching Vincent! Yes it was nice to be able to communicate using Cantonese while in Ipoh with the locals, makes for nice conversation for sure :) it's such a lovely town, and the perfect size you're right, to go around and explore, we loved it!!
Ipoh. My hometown 💕
☺️☺️☺️
My breakfast cookie with coffees.
Mmmm yum! Perfect way to start the day😉
The chinese herbs is "Dong gwai"
Good to know, thanks!!
Welcome to ipoh..... mybe aka malaysia no1 food city... there is alot more place and food u need to try!!
Thanks for the welcome!!
Shredded noodles - no bones. Easy to eat.
glad if you like our place foodieeee
We LOVE Ipoh 😄
Welcome to my hometown
Thank you! Ipoh is awesome 😍
Good
😊
Hi, since you are in Ipoh, is it too much to ask if you can go and try out the Nasi Ganja( so call Marijuana Rice,but is actually curry rice, due to many return customer &heard people feel like addict to such dish😄🤣）I don't know where, ask the local around. Just feel like to know about it. Thanks,🙏😁
Stay tuned for next week 😉😉😉
that's not chilli oil in the kai see hor fun. the red oil is prawn oil
Thanks for letting us know!
@@HungryTwoTravel btw i saw my friends in your video haha
Haha oh my gosh no way!! That's awesome
@@HungryTwoTravel they were on a holiday to ipoh at the time! You guys still in Malaysia?
nice❤
☺️☺️☺️
Salted chicken best in the world😋
So delicious!!
Ipoh is certainly a haven for great food. Oh and the price doesn’t hurt your wallet.😊
Yes so true! We always live visiting Ipoh, it's such a nice city, and the food is incredible 😋
Before Baristas...🥰🥰🥰
You missed the Ipoh bean sprouts chicken rice. The bean sprouts are special in this area because of the great water source here. Oh well... Great documentary on the cookies making! 👍
Stay tuned 😉😉😉
Way to crush that chicken Chris!
🤣🤣🤣 the only way to do it!
I can't watch this anymore, it makes me too hungry
🤣🤣🤣 we're so sorry Ray!!
To order milked Tea / Coffee without any Sugar = Teh C Kosong / Kopi C Kosong [Milo C Kosong / Nescafe C Kosong].
Unsurprisingly many of the servers / waiters have never heard of it. Most Drink Makers / Barista's will know what you are talking about...
🤣that red color oil is not chili oil. The coloring. Comes from frying the prawn shell then add water to boil.
Thanks Mike! Yes it was pointed out to us recently 😄 appreciate it!
You can pour the soy sauce into the soup. Give it a kick for taste.
That's true!! We didn't want to overdo it so just used it sparingly
I give you five star by not filming concubine lane 🤣, it’s for tourists. . All the food u filmed I’d say you have good taste. Not like other youtubers. I am malaysian chinese born in ipoh, 4th generation hakka tin mining family. I guess your parents are Hong konger, am I right? Hong Kong ppl are foodies 😄.
Also 5 stars for filming the process of making heong beng. Clear and detailed.
Thanks so much for your comment, RL! We appreciate your 5 star review😄 honestly it means a lot to us. Ipoh is such a lovely city, we really enjoyed our time there. The food and the people were incredible! Yes, Chris's parents are from Hong Kong originally ;)
Charcoal has thick black smoke. Husk is better.
Yes, agreed!!
Hello teman baru. Kita hadir nonton
Hello Tingan, thanks for watching :)
May i know you are Chinese Malaysian ? Your Cantonese slang more like Hongkies.
So good your wife love Asian food👍😁
Bring her try durian, fruit of King😁
Chinese Canadian 😉 Thanks for watching! We'll definitely be trying some durian!!
其实西方人的烤饼也好吃。
🤤😋
Nowadays people already use machine to make the heong Bian. One minutes can produce hundreds.
Wow, that's so many! It's nice that some places still make them in the traditional way, it always tastes better ;)
I'm sure traditional ones would taste better, it's a dying art so savor them while you still could.
Malaysian coffee is a type of dessert. Not really coffee.
Its so unhealthy but its so good for the sweet tooth.
So true!!
Hello 👋🤩 handsome and beautiful 🥰😍😘 good morning 🌞💞🌻
Hello!! Thanks so much for watching ☺️
Ahh salty chicken
😉😉😉
that's dang gui ,not ginseng
all the food you eat was local Chinese ppl eat every day.
The food in Ipoh is so tasty! We enjoyed everything so much :)
You made into advantage you can speak Chinese
😉😉😉
Wow so created..nice
Done sub
Thanks so much for watching and for the sub, Jocelyn😊