Best Basic Vanilla Cupcakes Recipe | This is the recipe I use all the time.
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- Опубликовано: 5 окт 2024
- [Ingredients] 1 tsp = 5 ml, 1 Tbsp = 15 ml, 1 cup= 240 ml
About 7 cupcakes.
My mold cup is 55mm in diameter X 45mm in height.
2 eggs(room temperature)
120 g(1/2 cup + 2 Tbsp) granulated sugar
120 g( 1 cup) all purpose flour
4 g(1 tsp) baking powder
1/4 tsp salt
80 g(1/3 cup) unsalted butter
60 ml (1/4 cup)milk
2 tsp vanilla extract
[How to make it.]
1. Add sugar to eggs, beat at high speed for about 5 minutes to make them pale and thick.
2. Sift flour, baking powder, and salt into the egg mixture and mix.
3. Add milk to butter and melt hot in a microwave oven.
4. Add 2 scoops of batter and vanilla extract to the butter mixture, mix well, and mix thoroughly in the batter.
5. Fill only 2/3 of the mold. (About 7 cupcakes can be obtained.)
6. Bake for about 22 minutes in an oven preheated to 350 F (180 Celsius).
7. As soon as you take it out of the oven, shock the cupcake a few times, transfer it to the cooling tray and cool it completely.
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Fool proof , easy and the best recipe- thank you Joon, from a grateful grandmother.
I love how she does recipes im small quantities. I really don't meed an extra 15 cupcakes since no one in my family eat sweets
Yes (•̪┌┐•̪) ♥
True...when they bake in a large batch we can't even try the recipe as it is difficult to scale down the recipe.
Gods bless you thanks ❤🙏
👍👍👍🌹🌹🌹
I make this recipe today and it turned out perfect after so many fails vanilla cupcakes recipes!! Thank u so much 😊 and here is a subscriber 🎉
I like the crumb texture of the cupcakes. That frosting looks amazing too. This recipe is on my to do list!!
Hello! just found your video and I made the cupcakes right away!😊 They are soooo good.. I need to bake 36 cupcakes for hubby's workplace and will make them as strawberry shortcake.. Your recipe is perfect for them.Thanks much❤❤
I tried this recipe yesterday and results were so good! Very nice! I am planning to use this for my Nephew’s birthday 😊
Ух ты! Какая красота и вкуснота!
БлагоДарю за Ваши замечательные рецепты!🌷👈
Thank you for the perfect recipe with proper measurements. I was searching for a recipe for a trial with a small no.of cupcakes. This recipes is savior for me for sure.❤❤
I followed this recipe and and made my first cupcake 🧁. it was so delicious and easy to make. Thank you so much.
Does butter that is melted need to be cooled down thank you Barbara
I did twice and it came out perfectly. The were really soft and moisture. But I needed to reduce the sugar cause they are too sweet for me. Thanks for sharing this recipe
Thank You Joon, I wish to make some cupcakes for my husband and this helped me a lot, you are amazing!
I'm glad my video was helpful.Thank you for the comments.🤗
Just made! Thank you for taking the time to show us how to make the perfect cupcake!❤
Joon I want to thank you so Much! This is the first recipe where the cupcakes came out AMAAAZINNG!! My whole entire family loved them!! Thank you so so much for your amazing hard work, filming, editing and dedication!!!
Many blessings to you ❤❤❤❤
Hello😄
I tried this recipe, so yummy and everyone liked it
Thank you so much for the recipe 😊
Love from India♥
Кексы действительно офигенные, можно смело делать двойную норму! Очень пушистые и вкусные. Сегодня приготовила, осталась только пара кексиков! Завтра буду печь ещё.
How did you make the frosting? That looks so good!!!
نها رائعه كمثل كيك المخابز عندنا شكرا جزيلاً عل الترجمه بللغه العربيه ❤🎉
Can you share details about your pan and liners? I love the straight sides
this is by far my favorite recipe, i tried it and it was delicious!
I'm going to try this for Christmas, wish me luck!
So that there r no airbubbles
Muchas gracias!! Por tus recetas y videos super bonitos y explicando todo super bien !! ❤❤
Hey....What an amazing golden color cup cakes I do see in your recipe but I am a vegetarian ....Please tell me how can I do it without eggs ?
I recommend the video below for the eggless cake recipe.
ruclips.net/video/lONgKjL6QD8/видео.html
@@JoonsLittleTableplease can substitute oil same quantity for butter . And can I replace milk with plain water if I don't like milk .??
Am so glad to find your baking channel. The cupcakes look so good. I like the mold with straight sides. Where can I buy it? Thanks
I would love to know where the tall paper holders are sold.
Se ven deliciosos 😋 🤤 👌
Gracias por subir esta súper receta!!!
Yum yum 😋 super delicious 😋 looking very nice 😋 Thank you so much for sharing recipe ❤️ ALLAH bless you ❤️ May Allah give you more success in future 🌹 good luck 👍🏻💖💖🇮🇳
I really enjoyed this video. You have such a fun and engaging style!
Me gustaron desde que los vi no lo echo pero los comentarios me convencion doblemente
I just made it but its too sweet for me. I will reduce the sugar next time. Thank you for the recipe
Pls show the measurements in cups so that we can use in household
Hey! I love this! What size cupcake liners are you using mine doesn’t look like yours 😅
Eonni, could you let me know what kind of cream that you were using on cupcake?
hi! should we mix the batter to the melted butter while it is still hot or should we wait a little to cool it down before mixing?
Amei sua receita .
Parabéns !!!
Thank you. I just made the recipe and it was Delicious!
Hummmm
Please make a chocolate truffle cup cake
Müthiş 😍😍👍
Очень вкусные и пышные вкусняшки 🤗👍💐🌷🌹🌺
Ты тоже 😊
Video on icing please ❤
Wow outstanding
What is the brand of muffin pan did you use? I will appreciate your reply as i have been looking for this muffin trays with straight sides for a long time. Arigato gosaimasu😊.
Hello Joon thank you for this recipe. Can I ask what's the reason of keeping it the whole night in the container please? Thanks again
Of course, it's delicious even if you eat it right away. However, it becomes more moist and flavorful after a day, such as madeleines, brownies, pound cakes, etc.
I hope you like this cupcake.🤗
@@JoonsLittleTable БлагоДарю! Здоровья и благополучия Вам и Вашим близким ❤
Just tried your recipe, very nice.
Yummy cup cake
Juda ajoyib dustim.qullaringiz dard kurmasin. bizgaham mehmonga keling juda hursand bulamiz👍🤝🔔❤😊
Do you have a frosting recipe. It looks so good.
Check out my frosting video list.
Frosting: ruclips.net/p/PLfSPqf3jAPy1yT6VZEHlSoV1oVcp6TXZd
For chocolate cupcake, what will be the maida& cocoa powder measurement ma
Instead of butter Can i add oil ma? If yes what will be the measurement ma?
Se ven deliciodas, gracias.
Joon thank you só mucho . delicious Recife. Healt prosperity
can i change the milk with yogurt?
Thank you so much for this amazing recipe. Is the muffin pan a cylinder shape? Thank you!
My muffin mold has a bottom diameter of 6cm and a top diameter of 7cm, so the cupcake looks cylindrical.
Please mention eggs substitute in written recipe 🙏 because we are vegetarian and I love your recipes 😊
It's hard to say replace it with just one or two ingredients because the amount of other ingredients depends on whether you have eggs or not.
I recommend vanilla sponge cake without eggs. Bake in a cupcake mold.
ruclips.net/video/lONgKjL6QD8/видео.html
That's good cupcakes
That little simple sweets
Wow yummy super ❤❤
For sure it is the best😋🔥
Why shape of yours cupcakes look like cylinders but form shape look more open, more wide on the top?
My muffin pan is not completely cylindrical. It is 6cm in diameter below, 7cm in diameter above, and 4cm in height.
ang yummy naman po niyan ma'am te's sure akong maiibigan yan ng buo kong pamilya #TeamSamdotvlog
Chocolate Truffle cupcake pleasee
Apakah mentega hangat di masukkan ke adonan atau suhu ruang?
I like cup cackes so much nice
❤❤❤❤
Do we have to leave it overnight 😢
Looks yummy😋😋😋 thanks for sharing🥰❤
NYC
Yummy recipe
tasty yummy 😋
Sonia Regina Amaral Brasil RJ Parabéns pela deliciosa receita , ficou muito gostoso os bolinhos .
I'm going to try this recipe asap. What kind of cupcake pan do you use that makes taller cupcakes rather than wider?
I bought muffin pan in Korea. Please refer to the link below. link.gmarket.co.kr/LMq3ok2MJ
Please make chocolate truffle cake recipe
Thank you Beautiful Cake
What kind of cupcake pan brand do you use in this vid?
It's just a Korean product.
120g Sugar 😱 wouldn’t be too much?
Why is that too much? There are 120 grams of flour. That’s standard ratio.
Excellent recipe
Very clear guide tq
What kind of frosting do you make?
Hello, I love yr recipe, please how do I keep my cup cake, is alway sweating on top even when I pack into the nylon, it still make heat. Thanks
The top of the cake is a little sticky over time, like a regular pound cake. However, if it is too wet, it may be the reason that it is packaged undercooked or not completely cooled.
This is fantastic video
Will definitely try this recipe! Btw, may I know where you got your muffin pan?
It is easy to get in Korea. I'm not sure about overseas delivery.
m.smartstore.naver.com/bakingyam/products/7277998964?NaPm=ct%3Dld5x5im8%7Cci%3De926759cfbc18327ca5d4b1fddef73189e484022%7Ctr%3Dslrc%7Csn%3D1142409%7Chk%3Dbc97b2ba2d4406b2e6e8f8e6096e981005be14fd
For this recipe, use bothrods of the oven ON or only the bottom rod should ON.
Both the top and bottom must be turned on.
Приготовила! Очень вкусно 😋 Спасибо за Ваш труд! Вы дарите нам замечательные рецепты!🌷👈🥰
Which rods should on pls tell me
Hi wen u added melted butter and milk was it still hot or normal
The melted butter mixture should still be as hot as 50 degrees.
This is so yummy
Boom 💥
Delicious 😋😋😋😋😋
Woooow yummy 😋
Does it have to granulated
Can we place these cupxakes in the fridage after frosting??
Is may hard or not ?
Butter is included in the batter, so it becomes a little hard when stored in the refrigerator. If it's frosting like whipped cream, you should keep it in the refrigerator.
Looks amazing
can i use brown sugar instead of white?
Yes, you can replace it with the same amount of Brown Sugar. But brown sugar may change the texture of baked goods.
👍👍👍👍👍👍
Can I use that recipe for a cake
Hummmmm
For how long to pre heat
Nice recipe 😁
What size wrappers do you use?
Gracias
Its super, i did 💖
I love it
very delicious