Crazy Russian cuisine! Assorted meat solyanka with smoked meats

Russian cuisine has its trump cards, which will always be in the top of your favorite dishes. Solyanka is just such a trump card and you simply have to cook this miracle with smoked meats. So if you do not know what to cook for dinner or what to cook for lunch, then the decision falls into your hands, of course, this is a meat hodgepodge. A food blogger is not a food blogger if you haven't cooked a hodgepodge :)))) The prefabricated hodgepodge according to this recipe is prepared very quickly, and the wonderful aroma of smoked meats will dump you. Solyanka soup for boys and their girlfriends :)) Don't know how to cook a hodgepodge? Well, you give, here's the recipe! The kitchen will help you, everything is quick and simple. Cooking is a creative and interesting business. Solyanka recipe - from the culinary channel concept. A simple lunch on your table will be if you adopt this recipe. Delicious soup - try dear friend! Olives are also included in the composition, as are sausages, hunting sausages and smoked ribs, as well as lemon and sour cream. A hot dish with a stunning and memorable bright taste. Cooking can be enjoyed with this recipe. How to make soup to be the hero of the day. Soup recipe with onions. Smoked meats make this soup as fat as possible :) Homemade solyanka is cute and not scary at all :)
Ingredients for 2 liters of water:
⦁ 2 sausages (150 gr.)
⦁ 150 gr. smoked sausage
⦁ 250 gr. smoked ribs
⦁ 200 gr. pickled cucumbers
⦁ 1 carrot
⦁ 1 onion
⦁ 2 bay leaves
⦁ 70 gr. tomato paste
⦁ 1 tsp. pepper mix
⦁ Vegetable oil (for frying)
For filing:
⦁ Olives
⦁ Lemon
⦁ Greens
⦁ Sour cream

[@SolenikK]

Солянка без каперсов, как песня без слов)) И рассол с огурчиков был бы уместен в бульоне. А вообще - зачет.

[@ashleysfood]

Спасибо за позитивный отзыв:))))

[@_Kolotun_Babay]

Все привыкли что в супе должна быть картоха, но эта соляночка должна быть вкусной и без неё.

[@ashleysfood]

Согласен с вами:)))

[@YulichkaKrasynechka]

Где картошка?!)

[@ashleysfood]

Эта солянка без картохи, она и так нажористая:)))

[@SolenikK]

Павлик, есть отличие между зажаркой и пассеровкой? На этом видеорецепте скорее второе.

[@ashleysfood]

Для этого супчика зажарка нужна:)

[@SolenikK]

@@ashleysfood, а для Вас есть разница между зажаркой и пассеровкой? Если да, то в чём Вы её видите?

[@emevalig_cook]

У солянки миллион рецептов

[@user-cm3db6fe1j]

Маринованные корнишоны в солянку? Ну ну. Про солёные огурцы ни чего не слышал?