This video aged well. I'm a Florida survivor of hurricanes and live in the Ozarks now. I have continued to live the Florida prepping life in many different places. I'm glad I did! I hope that the people who still need to see this are be to find this video.
Former Floridian living in the Ozarks... we brew beer, make moonshine, and ferment everything into wine. Wild grapes, blackberries, dandelion, watermelon, peaches, sugar, and more. That's advanced level prepping, Florida style.
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This video aged well. I'm a Florida survivor of hurricanes and live in the Ozarks now. I have continued to live the Florida prepping life in many different places. I'm glad I did!
I hope that the people who still need to see this are be to find this video.
This needs to be reissued for this year I had a hard time to find it again. It is very good ,but more people need to watch it now.
This woman Mary Keith is an excellent teacher. Has she done more videos?
Excellent video! Made sense, straight to the point. Great suggestions and advice.
Very informative! Thank you
Really good. Thanks for sharing.
Thanks
I thought you had to refrigerate opened mayo.
Don't forget the cans of boiled pnuts
I live in Florida and I can tell you she is missing the most important thing. Beer and or wine. This needs to be updates ASAP..
Former Floridian living in the Ozarks... we brew beer, make moonshine, and ferment everything into wine. Wild grapes, blackberries, dandelion, watermelon, peaches, sugar, and more. That's advanced level prepping, Florida style.