Starting our Cabin Addition on our Alaskan Homestead + Processing Roosters for Bone Stock!
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- Опубликовано: 3 окт 2024
- #HomeFreeAlaska #OffGrid #Alaska
I'm really excited about today's video because we are finally starting our cabin addition but we've made some changes to our original plans. This addition to our 576 sq ft off grid Alaska cabin, will give us some much needed food storage space. I love our cabin just the way it is but as homesteaders, we garden & raise a lot of our own meat so food preservation & storage is a big deal for our family. Starting this addition early in the summer will ensure that we can have it completed before the cold dark winter arrives! We're dispatching two of our roosters in today's video & processing them for meat & homemade bone stock. Busy busy on the homestead, thanks for joining us for another video! Cheers...
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Homemade bone stock: You will need:
3.5 to 4 lbs beef bones or 1-2 chicken carcass (plus a handful of chicken feet optional)
A couple of carrots chopped
A couple of celery stalks chopped
1 onion
2 TBS apple cider vinegar
Toss any saved veggies in there that you may have been tucking away for your stock!
Fresh herbs: (optional) Thyme Rosemary Oregano
Salt/pepper
Throw everything in a pot with water (I use 1 quart of water for each pound of bones/meat). Bring to a boil & then reduce heat to low. Simmer for 3-4 hrs. Strain solids out through a tea towel & then ladle your stock into jars or ziplock baggies. Stock will keep in your fridge for 4-5 days, you can also freeze or can your stock for long term storage.
Keto cheesy/garlic bread:
You will need:
1 cup grated mozzarella
1 cup grated parmesan
1/4 cup almond flour
2 eggs, lightly beaten
1 tsp each of garlic powder & onion powder
Mix all ingredients together in a bowl. Line a cookie sheet with parchment paper & pour out mixture. Smash the mixture into a rectangle about 1/2 inch thick. Bake at 350 degrees for approx 20 min until golden on top. I like to make a simple butter garlic dip by simply melting butter in a bowl & adding a bit of salt & garlic powder to taste. Enjoy!
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We welcome you into our home where we share our LIFE with you! In 2022 we sold everything & moved across the country, relocating our family from city life to off grid freedom in Alaska! Trading in the hustle & bustle of city life for the wilds of Alaska. We're an independent family with faith values that pursues a self-sustaining lifestyle as much as possible!
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The growth of Kellen has been remarkable since he has been with your family! Please keep up the great parenting and great videos, they are both great to watch.
I think your parenting style is second to none! Not only allowing your precious children to understand the reality of where their meats come from (I am positive this doesn’t sit well with the ‘pansies’subscribers you have) but also from whom it comes, our Lord and Savior! Kudos my dear and take a bow!!!
Confession time-this was the first time I ever watched this process. Thanks for sharing. Great job Kellen.❤️
I saw the chicken. I thank the Lord for the animals we eat. I thank the animals for providing food for us. God bless y’all for taking good care of your animals and teaching the children how to be respectful towards the animals and the process. God bless y’all
JOE is my hero, he jumps in with all 4 yes 4 f jt his and yours and just amazing results! He draws out plans and allows for diversions,this makes him my hero. My dad was a contractor in Alaska for 40 yrs he came to rebuild after 64 quake, he like Joe saw it in his head , drew it out asked for my mom's desires and incorporated it into something grand ! It isn't about the projects it's the love of his family ,property and God, not in this order! He just enjoying his homestead life with his loved ones and it shows. And Tina you run the circus without you nothing would be, you are the strong woman behind a good man, who adores you and his boys. You have poured your life blood into them and it shows, you make life worth living and we viewers reap it's rewards ! Thank you go Watson family
Thank you for being so kind. What a sweet comment. Thank you!❤️❤️
I am so glad you and Joe are teaching the boys about growing, hunting, & processing meat and food to feed themselves and their families when they grow up. There will be times when there won't be food in the stores, there will be disasters when no food supplies can get through to supply grocery stores, but your boys, along with some of my grandchildren will be fine. They all know how to get their meats, grow their vegetables, what wild roots & berries they can eat, so they will never starve. Those nay sayers and people that condemn what you do are really and truly neglecting and depriving their children of basic survival skills. I am glad that you ignore them, they will be the ones hunting out people like you and my grandchildren to demand their food from them. I know I was thrilled when my son-in-law taught all of my his kids (my grandchildren) how to track, hunt, and process all sorts of wildlife, and he taught them to fish. He is an amazing and incredible cook also so he taught them how to cook it all, even pit BBQ. Keep following your dreams, you are making everything come true, one step at a time.
Thank you! Totally agree with everything you said.❤️🙄
That’s a life stye. I wish I had had that type of childhood but so many of us don’t have that. I am72 now . To old.
Well said.
Love this video! Important that we give our children a connection to their food. They grow or raise their food and learn to harvest their food! Good job!
Absolutely!!
I will never forget my experience as a child learning for the first time where my favorite fried chicken came from! We visited a family member who had a farm. We were all sitting outside and they asked us if we wanted to stay for dinner. Immediately after saying yes, she grabbed a chicken running by and with one quick movement she popped his neck! That was quite an eye.opening moment for me. I'm 70 now and yes I still love fried chicken! Hope you don't get too much bad feedback from this but it's the hard job for all of us who love meat.
I hope Kellan ends up staying with you guys. What a wonderful home you and Joe have given to him. 💜
Hi Tina and Joe. Nothing better and healthier than home raised meat, fruit and vegetables. Good video guys, I learn lots of little tricks from you guys, so thanks. You guys sure have a beautiful life in Alaska. The two boys are learning lots to benefit them in life. Take care. 👍👍❤️❤️🇨🇦
I was taught that i could eat whatever i wanted but, to always give thanks. I used to butcher animals on the farm.
My Mom used chicken feet in all her chicken soups. She was an amazing cook. Thanks for being real Tina. Great job teaching the kids. Tina and Joe are amazing parents.
I grew up butchering chickens. There where 8 people in our family. I think younger generations need to understand where their food comes from Animals and plants.
That kids reaction to the processing was priceless 😂
I grew up on a farm where we butchered cattle, pigs, chickens, and sheep. We raised our own vegetables and preserved them for winter. We saved seeds for planting the following year. My mother baked bread. We also had dairy cattle and sold milk to the Pet Milk Company. In return, we received canned milk and other products produced by the same company. We bought very few items from a grocery store. This was how we lived from 1946 until the late sixties. We worked hard right along with my parents in the 1;000 acre cotton and corn fields. Winter time - we did rest but helped with chopping wood for our big wood stove. It was a good life. We knew our cousins well and neighbors. They were our best friends. If anyone needed help or there was an emergency, we helped each other.
Totally agree with everything in this video. I can't watch the actually slaughter, but I can clean and cut up. And, boiling that bone to make stock is award-wining nutrition.
I think we would be hard pressed to find something you and joe cannot accomplish. Amazing ❤❤❤
Aw thanks friend!❤️❤️
Animals that are farm & home raised before butchering, have led much better lives, than the animals we eat that have been butchered & sold in the store. Some of those animals live in very close quarters, haven't felt grass under their feet, & never knew the love of a child. I think it's great that you teach your kids where their food comes from, & to honor the animal. That's some pretty broth you made.
I sure miss this part of the farm. My parents passed away 6 and 7 months ago. We had already sold the farm but man the memories I have as a kid. But I’d rather butcher chickens than hogs. Lol hog day was the worst watching those heads being boiled yo get the meat off to make homemade mince meat and head cheese. Thank you for teaching your kids the importance to appreciate what the good Lord provided!
I agree with everything you said about the animal meat . I personally don’t have the heart to do it but if it ever came down to it I guess I would have to suck it up . Kellen almost made me cry but he was so brave and did so good great teaching opportunities . And best way to eat is fresh meat and knowing where it comes from . Great job you and Joe are doing ❤
God will bless you for teaching your kids the skills you need to live , We have been in the U.S.A since 1610 my Uncle John Clark was a Pilot of the Mary Margaret to Jamestown & the Pilot of the Mayflower in 1620 with all these bad thing that are happing to our county it is good to see we have real American left teaching their children how necessary it is to do things you do not like so you can live independent lives & that is the key for success God Bless your family James & Judy Clark 7 /24 / 2023
The drone footage of your property is breathtaking..I was watching all your content ( bar the killing of the 🐔) however I agree with you doing ..as I love meat also..I just couldn't kill my own...once I brought one of my hens to the vet because it swallowed a fishing hook..the vet said in all her 20+ years as a vet no-one ever brought a hen to be saved..After a good while working to fish the hook back out.. the vet didn't charge me because she thought it was a funny story to tell family..
I'm a big softy I can only happily eat meat if its not my pet!
I should be more like you..thanks for your videos love from Ireland ❤ ☘
😅I grew up on a farm, processing everything. All was invested in for a purpose. I still live in a rural community and continue to live with purpose. Faith, wisdom, joy, strength, perseverance, results, rewards, gratitude. You are leading the next generation into a life of comprehending God’s loving provision. May you be encouraged as you inspire others.
Thank you friend!
Did I tell you how much I love watching each of your videos?? When I finally get a chance to slow down...as I dance to my kitchen for my coffee to your intro music then binge on at least 3!!! Its not complete until I hear you call Joe at least 3x😅😅😅❤
When I was in my late twenties and early thirties we raised our own chickens, turkeys, ducks ,and a pig.
And of course we had hen's and a rooster for fresh eggs. The first time we processed a turkey I fainted lol. The second bird was easier I wasn't long getting past it. I enjoyed having my own meat and knowing where it came from. Half of the food today we buy in the grocery store truly isn't fit for consumption. Today I am 67 those days are over with for me but if I had it to do all over again I sure would. I think it's wonderful what you are teaching your children we all need to know more about where our food is coming from. This was a wonderful video and you showed great respect to the animals who gave their life to feed you.❤👍🇨🇦
Thanks so much Debbie!
Great Program, been watching several years now. When farmed we processed 80 meat chickens a year and it was a great food source. My kids growing up processed cattle, pigs, deer, antelope, elk, moose, and bear. They had many pets over the years, but they knew where the animals were going in the freezer. It is great to show where our meat really comes from.
Absolutely, I agree!
Kellen is learning and having so much fun, he will not want to leave after his year is over. 😢 You are doing a wonderful job loving him .
We dipped the chickens in boiling water after the head was chopped off. And I had to pluck feathers. That was the girls jobs. Good to learn this!
I grew up a city girl but when I married a country boy I learned all about butchering. His dad always raised pigs and cows just for butchering. The first year I helped out it was a learning experience and I found nothing wrong in doing it. Its all part of living the country life and I'm thankful that I had those experiences. I wish I was able to do some of those things again.
We raised dual purpose chickens when we lived in SoCal. When we harvested some, I was amazed at my co-workers that had no idea that "muscle was meat". A few went pale when they made the connection 🙄.
Clear day today so I need to fire up the log splitter; split & stack some birch & spruce. Hubby (you met him back on the 13th, he was going in for a meal and you all were coming out) is out dip net fishing today, fingers crossed he gets some salmon this year. Last year was a bust.
Can't wait to see your storage area.
Hello!" It's good to see the boys learning about the slaughtering of the roosters,& the process of it all. And it's good to see the boys helping out with the wood chipping of the twigs with Joe.which is used for the sheep's bed.Glad to see the boys on there bikes.Then watching Joe starting the edition to the Cabin. For storage.You allways are doing something. To better the homestead. I love it.Until your next video. Take care and stay well.😊
God bless you all, folks today have no clue and have lost touch in regards to where food comes from and how it gets to the table. I grew up around this. We did this every year, chickens, as well as hogs, and cows. We also hunted so deer, ducks, geese, pheasants and rabbits were also processed. You are doing the right thing including the kids and teaching them this aspect of real life. I like the way you folks live, it seems very peaceful up there. As a joke we used to call people who do not eat meat bad hunters. Saying hello from sunny Florida.
I like that you actually showed a lot of the processing of the chickens because a lot of other channels don’t cause they don’t want to lose viewers but this is helpful to people like me who are just starting out.
SO many people dont' have a clue the kind of life an animal at the grocery store has. Majority of them never touch grass and are not treated as well as they are on a home stead. "they have ONE day" otherwise they have a wonderful well cared for great life. We have already put 30 in the freezer still growing the next 30. I saved my chicken feet but haven't ever made stock using them. You nailed it I'm one of those "that's nasty" people but I'm also not stupid. Will be trying this recipe THANK YOU! Amazing at how much you guys get done, when you get one good day LOL
Awesome! Sounds like we’re like-minded!
💪🏼 ❤️
@@HomeFreeAlaska We do have the same name !
In Brazil they skewer chicken hearts, sprinkle salt and garlic powder on them, and grill them over charcoal. YUMMIE!
Nothing wrong with knowing where your food comes from.
So sorry you have to put that disclaimer on this video. And bless you and Joe for the way you talked to Kellen, it’s so important to teach our children to have that connection to where their food comes from. You both were loving and respectful, also teaching that. This is the perfect way to teach this difficult but necessary part of life. Again bless you for all you do❤️
Very interesting episode. My grandfather used to process his chickens. My brother and I would chase the headless chickens around the barnyard. Memories of an old school farm!!! 🐓 🍗
Haha! We’ve had to chase a few headless chickens a few times ourselves!🤣
my parents owned and operated a slaughter house and locker plant when I was little. I used to go and watch the whole process many times. it is important for people to know where their food really comes from
Absolutely!
I haven’t watched in a while, Life has gotten too busy.I’ve missed you guys! Life on the Homestead its a beautiful thing!
Welcome back!
My nana used to say thank you to the animal for helping put food on the table,then teach th how to dress the animal. Thats how I taught my twins ty for a great video andgod bless you all
The love you and Joe give your sons is truly a blessing for all of us to watch. God bless you . Thank you for sharing and teaching us how life should be everyday. When we start each with Jesus we can get through whatever challenges come our way ..thank you Tina, God is truly using you and Joe in a mighty way 💞💞💞🙌🙌
You are so kind.☺️
You are such amazing people in my eyes. You have such an amazing life in Alaska with your family including Callan and James! Callan is having such an incredible life with you all! I hope after a year is up he continues to stay with you all. I know I definitely would. I envy you all! Love watching your channel and hope to for years to come. May God. Continue to bless you all ❤️
Thank you so much!
Ok I see a rooster in the piece of wood...lol...love love love the bible time with the kids!!!! What a difference it makes in the children. Also love how they are learning about what God said about our food and what is ok to eat!!! Just praying for the rest of the world to catch on!!!
I'm 66, and have no survival skills. What a great blessing to learn such skills in a respectful, gentle, yet real way. We all need to heed your lessons and learn a little self-reliance.
God bless.
This so reminds me of my own experiences as a kid! My father's parents was from the Caribbean and after he was transferred there with Texaco I was sbout 6-7yrs old and we lived on a huge farm! My grandparents grew all manner of crops and reared animals same as my father's! My mother was all excited to move to the island being Venezuelan, she knew all about farm life as her parents was farmers and fisher folks back in Venezuela! On a certain Saturday and Sunday of a designated month was our meat processing weekend and lots of chickens, goats, hogs, cattle and turkey was processed on both farms..Both my parents and grandparents sold some of the butchered meat to local residents! My grandmother and mother made lots of meat stocks, sausage, burgers, and minced meats for our storage! It was always an exciting family weekend as our parents and grandparents had lots of help since I had eight (8) siblings! Both farms had these huge outdoor covered sheds for this activity..Very well equipped with the huge burners, freezers, pluck machines and huge cast concrete sinks laid with ceramic tiles! All the unused animal parts and feathers was thrown in the incinerators or buried in prepared holes in the gardens!
Those were the good ol’ days!!😊
Hola 👋from New Mexico🌶️🌵....I see the chicken in the wood with the one tail feather.😊. Its so good that the children are taught where their food come from. I chased some headless chickens around in the yard when it was chicken processing day on the farm. Hot down here in the triple digets, people getting heat stroke. Glad you are able to start your storage room and hope you are able to get it done befor the snow falls. Lots of love sent. 🤗💖🙏
I grew up with my Dad hunting and fishing for our meat. Mother had a small garden for our veg. Meat processing was as much a part of our life as canning veg. The kids are learning great lessons and acceptance of life. Blessings
Your Chicken foot broth video is what brought me to your channel and I don’t think I’ve missed an episode in 2 years! Love that I can relate to y’all’s lifestyle and learn so many new things! ❤
Awesome! Thank you!
Excellent teaching moment about where our food comes from.
Furthermore, That chicken bone stock is sooooo good for our health.
The storage space addition is a great idea 💡
You & Joe are creating a wonderful homestead… Bravo 🎈
Thank you!
Hey guys! Thanks for the neat video! I remember the first time as a young girl watching my parents process chickens. I really don’t remember how I felt about it, I guess because I was so young. I do remember tho, one Christmas, mom was going to make chicken and dumplings for a family gathering. She used a couple big ole fat hens. I saw her hang them upside down from the clothes line and let them bleed out. She brought them in the house to finish processing them. She was scalding the feathers out of them and that smell got to me. I couldn’t bring myself to eat any of the dumplings for thinking about that smell. 😂
After years of being around different kinds of meat processing and the smells, I have adapted! On another note, I’m excited for you guys and your new home addition! ❤
I am so envious of your family. You and the kids have got the best life ever. I used to love going on nature walks in the mountains. The kids are sooooo lucky. I Truly Wish I could be there with you 🥰
Well you arre making great progress on your project!!! 🥰❤️😎
You all are very well organised and systematic in planning to build your life Kudos to you Tina and Joe
Thanks so much!
Kellen is going to remember his time there with you, with so much love and wonderful memories.
He’s grown so much.
God bless him.
Girdwood Alaska, the bake shop,the best soup I've ever had! Chicken feet in the stock is the secret!! that and pork and Sauerkraut.
Glad you’ve done this video , people need to know where there meat comes from ,and how it’s processed ,it’s not cruel in anyway shape or form like people think , it’s part of life , it’s part of the food chain and it’s reality, fantastic video Tina .
I love the love and affection you show the boys while teaching the whole process..
Enjoy the videos..thank you
I think it's important to teach children how to process their food. We watched the first whole process from the time we were toddlers. It's a fact of life.
Your addition is going to be great!❤❤❤❤❤
You guys have done so much since you’ve lived there. Very impressive. I love watching the two boys learning so many valuable skills, developing a good work ethic and growing in their faith.
Thank you so much! :)
Thanx Tina for sharing your beautiful life and family life with us, great work to guys for teaching the boys to know where their meat or food is coming from and they will even know the difference between real meat or vegetables and fake ones bec we know things that are sold at the shop are not real food. All the best with the extention. You have a beautiful land and is good that you can eat out of it some nice organic foods ❤
Once again, I'm so happy to see my Watson family. The homestead is coming along by leaps and bounds and, it looks GREAT. Ya'll are such hard workers and the way you both patiently teach the boys is just wonderful. 🥰
Normally my posts are more like books, but I'm giving you a break on this one, Hun. Lol
As always, sending love, hugs and prayers from Arkansas.
🙏🏻❤️🙏🏻❤️🙏🏻❤️🙏🏻
Thanks so much Teresa! Little by little it's coming together...and we're having fun doing it :) Thanks for watching & always commenting!
Hello my dears, once again a video that I enjoyed. Thank you for sharing how you harvest chickens. It's a great way with the kill bucket. And your absolutely correct on having a smaller home means everone comes together. Its truly sad with all the big homes and big families everyone is always spread out. Can wait for the new add on. Bless you all.🙏🏼🙏🏼🙏🏼
Tina, as soon as Joe held up that piece of wood I saw the chicken 😊🐔
Good to see you teaching the boys how it’s done . That’s wonderful hun. GODBLESS YOU all
We live on a farm in northeastern BC. We love raising our own animals that we eat. We know what goes into them. Just finished processing 40 chickens
Fantastic!
Every time I see that I promise myself no more meat ….. it lasts for an hour . Thanks for the video. Definitely beats buying meat that was a miserable animal . ❤
You have such a nice homestead Tina. And a nice family 😊 You are blessed by Jesus! ❤
Thank you so much!
A rooster with a big mouth! lol very cute Joe!
Can’t you just keep the camera rolling all day? Your weekly videos are great, but just not enough! 😂😂😂 You know what I mean?!? Greetings to you all !😊😊😊
Your video today was great to teach the kids about how to butcher a chicken. For those who are faint of heat this isn't PG 13! The boys enjoyed the wood chipper all three of them. Watching your two boys riding their bikes was so sweet they only stay this age for such a short time. 🩷🩷🩷
There will always be activists who try to push their only ideas on others. just ignore them. you are doing what is right for you and your family. cheers from australia. cant wait to see what your idea is for the cabin extension.
Hi drop bear. You’ll have to tell Tina what an Aussie salute is…
Your really took me back to my many young years with mom preparing the chickens for lunch... she didn’t do as you do in a box for cutting it ...she did it by hand Hungarian way in the farms...me, always sick watching it, but surely understanding how, she was a fantastic good cook. The most marking way was how mom did it, always so concentrated and quickly done... and as you say, yes we must understand how....the scriptures were my construction reading also, learning about so much...another that really marking was me as a young girl becoming a mother ... the Old Testament does have a very clear way about the care for and after a birth... we are not here just because ... very touching growing up with that understanding and seeing how your son is so smart and attentive with it all😊
Love that you use an internal thermometer in the oven! I cooked for high risk populations for over a decade and it really helps to make sure your oven is calibrated!
I totally agree!
A+ friend! Meat isn’t made in the back of the grocery store in a styrofoam tray and covered in plastic wrap. I think when people are so far separated from their food it’s hard for them to understand that. You’re teaching those boys good lessons. Have a blessed week.❤
I remember my grand mother having chickens, and when we visited her she would process one of her birds and fry it for dinner. That was normal for granny to do. Hopefully, the new addition will be completed before the snow starts to fly, and the dream bedroom will be cleared of the catch all items. peace
Aw such sweet memories of your Grandma! Doesn’t get any fresher than that does it?!❤️
Hello Tina & Joe
It's a chicken 🐔 cutout in the wood
I love your videos and I LOVE your boys
They are precious and hard working too.,
They just love those motor bikes
Y'all's videos need to last an hour .
Keep the videos coming .God Bless.
Thanks for the video. Tina, you are so practical and down to earth.
It would be interesting (and useful for many) to watch you shopping for food and groceries because you live a healthy lifestyle and always think what you eat. I would be very interested to see your selection of food and other items at Costco and other major supermarkets.
Great video! The boys are learning so much. Tina you and Joe are wonderful parents. Your bone broth looked delicious.
We tried your method of skinning 2 of our roosters today instead of plucking them. It worked wonderfully. The recipe is yummy, too! Thank you for sharing your lifestyle ❤
Wonderful! Yeah sometimes it’s just easier especially if you only have a few!☺️
I grew up in a Kenyan farm, we ate our animals, we loved our animals. I can just imagine how delicious that chicken will be yummy. I am here to see how you process the broth, I want to learn.
Fresh better than all those chemicals
You said your room is the catch all. So is mine and I totally understand what your saying.
I came across your channel a while ago and I love it thanks
Glad you enjoy it! Thanks for watching!
I just love yall yqll put me in the best of moods during my daily struggles yall should build a porch type all the way wrapped around your beautiful house cabin ❤
Meat: it does a body good! You guys are looking good and seem to be doing well.
Nothing like good old chicken livers fried. Love them
I'm very impressed that your added on to your house ! But I really think you need to make that a bit bigger ? By the time you you add walls insulation and wall board it's going to be small ! But maybe I'm wrong ! You have a great family ❤thank you for letting us be part of it ! God bless ❤️ ❤
I’m so excited for y’all! It’s going to be wonderful to have a new place for storage so you can have your peaceful bedroom space back! I love watching y’all work together as a team from start to finish. So far every improvement has been perfect for your needs at the moment. Slow and steady wins the race! Gods Blessings ✝️
Love ❤️ the video can't wait to see more
Okay catching up on videos and Joe is too funny - every piece of wood has an animal shape to it 😂😂😂
Thanks for sharing. Your videos are so educational for us city people. Watching where our food comes from and Joe showing us how to use power tools. Bless you!
Glad you like them!
Got to watch this before bed. Always sad when it's over but do enjoy the lengthy videos. We want more tina! Lol
Anyway, glad u will be able to start stocking a pantry once the new build is complete. Joe u r a rockstar getting the things built quickly.
Your videos always Inspire me to keep motivated and get things done around our place. Much love fam xx the broth looked delicious too
Glad you enjoyed it❤️❤️
I agree love watching , but there is things they don’t video and this could have been one of them.
@@cjpiper2420 you can always click off if you don’t like it. Pretty simple. This is our way of life, has been for a long time. A lot of people find it educational & informative. You don’t need to keep leaving rude comments on the video.🤷🏼♀️
Lol love highjackers. But hey it's the internet. U choose what to watch and don't. Tina clearly stated it prior to showing. Cockadoodle dooo
I love the way you raise your animals. They are living a good life.
Tina, that was a nice and respectable video (when it came to processing). 😊
If the people who complain would see those huge processing farms, it would probably discussed them. We used to live down the road from a Tyson farm, in Virginia, and it turned my stomach to watch all those trucks cram them into tiny crates that they couldn't even stand up in, open to the rain, snow, sleet-it didn't matter.
So true!
You two are tooooo funny. Lots of things going on at the Watson homestead. I’m excited about your new storage area, and you definitely need a place for all your goodies for sure.
Joe...you need a tractor with accessories...you can rototill for gardening... pick all the logs for firewood...snow plow...grading...and so much more...that would make it easier for you
I know, they just cost so much. Eventually! Thanks for watching! 😊
Tina,its so good to see that you process your own food,at least you know that they are organic and good for you!
Absolutely! And we’re not in a position yet to raise all of our own meat but we’ll get there again!❤️❤️
What great lessons you are teaching! We love your videos! Your videography and editing skills are second to none!!
AWESOME work guys!!! Can’t wait to see the progress of the addition build!!
Thanks!!
Thanks so much for your videos. I look forward to them each week.
At timestamp 33:40, I paused it & was wishing you would have given a slow turn about. Absolutely stunning 😍
Oh thank you!