G'day Linda. Thanks so much. This is something I remember my nan making on a regular basis and then my mother and now my children have grown up with me making it quite often. I actually make curried a few ways, but this is my most common recipe and I am so happy to share it with everyone and I really hope some people will give it a try and see how wonderful it is. All the best and take care Linda. Daz.
G'day Kari. Yes, I am feeling the same way about the collaboration and I am so happy to be a part of it. We've already made a couple of them here ourselves. All the best and take care. Daz.
I had the flu while recording, so apologies for being a little "flat" at times. 🤧 Check this out next - "Shepherd's Pie & Cottage Pie. I Explain the difference & COOK it Step by Step." ruclips.net/video/A9hAPL6ukLc/видео.html Thanks so much, Daz.
G'day Carlene. Thanks so much and I am so happy to be taking part in Jeni's collaboration. This is a family fave here and I'm so happy to share this version of it. I actually make it a few ways here. All the best and take care Carlene. Daz.
I can't wait to try this! I love my crockpot and have had it for years. I am handicapped and have more strength and energy around mid-morning, so that's when I get everything prepped and into the crockpot and at dinner when I am "spent' for the day we can have a delicious, healthy home made meal for dinner!
G'day Tabbichat. Yes, I can absolutely understand how this would work for you. The only downside for me is that I have to spend all day smelling the delicious food in the house and knowing that it is still hours away. 😂 I really do hope you enjoy this and a lot of people say that it actually tastes better the next day. I agree! Take care and all the best. Daz.
G'day Christine. Thanks very much for being here and watching my video. I really do appreciate it. I am really happy to have been able to share this. All the best and take care. Daz.
G'day. That sounds like me. 😁 My wife and 6 kids do not share the same passion, so I'm often cooking curry just for myself. All the best and take care. Daz.
G'day Lea. Absolutely!!!! I forgot to mention in the video that I think it tastes better the next day. We'll often have some for lunch of keep it in the fridge for dinner in 2 nights time. Take care and all the best. Daz.
@@MyAussieGardenKitchen you’re right about it tasting better the next day. Not only does the flavours mature but there’s the extra bonus of not having to cook 😂
G’ Day Mate, Daz this looks so filling. My husband might only need one plate of this and not harass me for more… lol I’m so glad you could be apart of this wonderful Collaboration! All the Best, LeAnne
G'day LeAnne. I am so happy to be in this collaboration, as we use ours a lot and I had so many choices to pick from. It is filling, but it's not uncommon to see a few people go back for more later and we ALWAYS make extra as this is popular as lunch the next day or dinner 2 nights later. Take care LeAnne. Daz.
G'day PD. That's great to hear! We absolutely love this and it's on the rotation here very often. All 6 of the kids eat it, which we don't see often in this home. Someone always dislikes something. 😁 I hope you enjoy it if you have a chance to make it yourself. Oh and it actually tastes better the next day. Thanks very much and take care. Daz.
I just love crock pot meals they are so fast and easy to put together on those days you just don't feel like cooking much, thanks for sharing your recipe.
G'day Melina. Yes, absolutely and I hope you give this a try and enjoy it. It's an absolute fave here with our family. Take care and all the best. Daz.
I was turned on to this collab by some of my RUclips Keto friends, who told me I need to check out the various entries. Very nicely done! Just started to follow you on RUclips, great channel you have with a lot of interesting content.
G'day Rhonda. Thanks so much and that is great to hear! I just love being able to share wonderful things like this with everyone. I do hope your husband enjoys it. All the best and take care. Daz.
Hey Daz! Getting caught up on everyone’s videos. I love watching what people use in other countries and how they are different from us in the US. We have sausages like that but ours are usually bigger those are more like the size of our breakfast sausages. This looks delicious I love using onion, sausages and potatoes! This dish looks delicious! It was great collaborating with you again!
G'day. Thanks so much. I wanted to share this one in the collaboration as it was a chance to show people overseas something a little different. Well, that was the plan. I make this a few ways, but this is the basic and more common recipe, but I added honey, which is not that common. I love the hint of sweetness with taste of a mild curry. I thoroughly enjoyed this collaboration and we will be eating a lot of new things, which is exciting. Take care and all the best. Daz.
G'day. I really enjoy combining honey and a basic curry powder from the store and I do this in a few recipes now. The family all like it, which is always a good thing!😁 Thanks and I hope all is well. Daz.
G'day my friend. YES!!!!! The only problem with a slow cooker/crockpot, is that if you are home all day, you need to endure the lovely smells and try to be patient. 😂 Oh, honey gives such a delicate sweet tone that that curry flavour. I do this in a few recipes. I also like to use the honey and beef sausages from the supermarket for this. I do make a few versions of this, but thought that this would be a good introduction for our friends overseas and beginners everywhere. Thanks so much and take care. Daz.
I love the idea of dump and go! Crock pot cooking is the best! Comfort food made easy! Looks delicious! The color is fabulous and I wish I could smell it!
G'day Lisa. The problem I had with this, was that I could smell it cooking ALL DAY and it was driving me crazy. Nothing I ate to get rid of the cravings would satisfy me, as I just wanted to eat this. I grew up on this, as did Emma and we do this a lot! I usually sauté everything, rather than "dump and go", but I wanted to shat that this is a recipe that really packs a lot of flavour with all the sautéing. Thanks and all the best. Daz.
Daz, I really like how you demonstrated two ways to prepare this. I’m the pre-sauté type of cook, but I love how the dump and go works just as well. Super yum! Take care, Annette🌺
G'day Annette. Thanks for that.😊 I was originally doing a dump and go video, but it's not how I usually make it and I just had to mention the option to sauté and draw out more flavours and colour. The dump and go does work out really well though, thanks to the ingredients and the slow cook all day. Thanks so much. Daz.
G'day Gwen. Yes, indeed and a very wet one at the moment with many dealing with floods near by unfortunately. Thanks so much for watching and taking the time to comment Gwen. All the best and take care. Daz.
Thanks so much. For me, I love the addition of the honey to give it a hint of sweetness and I'm so glad I could share my recipe with you. We'd cook this in one way or another maybe every second week here. All the best and take care. Daz.
I always enjoy watching your cooking videos 😊 Not only are the recipes really interesting (and tasty, for the ones that I have tried) but you do such a great job explaining the each step. I really like the "if you have time" tips too.
G'day Andrea. I am so, so sorry for the slow reply. I am so behind on everything. Thanks so much for your kind words. They really make me feel like it's worth doing thing the way i do it and I appreciate it so much. All the best and take care Andrea. Daz.
G'day Janice. Well, first you get a pot and put it on the stove. Then you put water in it and... Oh, sorry. 😜 Seriously though, thanks very much for watching Janice. All the best and take care. Daz.
G'day Sue. Thanks very much. I wanted to keep it simple for beginners and people in a rush, but tried to have some options there too without making it too complicated. All the best and take care. Daz.
This looks and sounds delicious! I will definitely be making this recipe! I’m always happy to get a new recipe with turmeric- need that help fighting inflammation! Thanks so much for joining us for crocktober2022 collab!!
G'day! Thanks very much. I'm thoroughly enjoying this collaboration and I'm so happy to be a part of it. I use a lot of turmeric here as I cook a lot of curries and South East Asian foods. I have to be extra careful with our stone benches though. It stains so easily. Thanks and all the best. Daz.
Good tip on using mild sausage so it doesn’t overpower the other flavors. And yeah, I will want to brown them first. First rate dish. Edited to thank you for all those great tips.
G'day Joy. Thanks so much for your wonderful comment and thanks for watching of course. I hope you have a chance to make it and enjoy it as much as we do. All the best and take care. Daz.
G'day. Oh before I forget, do I spell your name Vicki, Vicky... I keep on forgetting as I had a looong time friend Vicky years ago and I'm so worried I will spell you name wrong. I need to writ it down. 🤦♂️ Dinners can be quite good as my wife is an incredible cook and she makes a lot of international dishes. On a good week, we'd have Indian, Japanese, Chinese, Italian, Turkish and maybe another from one of those countries or some basic and more common Aussie or USA foods. Having said that though, if I'm having a bad day or my wife is too busy, it's cheese toasties all round or frozen pizza, so it's not always that great. 😁 Thanks and take care. Daz.
Hey Daz. This is a real dump-and-go. I love it. I have never cooked curry without browning it first, and it makes the kitchen smells so good, so this is a new method for me. It looks so good and I know you enjoyed it. Take care
G'day Karen. Thanks so much and yes, I tried to focus on this being a dump and go recipe for people, but I made sure I added the section where I encourage people with prep time, to brown off the sausages, saute the onion and cook out the curry powder. It's how I make it personally. All the best and take care. Daz.
G'day Tim! Well, now that you have a crockpot heading your way some time soon I hope, you can make this and have it left overs for lunch or dinner the next day or so. 😁 Thanks as always Tim. I hope you are well mate. Daz.
G'day. Thanks very much. It's one we make often and the texture of the sausages is lovely, after they have slow cooked all day. Thanks so much for watching. All the best. Daz.
G'day mate. Love these. I make them a few ways, but I thought this was a good one for the slow cooker collaboration. You are not wrong about the smell. I had to smell it all day in the house and wait for it. Oh, the pain! 😜 All the best. Daz.
My hubby was watching this over my shoulder and told me "What do I need to buy" hahahahah thanks for the great recipe! It is right up his ally! Thanks!
G'day Tanya. Hah, hah, that's great! 😊 I'm really happy about having the opportunity to share this with everyone. It's such a good meal and I really hope he enjoys it. Take care and all the best. Daz.
@@tanyabucel628 that is fantastic and I am so happy right now. Thanks so much for letting me know as it makes all of this so worth doing. Have a great day Tanya. Daz.
G'day Linda. Thanks so much and yes, with the northern hemisphere going into Fall now and then Winter, these kinds of meals would be great. We are a month into Spring over here in Australia, so we are preparing ourselves for the warmer weather and the lifestyle that goes with it. All the best and take care. Daz.
G'day Carol. Thanks very much and I really like the touch of honey in this recipe. We love our curried snags here and I am so happy to share it with everyone and hopefully introduce people to something that is so easy and delicious. All the best and take care. Daz.
I seriously cant wait to try this recipe...you had me at sausages, turmeric, and curry powder....oh and potatoes and peas....🤣 thank you for sharing !!!
G'day Lanny. Hah, hah, I know how you feel. 👍 I grew up eating this and it's a very regular on our menu here. Mild too, so the kids love it! All the best and take care. Daz.
G'day Cynthia. Thanks! I have memories of my nan making it and my mum too and we've enjoyed it for so long now. I do hope you all like it if you have a chance to make it. Thanks and take care Cynthia. Daz.
G'day Caroline. Thanks so much! I am so excited to be able to share my recipes and cooking tips with everyone and I just love reading comments such as yours. Thanks Caroline! All the best and take care. Daz.
G'day Valerie. Oh, nice. This one is very mild and is a real fave here. Thanks very much for being here and watching my video. I really do appreciate it. All the best and take care. Daz.
G'day Joanne. Ahhh.... great minds think alike! 😊 Thanks very much for taking the time to watch and leave a comment Joanne. All the best and take care. Daz.
G'day Kris. Yes, the beauty of this is that it's a mild curry taste and the hint of sweetness from the honey is delightful. All the best and take care. Daz.
G'day! Thanks so much. We absolutely love this dish and I am so happy to have the opportunity to share it with you. It always brings back memories of my Nan making it, then my mum too. All the best and take care. Daz.
I've always been scared of curry, I can't tolerate a lot of spices or heat. Your video took that fear away, knowing it can be made mild enough for even children to eat. Thank you!
G'day! Oh that is fantastic and something I hope I can show people who are not cooking with curry a lot like I am. We eat this often and the kids do enjoy it. All the best and take care. Daz.
@@MyAussieGardenKitchen Good Morning Daz, One quick question, when looking to buy some curry powder... are they labeled on the jar as to being mild or regular or hot? How do I find a mild version? I'm in the USA. Thanks!
G'day Erica. Yes, for something that does not have that many ingredients and is quite simple, it really does pop and look attractive. Take care and all the best Erica. Daz.
G'day Tani. Thanks so much for your kind words. I do enjoy cooking these meals and it's so good to be able to share them with everyone. There is nothing better than having someone send a photo or video of their version of a recipe of mine. All the best and take care Tani. Daz.
G'day Jeni. I am so sorry for my slow reply. I am very behind and struggling to keep up at the moment. Thanks again for having me included in the collaboration and the recipes are just awesome. We have already made 3 so far. This is the kind of food we love here and I'm so happy to be cooking with such good company too. I really do appreciate this Jeni and thanks again. All the best. Daz.
G'day Wing Walker. Thanks very much for being here and watching my video. I really do appreciate it. I do hope you enjoy this as much as we do. All the best and take care. Daz.
G'day Jan. Thanks very much. We use ours often, but the only downside is that if you are home all day, you smell the food cooking all day and and the wait can be painful! it's like it is teasing you. 😁 Especially with this recipe actually. Thanks and take care over there Jan. Daz.
G'day Ginco. Yes, absolutely. 😊 I really hope you enjoy this recipe. My 6 kids are fussy and when they actually request this, I know I am on to a winner. 😊 All the best and take care. Daz.
G'day Joyce. Thanks very much and I hope you enjoy it. I have great memories of my Nan and mum making it and it's a regular on our menu. All the best and take care. Daz.
G'day Melinda. Thanks so much. It's something I grew up on and I remember my Nan making her own version back in the day. Take care and all the best. Daz.
G'day Natjerm69. Thanks very much. I do enjoy making it and I'm so happy to share this recipe with everyone in the collaboration for Crocktober 2022. All the best and take care. Daz.
G'day Pamela. Thanks so much and I really hope your husband likes it. No worries with the name. I have been called worse. 😜 All the best and take care. Daz.
G'day Gina. I really hoped that I could introduce something new and different to a lot of viewers and I really hope you have a chance to make it and enjoy it. It's something so many Australians have made over the decades and is a real fave. All the best and take care. Daz.
G'day Nick. Thanks so much for being here and it's great being a part of this collaboration. I am really happy to be a part of it and having the chance to share one of my recipes with everyone. All the best and take care. Daz.
G'day Rhonda. This is a real fave here in Australia and I have good memories of my Nan and mum making this as I was growing up. All the best and take care. Daz.
G'day Joan. Oh, thanks so much. The beauty of this recipe is that it does not have that spicy hot burn of a traditional curry and the addition of honey for a hint of sweetness is absolutely delicious. I really hope she likes it. Thanks so much and take care. Daz.
@@MyAussieGardenKitchen That's good to know! We, Husband and I, can't eat anything to spicy anymore. Our daughter loved the recipe and she's going to try it!
G'day Ginac. Oh, awesome! Thanks so much for joining me here on my channel. It's always great to hear from fellow Aussies. 😊 Curried sausages bring back so many memories from over the years. My nan used to make them, then my mum and now we do them on a regular basis. I have a couple slight variations, but I thought that this one would be a great introduction for people new to them. It also fits in with the Crocktober crockpot/slow cooker collaboration I am taking part in. Thanks so much for watching and taking the time to comment. Daz.
G'day Lori Lumax. Thanks very much for being here and watching my video. I really do appreciate it. I do hope your husband enjoys it as much as we do here. All the best and take care. Daz.
G'day Jasmine. You are very welcome and yes, we like to eat them with the skins on and it is a bonus not having to peel them most of the time. 😁 Thanks so much for watching and I'm so happy to have the chance to share this with everyone. All the best. Daz.
G'day Susan. You are very welcome! It's something I grew up with and I remember smelling it cooking at friends houses and I have good memories of my Nan and mum making it too. Thanks and all the best. Daz.
G'day Lisa. Yes, I was talking to a friend in the USA recently and we were discussing how this is something my Nan and mum used to make and it's very much an Aussie fave, yet my friend had never seen anything like it and was amazed. I just love the way we can use RUclips to share things with each other. All the best and take care. Daz.
G'day Charyl. Yes, curries can be intimidating, but I have tried to keep the heat down with this recipe and the honey gives a nice hint of sweetness. My wife and kids do not like the spicy heat in curries, but they all enjoy this. All the best and take care. Daz.
G'day Barb. Yes, this is such a good one to do, but it drives me crazy being home all day and smelling things like this slowly cooking all day. 😬 Take care Barb. Daz.
G'day! Thanks very much and yes, me too. I'm really happy to have been able to share this with everyone and thanks so much for taking the time to watch and comment. All the best and take care. Daz.
That looks so good. I never thought of putting sausages in a crockpot. Wish I could jump into the video and sample some or perhaps beam over to Australia.
G'day Lisa. it would be awesome to have you over here for dinner! That would be great, but what would I cook if I did have the chance???? 🤷♂️ I do a few recipes here with sausages in a crockpot and the texture of the sausages completely changes to a smooth and soft texture. We absolutely love it! Take care and all the best. Daz.
@@MyAussieGardenKitchen I think anything you make would be absolutely delicious. I definitely have to try this. Thanks for sharing all these amazing recipes.
G'day Amy. You are very welcome. This is one we have here quite often and I do make it in a few different ways and the family do enjoy them all. All the best and take care. Daz.
G'day Toni. Thanks very much and I shared this recipe to introduce people to the curry taste, but not having a spicy burn in their mouth. That honey gives a lovely touch of sweetness too. All the best and take care. Daz.
G'day. Thanks very much. We do enjoy this one and it brings back memories on my mother and my nan before her making this for us. Take care and all the best. Daz.
G'day Donna. We only had this 2 days ago, as it's on the rotation often here. I do hope you enjoy it if you have a chance to give it a go yourself. Thanks so much for watching and taking the time to comment too. Daz.
This sounds so good. Never thought of putting sausage links in crockpot. I have one of those children that I have to hide onions and turn them to mush. 😂
I remember when crock pots were famous. Set things up at night, turn it on before you go to work. Get home with the dinner ready 😊😊
G'day mate.
Yes! I remember waking up for school some days and the house would smell like dinner. 😁
All the best and take care.
Daz.
I was born and raised in the South, U.S. What a unique and beautiful recipe. Thank you for sharing your Aussie recipe with us. auusau
G'day Linda.
Thanks so much. This is something I remember my nan making on a regular basis and then my mother and now my children have grown up with me making it quite often.
I actually make curried a few ways, but this is my most common recipe and I am so happy to share it with everyone and I really hope some people will give it a try and see how wonderful it is.
All the best and take care Linda.
Daz.
I've enjoyed the diversity of recipes that have been in this colab. Now an Australian one! I feel like a world traveler.
G'day Kari.
Yes, I am feeling the same way about the collaboration and I am so happy to be a part of it. We've already made a couple of them here ourselves.
All the best and take care.
Daz.
I had the flu while recording, so apologies for being a little "flat" at times. 🤧 Check this out next - "Shepherd's Pie & Cottage Pie. I Explain the difference & COOK it Step by Step." ruclips.net/video/A9hAPL6ukLc/видео.html
Thanks so much,
Daz.
Daz this looks so scumptious. Very colorful. Thnaks for being a part of this collab & for sharing your meal with us. Blessings.
G'day Carlene.
Thanks so much and I am so happy to be taking part in Jeni's collaboration.
This is a family fave here and I'm so happy to share this version of it.
I actually make it a few ways here.
All the best and take care Carlene.
Daz.
I can't wait to try this! I love my crockpot and have had it for years. I am handicapped and have more strength and energy around mid-morning, so that's when I get everything prepped and into the crockpot and at dinner when I am "spent' for the day we can have a delicious, healthy home made meal for dinner!
G'day Tabbichat.
Yes, I can absolutely understand how this would work for you.
The only downside for me is that I have to spend all day smelling the delicious food in the house and knowing that it is still hours away. 😂
I really do hope you enjoy this and a lot of people say that it actually tastes better the next day. I agree!
Take care and all the best.
Daz.
I love crockpot meals! It makes life so much easier during busy times.
G'day Christine.
Thanks very much for being here and watching my video. I really do appreciate it. I am really happy to have been able to share this.
All the best and take care.
Daz.
My son loves curry. If I would let him, he would eat curry in everything. Thanks for sharing this recipe.
G'day.
That sounds like me. 😁 My wife and 6 kids do not share the same passion, so I'm often cooking curry just for myself.
All the best and take care.
Daz.
Nothing better on a cold night than a big bowl of rice a curried sausages. Makes the best leftover lunch the next day too.
G'day Lea.
Absolutely!!!!
I forgot to mention in the video that I think it tastes better the next day.
We'll often have some for lunch of keep it in the fridge for dinner in 2 nights time.
Take care and all the best.
Daz.
@@MyAussieGardenKitchen you’re right about it tasting better the next day. Not only does the flavours mature but there’s the extra bonus of not having to cook 😂
@@Lea-bw9wj That is so true! 😁👍
We love sausages "Bangers" and potatoes. I hardly ever peel potatoes.That looks so very good.
G'day Nancy.
Thanks very much and I hope you have a chance to give it a go and enjoy it.
All the best and take care.
Daz.
G’ Day Mate,
Daz this looks so filling. My husband might only need one plate of this and not harass me for more… lol
I’m so glad you could be apart of this wonderful Collaboration!
All the Best,
LeAnne
G'day LeAnne.
I am so happy to be in this collaboration, as we use ours a lot and I had so many choices to pick from.
It is filling, but it's not uncommon to see a few people go back for more later and we ALWAYS make extra as this is popular as lunch the next day or dinner 2 nights later.
Take care LeAnne.
Daz.
Well now, this is right up our alley! We love dishes like this!
G'day PD.
That's great to hear! We absolutely love this and it's on the rotation here very often. All 6 of the kids eat it, which we don't see often in this home. Someone always dislikes something. 😁
I hope you enjoy it if you have a chance to make it yourself.
Oh and it actually tastes better the next day.
Thanks very much and take care.
Daz.
I just love crock pot meals they are so fast and easy to put together on those days you just don't feel like cooking much, thanks for sharing your recipe.
G'day Melina.
Yes, absolutely and I hope you give this a try and enjoy it. It's an absolute fave here with our family.
Take care and all the best.
Daz.
Seeing you for the first time. Love this video. Thanks for joining ❤
G'day Sharon.
Thanks so much and I am so happy to have been able to share this with everyone.
All the best and take care.
Daz.
I was turned on to this collab by some of my RUclips Keto friends, who told me I need to check out the various entries. Very nicely done! Just started to follow you on RUclips, great channel you have with a lot of interesting content.
Oh My! Your Curried Sausages looks absolutely delicious. My husband will love this
G'day Rhonda.
Thanks so much and that is great to hear! I just love being able to share wonderful things like this with everyone.
I do hope your husband enjoys it.
All the best and take care.
Daz.
Hey Daz! Getting caught up on everyone’s videos. I love watching what people use in other countries and how they are different from us in the US. We have sausages like that but ours are usually bigger those are more like the size of our breakfast sausages. This looks delicious I love using onion, sausages and potatoes! This dish looks delicious! It was great collaborating with you again!
G'day.
Thanks so much. I wanted to share this one in the collaboration as it was a chance to show people overseas something a little different.
Well, that was the plan.
I make this a few ways, but this is the basic and more common recipe, but I added honey, which is not that common. I love the hint of sweetness with taste of a mild curry.
I thoroughly enjoyed this collaboration and we will be eating a lot of new things, which is exciting.
Take care and all the best.
Daz.
The honey sounds like a fantastic addition 😋
G'day.
I really enjoy combining honey and a basic curry powder from the store and I do this in a few recipes now. The family all like it, which is always a good thing!😁
Thanks and I hope all is well.
Daz.
Oh dear Daz, you must have been ravenous all day smelling that curry cooking.... Sweet recipe, honey is a kool addition. Big thumbs up. 👍
G'day my friend.
YES!!!!! The only problem with a slow cooker/crockpot, is that if you are home all day, you need to endure the lovely smells and try to be patient. 😂
Oh, honey gives such a delicate sweet tone that that curry flavour. I do this in a few recipes.
I also like to use the honey and beef sausages from the supermarket for this.
I do make a few versions of this, but thought that this would be a good introduction for our friends overseas and beginners everywhere.
Thanks so much and take care.
Daz.
I love the idea of dump and go! Crock pot cooking is the best! Comfort food made easy! Looks delicious! The color is fabulous and I wish I could smell it!
G'day Lisa.
The problem I had with this, was that I could smell it cooking ALL DAY and it was driving me crazy. Nothing I ate to get rid of the cravings would satisfy me, as I just wanted to eat this.
I grew up on this, as did Emma and we do this a lot!
I usually sauté everything, rather than "dump and go", but I wanted to shat that this is a recipe that really packs a lot of flavour with all the sautéing.
Thanks and all the best.
Daz.
Daz, I really like how you demonstrated two ways to prepare this. I’m the pre-sauté type of cook, but I love how the dump and go works just as well.
Super yum!
Take care,
Annette🌺
G'day Annette.
Thanks for that.😊
I was originally doing a dump and go video, but it's not how I usually make it and I just had to mention the option to sauté and draw out more flavours and colour.
The dump and go does work out really well though, thanks to the ingredients and the slow cook all day.
Thanks so much.
Daz.
Your Crocktober is in the spring in your part of the world!! 👍
G'day Gwen.
Yes, indeed and a very wet one at the moment with many dealing with floods near by unfortunately.
Thanks so much for watching and taking the time to comment Gwen.
All the best and take care.
Daz.
Oh my word, we would love this meal. Meat potatoes and curry are all things we really enjoy. Awesome job Daz!
Thanks so much. For me, I love the addition of the honey to give it a hint of sweetness and I'm so glad I could share my recipe with you.
We'd cook this in one way or another maybe every second week here.
All the best and take care.
Daz.
I always enjoy watching your cooking videos 😊 Not only are the recipes really interesting (and tasty, for the ones that I have tried) but you do such a great job explaining the each step. I really like the "if you have time" tips too.
G'day Andrea.
I am so, so sorry for the slow reply. I am so behind on everything.
Thanks so much for your kind words. They really make me feel like it's worth doing thing the way i do it and I appreciate it so much.
All the best and take care Andrea.
Daz.
I’m one of those people. I would listen to you tell me how to boil water. 😂 and the recipe sounds delish
G'day Janice.
Well, first you get a pot and put it on the stove. Then you put water in it and...
Oh, sorry. 😜
Seriously though, thanks very much for watching Janice.
All the best and take care.
Daz.
Looks really good. I like the different options you gave and the addition of honey and turmeric.
G'day Sue.
Thanks very much. I wanted to keep it simple for beginners and people in a rush, but tried to have some options there too without making it too complicated.
All the best and take care.
Daz.
This looks and sounds delicious! I will definitely be making this recipe! I’m always happy to get a new recipe with turmeric- need that help fighting inflammation! Thanks so much for joining us for crocktober2022 collab!!
G'day!
Thanks very much.
I'm thoroughly enjoying this collaboration and I'm so happy to be a part of it.
I use a lot of turmeric here as I cook a lot of curries and South East Asian foods. I have to be extra careful with our stone benches though. It stains so easily.
Thanks and all the best.
Daz.
Good tip on using mild sausage so it doesn’t overpower the other flavors. And yeah, I will want to brown them first. First rate dish. Edited to thank you for all those great tips.
G'day Joy.
Thanks so much for your wonderful comment and thanks for watching of course.
I hope you have a chance to make it and enjoy it as much as we do.
All the best and take care.
Daz.
Oh wow … this looks yummy ! Man of man dinner at ur house must be exciting every night. Thanks for sharing my friend .
G'day.
Oh before I forget, do I spell your name Vicki, Vicky... I keep on forgetting as I had a looong time friend Vicky years ago and I'm so worried I will spell you name wrong. I need to writ it down. 🤦♂️
Dinners can be quite good as my wife is an incredible cook and she makes a lot of international dishes.
On a good week, we'd have Indian, Japanese, Chinese, Italian, Turkish and maybe another from one of those countries or some basic and more common Aussie or USA foods.
Having said that though, if I'm having a bad day or my wife is too busy, it's cheese toasties all round or frozen pizza, so it's not always that great. 😁
Thanks and take care.
Daz.
Hey Daz. This is a real dump-and-go. I love it. I have never cooked curry without browning it first, and it makes the kitchen smells so good, so this is a new method for me. It looks so good and I know you enjoyed it. Take care
G'day Karen.
Thanks so much and yes, I tried to focus on this being a dump and go recipe for people, but I made sure I added the section where I encourage people with prep time, to brown off the sausages, saute the onion and cook out the curry powder. It's how I make it personally.
All the best and take care.
Daz.
Well hello Daz!!! So glad you joined this collaboration. Your crockpot dish sounds amazing!
DAZ !! Mate !! I can't wait to try this !! Now I'm hungry... Thanks Mate !!
G'day Tim!
Well, now that you have a crockpot heading your way some time soon I hope, you can make this and have it left overs for lunch or dinner the next day or so. 😁
Thanks as always Tim. I hope you are well mate.
Daz.
This is a fantastic recipe. I have never used sausage in my crockpot. Thank you for the recipe 😋
G'day.
Thanks very much.
It's one we make often and the texture of the sausages is lovely, after they have slow cooked all day.
Thanks so much for watching.
All the best.
Daz.
This looks delicious. Thanks for your explanation for the additional steps to take to make it taste and looks better.
G'day Lisa.
Thanks so much! I am so happy to be able share this recipe and I really hope everyone enjoys it.
All the best and take care.
Daz.
OH YES Curried Sausages this is magnificent cooking Daz I can smell the gorgeous aromas from down here😋!!!!!👍
G'day mate.
Love these.
I make them a few ways, but I thought this was a good one for the slow cooker collaboration.
You are not wrong about the smell. I had to smell it all day in the house and wait for it. Oh, the pain! 😜
All the best.
Daz.
My hubby was watching this over my shoulder and told me "What do I need to buy" hahahahah thanks for the great recipe! It is right up his ally! Thanks!
G'day Tanya.
Hah, hah, that's great! 😊
I'm really happy about having the opportunity to share this with everyone.
It's such a good meal and I really hope he enjoys it.
Take care and all the best.
Daz.
@@MyAussieGardenKitchen He loved it!!! and me too hahaha this is going on our favorite list! thanks so much again!
@@tanyabucel628 that is fantastic and I am so happy right now. Thanks so much for letting me know as it makes all of this so worth doing. Have a great day Tanya.
Daz.
Looks delicious Daz. I love crockpot meals and now that the weather is changing crockpot cooking is a must! Thanks so much for sharing.
G'day Linda.
Thanks so much and yes, with the northern hemisphere going into Fall now and then Winter, these kinds of meals would be great.
We are a month into Spring over here in Australia, so we are preparing ourselves for the warmer weather and the lifestyle that goes with it.
All the best and take care.
Daz.
Looks like a great recipe for my husband who loves curried snags!!
G'day Carol.
Thanks very much and I really like the touch of honey in this recipe.
We love our curried snags here and I am so happy to share it with everyone and hopefully introduce people to something that is so easy and delicious.
All the best and take care.
Daz.
I seriously cant wait to try this recipe...you had me at sausages, turmeric, and curry powder....oh and potatoes and peas....🤣 thank you for sharing !!!
G'day Lanny.
Hah, hah, I know how you feel. 👍
I grew up eating this and it's a very regular on our menu here.
Mild too, so the kids love it!
All the best and take care.
Daz.
G'day Daz, OMG this looks delicious! I have saved this video to try. Thank you for sharing! Blessings to you and your family!🕊✝🙏🏼💖
G'day Cynthia.
Thanks! I have memories of my nan making it and my mum too and we've enjoyed it for so long now.
I do hope you all like it if you have a chance to make it.
Thanks and take care Cynthia.
Daz.
Thank you for showing us different options we can do to be successful.
G'day LaReina.
You are very welcome and I'm very happy to have had this opportunity to share my recipe with you.
Thanks and all the best.
Daz.
Good looking recipe. This is my first time watching this channel but I will be returning. Thank you for sharing your crockpot recipe.
G'day Caroline.
Thanks so much! I am so excited to be able to share my recipes and cooking tips with everyone and I just love reading comments such as yours.
Thanks Caroline!
All the best and take care.
Daz.
I love a good curry and yours looks like a winner
G'day.
Thanks so much. It's a really mild one and I hope people try it out and enjoy it.
All the best and take care.
Daz.
I love making supper dishes with breakfast sausage. This looks like a really good one to try! Thanks for the idea, Daz!
G'day!
You are very welcome.
I have great memories of this growing up and I do hope you enjoy it.
All the best and take care.
Daz.
Haven't had curry in years! My Mom used to make it when I was a child.
G'day Valerie.
Oh, nice. This one is very mild and is a real fave here.
Thanks very much for being here and watching my video. I really do appreciate it.
All the best and take care.
Daz.
Thank you, I always cut my sausages and veggies on the diagonal too in soups and stews!
G'day Joanne.
Ahhh.... great minds think alike! 😊
Thanks very much for taking the time to watch and leave a comment Joanne.
All the best and take care.
Daz.
Thanks for giving us so many helpful hints to make this ourselves. I too like the looks of the sausages cut on a diagonal.
I had to come back and watch this over again with a lot of others. I’m not a fan of curry but this was just enough
G'day Kris.
Yes, the beauty of this is that it's a mild curry taste and the hint of sweetness from the honey is delightful.
All the best and take care.
Daz.
The color in your dish is so vibrant and the dish looks delicious 😋!
G'day!
Thanks so much. We absolutely love this dish and I am so happy to have the opportunity to share it with you. It always brings back memories of my Nan making it, then my mum too.
All the best and take care.
Daz.
I've always been scared of curry, I can't tolerate a lot of spices or heat. Your video took that fear away, knowing it can be made mild enough for even children to eat. Thank you!
G'day!
Oh that is fantastic and something I hope I can show people who are not cooking with curry a lot like I am.
We eat this often and the kids do enjoy it.
All the best and take care.
Daz.
@@MyAussieGardenKitchen Good Morning Daz, One quick question, when looking to buy some curry powder... are they labeled on the jar as to being mild or regular or hot? How do I find a mild version? I'm in the USA. Thanks!
I love the colors in this dish, its so pretty!
G'day Erica.
Yes, for something that does not have that many ingredients and is quite simple, it really does pop and look attractive.
Take care and all the best Erica.
Daz.
Crocktober , I love it
The good old curried snags. Great recipe Daz 👍
G'day.
Yep and what a classic. The number of times I have have this in some form or another must be pretty high!
All the best and take care.
Daz.
How wonderfully simple nice job. Thanks for sharing
Looks so delicious 😋😋
Stay connected
Love from India
Namaste Aditi & Hubby Cooking Vlogs
Main aapako yahaan apana veediyo dekhakar khush hoon.
Ummeed hai ki aap unamen se aur bhee dekhenge.
Aapase milakar achchha laga aur yahaan aane ke lie bahut-bahut dhanyavaad.
Daz.
Daz your recipes always look so good. I love crockpot meals. Keep your recipes coming. Love them.
G'day Tani.
Thanks so much for your kind words. I do enjoy cooking these meals and it's so good to be able to share them with everyone.
There is nothing better than having someone send a photo or video of their version of a recipe of mine.
All the best and take care Tani.
Daz.
Your recipe looks delicious!! It’s going on my dinner list for sure!! Thank you! 😊
G'day Jeni.
I am so sorry for my slow reply. I am very behind and struggling to keep up at the moment.
Thanks again for having me included in the collaboration and the recipes are just awesome. We have already made 3 so far. This is the kind of food we love here and I'm so happy to be cooking with such good company too.
I really do appreciate this Jeni and thanks again.
All the best.
Daz.
I love curry dishes. I will be trying this dish.
G'day Wing Walker.
Thanks very much for being here and watching my video. I really do appreciate it.
I do hope you enjoy this as much as we do.
All the best and take care.
Daz.
Early morning here, yes a curry for dinner tonight. Getting the crockpot out now. Thanks for recipe Daz. 🤗
G'day Janet.
That's awesome! Have some for me, as I'm just a little jealous. 😁
Take care.
Daz.
Daz what a beautiful presentation! I need to buy a crockpot. This looks so delicious!
G'day Jan.
Thanks very much. We use ours often, but the only downside is that if you are home all day, you smell the food cooking all day and and the wait can be painful! it's like it is teasing you. 😁
Especially with this recipe actually.
Thanks and take care over there Jan.
Daz.
This looks so good. Think I'll make time to brown the sausages and onion. Browning adds so much flavor.
G'day Ginco.
Yes, absolutely. 😊 I really hope you enjoy this recipe.
My 6 kids are fussy and when they actually request this, I know I am on to a winner. 😊
All the best and take care.
Daz.
Love all the recipes I am collecting! Thank you for a great, easy and tasty looking recipe.
G'day Butler Family Farm.
Thanks very much for being here and watching my video. I really do appreciate it.
All the best and take care.
Daz.
Dad, thanks for sharing this recipe. It really looks delicious. I will be trying this. I love crockpot meals. ❤
G'day Joyce.
Thanks very much and I hope you enjoy it.
I have great memories of my Nan and mum making it and it's a regular on our menu.
All the best and take care.
Daz.
Sorry Daz, my autocorrect changed Daz to Dad. Just realized it when ready your comment to me.. LOL
This sounds delicious! I love one pot dinners.
G'day Donna.
Thanks very much and I hope you get to try it yourself one day.
It's so easy and tasty.
All the best and take care.
Daz.
This sounds like a flavorful recipe. I like turmeric so I may have to try this.
G'day Helen.
Yes, it's quite delicious and we make this very often.
All the best and take care.
Daz.
Thank You! That looks GREAT. I can almost smell it from here. Yum!
G'day.
Hah, hah, it's painful being home all day and smelling it cook, but having to wait hours to enjoy it. 😊
All the best and take care.
Daz.
Hello Daz! Your Curried Sausage looks wonderful! Thanks for sharing a great resume!
G'day Melinda.
Thanks so much. It's something I grew up on and I remember my Nan making her own version back in the day.
Take care and all the best.
Daz.
This looks so delicious. I love all the different spices you put it in.
G'day Natjerm69.
Thanks very much. I do enjoy making it and I'm so happy to share this recipe with everyone in the collaboration for Crocktober 2022.
All the best and take care.
Daz.
Hi Dad, love your name. And love the recipe definitely. My husband is going to love this.
I meant Daz not Dad. Lol
G'day Pamela.
Thanks so much and I really hope your husband likes it.
No worries with the name. I have been called worse. 😜
All the best and take care.
Daz.
I've never heard of this before. I am so excited to make this!
G'day Gina.
I really hoped that I could introduce something new and different to a lot of viewers and I really hope you have a chance to make it and enjoy it.
It's something so many Australians have made over the decades and is a real fave.
All the best and take care.
Daz.
That looks delicious! I found your channel from the Crocktober collaboration. My wife and i look forward to watching your channel.
G'day Nick.
Thanks so much for being here and it's great being a part of this collaboration. I am really happy to be a part of it and having the chance to share one of my recipes with everyone.
All the best and take care.
Daz.
Wow! This looks hearty, different and delicious!
G'day Holo Holo Adventures.
Thanks very much for being here and watching my video. I really do appreciate it.
All the best and take care.
Daz.
Unusual ingredients. Looks yummy!
G'day Rhonda.
This is a real fave here in Australia and I have good memories of my Nan and mum making this as I was growing up.
All the best and take care.
Daz.
I’ve never made sausages in a crockpot. Thanks for sharing
My daughter loves curry. I'm going to send her a link to your recipe! Thank you so much for sharing!
G'day Joan.
Oh, thanks so much. The beauty of this recipe is that it does not have that spicy hot burn of a traditional curry and the addition of honey for a hint of sweetness is absolutely delicious.
I really hope she likes it.
Thanks so much and take care.
Daz.
@@MyAussieGardenKitchen That's good to know! We, Husband and I, can't eat anything to spicy anymore. Our daughter loved the recipe and she's going to try it!
Thank you for this recipe. It looked so warm and inviting for fall and winter. Going into my soup book.
G'day Teresa.
Oh, that's great! Thanks so much and I do hope you enjoy it.
All the best and take care.
Daz.
This colorful dish looks so yummy! We love sausage and potatoes, so I'm sure this would be fantastic. We will have to try it. Thank you!
G'day Margaret.
I do hope you like it if you have a chance to make it.
All the best and take care.
Daz.
Hi Daz from Queensland great recipe got to love the Aussie favourite Curried Sausages. Look forward to following your channel.
G'day Ginac.
Oh, awesome! Thanks so much for joining me here on my channel. It's always great to hear from fellow Aussies. 😊
Curried sausages bring back so many memories from over the years.
My nan used to make them, then my mum and now we do them on a regular basis.
I have a couple slight variations, but I thought that this one would be a great introduction for people new to them.
It also fits in with the Crocktober crockpot/slow cooker collaboration I am taking part in.
Thanks so much for watching and taking the time to comment.
Daz.
Dump and go recipes are the best.
looks interesting.. my husband loves sausages.. so I will try this
G'day Lori Lumax.
Thanks very much for being here and watching my video. I really do appreciate it. I do hope your husband enjoys it as much as we do here.
All the best and take care.
Daz.
What a hearty meal! And so quick!
G'day Sandy.
Yes, we do enjoy this one and I am so glad to be able to share it with everyone.
Take care and all the best.
Daz.
Very nice recipe thanks for sharing it looks delicious.
Thank you for a curry that is not scorching hot. I am trying this one.
Yuum!! Thanks for sharing Daz. I too love my potatoes with the skin on.
G'day Jasmine.
You are very welcome and yes, we like to eat them with the skins on and it is a bonus not having to peel them most of the time. 😁
Thanks so much for watching and I'm so happy to have the chance to share this with everyone.
All the best.
Daz.
Love dump and go recipes..
G'day Audrey.
Absolutely! We do enjoy this one here.
Take care and all the best.
Daz.
Thank you for sharing something I haven't heard of before. Looks tasty.
G'day Susan.
You are very welcome! It's something I grew up with and I remember smelling it cooking at friends houses and I have good memories of my Nan and mum making it too.
Thanks and all the best.
Daz.
Wow. What an unusual recipe. Thanks for sharing.
G'day Lisa.
Yes, I was talking to a friend in the USA recently and we were discussing how this is something my Nan and mum used to make and it's very much an Aussie fave, yet my friend had never seen anything like it and was amazed.
I just love the way we can use RUclips to share things with each other.
All the best and take care.
Daz.
As always, looks delicious, Daz. Could nearly taste it all the way across the ocean.
I've never heard of curried sausages and I can't wait to try it!
This looks very interesting. I'm a little worried about the heat but think I might still try this.
G'day Charyl.
Yes, curries can be intimidating, but I have tried to keep the heat down with this recipe and the honey gives a nice hint of sweetness.
My wife and kids do not like the spicy heat in curries, but they all enjoy this.
All the best and take care.
Daz.
Yum.. Beautiful job and looks so colorful.. I love dump and go recipes! 😋
G'day Barb.
Yes, this is such a good one to do, but it drives me crazy being home all day and smelling things like this slowly cooking all day. 😬
Take care Barb.
Daz.
Looks yummy!! Love dump and go crockpot meals.
G'day!
Thanks very much and yes, me too. I'm really happy to have been able to share this with everyone and thanks so much for taking the time to watch and comment.
All the best and take care.
Daz.
I can hardly wait to try this. Thank you for sharing
G'day Kate.
Thanks very much and I do hope you like it if you get a chance to make it.
Take care and all the best.
Daz.
This is such a different way to cook up these veggies and sausage! I look forward to trying this recipe!
That looks so good. I never thought of putting sausages in a crockpot. Wish I could jump into the video and sample some or perhaps beam over to Australia.
G'day Lisa.
it would be awesome to have you over here for dinner! That would be great, but what would I cook if I did have the chance???? 🤷♂️
I do a few recipes here with sausages in a crockpot and the texture of the sausages completely changes to a smooth and soft texture. We absolutely love it!
Take care and all the best.
Daz.
@@MyAussieGardenKitchen I think anything you make would be absolutely delicious. I definitely have to try this. Thanks for sharing all these amazing recipes.
Love having different recipes to try, thank you,
G'day Amy.
You are very welcome. This is one we have here quite often and I do make it in a few different ways and the family do enjoy them all.
All the best and take care.
Daz.
Nice recipe........I have never had curry so I am going to have to give this a try.
G'day Toni.
Thanks very much and I shared this recipe to introduce people to the curry taste, but not having a spicy burn in their mouth. That honey gives a lovely touch of sweetness too.
All the best and take care.
Daz.
Good morning Doz simple and delicious crockpot meal . I really love it 🌻
G'day.
Thanks very much. We do enjoy this one and it brings back memories on my mother and my nan before her making this for us.
Take care and all the best.
Daz.
looks tasty! Love Carrots too
G'day Donna.
We only had this 2 days ago, as it's on the rotation often here.
I do hope you enjoy it if you have a chance to give it a go yourself.
Thanks so much for watching and taking the time to comment too.
Daz.
This sounds so good. Never thought of putting sausage links in crockpot. I have one of those children that I have to hide onions and turn them to mush. 😂
❤️The video is nice, thank you my friend for sharing your beautiful uploads, I hope you always upload more of this, keep it up
G'day Ms TyNicks TV.
Thanks very much for being here and watching my video. I really do appreciate it.
All the best and take care.
Daz.