I have just stumbled on to your channel before I say anything else just to let you know that I will be adding Justin to my prayer list I don't know you or Justin but my daughter passed away at 23 some years ago from braineamarage.So I will place Justin in the arms of our lord. Now I am going to try your brown stew salmon. 🙏🙏🙏
Simpson am so sorry that I didn't see your comment before now, I hope your dish on Father's Day was a hit. How did your dish turned out? Thank you for your support and thank you for watching and commenting your dish. Thanks again and please stay safe.
You are very welcome. Thank you for supporting my Channel. God bless. You will love it I promise and Please stay safe and thank you for your comment . Please let me know i how you enjoyed it.
Thank you so very much, your comment is greatly appreciated. Please look for more videos coming this month. Please stay safe and thanks very much for watching.
Great to hear that, am so glad you tried the recipe and liked it. I am sorry for the late reply, I missed your comment. Thank you so very much for commenting also, Looking forward to posting more videos real soon. Please stay safe .
I love that and I thank you for sharing your feedback, Please watch out for new videos coming very soon and please stay safe. Thanks for watching and commenting.
Sounds good. Those are so delicious side dishes and please don't forget to let me know how it went. Thank you for your support. Please stay safe and keep looking out for new videos this year.
Hi Maize. My heart goes out to you! My oldest nephew has had 2 brain surgeries for brain tumors. He's still going strong and functioning as a husband and father of 4 children. This is my first visit to your cooking channel. God bless you and yours always!
Thank you so very much for your empathetic words, unfortunately, we lost Justin in January 2020. It is difficult to imagine that he is gone forever. I am glad your Nephew is doing well, To God be the glory. Thank you for watching and I really appreciate the support. Please stay safe.
@@MaizeFosterMK I'm so sorry for your lost. I wanted an update and I found out here... REST IN PEACE JUSTIN!!! I will be making this recipe and adding a lil brown sugar
@@izzy1394 Thank you very much. Ok it is good to add or take away from a recipe to make it your own. Am totally ok with that. Try both ways and stick to the one that your palate desire. Stay bless.
Thank you so much Andrea for Subscribing to my Channel and that is a huge compliment. ❤ God bless 🙌🏾🙏🏾Please lookout for my new video within the next few days am in the process of editing right now. Thank you for your support. Please stay safe.
I can already tell that tastes amazing just by looking at it. I tried this recipe and burnt the salmon accidentally, didn't know salmon cooks so fast lol.... Seems like i'll need more practice to perfect this dish. Thanks for the recipe !
Oh no! Yes, Salmon cooks very fast so you have to be careful. Once your oil is hot add your salmon to the oil, it should take about 3 to 4 minutes on each side if you didn't get that nice brown colour just give it another minute if you want to get a nice golden sear The fish should feel firm to the touch but not burnt. I hope you will try the recipe again. Don't get discouraged you will master it the next time. Thank you for your comment and support. Please stay safe.
Thank you very much Karen. I am so glad you enjoyed it. Thank you for the comment and your support. Have aa blessed day. Please look for other videos coming soon. Thank you for watching.
You’re just the cutest and sweetest lady ever! I want you to know I e blessed my stomach and both brightened my day numerous times with your video peace & blessings beautiful🥰
Thank you very much and Please let me know how you enjoyed your salmon. Sorry but Justin passed away 2 years this January. I think I will do a follow up video soon. Thank you for supporting my Channel. Please keep looking out for new videos this year.
PS...I made the salmon and all now 'mi cya stop lick mi finga'. lol. Very delicious. Love this mummy and love your humble spirit, you have a new subscriber. Hope to get more recipes . Be blessed :)
You made my day Sir. Thank you so much for your amazing response. If you would like to see more dishes from Maizes Kitchen please check out my Instagram @maize's kitchen. There are some amazing dishes there please leave a comment to let me know what you think. I appreciate your support. Thank you for watching and please stay safe.
Yum looks so colourful and delicious 🇯🇲💯 I'm so happy to see a left handed chef on here 😁... & Lawrys is my 1 of my favourite seasoning, I always get my family to send it to me here in the UK and Irish spring soap 🤦🏽♀️😁. Sending Prayers to Justin 🙏🏽
Lol. My fam, Irish Spring and whenever i visit Jamaica Carbolic soap is a must, good bye body wash for the month. Lawrys seasoned salt is like my black card, i never leave the country without it. Thank you so much my left handed friend. It was a pleasure. Thanks for the comment. Thank you for praying for Justin he is going through a rough time. God bless and thanks for watching.
Watch your blood pressure with that Lawry's seasoning salt! Be careful mamma! Mrs Dash seasoning with pink sea salt is a great substitute. Love and blessings
I am so very sorry that it took so long for me to respond to your comment, I thought I did but it is showing that I haven't responded, For some strange reason I thought I did respond weeks ago, I thank you for your concern lol... I strangely have high BP but am not a salt lover, I still seasoned my meat that they are enjoyable but full of flavor, I rely more on the herbs and use all spices in moderation but there is always enough room for people to add extra salt of seasons of their choice to make the dish their own, I tried Mrs Dash but i must confess that I do not like the flavor it gives my food. I am so glad that you took the time to watch and comment, Please continue to watch for new videos, Please stay safe and thank you for your support and patience.
Hi dear Maize, just wanted to let you know that you were the first person I thanked in my latest video where I mentioned everyone who supported me! Hope you're doing well. Hear you soon! 🙌
I was so happy for you I was in tears, You are amazing and I wish you all the best in years to come. I will still be around to give you those watch time every now and then and to say Hi. lol... Hugh congratulations my friend. You deserve every bit of it! Great Job.
@@MaizeFosterMK Oh Hi Maize ! It's been a way too long ! Glad to hear you again and I hope you're doing well after this crazy year. I hope 2021 will be a blessing and that everything you and your family wish for will come true 😇✨
Maize, that stew salmon looked so good! I would have loved to see it plated at the end. Now I can only imagine how it would have looked! Hope you're doing well as you haven't posted in a long time. When will you be making the next recipe? :)
Hello Kaygee79. Thank you for your best wishes, we are doing well Thank God and I hope you and your family are doing well also. I will do a plating and post it for you very soon. I am hoping that I will start doing videos again within the next 4 weeks. Justin Pass away in January. I am still grieving but it is getting a little better every day, Stay safe and thanks again for everything.
@@MaizeFosterMK Sorry for your loss. Please take your time and I hope in time things will get better for you. Once you're ready I'm sure you'll make more videos. My family is doing alright. You can see my mom and dad at the end of our latest cooking videos doing taste tests. Doing my best to help take care of the folks and during this weird time just trying to stay positive and active. Actually been making more videos because working remotely these days. Anyways, sending you lots of love and blessings and looking forward to seeing you back soon on here!
You can absolutely make it without lemon juice, it wouldn't change the flavour too much. I make it with or without depending on if I had lemons available I would use it, Lemon is good with any fish because it reduces that fishy taste and smell but it is still optional. Thank you for your question, It is a very enjoyable dish. Good luck and enjoy.
Pimento Seeds or (ALLSPICE ) is not a must for this recipe. It adds a nice flavour but is not essential to making this great. It will still be amazing without it. If you are having trouble finding Pimento seeds try any West Indian grocery stores your local Walmart in the International aisle. Jamaican foods or at your local Indian or Asians Supermarkets. Please leave me a comment when you do. I have no doubt you will enjoy it. Thanks for your support. Please stay safe. More videos coming soon.
@@MaizeFosterMK aww thank you hun. You are so sweet. I will definitely let you know. I have seen allspice. I can't wait. I subscribed. You stay safe also.
Hi Imani. My granddaughter is also Imani but spelt Aamani lol... Anyhow using the skinless salmon is okay. The steps are exactly the same, but you are not going to fry the Salmon as long as you would if the skin was still on the fish. Once your oil is hot only fry the salmon until it is slightly brown, that should take only a few minutes. The longer you fry it the dryer it will become. It is important to remove it from the pan when it is done frying. Add the salmon back to the sauce when the sauce is reduced to your desired thickness. Just turn the stove off and base the salmon and let sit for about 5 minutes before serving. I hope that helps! Let me know how it goes.
There was nothing added except whatever seasoning used in the video. I am not familiar with the Restaurant that you mentioned but the next time you visit again just politely asked the waitress and am sure they will give you a little hint, I hope this was helpful, Thank you for watching and commenting. Please stay safe.
The Season Up packet...Do I need to buy from a Carribean Grocery store? Never seen that one before? Oh and the pimento seeds is that from a jar or did you buy fresh? Love This looks Amazing Chef blessings
You could purchase it from any Chinese supermarket that caters to the Caribbean community, That is where I purchase mine. You should not have any problem finding it in the spice department. You could also find it in most Jamaican or Caribbean market. Thank you for watching and I hope you will enjoy the recipe.
I will let you know the name of the package seasoning and where to purchase it. As soon as possible. I will try to do it by tomorrow evening. Thanks for your comment.
I like leaving the skin on because It retain more moisture and also adds a pleasant level of flavor only if it is cleaned properly. If it is not cleaned properly the salmon tend to have a earthy unpleasant taste. I will do a video soon showing how cleaned my salmon skin. It is also quite easy to remove if you don't like the skin just peel off before serving.
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I will be making this tomorrow for Sunday dinner.
Thanks so much for this! I made it last night & my Jamaican boyfriend said it was so nice to have seasoned food 😭😭😭
Lol. I am so glad you both enjoyed it. Thank you so much for your support. More videos coming soon. Please stay safe and thank you for watching.
Lool
I have just stumbled on to your channel before I say anything else just to let you know that I will be adding Justin to my prayer list I don't know you or Justin but my daughter passed away at 23 some years ago from braineamarage.So I will place Justin in the arms of our lord. Now I am going to try your brown stew salmon. 🙏🙏🙏
Defo trying this tonight. Thanks
I just made this today. So good, easy and quick
I am so glad you enjoyed it. Thank you for sharing your feedback, and thank you for your support . More videos are coming soon.
Love this recipe made it for our Sunday dinner! Never thought to try salmon for brown stew always used whole fish in the past. Tasty&simple ❤
I hope you enjoyed it. Thank you so much for sharing your feedback and for your support it is greatly appreciated Please stay safe.
I'm going to try this for Father's Day, cant cook but this looks easy and I'm glad it was step by step
Simpson am so sorry that I didn't see your comment before now, I hope your dish on Father's Day was a hit. How did your dish turned out? Thank you for your support and thank you for watching and commenting your dish. Thanks again and please stay safe.
OMG! I must try this. Another way to cook salmon. What a great cook you are.
Thank you so much. It is simply delicious, please leave a comment after you do. Thank you for watching many more videos to come for 2020.
Looks great. Can't wait to make the salmon brown stew! Thank u
You are very welcome. Thank you for supporting my Channel. God bless. You will love it I promise and Please stay safe and thank you for your comment . Please let me know i how you enjoyed it.
I love when u are foing ur cooking u put ur all in it up up
I
Thank you so much. It is easy when it is your passion.
😩😩😩 this looks amazing!! I’m going to make it tomorrow thank you!!
Please let me know how you enjoy it, Thanks for watching.
Def gonna try it. About you. You have a very calm, easygoing presence. A joy to listen and watch.
Thank you so very much, your comment is greatly appreciated. Please look for more videos coming this month. Please stay safe and thanks very much for watching.
I tried this today. The flavor was delicious. Thank you for this recipe.
Great to hear that, am so glad you tried the recipe and liked it. I am sorry for the late reply, I missed your comment. Thank you so very much for commenting also, Looking forward to posting more videos real soon. Please stay safe .
@@MaizeFosterMK I am looking forward to more of your videos. Thanks for the reply.
I tried this yesterday. It was a hit. Thank you for preparing this video
I am so glad you loved it. Thank you for sharing your comment. Please stay safe and thank you for your support.
Awesome! I have made this several times for my family and they love it!!!!
I love that and I thank you for sharing your feedback, Please watch out for new videos coming very soon and please stay safe. Thanks for watching and commenting.
Look so good! I will try this for Sunday's dinner with rice, cabbage and yams.
Sounds good. Those are so delicious side dishes and please don't forget to let me know how it went. Thank you for your support. Please stay safe and keep looking out for new videos this year.
Salmon looks amazing!
Thank you very much.If you give it a try, I would love to know what you think 😊
Hi Maize. My heart goes out to you! My oldest nephew has had 2 brain surgeries for brain tumors. He's still going strong and functioning as a husband and father of 4 children. This is my first visit to your cooking channel. God bless you and yours always!
Thank you so very much for your empathetic words, unfortunately, we lost Justin in January 2020. It is difficult to imagine that he is gone forever. I am glad your Nephew is doing well, To God be the glory. Thank you for watching and I really appreciate the support. Please stay safe.
@@MaizeFosterMK I'm so sorry for your lost. I wanted an update and I found out here... REST IN PEACE JUSTIN!!!
I will be making this recipe and adding a lil brown sugar
@@izzy1394 Thank you very much. Ok it is good to add or take away from a recipe to make it your own. Am totally ok with that. Try both ways and stick to the one that your palate desire. Stay bless.
This is the best brown stew Salmon on RUclips. I'm a new subscriber!
Thank you so much Andrea for Subscribing to my Channel and that is a huge compliment. ❤ God bless 🙌🏾🙏🏾Please lookout for my new video within the next few days am in the process of editing right now. Thank you for your support. Please stay safe.
This recipe is INCREDIBLE! Thank you so much for sharing 💕
You are very welcome hon. Thanks for your comment and your support.
I'm here cause I'm tired of baked salmon and I'm trying to switch it up. Thanks aunty. Blessings
You are so welcome and I am hoping to bring you more salmon videos very soon. Thank you for supporting my Channel. Please stay safe.
I am trying this recipe this weekend! Looks sooo good.
Niiiiice! I know you will enjoy it, and in case you have any questions please free to message me. Thank you for watching I appreciate the support.
I can already tell that tastes amazing just by looking at it. I tried this recipe and burnt the salmon accidentally, didn't know salmon cooks so fast lol.... Seems like i'll need more practice to perfect this dish. Thanks for the recipe !
Oh no! Yes, Salmon cooks very fast so you have to be careful. Once your oil is hot add your salmon to the oil, it should take about 3 to 4 minutes on each side if you didn't get that nice brown colour just give it another minute if you want to get a nice golden sear The fish should feel firm to the touch but not burnt. I hope you will try the recipe again. Don't get discouraged you will master it the next time. Thank you for your comment and support. Please stay safe.
Your cooking is so colorful and looks delicious. I am going to check on your other videos for festival recipe. xoxo
Thank you very much. No problem.
Hi it is me
Hey baby girl. Aunty is going to make sure you are being a good girl. Make us all proud Din .
This looks delicious, just maked this for dinner. Thanks for your presentation 👍
Thank you very much Karen. I am so glad you enjoyed it. Thank you for the comment and your support. Have aa blessed day. Please look for other videos coming soon. Thank you for watching.
Thanks for getting back to me so quickly!
You are very welcome. If I can help you to get some please don't hesitate to ask. All the best.
Why did I torture myself and watch this at 2 am? I’m absolutely starving and my mouth is a waterfall right now!
Lol... You made my day, please keep watching more videos to come. Thanks for the support.
Thanks for sharing
You are very welcome. Thank you for watching and please stay safe.
You’re just the cutest and sweetest lady ever! I want you to know I e blessed my stomach and both brightened my day numerous times with your video peace & blessings beautiful🥰
I’ve*
Thanks Sis. I appreciate you Have a blessed and wonderful day and thanks for you comments and support .
New subscriber here! Your Salmon looks great!
Thank you very much for Subscribing to my channel am working on new videos please look out for them. Thanks for comenting and please stay safe 🙏.
Thank you
Thank you for Subscribing I appreciate the support. Please stay safe.
Looks delicious I will try this meal today and hoping everything went well for your son
Thank you very much and Please let me know how you enjoyed your salmon. Sorry but Justin passed away 2 years this January. I think I will do a follow up video soon. Thank you for supporting my Channel. Please keep looking out for new videos this year.
@@MaizeFosterMK my salmon was delicious and thank you again for the recipe, and my condolences 💐🙏🏾 God’s peace be with you and your family
@@paulabond7724 Am so glad you enjoyed it and thank you for your well wishes. God bless and please stay safe.
Yummy.❤
Thanks hon.I appreciate the support.
Wow so yummy food😋
+Thank you. Happy New Year.
Please stay safe.
Ima try this tonight
Thank you so very much for your support and please tell me how you enjoy it.
Rock of ages dat look nice.
LOL...Let me hide in thee. It tastes good too lol. Blessings my Brother thanks for making my day.
@@MaizeFosterMK LZOL Blessings my sister. Stay blessed and may th lord bless you with good health. 👊🏾
❤💛💚
PS...I made the salmon and all now 'mi cya stop lick mi finga'. lol. Very delicious. Love this mummy and love your humble spirit, you have a new subscriber. Hope to get more recipes . Be blessed :)
You made my day Sir. Thank you so much for your amazing response. If you would like to see more dishes from Maizes Kitchen please check out my Instagram @maize's kitchen. There are some amazing dishes there please leave a comment to let me know what you think. I appreciate your support. Thank you for watching and please stay safe.
@@MaizeFosterMK I will and thanks.
Yum looks so colourful and delicious 🇯🇲💯 I'm so happy to see a left handed chef on here 😁... & Lawrys is my 1 of my favourite seasoning, I always get my family to send it to me here in the UK and Irish spring soap 🤦🏽♀️😁. Sending Prayers to Justin 🙏🏽
Lol. My fam, Irish Spring and whenever i visit Jamaica Carbolic soap is a must, good bye body wash for the month. Lawrys seasoned salt is like my black card, i never leave the country without it. Thank you so much my left handed friend. It was a pleasure. Thanks for the comment. Thank you for praying for Justin he is going through a rough time. God bless and thanks for watching.
Watch your blood pressure with that Lawry's seasoning salt! Be careful mamma! Mrs Dash seasoning with pink sea salt is a great substitute. Love and blessings
I am so very sorry that it took so long for me to respond to your comment, I thought I did but it is showing that I haven't responded, For some strange reason I thought I did respond weeks ago, I thank you for your concern lol... I strangely have high BP but am not a salt lover, I still seasoned my meat that they are enjoyable but full of flavor, I rely more on the herbs and use all spices in moderation but there is always enough room for people to add extra salt of seasons of their choice to make the dish their own, I tried Mrs Dash but i must confess that I do not like the flavor it gives my food. I am so glad that you took the time to watch and comment, Please continue to watch for new videos, Please stay safe and thank you for your support and patience.
Amazing. Easy ingredients to follow too haha
Hope you enjoy
Hi dear Maize, just wanted to let you know that you were the first person I thanked in my latest video where I mentioned everyone who supported me! Hope you're doing well. Hear you soon! 🙌
I was so happy for you I was in tears, You are amazing and I wish you all the best in years to come. I will still be around to give you those watch time every now and then and to say Hi. lol... Hugh congratulations my friend. You deserve every bit of it! Great Job.
HI Gabiche it's been a while, I hope you and your family are staying safe. God bless.
@@MaizeFosterMK Oh Hi Maize ! It's been a way too long ! Glad to hear you again and I hope you're doing well after this crazy year. I hope 2021 will be a blessing and that everything you and your family wish for will come true 😇✨
Thanks!
Hello Ms.Barbara.The seasoning is called "Season-up : All purpose powdered seasoning" by Maggi. It can be purchased in any West-Indian grocer.
Yasss lace dem inna Di gravy 😋😋 mi wah sum
I am willing to share .😆. Thank you so much for 4he support and comment. Please stay safe.
Yummmmmmy
Thank you. Please stay safe and thank you for your support and comment.
Maize, that stew salmon looked so good! I would have loved to see it plated at the end. Now I can only imagine how it would have looked! Hope you're doing well as you haven't posted in a long time. When will you be making the next recipe? :)
Hello Kaygee79. Thank you for your best wishes, we are doing well Thank God and I hope you and your family are doing well also. I will do a plating and post it for you very soon. I am hoping that I will start doing videos again within the next 4 weeks. Justin Pass away in January. I am still grieving but it is getting a little better every day, Stay safe and thanks again for everything.
@@MaizeFosterMK Sorry for your loss. Please take your time and I hope in time things will get better for you. Once you're ready I'm sure you'll make more videos. My family is doing alright. You can see my mom and dad at the end of our latest cooking videos doing taste tests. Doing my best to help take care of the folks and during this weird time just trying to stay positive and active. Actually been making more videos because working remotely these days. Anyways, sending you lots of love and blessings and looking forward to seeing you back soon on here!
Nice
Thank you very much and thank you for watching.
Hey big up all the time found u proper thing cook up a storm yes
Thanks so very much your feedback means a lot. Thank you for your support.
Proper thing we all can learn a thing or 2 from u big up everytime
That's a very kind thing to say. Thanks for the love and thanks for the support.
Even thou u lemon juice ...can I do it without it? Looks so good
You can absolutely make it without lemon juice, it wouldn't change the flavour too much. I make it with or without depending on if I had lemons available I would use it, Lemon is good with any fish because it reduces that fishy taste and smell but it is still optional. Thank you for your question, It is a very enjoyable dish. Good luck and enjoy.
Yum I'm going to try this! Is there a substitute for pimento seeds?
Pimento Seeds or (ALLSPICE ) is not a must for this recipe. It adds a nice flavour but is not essential to making this great. It will still be amazing without it. If you are having trouble finding Pimento seeds try any West Indian grocery stores your local Walmart in the International aisle. Jamaican foods or at your local Indian or Asians Supermarkets. Please leave me a comment when you do. I have no doubt you will enjoy it. Thanks for your support. Please stay safe. More videos coming soon.
@@MaizeFosterMK aww thank you hun. You are so sweet. I will definitely let you know. I have seen allspice. I can't wait. I subscribed. You stay safe also.
Looks yammy!!!❤️
This was lovely, Apart from that she’s a very Beautiful lady❤️❤️😍💕
Awe. Thank you so much.So are you.
👏👏👏👏💕
Thank you Gowithbart. Thank you for watching and supporting my Channel. Please stay safe.
The salmon I have is skinless, I feel like it may not work as well.... like it may dry out. What do you think?
Hi Imani. My granddaughter is also Imani but spelt Aamani lol... Anyhow using the skinless salmon is okay. The steps are exactly the same, but you are not going to fry the Salmon as long as you would if the skin was still on the fish. Once your oil is hot only fry the salmon until it is slightly brown, that should take only a few minutes. The longer you fry it the dryer it will become. It is important to remove it from the pan when it is done frying. Add the salmon back to the sauce when the sauce is reduced to your desired thickness. Just turn the stove off and base the salmon and let sit for about 5 minutes before serving. I hope that helps! Let me know how it goes.
Thanks for watching also, stay safe!
New videos should be posted by next month.
Please what gives the sweet/tangy taste? This is my best Jamaican food to Order from Flames Boston. Too delish...
There was nothing added except whatever seasoning used in the video. I am not familiar with the Restaurant that you mentioned but the next time you visit again just politely asked the waitress and am sure they will give you a little hint, I hope this was helpful, Thank you for watching and commenting. Please stay safe.
The Season Up packet...Do I need to buy from a Carribean Grocery store? Never seen that one before? Oh and the pimento seeds is that from a jar or did you buy fresh? Love This looks Amazing Chef blessings
You could purchase it from any Chinese supermarket that caters to the Caribbean community, That is where I purchase mine. You should not have any problem finding it in the spice department. You could also find it in most Jamaican or Caribbean market. Thank you for watching and I hope you will enjoy the recipe.
couldn't make out what, was that packet of seasoning added at the end
I will let you know the name of the package seasoning and where to purchase it. As soon as possible. I will try to do it by tomorrow evening. Thanks for your comment.
Nice one 4years later lol
Thank you so much for supporting my Channel
WHY NOT TAKE OFF THE SKIN ?
I like leaving the skin on because It retain more moisture and also adds a pleasant level of flavor only if it is cleaned properly. If it is not cleaned properly the salmon tend to have a earthy unpleasant taste. I will do a video soon showing how cleaned my salmon skin. It is also quite easy to remove if you don't like the skin just peel off before serving.
THE SKIN MAY ADD A LITTLE MOISTURE, BUT IT'S REALLY NOT NEEDED IF YOUR BATTER IS CORRECT, TRY IT YOU'LL LIKE IT, SHALOM MY SISTER 🕎
The level of Oil is absolutely sickening
If it is not for you just change the channel no need for the nasty comments. Have a Safe and Happy Holiday and please let's be kind to one another.
Looks amazing ! Literally going to make it now 😍
Thank you for watching and I hope you enjoy the recipe. Please stay safe.