Taiwanese tourist here. I visited there last November and I totally fell in love with their bagels. Definitely worth your time to get some delicious experience!
went to this place 37 years ago!. When I was a student. Been going ever since. Now I am in Canada but when in London I always visit. Such a great London Institution!.
You have such good things to remember! Where I live our government charges a bakery the same taxes a multibillion corporation, so I can't return to my childhood fluffy dough makers. I hope one day I will eat there too! TY for sharing!
Holy crap!!!! This is so cool. Im a software engineer of 30 years that opened a cafe and bakery. It is so amazing to see whats involved to make something happen on a PRO level. These guys are so impressive. Thanks for taking time to make this video.......you actually helped my family, sincerely.
This was very interesting. They all seem to know what they are doing without even thinking about it. Their hands just make bagels and make bagels and more bagels. Thank you for sharing this with us.💖
Oh my god that’s the one place I miss the most. Tuna bagels with tea, coffee or their delicious soup during the winter months omg I miss that place so much.
My dad used to do maintenance engineering for a semi large baking company I remember visiting the place as a kid 25 years ago and I can still smell that heavenly aroma when i think about that place. Used to bring home huge plastic bags full of all the various goods. God I miss that.
This bakery is fab! I stayed in the same building during my stay, and had the salt beef beigel for breakfast every morning. Im going back, just to taste it again!
@@DonnaJ1312 It's spelt differently in many place's I usually spell it 'Beigel' which I was bought up with many many years ago Even spelt different in some dictionaries. Supermarkets in the UK spell Bagel On this occasion I used Bagels 🥯 People still understand.
grew up going here all the time probably the best salt beef beigel in the world i dont live in london anymore but my only request when anyone takes a trip is for them to bring me some home
There are bagels, and more bagels , but none like these. These are real tasting bagels. This guy has been around many many year's and I have followed their shops wherever they are. Over 50 year's They really are the best. Congratulations for keeping up with the great taste.⚘⚘ And their cakes and pastries are delicious too.⚘⚘
Used to be a bagel company in Los Angeles called Western Bagel. Tremendous daily output for the San Fernando Valley area every day. Friend went to work there out of high school and stayed till he retired or they closed. Had moved to Oregon in the mean time. Every flavor you could think of. I must have eaten hundreds in my time. And I believe they were Kosher.
What a crew. Everyone knows the dance steps and keeps moving to get this job done. Incredible. Amazing. If I ever get to London I will look them up and get bagels.
What I wouldn’t do to go there right now and have about 10 tuna and cucumber bagels with a coffee and a cheesecake or two. Used to love going here at like 2am and I really miss brick lane. God knows why they haven’t opened more shops across London. Anyone that hasn’t tried the cheesecake I strongly advise trying it. Everything is made in house and fresh. Nom 😋
Been here many times, you have to eat the bagels fresh or you’ll break your teeth on them. Lovely staff and May they be around for many many years to come
24 hour bakery sounds amazing my favorite part of partying in Greece is walking home at 5-6am when the bakery start opening and you walk by and have to go in to get something
I can always tell a truly exceptional baker by their wrist flour flick! Just the perfect amount of dusting flour goes on whatever surface they’re putting it on. What a beautiful craft to watch, I’m totally impressed every time.
A great marketing teacher's example of how skills, consistency and quality in the food industry counts for more than passion and customer service. The only thank you said was by the film maker.
Working in the bakery was much different when my father did it! The machine they used to cut them didn't exist and neither did the machine that poked holes through the bagel's, he would have to " cut, weigh, cut, weigh, cut, weigh, cut, weigh, then throw them in a rotating oven and pull out two racks at a time and he would be doing large orders, much larger then 600 piece orders by himself.
Having lived in NY and Boca Raton, I am quite picky when it comes to a proper bagel. This shop is the only one that does the trick for me, since I moved to London. I do feel that the bagels in NY were better, they do have a bit more crunchiness and chewiness. If in London try these guys, best bagels and very affordable sandwiches.
This is fantastic job I am Somalian I left my country during war went Netherlands. I was working a big factor called Metro Paul makin all types of cakes it was great experience to me this guys amazing
Great workers. Great shop, because so big and good bagels. Even the filled ones. I would like to buy and eat it daily. Thanks for this video, to show and honor them all. Greetings from germany (middle europe)
This is the kind of business I would love to patronize here in Sacramento California but alas there is a dearth of quality everyday food businesses here. In fact I can’t even get a decent loaf of bread in this berg. I hope Beigel Bagel is around for a few hundred years, on Brick Lane. I’ll visit the next time I’m in London. Thanks for a great video. I’ve subscribed.
Thank You very much for your kind comment, it's a shame that you don't have anything like this close to where you live. It really is a great place and is constantly busy, it's well worth checking out. Also, thank you for subscribing; much appreciate you joining my "journey".
Open 24/7 when I was in London, brings back memories 😐 use to go there after a night out clubbing ! Nothing better than a fresh cream and scallions bagel to soothe your stomach ...
There's something mesmerizing about this.....utterly fascinating. I could watch this for hours. At what point do they put toppings on the bagels? Sesame seed onion, poppy seed, etc? I never saw bagels with the holes closed up like that.
you are so right we used to make butter tarts,fruit pies,cinnimom buns, 6 differant cookies,brownies, oat meal squares, i am sure i missed a few things.
Exactly, I'm a baker and I've to make 35 different bread each day and over five thousand pieces in all. There is only three bakers including me where I work and it all has to be done in 12 hours rather than 24 hours.
Takes me back to my student days in London, last pitstop before bedtime after a long school/pub day. Cremechees/salmon or tuna bagel ending it with a cheescake :) Amazing jew with a character ladys behind the counter. *****
Well there are some candles like Yankee Candles that make VERY accurate smelling candles and wax melts. When I want my place to smell like baking but dont have the time, I light one of them. Not sure they have a bagel one as I havent ordered in ages but maybe a bread one? I know they had cinnamon rolls, many cookies and tarts, pies, crumbles etc. Thatd as close as we are getting to smellavision for now :)
Earlier tonight I was watching a Taiwan street food video and all of a sudden the strong odor of food hit me. At first I was caught off guard then I realized the wife took something out of the microwave. I chuckled to my self and said "hey smell-a-vision".
WOW great video, visit this shop all the time, great insight into how it runs and how they started. Rumour I heard was he lost the keys hence the 24 hours 😂
![[#2024MAMA] ROSÉ (로제), Bruno Mars - APT. | Mnet 241122 방송](http://i.ytimg.com/vi/dgGqD28J6aQ/mqdefault.jpg)
Taiwanese tourist here. I visited there last November and I totally fell in love with their bagels. Definitely worth your time to get some delicious experience!
went to this place 37 years ago!. When I was a student. Been going ever since. Now I am in Canada but when in London I always visit. Such a great London Institution!.
You have such good things to remember! Where I live our government charges a bakery the same taxes a multibillion corporation, so I can't return to my childhood fluffy dough makers.
I hope one day I will eat there too! TY for sharing!
GREAT BAKERY WITH FOOD AND IT'S WORKERS KEEP IT UP. GOD BLESS Y ALL
Holy crap!!!! This is so cool. Im a software engineer of 30 years that opened a cafe and bakery. It is so amazing to see whats involved to make something happen on a PRO level. These guys are so impressive. Thanks for taking time to make this video.......you actually helped my family, sincerely.
🙏🏾
Yes a lot of very hard work and high standards.
I’ve been going to this shop all my life lovely seeing old Sammy , the lady serving I call happy cods , she never smiles. Proper kosher food
This was very interesting. They all seem to know what they are doing without even thinking about it. Their hands just make bagels and make bagels and more bagels. Thank you for sharing this with us.💖
If I could have a business, it would be a bakery/coffee shop. The atmosphere is laid back/cozy and the smell is heavenly.
Oh my god that’s the one place I miss the most. Tuna bagels with tea, coffee or their delicious soup during the winter months omg I miss that place so much.
Just love seeing bakery work, I don't know why I find it kind of relaxing haha.
Incredible how much work goes into the humble bagel. I will look at them in a new light from now on 😀
You and me both! 👍🏼
My dad used to do maintenance engineering for a semi large baking company I remember visiting the place as a kid 25 years ago and I can still smell that heavenly aroma when i think about that place. Used to bring home huge plastic bags full of all the various goods. God I miss that.
This bakery is fab! I stayed in the same building during my stay, and had the salt beef beigel for breakfast every morning. Im going back, just to taste it again!
Hooray someone who spelled Beigel properly xxx
@@DonnaJ1312 It's spelt differently in many place's
I usually spell it 'Beigel' which I was bought up with many many years ago
Even spelt different in some dictionaries.
Supermarkets in the UK spell Bagel
On this occasion I used Bagels 🥯
People still understand.
He doesn’t weigh anything, it’s pure skill and experience, true baker
grew up going here all the time probably the best salt beef beigel in the world i dont live in london anymore but my only request when anyone takes a trip is for them to bring me some home
There are bagels, and more bagels , but none like these.
These are real tasting bagels.
This guy has been around many many year's and I have followed their shops wherever they are.
Over 50 year's
They really are the best.
Congratulations for keeping up with the great taste.⚘⚘
And their cakes and pastries are delicious too.⚘⚘
👍🏼 🙏🏽 💚
WOW! Now THAT was so cool to see him take that wet dough right off that turning hook! NEATO!
Thank you very much, and I wish you success
🙏🏽🙏🏽🙏🏽
Used to be a bagel company in Los Angeles called Western Bagel. Tremendous daily output for the San Fernando Valley area every day. Friend went to work there out of high school and stayed till he retired or they closed. Had moved to Oregon in the mean time. Every flavor you could think of. I must have eaten hundreds in my time. And I believe they were Kosher.
What a crew. Everyone knows the dance steps and keeps moving to get this job done. Incredible. Amazing. If I ever get to London I will look them up and get bagels.
👍🏼
i’m glad this popped up in my recommendations
Me too x
Same 😊😊😊
What a crew. Everyone knows the dance steps and keeps moving to get this job done. Incredible. Amazing.
Thank you for watching 👍🏼
They’re all Algerians 😊
What I wouldn’t do to go there right now and have about 10 tuna and cucumber bagels with a coffee and a cheesecake or two. Used to love going here at like 2am and I really miss brick lane. God knows why they haven’t opened more shops across London. Anyone that hasn’t tried the cheesecake I strongly advise trying it. Everything is made in house and fresh. Nom 😋
Been here many times, you have to eat the bagels fresh or you’ll break your teeth on them.
Lovely staff and May they be around for many many years to come
Hard working people. Great the way they work together and get the job done. Also mmmmm fresh got bagels. This video made me hungry.
British London another visiting point for tourists to see !How people working day after night never rest and the door never close!
24 hour bakery sounds amazing my favorite part of partying in Greece is walking home at 5-6am when the bakery start opening and you walk by and have to go in to get something
When you decided to be a baker, looks like you assigned for some exercise too :D
Hardworking bakers ... I'll bet you they taste amazing. I love bagel
I can always tell a truly exceptional baker by their wrist flour flick! Just the perfect amount of dusting flour goes on whatever surface they’re putting it on. What a beautiful craft to watch, I’m totally impressed every time.
الخباز جزايري ...يعطيك الصحة صديقي 🇩🇿🇩🇿✌️✌️✌️
หวังว่า วันนึงฉันจะมีโอกาสไปลิ้มลอง ขนมปังอบ และเบเกิล ที่ร้านคุณ ดูน่ากินมากไป😊
A great marketing teacher's example of how skills, consistency and quality in the food industry counts for more than passion and customer service. The only thank you said was by the film maker.
Wow! You guys are working hard for all night long. I’m impressed with you.
As a process engineer I can say this... Fantastic job! Very lean and in such a small space
One of my favourite shop in London and I have been a customer for 20 years and I don’t even stay in the UK 😁
I love whole wheat bagels with chives cream and a good cup of coffee.
Hello there, where I live there arent bagels, these England ones are fluffly or doughwy?
Look at those lovely chola!!! Havent had a visit for years. Thanks for the memories! Miss that salt beef.. hmm....
👍🏼 🙏🏽 💚
# Happy bakers !!! All the BEST !
Lucky and happy customers that live close by.
I watched this video yesterday. And I made a 12 miles around for the bagels. Was well worth it.
👍🏼
They all look very happy in their job.
I never knew how much it takes to make bagels, holy smokes! I'll respect them more now.
Most “bagels” are not real bagels that are made this way. Most of what you find in the supermarket are just bread shaped as a bagel.
Very beautiful. Such a nice video my friend! i enjoy watching it in full. i joined you and stay connected. Cant wait to see your next video.
Thank you. 🙏🏽
Working in the bakery was much different when my father did it! The machine they used to cut them didn't exist and neither did the machine that poked holes through the bagel's, he would have to " cut, weigh, cut, weigh, cut, weigh, cut, weigh, then throw them in a rotating oven and pull out two racks at a time and he would be doing large orders, much larger then 600 piece orders by himself.
Luckily they don’t have to do that anymore.
Fully Artisan bakeries are Non-existent nowadays, more like semi-automated
Respect to people working hard!!!
Baker's work hard. That's hard physical work right there.
You forgot the " little to no money" part
So impressive. A well oiled machine, everyone knows their job, multi-tasking, just great to see. Amazing.
iOutwrite a
iOutwrite .
iOutwrite very true
Omg, I bet it smells so delicious in there!!
Bagel orchestra!!! I love it!!
Love watching how things are made.
Just wanted to dive into the bakery. Love bagels, thanks for sharing this.
Hard work.happy soul.
Love you.
Bless your hands.
Say Amen.
Thank you tiny hurt ..
And 👍 friends ...
Wow perfect laid out bakery 👌
Having lived in NY and Boca Raton, I am quite picky when it comes to a proper bagel. This shop is the only one that does the trick for me, since I moved to London. I do feel that the bagels in NY were better, they do have a bit more crunchiness and chewiness. If in London try these guys, best bagels and very affordable sandwiches.
This is fantastic job I am Somalian I left my country during war went Netherlands. I was working a big factor called Metro Paul makin all types of cakes it was great experience to me this guys amazing
🙏🏽
WOW, people are working like machine good job. I love bagels and breads made my mouth water.
Hi sexy
@@gourangokumar9217 hi voyeur, this is RUclips and you are here to watch bagel making video..
Very good my friend thanks for sharing 👍🕊👍🕊👍
👍🏼 🙏🏽
Awesome shop! Hard working people right there, God bless them!
I enjoyed the video and its great content and as for Mr Cohen and his dedication of 40 years making Bagels Bravo to Mr Cohen!
I have had Salt Beef Beigels from there quite a few years ago.. they were smashing..
My kingdom for a bagel with cream cheese right now! Yummy!
I'd be interested in the conomics of the business. We need more stuff like this. X x
Super! I love to watch this process. Best regards for bakers!
Great workers. Great shop, because so big and good bagels. Even the filled ones.
I would like to buy and eat it daily.
Thanks for this video, to show and honor them all.
Greetings from germany (middle europe)
They appear so happy!
I am going as soon as I can get to London! Yum!
You will enjoy, they are the best Beigels
Baker has a touch of class about him, and nice footy top
This video is so relaxing to watch lol I can smell those bagels, they look delicious
You know, I just wait for yoyr videos, then meet a few friends and we all go out to try a new place you suggest. Keep these coming! ❤💯🤲
🙏🏽
It's my childhood dream to work at a bakery..❤️
Place looks so clean...so spacious to work....nice.
🙏🏽
This is the kind of business I would love to patronize here in Sacramento California but alas there is a dearth of quality everyday food businesses here. In fact I can’t even get a decent loaf of bread in this berg. I hope Beigel Bagel is around for a few hundred years, on Brick Lane. I’ll visit the next time I’m in London. Thanks for a great video. I’ve subscribed.
Thank You very much for your kind comment, it's a shame that you don't have anything like this close to where you live.
It really is a great place and is constantly busy, it's well worth checking out.
Also, thank you for subscribing; much appreciate you joining my "journey".
That looks delicious! Nothing beats fresh food!
😙😙
I've been here and the salt beef is amazing. Want one now
.
Very accommodating bagel manufacturers!!
Very interesting video from start to finish.
This is one of the most fascinating things I've ever seen. I could watch all day.
8:32 , ahh, these little babies make me wealthy and Happy...Good Man!
Thank you for uploading this video
Thank you for watching. 👍🏼 🙏🏽
Those bagels look effin amazingt
Beautiful! Thanks for sharing.
Awesome, old school shop and mouth watering to watch!!
Open 24/7 when I was in London, brings back memories 😐 use to go there after a night out clubbing ! Nothing better than a fresh cream and scallions bagel to soothe your stomach ...
There's something mesmerizing about this.....utterly fascinating. I could watch this for hours. At what point do they put toppings on the bagels? Sesame seed onion, poppy seed, etc? I never saw bagels with the holes closed up like that.
in another video from a different channel I saw them put those kinds of toppings on before they bake it
SORPRESA !! SUPER MAQUINA. ME GUSTA MUCHISIMO. GRACIAS.
Experience is the accurate measurement.
Just found this channel. Love it. Makes me miss my days of chef and baker. On that note, i need a bagel now...or 600 ;)
Wishing you a very warm welcome Sister. I'm pleased to know that you've found this channel, thank you for watching. 🙏🏽
They called me Beigel at school as I use to eat them everyday from this place
what school did you go to? i am orginally from NE London
It reminds me when im also working in bakery for almost seven years,and its my dream to have a small bakery business too.
👍
God bless you.
Wow now I have major respect for bakers! damn they work so hard! harder then I thought!
Thanks! great video!
this baker only makes bagels , other have to make dozens differen bread and pastry recipes
MKVALI brain is in autopilot
you are so right we used to make butter tarts,fruit pies,cinnimom buns, 6 differant cookies,brownies, oat meal squares, i am sure i missed a few things.
Exactly, I'm a baker and I've to make 35 different bread each day and over five thousand pieces in all. There is only three bakers including me where I work and it all has to be done in 12 hours rather than 24 hours.
Yep, you're right it is. I have been a baker 6 years and my body just does it automatically.
They're lovely, we only live round the corner
Beautiful video and old school shop.
Hard to find places like these cause of serious health codes, building codes, or affordable places of commerce.
I'm also a proffessional baker of bagels
Used to go there on a Sunday morning after a night out, best beigals there are.
Takes me back to my student days in London, last pitstop before bedtime after a long school/pub day. Cremechees/salmon or tuna bagel ending it with a cheescake :) Amazing jew with a character ladys behind the counter. *****
these morning pats with a fresh coffee 😋😋😋😋.👏👏👏👍🧑
👍🏼
I can't wait for some kind of smell-a-vision thing to come on the market. This video would get a billion views.
Stop stealing pictures of Moot's cat.
Well there are some candles like Yankee Candles that make VERY accurate smelling candles and wax melts. When I want my place to smell like baking but dont have the time, I light one of them. Not sure they have a bagel one as I havent ordered in ages but maybe a bread one? I know they had cinnamon rolls, many cookies and tarts, pies, crumbles etc. Thatd as close as we are getting to smellavision for now :)
Earlier tonight I was watching a Taiwan street food video and all of a sudden the strong odor of food hit me. At first I was caught off guard then I realized the wife took something out of the microwave. I chuckled to my self and said "hey smell-a-vision".
getting money goes with compassion with working hard and there is no shame in working .
job very well done.
The man in the blue shirt is Algerian, he was speaking to his coworker in Algerian 😗
He said " t9a3ed bina " hhh
Hhhhhhhhhh yeah
Yes
are thry algerian jews?...
@@janiskhan1822 no it's only the owner is jewish
No robots needed. Awesome job from everyone.
WOW great video, visit this shop all the time, great insight into how it runs and how they started. Rumour I heard was he lost the keys hence the 24 hours 😂