This little dish captures the essence of Bangla cooking. It is at its best when you see age-old family recipes, created in circumstances of parsimony, using odds and ends such as vegetable skins usually thrown away as waste. The result is a nuanced, creative and intensely flavorful dish, often better than what you would make with the main vegetable. My mother-in-law makes an excellent "bhorta" with the "khosha" or skin of "lau". Its great to see Bong Eats showcasing these recipes for the rest of the world to see and learn to appreciate.
Its a beautiful comment, insightful, spot-on and creative...i feel so happy to read such comments that actually widen one's horizons.these are rare,which heightens the pleasure of stumbling into one.
Thank u sooo much Insiya di and Saptarshi da... Tomader jonno e amra new generation er chele meye ra amader bangla ghoroya ranna somondhe jante parchi.... Phulkopi r data diye torkari sotti osadharon ekta dish... Aro erokom amader ma thakuma der ghoroya ranna sekhar jonno ami odhir agrohe bose achi... Love u Bong eats😍😍😍😘😘....
You know, my mouth was constantly watering throughout the video, specially the last bit after the mustard paste was put. Love this dish, thank you so much for putting up this video :)
Thank you bong eats.... On sarswati puja this year I tried your three items ...Bengali fried rice bhoger khichuri and phulkopi data chachhori... And they r hit.... My father praised me as "these r hundred times better than outside food ".....keep sharing recipes as always.... 😍
Hi bong eats...thank you for all the authentic bengoli recepies...I cooked most of yor recepies and my husbsnd is loving it...we are from Andhra but fell in luv with yr recepies... Looking frwrded for prawn recepies. Thank you.
Thanks guys for another wonderful recipe!! My mom adds radish also in the chorchori.. my mouth is already watering!! Co incidentally, I brought pui saag today only to make chochori for lunch tomorrow😀😀
Foolcopy er data diye o je etto delicious cochchori hoy ta Jana chilo na... asole vabtam j valo and delicious bolte sudhu non veg item e bojhay..kintu veg dish o ei rokom unique hote pare seta realize korlam.thank you
This has been a favourite from my childhood!! My mom makes this and Fulkopi/Bandhakopi r pata bata also.. as optimized use of so called "throwaway stuff".. love it!!
Wooww.amr didar hate ei ranna ta ankbar khyechhi.uni chole jawar por r khwa hyni.ekhon abr dekhe khete ichhe hochhe...thank you bong eats dada & didi tomader ei recepie dekhe imotional hye gelm...😋🤣😍😍😘
Bori,kumro,shim konotai chhilo na...ta sotteo tomader recipe ta follow kore eto bhalo tatse hoyechhe je ota diei puro bhaat khaoa hoye jachhe....thank you so much for this wonderful recipe
The fact that you guys have knowledge about the other names of the same Asian dishes as ours is another level of satisfaction! I admire how well you explain all the options available.. Thanku bong eats. ❤❤❤
Mam u r marwari. Do u eat bengali aloo phulkopi chochori like this. It's very strange to hear u as u r marwari..marwari community never used to eat like this. I have more than 100 marwari friends as I am ca..I have never ever heard from them..plz reply me..or u may be bengali and u married in marwari community..
Sokal sokal ghum theke uthe mon bhore jai. Opekkha kore thaki proti sukrobar er jonno. Sadharon ranna kintu osadharon presentation. Sonibar amar barir niramish menu te aro akta notun recipe add holo.
as usual osadharon recipe!! Always tomader sob recipes dekhi.. natun generation ke abar bengali foods khaowar dike tomrai disha dekhaccho.. hat's off to all your works!
You guys are amazing. I like the way you’re using all kinds of vegetables in your cooking. All the recipes are very traditional n authentic. I love watching bong eats videos.
This is a winter staple at my home, along with bati chorchori, mulor ghonto & bori diye palong shaaker ghonto. Jodio amar maa shobshomoy dnata chorchori te shorshe bata deye naa. But one thing is for sure -- I'd love to thank Bong Eats for featuring these age-old recipes that put a dent in the popular notion that Bengali cuisine is all about 'machh bhaat' or meat-oriented dishes. You guys are doing a great job! ❤️
Beautifully done!❤️ There is a different version of data chorchori that my ma used to make where she used thinly sliced begun, shim, moola and potatoes. Also shallow fried musoor dal was used that gave the chorchori a unique texture. My mother was from Kumilla district in East Bengal but surprisingly I never came across that version of chorchori in any other households ever.!
Hello bong eats. My cooking skills have greatly enhanced after watching your videos. Nowadays my husband asks whom should he thank for good food, me or bong eats. Thank you for your videos. I really appreciate them.
Definitely u guys are from East Bengal (Dhacca) becoz my grandmother used to make the same recipe, and also she puts a little sugar in every item she made, I missed her and the taste of her hands.Thanks Bong eats for make me remember my Granny through your recipes.😘😘😘
Love love love your recipes and especially the tips that you share. But I am not much of a fan of video tutorials so your website is my go to whenever I want to cook some authentic bangali food. Living miles away from home your vlog/blog really helps me connect to my roots
Perfecto! I love the use of substitute, like beans instead of sheem.. it's what our parents usually do! For the rest of India.. yes we can mix vegetables and create great dishes .. see!
Thanks to both of you to show cooking where there is so much affection that one can't stop but to get drawn towards it. Love you guys. Please show a video on how to make dal bori with different varieties as in masala bori posti bori etc. We get it from the market but would love to try it home made as it is one of the most common ingredients in Bong Cuisine . Or if you could share where we can buy it from. Knowing it would be really appreciated Thanks
Just learnt from my mom how to make this. Her technique is a bit different, which would make the dish taste better (of course :p), but great effort! Kopir data-r chorchori is a winner!!
Such a delicious dish, with main ingredient (fulkopir data) which is actually thrown out usually.... Thanks "Bong Eats" for showing this age old Bengali family recipe.... Henceforth, no more wasting sticks of fulkopi ....
This little dish captures the essence of Bangla cooking. It is at its best when you see age-old family recipes, created in circumstances of parsimony, using odds and ends such as vegetable skins usually thrown away as waste. The result is a nuanced, creative and intensely flavorful dish, often better than what you would make with the main vegetable. My mother-in-law makes an excellent "bhorta" with the "khosha" or skin of "lau". Its great to see Bong Eats showcasing these recipes for the rest of the world to see and learn to appreciate.
Couldn't have said it better!
Its a beautiful comment, insightful, spot-on and creative...i feel so happy to read such comments that actually widen one's horizons.these are rare,which heightens the pleasure of stumbling into one.
হাতের গুনে কত সাধারণ সবজিও অসাধারণ হয়ে যায়। বেঁচে থাকুক bong eats.
Thank u sooo much Insiya di and Saptarshi da... Tomader jonno e amra new generation er chele meye ra amader bangla ghoroya ranna somondhe jante parchi.... Phulkopi r data diye torkari sotti osadharon ekta dish... Aro erokom amader ma thakuma der ghoroya ranna sekhar jonno ami odhir agrohe bose achi... Love u Bong eats😍😍😍😘😘....
You know, my mouth was constantly watering throughout the video, specially the last bit after the mustard paste was put. Love this dish, thank you so much for putting up this video :)
Thank you bong eats.... On sarswati puja this year I tried your three items ...Bengali fried rice bhoger khichuri and phulkopi data chachhori... And they r hit.... My father praised me as "these r hundred times better than outside food ".....keep sharing recipes as always.... 😍
Darun laglo reciepe ta... Try korbo... Thnk u ei reciepe ta share korar jnno
Hi bong eats...thank you for all the authentic bengoli recepies...I cooked most of yor recepies and my husbsnd is loving it...we are from Andhra but fell in luv with yr recepies...
Looking frwrded for prawn recepies.
Thank you.
অত্যন্ত প্রিয় একটা রান্না।।।ধন্যবাদ এই রেসিপি টা শেয়ার করার জন্য।।
Sob recipe banate giye eto bokbok kore darun laglo ey channel.great.recipe o khub valo.
Can't belive you guys.. go so much close to Bengal heart.. thanks for doing this .. highly inspired..
People freak out when they find how bengalis can make optimum use of every vegetable 😀
Yes I hv seen people making yammy chochhori with coriander stalks, pea skins.
You can do that too😇😇
@@arpitasingha6170 I m not a very expert in cooking . But loves to eat. Khadyo roshik Bengali r ki😇
I tried this recipe and it was awesome. Thanks for sharing and brilliant way of presenting authentic Bengali cooking. Keep it up.
রান্নাঘরেও ইতিহাস তার ছাপ রেখে যায়। এই সুন্দর রান্নাটির জন্য সেটা আর একবার অনুভব করলাম।
You cook with lot of care and love.There is also scientific explanation to every cooking which makes it all the more interesting. 💙
Thanks guys for another wonderful recipe!! My mom adds radish also in the chorchori.. my mouth is already watering!! Co incidentally, I brought pui saag today only to make chochori for lunch tomorrow😀😀
Sotti koto sadharon sobji ke apnara eto sundor baniye felen ...thank u amader eto Valo ekta dish baniye dekhanor Jonno..
Your presentation is just so soothing! Peaceful. Could feel the taste of the dish.
Foolcopy er data diye o je etto delicious cochchori hoy ta Jana chilo na... asole vabtam j valo and delicious bolte sudhu non veg item e bojhay..kintu veg dish o ei rokom unique hote pare seta realize korlam.thank you
Apnader praay sob recipi ami try korechhi. Vison sundor swad, khabar somoy aagekar diner thakumader rannar swad pai. Ebar ekta orokomi sundor machher katachochorir durdanto recipi chai.🙏🙏🙏🙏
This has been a favourite from my childhood!! My mom makes this and Fulkopi/Bandhakopi r pata bata also.. as optimized use of so called "throwaway stuff".. love it!!
Receipe ta dekhe thakuma'r kotha mone pore gelo,thakuma darun banato ei chorchori ta...
এই শীতে ফুলকপির ডাটা চচ্চড়ি জমে গেলো পুরো আহা সকাল সকাল এসব দেখলে যে লোভ হয় ❤❤❤❤
Wooww.amr didar hate ei ranna ta ankbar khyechhi.uni chole jawar por r khwa hyni.ekhon abr dekhe khete ichhe hochhe...thank you bong eats dada & didi tomader ei recepie dekhe imotional hye gelm...😋🤣😍😍😘
খুব প্রিয় পদ। মনে পড়িয়ে দিলে। তোমাদের তৈরী করার পদ্ধতিটাও শিখে নিলাম । Try করবো। ধন্যবাদ ।
Maine ye chorchori banaya aur khaya. Bahut testy laga.
Khub bhalo hoyeche khete, thanks for sharing the recipe
Osadharon outstanding
Baah, chorchori ta shusadhu hobey mone hochche ❤️❤️
Bori,kumro,shim konotai chhilo na...ta sotteo tomader recipe ta follow kore eto bhalo tatse hoyechhe je ota diei puro bhaat khaoa hoye jachhe....thank you so much for this wonderful recipe
Amazing...i m new s..
Ur recipees ausm...i tried ..dis1..biriyani..bht bht tarif mila
Ooho darun.amio ata banai ,kumro deina, shim dei r sorsher sathe aktu kacha jire bata dei.darun tomathe protita recipe.roshpulir recipe baniachilam.just fatafati khete.God bless you.
The fact that you guys have knowledge about the other names of the same Asian dishes as ours is another level of satisfaction!
I admire how well you explain all the options available..
Thanku bong eats. ❤❤❤
Mam u r marwari. Do u eat bengali aloo phulkopi chochori like this. It's very strange to hear u as u r marwari..marwari community never used to eat like this. I have more than 100 marwari friends as I am ca..I have never ever heard from them..plz reply me..or u may be bengali and u married in marwari community..
made this 2 days ago,Ma ,Baba khub sunaam kreche kheye🌝🥰
Best cooking Channel.. Ever
Sokal sokal ghum theke uthe mon bhore jai. Opekkha kore thaki proti sukrobar er jonno. Sadharon ranna kintu osadharon presentation. Sonibar amar barir niramish menu te aro akta notun recipe add holo.
Darun style...osadharon art...sob ranna tei...
Khub sundor hoye6e ranna ta
Omg...cant believe this...just tday i prepated d florets veggie...n d datta chorchori was on my mind....thanks a lot
বাংলাদেশ থেকেই দেখছি, শীতের সবজির অারো কিছু রেসিপি চাই, কলকাতার সবজি রান্না এত জোস
Thank you for this recipe... yesterday I tried it came out wonderful...
Aj try korlam. Khubi bhalo hoyechilo. Sobai proshongsha korlo. Onek thanks. ❤️
Eta amr pochhonder dise r moddhe ekta❤
as usual osadharon recipe!! Always tomader sob recipes dekhi.. natun generation ke abar bengali foods khaowar dike tomrai disha dekhaccho.. hat's off to all your works!
Awesome Mai bhi try krungi
You guys are amazing. I like the way you’re using all kinds of vegetables in your cooking. All the recipes are very traditional n authentic. I love watching bong eats videos.
This is a winter staple at my home, along with bati chorchori, mulor ghonto & bori diye palong shaaker ghonto. Jodio amar maa shobshomoy dnata chorchori te shorshe bata deye naa. But one thing is for sure -- I'd love to thank Bong Eats for featuring these age-old recipes that put a dent in the popular notion that Bengali cuisine is all about 'machh bhaat' or meat-oriented dishes. You guys are doing a great job! ❤️
Beautifully done!❤️ There is a different version of data chorchori that my ma used to make where she used thinly sliced begun, shim, moola and potatoes. Also shallow fried musoor dal was used that gave the chorchori a unique texture. My mother was from Kumilla district in East Bengal but surprisingly I never came across that version of chorchori in any other households ever.!
Please share the complete recipe😊😊😊🙏🙏
I didn't know cauliflower leaves were edible! This is super exciting!
Knife er ta khub sundor.... So knife tar Kichu details Dila khub valo hoi......... I love bong eats
Onek dhonnobad. Knife ta amader Kit e add kore diyechi. Link ta description box e dewa acche. :-)
This is our favorite family winter recipe. Never knew others eat it as well!
দুপুরে ভাত দিয়ে খেলাম গো ইনসিয়া দি। ধন্যবাদ , রেসিপি আর ভিডিও টার জন্য। ভবিষ্যতে কাজে লাগবে। 😄😘😘😘💕
Thankyou for all Bangla recipies, tastes awesome,love from Kerala
এতো সুন্দরভাবেও দেখানো যায় রান্নাগুলো, সত্যি তোমাদের ভিডিওগুলো না দেখলে বোঝা যেতনা। এমন ভাবেই চলতে থাকুক Bong eats। সবসময় পাশে আছি।
Made this recipe. Inlaws liked it. First chochori making experience. You make cooking easy to follow. Thanks.
কি যে প্রিয় এই রান্না টা... ❤ এইভাবে যদিও কোনোদিন করিনি আমরা.. এবার ট্রাই করে দেখব.. 😊
আহা! জিভে জল এল। আমার মেসে এরকম রান্না হত।
My fav one. Amar ma o kore,sudhu begun r alu diye. Erokom hariye jawa recipe tule dhorar jonno onek thanks. Parle rosogolla bananor recipe ta dekhio.
waao seems yummy. Thamma'r mone pore gelo
দেখেই জিভে জল এসে গেল 🤤
Wow.. I can virtually smell the mustard ... So want to eat this dish...
Hello bong eats. My cooking skills have greatly enhanced after watching your videos. Nowadays my husband asks whom should he thank for good food, me or bong eats. Thank you for your videos. I really appreciate them.
Khoob valo laglo fulkopi Amar khub priyo ebar banabo
উফ দারুণ এই সবজি রান্না হয় আমাদের বাড়িতে, কিন্তু বরী দিয়ে খাইনি কখনো এবার খাবো, অনেক ধন্যবাদ.
Ki j asombhob sundor ranna apnader 👌👌👏👏😍
Gosh!!! What precision! Artist with her tools...
Khub nostalgic ekta recipe... one of the significan dish from bangal.
I inherited it from my dida... but still she made it heavenly..😍
Out standing ❤️❤️
Yummy😋😋😋these can cook only in winter season...fresh fulkopi er data...very nice didi😊😊😊
Very Nice Recipe.......................
Eita Amar favorite dish... Maa hater... Kolkatai ese eitai khabo besi Kore ...
One of my childhood faves! I had actually forgotten about this dish not having had it for so many years. Thanks for the nostalgia. 😍
Thank you so much for making Quality videos and keep educating us! You inspired me to make my own channel Chef Ashi. Regards from Australia.
Oh.. I luv this with Gorom Bhat and Patla Musur Dal...
Just one thing, Add some Mulo and Kochi Mulor Danta.😋😋
Uff ajkei vabchilm fulcopir data gulo ki krbo.maa banato erkm majhe majhe.tobe Ami partam na.kn2 ajkr etai try krbo. thank you so much 😘😘
Darun..jive jol...😊..pls tomra Murighonto r recipe r video krbe ekbar ?
I love this channel 😍😍😍
Same to same like my mother recipe love uuu guys
Definitely u guys are from East Bengal (Dhacca) becoz my grandmother used to make the same recipe, and also she puts a little sugar in every item she made, I missed her and the taste of her hands.Thanks Bong eats for make me remember my Granny through your recipes.😘😘😘
Yes, both sides of my family are from Dhaka 🙂
Love love love your recipes and especially the tips that you share. But I am not much of a fan of video tutorials so your website is my go to whenever I want to cook some authentic bangali food. Living miles away from home your vlog/blog really helps me connect to my roots
Tmr knife ta r Sobji Kata ta Darun lage ❤❤
Protita video decoration is very good.....
Majhe majhe ich6e kore apnader bari giye kheye asi.😁😁..apnader channel er jekono video samne elei khide peye jai😊
Bangalir chorchori dishes (shim, data, fulkopy, khosa, shutki etc etc) are one of the best dishes in the world. Its so unique and flavorful.
Perfecto! I love the use of substitute, like beans instead of sheem.. it's what our parents usually do! For the rest of India.. yes we can mix vegetables and create great dishes .. see!
oshadharon
Thank u so much, ekta new recipe tumader theke shikte pelam
Wonderful recipee
Amr wife aei ranna ta kare.. Amr o khub valo lage.. Tmra khub valo akta recipe aaj share korecho👍
Got reminded of my Didun... Thank u for posting... Like always you made a very simple dish look revamped... Superlikes
Just awesome.will definitely try this dish.
Winter veggies in a frame ❤❤❤ I always use the tender stalks attached to the flower while cooking. Will try this unique recipe soon!
Thanks to both of you to show cooking where there is so much affection that one can't stop but to get drawn towards it.
Love you guys.
Please show a video on how to make dal bori with different varieties as in masala bori posti bori etc.
We get it from the market but would love to try it home made as it is one of the most common ingredients in Bong Cuisine .
Or if you could share where we can buy it from.
Knowing it would be really appreciated
Thanks
Eta amar khub favorite. Amar ma darun kore bt amar tai ato bhalo hoi na. Tomar ta dekhe ei khete ichhe korche.
Gulab jamun recipe please. Bcuz you guys describe the recipe very well. And gulab jamun is one of delicate recipes to make.......
Just learnt from my mom how to make this. Her technique is a bit different, which would make the dish taste better (of course :p), but great effort! Kopir data-r chorchori is a winner!!
Such a delicious dish, with main ingredient (fulkopir data) which is actually thrown out usually.... Thanks "Bong Eats" for showing this age old Bengali family recipe.... Henceforth, no more wasting sticks of fulkopi ....
U guys hv taken bongs kitchen to a whole new level....your videos are peace of mind and eyes too.....#love_bong_eats
Stalks gulo steam na korleo besh bhalo hoy, crunchy thake... darun recipe. Thanks.
Jibhey jol eshey gaelo 😂😂
Ami apner shb recipe pochonda kori ranna kora style tai onek alada so ami apne jivabe ranna koren amio apnar recipe ta follow kori thankx di