Learn how to Peel, Dice, Slice, Ciseler, Emincer and Mincer Onions

Learn how to peel, dice, slice an onion and cut onion rings like a chef. Implement the ciseler, emincer and hacher technique.
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[@kindredtoast3439]

I already knew most of this (I was watching to find out what emencer meant,) but for some reason, watching you just made me so happy. And that's becoming an increasingly unusual thing of late, so thank you.

[@greg6107]

Cannot thank you enough for sharing yours knowledge I am learning so much.

[@abbyadda1]

You are amazing! Thank you for taking your time to do this 🙏

[@c_farther5208]

In the beginning, he has the freshest sweet red onion I've ever seen. I live in Toledo-Trashtown and every red onion I've ever purchased was at least 3 layers of fly away onion. Honestly, I've never seen such a smooth red onion s the one
he has. To think Ohio is agricultural, however it's citizens get the throw away produce, the rest is shipped out. What a beautiful onion. When vidalias come out, we must be the last to get them, so much rot.

[@egalnochmalegal5165]

Dear Chef, i would really like to learn how to cook really. I know it sounds really strange but i feel what i cook and when i work with the ingrediants i can feel them too. It has to be perfekt and i really enjoy that people gets happy when they eat my food. I hope you can make a playlist called like cooking school, that people like me can get better and understand more about technique.