Italian Spaghetti Carbonara
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- Опубликовано: 29 сен 2015
- Hi lovely people of RUclips. Today I'm making the perfect spaghetti carbonara for all of you to try at home. It's one of many delicious recipes from my new Food Tube book. Crispy pancetta mixed with egg and cheese for the ultimate creamy sauce. You will love it! Bless you all.
Buy Gennaro's New Book here: jamieol.com/VZV3eX
Links to the videos:
Gennaro's New Book | BTS Photoshoot | goo.gl/KnZzAK
Simple Pasta with Dolcelatte & Red Chicory | goo.gl/SH88bn
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Хобби
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Yesterday I cooked for my wife, this recipe ! She liked very much ! you are the best Gennaro, you are inspiring me every day in the kitchen !
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mmmmmmmmmmmmmmmmmmm........... che bbbuona la carbonara con l'aglio e la panna dentro!!!!!!!!!!!! 😂😂😂😂😂😂😂😂😂
I love how he kinda sounds like all different accents
look at that!
+duc ly especially at 2:47 when he says 40 grams
Jacklyn Ly ALL MY MIND
thats because that accent is fake
VCC Way to ruin the mood..
Gennaro, can I ask you a question? It's really really personal, so ... Oh my my ... Here it comes: WHY ARE YOU COOOOOOOOOOOKING SOOOO GOOOOOOOOOD?!
'Couse he's italian 🤭
Bravo!!!
Ornella Giossi Ma se è sbagliata
JohnF_23 , lu.jk
There's a very cool trick in there which I will use in future. Gennaro controls the heat which cooks out the egg by putting the sauté pan on top of the pasta pot. Neat.
Perfect Italian fast food.
Takes exactly the amount of minutes to prepare as it takes to cook the pasta.
+Tilman Baumann Go to take Mouse !!! :-(
+miura1971 what?
+Tilman Baumann The Mouse, damn it! TAKE IT NOW!
Thank you Gennaro, that are really the best Spaghetti Carbonara I ever ate. I always thought the easiest recipes are the hardest things to do. But not at all! It is only the way you do it.
gennaro is the bob ross of cooking videos. i genuinely love this man, so wonderful
I cried after watching your video. This is my favorite dish. I can feel the heart as you cook this. Beautiful. I want to make this once things are ok and settled in our new house.
Spaghetti Carbonara is one of my guilty pleasures, Love it!
This is a beautiful recipe! I love how you teach your recipes!
I cooked this for my dinner today. I used the entire egg, not just the yolk and it turned out really nice! Super happy that I could do it first try, even though it's a simple dish.
This dish is so fast to cook and one of my favourite pasta recipes. Forget all that other carbonara shit with milk or cream inside.
Muddymarry exactly! often times I see the chefs in chic cafes in my country abusing the cream or milk into this dish.
I only make it this way I can't stand the cream. My sister is much worse she will buy a cheese sauce and just mix it with pasta and Lardons and call it carbonara she don't know what's she's missing
carbonara in the philippines are loaded with milk or cream and mostly of them loves it.
@@kentdio8997 eh le Filippine hanno inventato la ricetta e sanno come si prepara... sono attendibili.... chi meglio dei filippini sa come si prepara la carbonara!!! 🤣🤣🤣🤣🤣🤣🤣
I am wondering what carbonara tastes like with an egg and pecorino cheese on it? No milk or cream, just egg and cheese. I'd love to try this at home and i hope i will love it
SO EASY, SO GOUD
I need this guy in my kitchen right now.
I just love Gennaro. his passion, his childness!
Gorgeous! I love this dish.
Both the carbonara and the chef are spectacular looking.
Thank you Gennaro.
ohhhhhh my my!! WHY I COOK SO GOODT??!
+domo madino jajaja Bravo Gennaro¡¡
Wh-...what?
Idiot, this carbonara sucks. I'm Italian E LA C**O DI CARBONARA NON SI FA COSÌ
Perfect recipe for the perfect dish. My favorite dish ever. Also nice using original recipe so hopefully no angry Romans complaining "OH IT'S NOT ORIGINAL RECIPE" lol
+Prince David Sorry but the in original recipe there is the cheek of the pig, not bacon. I'm not angry lol, just saying, it's very nice with bacon too, have a good carbonara cheers from Italy!
+Prince David As above, he should have used guanciale XD I'm not Roman! :P
Oh yes Guanciale is the original meat my mistake! lol
+Prince David As long you don't put mayonaise and marmite you can call it carbonara. :)
Davide Forcellini mayonaise the idea makes me want to vomit :P Maybe I will go to Italian butcher and try to make this with some guanciale, it is not easy to find in food markets here.
made this the other day, very simple and AMAZINGLY delicious! thank you Gennaro!
I have been watching your videos for a long time now and I love it Genaro! You even make me smile!! Great combination for cooking!!!
I cook this meal using this tutorial every week, it's a family favourite, so easy and quick to cook and so tasty. Thanks for sharing
I love you Gennaro! So much passion, even for the simplest things! =)
It's is so relaxing watching this man work. Love you Gennerro!
I will cook today this fantastic pasta carbonara. Thanks you Gennaro, my favorite chef¡¡¡¡ love u
When I cook some Italian dish, I always check your recipes, and as usual they are the best! :)
Me too! :)
Gennaro the legend!!!
quick, easy, simple, tasty...PERFECT !!!!
MY OH MY!!!...simplicity and authenticity👍
Gennaro, you're cooking so good!
genaro is my favorite chef
Beautiful authentic dish Gennaro! Delicioso!
Man, I love your passion for cooking!
That was the very best carbonara in my life, and I cooked it myself. Apparently, you don't need the cream!
Thank you, kind sir. Your cuisine is just as fantastic as you are.
Came here after I saw his Carbonara Butter Ad on Jamie Oliver. This is so much better.
Classic recipe! So good!
I love you Gennaro, you are such an inspiration!
Remember to slow cook the guanciale at minimum... It's a tip to make it crispy outside and soft inside :)
Vai Gennaro!
1. You can use bacon or pancetta but originally it's made with Guanciale
2. You can add cream but originally it's made without cream
3. You can add a little leek or garlic or onion but origianlly it's done without it
4. You can use parmesan but originally it's done with pecorino
5. You can use any pasta you want but originally it's done with spaghetti (oni ini idgaf)
Basically it tastes slightly better with cream if you don't have super good eggs. Stop being so square about it, Italian cooking is simple because of the amazing ingredients available in Italy. At it's core Italian cooking is all about simplicity, flexibility and freshness.
it's just preferences who cares
Yeah all these muthafucken Italians charging people for 1st degree murder for using cream are so full of themselves! Eggs don't get the job done you can taste the nasty egg whites especially if you just taken the eggs out of the refrigerator.
Basically in cooking like anything do what the fuck you want. You'll be the one to taste it after all and your taste is unique.
Bullshit. You can add those variations but it won't be carbonara. Bacon for christ sake!
CREAM? Are you nuts?
Not even the salt is correct, it's added when the pata is cooking.
If you don't know Italian cuisine stop talking about it.
Jesus christ these guys are gloating in their ignorance and instead of correcting their errors they complain about Italians pointing out this recipe is shit.
Oh my God...its so good..so fantastic...so delicious...incredible!!hmmm
Ever since Antonio Carluccio showed me how to cook Spaghetti Carbonara, i have never looked back. This video from Gennaro really adds more flavour. Thank you Gennaro and Antonio.
Bellissima Pasta
Beh bellissima pasta non è italiano per il cazzo se mai (BUONISSIMA PASTA) però forse ho capito tu volevi intendere che la pasta e bella nel senso di Beutiful pasta giusto e google te la tradotto con bellissima pasta ma invece e Buonissima pasta avete capito minchioni
-XBOX ONE RNG :FoxHound01u- hai ragione
Alex French Guy Cooking たた
Alex French Guy Cooking a messo la pancetta nella carbonara madredidio
-XBOX ONE RNG :FoxHound01u- a messo la pancetta !!!!! E io sono romano 😢😡
Yaaaaaaas gotta love that accent
So yummy!!!! I was surprised at how easy and quick this recipe was to make. I was always afraid of trying it. Any skill level in the kitchen can make this awesome pasta dish!
The best recipe ever! I'll make it today again! 👏👏👏
im hearing italian and british accent and abit of american. Lmfao. what am i hearing
and maybe a little bit Borat?
Its interesting isn't it? It is because many audio books and other English learning tools in Europe use British English for their base, creating a faux British accent with it.
It is similar to how many Spanish classes in America teach the original Spanish dialects, making it less useful in Mexico and Latin America.
it's a great
Fr33zy159 WTF?He is Italian from England of course he will have an british accent...i also grew up with british english and have not an british accent...stop talking bullshit..
He's like a mix of Italian and cockney accents. The first time I've ever heard that particular combination.
So much cheese left in that bowl...
+T - 800 I don't usually go to church....but I went today and lit a candle for the cheese.....so damn sad..
+Zatoichi444 I literally had all my co-workers stare at me from laughing at your comment.
+Kyle Walker Glad to hear it! Thank you!
+jesusthroughmary I was hoping he got the rest out off camera :-)
+Zatoichi444 Did you go OhhhhhHh MYYyyyy MMMYYYYYYY in front of the good Lord?
Ive been waiting for you to make this. THank you!
thanks Gennaro Love all you videos cooking with ❤
I have followed Gennaro's receipe and got rewarded by high five from my daughter. Gennaro, those are your high five. I have a few comment's for the channel and Gennaro :
The balance between olive oil and egg yolk is important so that the meal will not appear 'oily' so go low on the oil.
The receipe allows for twists, today I will use dashed chorizo instead of pancetta. I will not call it Carbonara.
During summer, we have been to Jamie's Italian in Moscow, they have Penne Carbonara on the menu. My daughter took it as I had done it according to receipe (but with spaghetti) at home few weeks before. I am not italian and I just follow Gennaro's videos (or Jamie's) but I was told that Carbonara is spaghetti and nothing else. The comment on the mix between oil and yolk comes from that visit, maybe in a hurry they overlooked it. I have checked Jamie's Italian in Covent Garden and they have the expected Spaghetti Carbonara. Maybe Gennaro will fly to Moscow soon.
It is really as Gennaro is saying, the taste is so good ! I guarantee you will, never again, buy Carbonara sauce in superstores.
I do enjoy the cooking following great teatchers .
Keep doing Gennaro !
Aglio nella carbonara.....merita il 41 bis!!!
My favourite pasta dish. Inspired to cook as always x Great video x
GENNARO!!!!! I made this tonight for dinner. It was so easy and it tasted just like we were eating in a fine restaurant!!! Thank you for the recipe!!!!! It is a keeper!!!
amigo you don't use metal object on teflon pans ,you are a good chef you that!!
Sigh…There is a l w a y s one !…😮
non si usa la pancetta, ma il guanciale, non si aggiunge olio durante la cottura del guanciale.
Ma stai zitto, scommetto che ti mangi la peggio merda del mc donald. Tutti a fare i professori quanto mi state sui coglioni
Francesco Leone io gli do ragione
I love your show! I will be following your recipes -- be watching for my show as I honor our beautiful Italy! Ciao, Genarro!
Made this last night. As good as any carbonara I've had. A simple but brilliant classic.
wait, so you don't have to use cream... well this is a healthy eye opener
+victor sels No cream at all is needed! That's a distortion of the authentic recipe :D
Giuseppe Zezza oh oke, thanks
+victor sels Make sure you turn of the gas before mixing the egg mixture with pasta, though. Otherwise you're going to end up with spaghetti scramble eggs instead of Carbonara.
Biggolf BG thanks for the tip
+Biggolf BG can you fry off some champions in a different pan and serve them aside?
Ma sta bon, te la do io la carbonara!
You hold the secret to life -you teach us so much! ❤️
Now I started to learn what is the best kind of cheese you are using for every spaghetti's you make. Every time I watch these different kind of cheese in the groceries, so many questions behind my mind, how the Italian' s or perhaps people in Europe love using different kind of cheese in their recipes. Now while I watching several of your videos, I come to realize that Italian recipe's will not survive without cheese. I love Italian Spaghetti Carbonara, now I am confident using your fantastic recipes. I love it!
I'm making it tonight but I'm adding mushrooms and chili .
The proper way to make spaghetti carbonara is to make the recipe how you like to eat it
Steve Logan no,, you can make the pasta you want to eat but you can’t call that “pasta alla carbonara”
No lmao
Why are you cooking so good?!?! I cannot wait to make this!
I just did it your way and it came out deliciously good! Thank you Gennaro
Goopy Carbonara...like in the Sims 3?
In carbonara there's no garlic!!!
You are a master !!!!!
A big hug from Scotland.
Hahahha turn on subtitles
3:16" haha my mom suck a little bitch" xD
I like Antonio Carluccio's recipe better...
I'm just kidding... I just wanted to give Gennaro a slight aneurysm...
+Taras Korotchenko lol!!
+Taras Korotchenko Need more Antonio Carluccio videos!!!
+Taras Korotchenko - they are superbest friends since dawn of mankind. why would gennaro be annoyed? he loves his friend antonio.
***** he said he was just kidding..
Amazing chef! Always love you videos
I have cooked it today with fresh pasta, homemade, it's just DE-LI-CIOUS. Oh MGD😁, thank you for sharing!!!!
goodness i really have to perfect my carbonara..
thank you genaro for your tips😘
This is a wonderfully simple yet delicious dish. I always made it following the recipe of Antonio Carluccio since it's the one that made me fall in love with it. I also use spaghettoni instead of spaghetti and omit the garlic but no matter which version you choose you will not be disappointed. Just for the love of food don't add cream and don't be afraid of raw eggs since they get their fair share of heat from the pasta and bacon grease.
I love your video, Gennaro. Such passion. You can see how you managed to inspire Jamie. And I hear so many speech patterns that I've heard out of Jamie over the years. I'm guessing that he got a lot of that from you. ;)
Wow looks very good!😋😋😋
You are that kind of person that should live forever!
I JUST ADORE THIS MAN! I LOVE HIS SPIRIT... AND FOOD! HEHE
why are you cooking so good !!!!!!
gennnaro is the best !
The great Gennaro!!!
Made my first Carbonara today with help from this video. Grazie, Gennaro!
Thank you for an appetizing dish and happy time 😊
I think this is the better Carbonara recipe I've seen so far.
So fast and I love it sooooo much.
I love the way you cook Genaro!!
Just made this using parmesan cheese for dinner and it was truly spectacular. Five stars for sure
Excellent chef, thank you👍🏼
Hmmmm yummy. ..thank you Mr Gennaro
Gotta love Genaro!
Finally your version, I remember when Antonio Carluccio did a video where he made it and I've been waiting for you to do the same!
My favorite dish ever.Fantastico
Just followed the recipe and it is delicious !!! Thank you
Wow looks yummy!
Love this recipe tastes delish 💛
bravo Gennaro.....l'ingrediente più importante è sempre..."la passione"...e tu hai la dispensa piena.
There are 3 videos of Gennaro making carbonara and I watch them all repeatedly.
I love it!
I grow up a little as a person every time I see a video from Gennaro.
You're doing a god's work here, sir!
crazy italian chef ....you are the best
Yummmmm!
Booonnisssiimoooo ! Finalmentte una ricetta vera / spaghetti alla carbonara !! Grazie Sig . Antonio !