Lucas makes spicy, funky shrimp paste with Jazz from Jitlada in Hollywood's Thai Town | Off Menu

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  • Опубликовано: 25 ноя 2024

Комментарии • 67

  • @lucaskwanpeterson2010
    @lucaskwanpeterson2010 5 лет назад +126

    Hey everyone! Thanks so much for watching this first episode of this first-ever online series from the L.A. Times! We’re really excited to keep this going over the next ten weeks - we’re going to visit a lot of great places and eat a lot of good food. Hope you enjoy this episode about Jazz, truly one of the great people in the LA food scene. Thanks for watching, please comment, like, subscribe etc. and we’ll see you next week!? XO😘 LUCAS

    • @armandoestrada5663
      @armandoestrada5663 5 лет назад +1

      Lucas Peterson how can I find out what the intro music was? 🙌🏾 glad to see you hosting another show, one of the best series I've seen in a while

    • @josueramirez9871
      @josueramirez9871 5 лет назад

      ☺️👌🏽

  • @OmittingNumber
    @OmittingNumber 5 лет назад +78

    So excited to see Lucas back on a RUclips series, I will be here for the long haul for sure

  • @lucinders
    @lucinders 5 лет назад +37

    Hey, Lucas, good to see you back on You Tube. Had loved your Eater series and missed you when it ended. Good luck on this new series and hope it lasts a long time

  • @adampitcher7075
    @adampitcher7075 5 лет назад +12

    I used to watch his Eater show and enjoyed it but Lucas has definitely raised the bar from those days. A lot. This was very special to watch and thoughtful. I love Jitlada!

  • @stratmad
    @stratmad 4 года назад +1

    Lucas it’s great to have you back doing your thing. You are hands down the best food journalist on RUclips.

  • @Toasty25000
    @Toasty25000 5 лет назад +3

    I got to meet Jazz last weekend at Jitlada and she's one of these sweetest, most charming people I've ever met. A rare one for sure, and she can cook like nobody's business.

  • @grahami6130
    @grahami6130 5 лет назад +4

    Lucas, you and the team made a really touching piece of treasure here. Thank you.

  • @erahia8702
    @erahia8702 5 лет назад +19

    I loved dining on a dime and I've followed you since then! Cant wait to binge this series!

  • @jeannettemaldonado4628
    @jeannettemaldonado4628 5 лет назад +3

    Jazz is my hero, Lucas is my spirit animal, love y'all both, the content is always quality 💚💚

  • @adibahh2762
    @adibahh2762 5 лет назад +19

    Lucas is back!! This video is so good! I’m definitely looking forward to more videos🤗.

  • @BulletFever1
    @BulletFever1 5 лет назад +2

    So glad to see you back Lucas! You've always been my favourite in this field

  • @soundgarden01
    @soundgarden01 5 лет назад +5

    I still have yet to go to jitlada! (I need to go) no, thank you Lucas for always bringing us to new restaurants and showing us the people that run said restaurants. You have a way with connecting with the people and bringing out their story for us to enjoy. Thank you 😁

  • @calvindexter75
    @calvindexter75 5 лет назад +3

    It's great to have you back with a new show, Lucas. I really missed you and I have seen the "Dining on a dime" episodes so many times. I'm sure your new series will be as good if not better. Can't wait to see more from it. Wish you the best luck! :-)

  • @mukbangyesplease4905
    @mukbangyesplease4905 5 лет назад +3

    Oh how I miss you, so glad to see you doing what I believe you do best.
    Welcome back!

  • @truebornracer100
    @truebornracer100 5 лет назад +5

    So stoked for this series!

  • @StephanieHan
    @StephanieHan 5 лет назад +3

    This was really great; looking forward to more! Great job :)

  • @chrisgreen1904
    @chrisgreen1904 4 года назад

    This is brilliantly put together. Great job LA Times.

  • @sids1214
    @sids1214 5 лет назад +1

    1:39 and I’m already absolutely loving this video, documentary style foodie programme at its best. Keep them coming.

  • @Kreisball
    @Kreisball 5 лет назад +5

    Why did it take youtube 4 weeks to suggest me a new Lucas Show D: Oh well at least i can binge 4 episodes now :D

  • @birdiesbrew4037
    @birdiesbrew4037 5 лет назад +2

    Keep it coming LA TIMES! Trickle! Trickle! Looking forward to more episodes, great music selections too.

  • @danielvho
    @danielvho 5 лет назад +2

    enjoyed the commentary. thanks for the video

  • @yadthink
    @yadthink 5 лет назад +1

    Big thumbs up, Lucas! Love Jazz! I hope this 10-week series is just the appetizer...!

  • @thatgirljo2119
    @thatgirljo2119 5 лет назад +2

    Luuuucccassss! So happy to see you guy..so happy!

  • @aaroncruz5854
    @aaroncruz5854 5 лет назад +2

    I think so far, you and your team are properly picking up the brilliant torch of Anthony Bourdain and his team. Keep filling this massive void. I truly appreciate the effort.

  • @edr.2642
    @edr.2642 5 лет назад +2

    love thus dude. he is always relaxing to watch

  • @csorange
    @csorange 5 лет назад +2

    I don’t live in LA but love the first two videos! Been to LA a few times, if I go back will have to try these restaurants! Great job!

  • @sarahr7890
    @sarahr7890 5 лет назад +1

    You are such a talented writer and interviewer! This is a great start to your new series.

  • @sarahlong1562
    @sarahlong1562 5 лет назад +2

    Wow this is so cool! I can’t wait to see more!

  • @Jale1337
    @Jale1337 5 лет назад +2

    Love this, love Lucas, instant subscribe.

  • @wuisiongkong7804
    @wuisiongkong7804 4 года назад

    was wondering where did lucas go. then i saw this channel and him. instant subscription

  • @rodolfo09ish
    @rodolfo09ish 5 лет назад +2

    Look forward to more !!!

  • @jbecknc
    @jbecknc 5 лет назад +1

    Great story! And great looking food.

  • @bozosaurus666
    @bozosaurus666 4 года назад

    Just realized Lucas has new content . Didn't realize you left Eater. Happy to see you back ma dudez =)

  • @raunakvarma4988
    @raunakvarma4988 4 года назад

    So excites to see logic getting into the food game.

  • @iDelta77
    @iDelta77 4 года назад

    She looks so adorable!

  • @tomthom2876
    @tomthom2876 5 лет назад +1

    Lucas, great video. Look forward to future videos.

  • @theeshopkeeper
    @theeshopkeeper 5 лет назад +3

    perfect season opener!

  • @kcalumpit
    @kcalumpit 5 лет назад +2

    Way to slay the first day (episode). :D Gimme some mo'!

  • @voisin24cooking50
    @voisin24cooking50 5 лет назад +1

    yes your back love it

  • @johnumali2571
    @johnumali2571 5 лет назад

    The minute I saw this video of Lucas in my newsfeed, I immediately had to click on it! Miss your content!

  • @sarahlong7428
    @sarahlong7428 5 лет назад +2

    Wow cody and lucas are great!

  • @accutane666
    @accutane666 5 лет назад +3

    wow he’s done it again

  • @CAPT4INSL0W
    @CAPT4INSL0W 5 лет назад +3

    thank you.

  • @katherinezp
    @katherinezp 4 года назад

    I love this homemake Thai food,the Bitter gourd as same as my mom make it at home in China.

  • @eddieagr
    @eddieagr 5 лет назад +1

    Great vid

  • @jintanmanis5000
    @jintanmanis5000 5 лет назад

    7:57 I did not expect that😂😂😂😂

  • @TheEjaay
    @TheEjaay 5 лет назад +5

    Lucas!

  • @jeffh1556
    @jeffh1556 5 лет назад +1

    So this is where you went Luke!

  • @domTT
    @domTT 5 лет назад +1

    Thanks for making this, it's great. Just may be could be slightly longer, and a bit more storytelling. 😁

  • @TheAwesomeTD
    @TheAwesomeTD 5 лет назад +2

    Lucas!!!!!!!

  • @GreigSquad
    @GreigSquad 5 лет назад

    You must from the same country as I was eating shrimp paste.

  • @sturvinmurvin9408
    @sturvinmurvin9408 4 года назад

    Song name please!

  • @paochoua
    @paochoua 5 лет назад +1

    That stuff bitter melon is so good.

  • @andrestapia7329
    @andrestapia7329 5 лет назад

    Spicy shrimp. Im watching. After this comment 🍺💀🙌👍

  • @RER1221
    @RER1221 5 лет назад

    the host kind of sounds like Paul Rudd

  • @rayr5853
    @rayr5853 5 лет назад

    Google translate has a better pronunciation of bangkok, it's spelled with a k-r in english but it sounds like G with almost negligible r sound after it. I don't understand the reasoning behind english spelling of different languages.
    it almost sounds more closely to goong - taeb

  • @ericbarajas4355
    @ericbarajas4355 5 лет назад

    I like the guests and the editing of the show ,, but the interviewer has no karisma boring watching