Unfff the amount of fresh seafood. That scallop looked so plump & juicy. I really loved the sea urchin part, the way the guy prepared them was so precise & gentle, it’s clean too. I loveeee the texture of sea urchin. It’s literally sea butter, slightly grainy (not like sand but more like mustard) salty, slightly sweet cause of the ocean, very smooth buttery as well. It’s an acquired taste to these creatures. Try them with sushi rice first before having it alone. It’s delicious. Those oysters must be so juicy & sweet, with just a squeeze of lemon.
Thank you for explaining, I went from I don’t think so to Oooo! I might want to try that one. I wish they offered more onscreen explanation of what things were or what they were doing to prepare.
@@rotanakhin1737 no, different oysters from different country’s taste different & are prepared differently. There is a video small food documentary explaining how some oyster types are small or big or medium, and some are either sweet-savory or salty-savory. Usually the salty-savory ones are baked/cooked more than consumed raw.
its amazing how all these amazing foods are prepared. we can clearly see their hands overworked n drenched in water all day long just to prepare the food. thank u japan 🥺❤️
Seafood Heaven... Everytime I eat so much shellfish, mussels, oysters, and clams afterwards I picture myself in that one scene of the Deer Hunter with the Russian Roulette, except instead of enemy soldiers its just me and my cholesterol taking turns with the gun.
I'm an Osaka resident, but I haven't eaten street meal in Kuromon market such as this. I think I must visit at least once before I leave. Thank you for the clip.
Amazing knife skills and beautiful preparation, and all done on the street no less! I just found your channel and subscribed. Looking forward to going through your videos! Thank you!
Scallop grilled scallops are a local dish that is handed down mainly in the Tsugaru and Shimokita regions. Also, in Kobe, there is a stall specialty "Ogai no Tsuboyaki" which is a taste of the common people along with Hatsumode and Toka Ebisu. If you don't mind, please try it.
10 dollars for one oyster is expensive get them the same size for a dollar here in L.A. Asian market's all the food looks good have to go to Japan one day
Just so you guys know in order, first were exclusive Japanese scallops, then sea urchins, puffer fish (poisonous) but if done professionally, it is safe. Somewhat baby octopus (can be eaten raw like Koreans), oysters, more sea urchins, blood cockle (I prefer cooked), but all of these shell fishes are absolutely delicious & succulent.
Неужели всю эту морскую живность, они едят в сыром виде, обмакивая в соевый соус и васаби, дополняя капелюхой отварного и липкого риса? При просмотре различных видео, для себя отметила небольшое количество блюд, которые подвергаются термической обработке. А ещё поражаюсь тому, на сколько вся продукция свежая и готовиться в присутствии потребителя !!!
That was really hard to watch :( he is probably use to it. However that can lead to disease if something should get into the cracks of his hand :/ that is one reason I prefer sanitation/gloves.
@@randomperson-zi6we I know that. some people like you don't. care anything . But all the. people in this world are not. same .I. love my country and it is. my. identity .It does not depend on your thinking . Thanks . May Allah bless you .
This is the most incredible street food video I have ever seen. Some street food videos, you can tell the vendors have completely lost their love and respect for the food. This was such a refreshing experience. I coudn't take my eyes off him.
Советская привычкк, ты наверное еще больше с ума сошел бы, если бы в риме видел как вода из земли бесконечно течет в ключах, а на фонтаны тоже смотреть не можешь? в некоторых местах очень много воды, даже проблемой становится
I've always wanted to go and try Osaka's food 😊 I've been there just once all i remembered i was working on my passport? And i have memories being with all the sumo wrestlers seating next to them on the bullet train 🚅 and I've even have pictures together with one of them but i don't remember who that was 😂
Hello, you left this comment three years ago but I thought you still might want to know, because I would. It is Kuromon Market in Osaka. I matched the shot in the beginning to a picture of Kuromon on the internet.
Всё это мило, но цены-то! 1500 японских иен это 15 долларов. Чтобы понять цену, надо закрывать пальчиком последние два нолика в целом числе - получается цена в баксах. 100-120 иен это - в зависимости от курса - 1 доллар. 3000 иен это 30 долларов.
one day my dream comes true I will go to Japan and try some. thank you for sharing.
Count me In
seger pwol kan mas
.somebody please...tour me to JapaN.......banzai!!!
قولي ان شاء الله لانه لا يعلم بالغيب الا الله سبحانه وتعالى فقط
I'd love to go to a fish market like this at least once. I'm from Maryland and LOVE seafood.
watching this clip makes me want to go back to Osaka again. I love visiting Japan. They are so clean and wonderful.
You have been visiting Japan Laky you!:)
@@Hterben292 facts
@risingsunflagnaziflag5178 wtf is this
@risingsunflagnaziflag5178 bruh trying so hard to pull hate on japan...
For those who like to eat fish and seafood, the smell of those scallops grilling must be simply heavenly!
Oh my goodness don't they look delicious!!! 😋
Ofc it smells good
THAT SCALLOP!!! I NEED. i swear this video has every good thing in life in it. i'm going to cry.
Moxie Beast ASMR same
@@dotmerah6713 that's a lot of money.are scalp always this expensive?
@@dotmerah6713 wow, he has a son? I Didn't know
@@Esoh7 wow.
Here in the phillipines price of scallop is 300 pesos per kilo or $6.00
7.25 His Hand...
Hard working hand, salute Sir.
God Bless you.
7:25
hmmm
@@dotmerah6713 he doesn't have a dirty hands. His hands were like that because of the urchin.
Lol.
어떤 놈은 먹는 거 찍어서 건물을 사고
어떤 할아버지는 평생 해산물 손질을 해 판자집에서 근근히 먹고 산다
Unfff the amount of fresh seafood. That scallop looked so plump & juicy. I really loved the sea urchin part, the way the guy prepared them was so precise & gentle, it’s clean too. I loveeee the texture of sea urchin. It’s literally sea butter, slightly grainy (not like sand but more like mustard) salty, slightly sweet cause of the ocean, very smooth buttery as well. It’s an acquired taste to these creatures. Try them with sushi rice first before having it alone. It’s delicious. Those oysters must be so juicy & sweet, with just a squeeze of lemon.
Kupo Sempai your comment made my mouth water
You comment can make people hungry... this is the kind of comment rhat I both hate and love
Thank you for explaining, I went from I don’t think so to Oooo! I might want to try that one. I wish they offered more onscreen explanation of what things were or what they were doing to prepare.
does it work with every oyster's type?
@@rotanakhin1737 no, different oysters from different country’s taste different & are prepared differently. There is a video small food documentary explaining how some oyster types are small or big or medium, and some are either sweet-savory or salty-savory. Usually the salty-savory ones are baked/cooked more than consumed raw.
疫情前去过好几次日本。非常喜欢日本的美食和文化。好想再去
its amazing how all these amazing foods are prepared. we can clearly see their hands overworked n drenched in water all day long just to prepare the food. thank u japan 🥺❤️
I love Japanese food! Delicious! 💖💖
Even made by Chinese 😂
This is really a good food review channel
@@jayanthiekanayaka1676 全宇宙都是中国的，真恶臭
Seafood Heaven... Everytime I eat so much shellfish, mussels, oysters, and clams afterwards I picture myself in that one scene of the Deer Hunter with the Russian Roulette, except instead of enemy soldiers its just me and my cholesterol taking turns with the gun.
Lol
8:10 このおじちゃんの喋り方がうちの淡路島のおじいちゃんの喋り方に似ててめっちゃ懐かしくなる笑笑
Seafood in Osaka Giant scallops, oysters and sea urchins are good, I love them 👍
Mocha Mocha Oishi Sooo Yummy 😋💕💕🇯🇵🇯🇵
That Mini-Octopus looks like Candy!!
I love fresh seafood. That must be a heaven..!!!
SAK- SOON thats japan
SAK- SOON you've been in the comments of all of the videos I've watched so far. So I'm stopping by to say hello.
Actually, that's indeed a thing: Japan is heaven for seafood lovers. I planned to go there myself someday to taste them as well!
Akihabara Senkan
The Land Under the Sun
Lamp hello, Lamp 😆
I'm an Osaka resident, but I haven't eaten street meal in Kuromon market such as this.
I think I must visit at least once before I leave.
Thank you for the clip.
An excellent video!! The way Japanese people prepare their foods is with respect. TRAVEL THRISTY MY FRIEND👍👍
Most of them are cruel
What I realy love about this videos, is the fact that nobody says anything. ❤
Those scallop half-shell things look so good. 😋
Apart from Taiwan and China, Japan has one of the best street food ever! Almost all of their street food consists of seafood, and or beef.
you forgot Thailand...
So wonderful, i hope to visit Osaka❤
I bet those little mini octopuses are absolutely amazing!!!
Oh my! That is mouth watering street foods!!!! 😂😂
The Uni is the most fave part of this video...the Scallops second 👍🏼👍🏼
I love how they cook the food in the shell on top of a grill~☆ It's very entertaining. 😉😁
*looks great too! I love scallops.*
Hii
@@aworld5671 pounz tareuz munz luliez terieZ gandz wiches
@@aworld5671 wasted 🤣🤣🤣
I NEED TO GO TO JAPAN FOR THE FOOD! LIKE SERIOUSLY!!!! ❤❤❤❤❤❤
Your best videos always are in Japan. Greatness.
Wow nice, and looks delicious. Maybe I can try it if go to Japan. 😋
8:10. that person needs to be an anime voice actor :)
ikr lol
Excellent dish , nice presentation !! Quick question does the water gets recycled ? That water facet was running non stop .
I’ve never had scallop roe, but I bet it is delicious!
oh i like this food so much and i want to eat that food ,i like this video.
Even their street food is healthy.. ; no wonder japanese people are known for their good health and longevity ❤
E zzzz.zzzz......
freshness and organic from them..make them healthy and longevity..
Wow! a lot of seafood. I like it very much. Thank for sharing
Amazing knife skills and beautiful preparation, and all done on the street no less! I just found your channel and subscribed. Looking forward to going through your videos! Thank you!
DjTechnoid you do realize that hes just recording while being a tourist in osaka right?
yes, he said that.
DjTechnoid you made it sound asvtgoufh he was the one doing the cutting sorry
No, sorry, I meant I appreciated what he brought to us content wise in this video.. hehe, I see what you mean. No problem.
Scallop grilled scallops are a local dish that is handed down mainly in the Tsugaru and Shimokita regions. Also, in Kobe, there is a stall specialty "Ogai no Tsuboyaki" which is a taste of the common people along with Hatsumode and Toka Ebisu. If you don't mind, please try it.
Now this is something I would definitely eat
好懷念黑門市場，河豚生魚片超好吃!
I love Osaka and Kyoto Japan
10 dollars for one oyster is expensive get them the same size for a dollar here in L.A. Asian market's all the food looks good have to go to Japan one day
7:26 the most precious hands.
Dude!!! you have the best job in the world
Just so you guys know in order, first were exclusive Japanese scallops, then sea urchins, puffer fish (poisonous) but if done professionally, it is safe. Somewhat baby octopus (can be eaten raw like Koreans), oysters, more sea urchins, blood cockle (I prefer cooked), but all of these shell fishes are absolutely delicious & succulent.
Sure, where in Osaka?
Can't hold it any more! We re booking tonight!!!
Que lujo, me encantó como lo cocinaron, se ve muy rico.
these seafood chef has great skill with seafood. Look delicious so much!
I wanna go to japan with my husband next year, we hope we will find some like this.... looks yummy!!!
Very good video♥️♥️♥️ i wonder how does its taste
海鮮が日本食の魅力だな
Omg that adorable little tray and tiny soy sauce and delicious foodgood, I have to go there
Неужели всю эту морскую живность, они едят в сыром виде, обмакивая в соевый соус и васаби, дополняя капелюхой отварного и липкого риса? При просмотре различных видео, для себя отметила небольшое количество блюд, которые подвергаются термической обработке. А ещё поражаюсь тому, на сколько вся продукция свежая и готовиться в присутствии потребителя !!!
한국유튜버셨구나
멋지네요 부럽습니다 세계각지 다니며 음식 찍는 거 크~
The best for sure!
Every time I see the video of travel thirsty my stomach is starving and feel hungry... Thank you for the videos...
freakin hell the first guy who handled mostly sea urchins have really banged up hands
That was really hard to watch :( he is probably use to it. However that can lead to disease if something should get into the cracks of his hand :/ that is one reason I prefer sanitation/gloves.
Your vlogs are high quality i would love to watch it over and over again❤
แยากกินอ่ะฮือ อยากไปญี่ปุ่นสักครั้ง
Hi I am from Bangladesh thanks for this excellent video. Best of luck
no one cares if you are from bangladesh
@@randomperson-zi6we I know that. some people like you don't. care anything . But all the. people in this world are not. same .I. love my country and it is. my. identity .It does not depend on your thinking . Thanks . May Allah bless you .
This is the most incredible street food video I have ever seen. Some street food videos, you can tell the vendors have completely lost their love and respect for the food. This was such a refreshing experience. I coudn't take my eyes off him.
When he washed and cut the oyster, I could not calmly watch how the water at full power flowed endlessly from the tap ...
sameee =)))))
Советская привычкк, ты наверное еще больше с ума сошел бы, если бы в риме видел как вода из земли бесконечно течет в ключах, а на фонтаны тоже смотреть не можешь? в некоторых местах очень много воды, даже проблемой становится
SORRY.I am Marco.The same in a old little restourant in Piombino (Toscana) in 1986!We called it..."black nail"..but very organic.Peace in the world!
OH DANG WOW !!! good food love japan
I already buy a flight ticket to Japan after I watched this video
Tried Sea Urchin for the first time. Loved it!
Can you describe the taste? I'm not sure if I'll ever get a chance to try it!
You mam, is very brave! 👍🏼
Isn't it called uni? As in sea urchin private parts?
It's so satisfying the way he cuts and cleans the sea urchin.
Que Maravilha as vieiras!😍😍😍😍😋😋😋😋
ホタテおいしそう…!
大阪遠いから気軽に行けないのが残念😭
Wow everything looks delicious 😋
better than the sushi shops, here you get served with the whole thing, not just a slice of it.
J'adore la cuisine, mais je pas quand on gaspille de l'eau ....
merci Travel Thirsty pour toutes les belles vidéos
WEE
know much about seafood from your video. thanks for your share
yes..finally,that "thank you"...its lovely hahaa,love your content,
C b
Hgk
I love Japanese food
Look yummy! I'll have some when I go there.thanks for sharing.
Lovely test and creative idea and enjoy with different flavored.......
素敵なテストと創造的なアイデアと異なるフレーバーでお楽しみください......。
Love this video...awesome food tour💖
I've always wanted to go and try Osaka's food 😊 I've been there just once all i remembered i was working on my passport? And i have memories being with all the sumo wrestlers seating next to them on the bullet train 🚅 and I've even have pictures together with one of them but i don't remember who that was 😂
Nice food ... Fresh food...
Sekelas scallops jadi makanan jalanan di Jepang.. 😊👍
That sea urchin is to die for!!! Travel thristy please tell us where market / area in osaka we could find these delicasies...
Hello, you left this comment three years ago but I thought you still might want to know, because I would. It is Kuromon Market in Osaka. I matched the shot in the beginning to a picture of Kuromon on the internet.
The best food 🇫🇮
My favorite seafood. ❤️
Nice presentation
5:56 It looks stunning 🤤
美味しそう！学生さんであったのワシは貧乏で美味しいものを食べられなくて。だが、今のワシが日本に行く時間がない、泣きたいね
Where in Osaka was this video taken? I'd like to go there when i visit Japan
Between Kogan lane and Gesu Yaro alley
Can't wait to get back here. Great video 😁
Is there an addrerss to this place? im visiting osaka soon!
Did you end up visiting ? how was it ?
He not get the address yet so legend said he still waiting the 'address'
Hahahah lol
Mariscos y Japón una combinación de campeones
One day! One day! 😍
Yes one day 😍
That is the cutest uni I have ever seen
I am watching this at 11 something at nite and it is making me so hungry😭😢
Are the Uni prices per 100g, or per piece?
And damn, does it all look soooooo frickin' good!
8000 yen for a piece of Hokkaido uni.
That's way overpriced
Que rico se ve eso deberían de prepararlas así en México las ostras al carbón
Even street food in Japan looks super clean and pretty!
I need to go to Japan !!
色とりどりで最高！
大阪賑やかで楽しそう〜❤
I saw the sign for the sea urchin being 8,000 yen. Is that for a kilo or a single one?
Всё это мило, но цены-то! 1500 японских иен это 15 долларов. Чтобы понять цену, надо закрывать пальчиком последние два нолика в целом числе - получается цена в баксах. 100-120 иен это - в зависимости от курса - 1 доллар. 3000 иен это 30 долларов.