It is better than you can imagine! I highly recommend trying it! You’ll know the place has a good peking duck when the skin is thin and crunchy and the meat is super tender and juicy... ahh, my favorite!
Preparation, techniques, kitchen etiquette, my goodness they make it look good before it's even cooked. Flawless. Am so jealous of the guys that got to eat them.
That’s not the authentic Peking duck. The authentic Peking duck actually have air blew into them So the flesh and skin are separated when sliced as a outcome. Also the skin looks too wiggly, it’s supposed to be crispy.
However, Japanese Chinese food forms a different culture from mainland China. Ramen and dumplings, for example, are typical examples and are different from Chinese ones.
@@FynnRosenzweig That knowledge is known throughout the world. I have a Japanese American friend in San Francisco who is very good with Cantonese cuisine. He is very good with dim sum. I believe he also worked for a Peking cuisine restaurant that serves Peking duck. That was how he learned to make Peking duck. But this ABJ dude doesn't eat much.
@@benthekeeshond545 that's like saying Americans cook better pizza than Italians lmao no matter how good he is in cooking Cantonese cuisine, its still too ez to find a better Cantonese chief in China or Taiwan the quality of product relates to the price, what you pay is what you get, most people in the world have never tried actually good Chinese food tho all they have seen is prob junk like panda express
Nasik itek paling sedap le,yg penah teman rase le,nun kat pinge'pekan Malim Nawor.Dia bukan itek sale,itek ye masak dlm oben beso.Itek sale ade jugek diorang buat,tapi nasik itek jugek yg teman minat!
@@akudiriku4883 Are you Japanese? Can Chinese characters also be Japanese? Can Chinese food also be Japanese food? Can Chinese culture also be Japanese culture? If you don't study history in Japan, don't you study geography? Do you know Beijing? Do you know which country Beijing is in? Japan?
@@dangu9316 Sorry I'm Indonesian.. I asked if Peking Duck is Chinese food because I really don't know.. Because the person said when Peking Duck is eaten in Japan...
I like the perfection of japanese cursine. And with all respect I'm gonna give this video a like. But I have to say after the cut under the wings at 2:35 the chef is pouring the brouth into the ducks body at 2:50. => and in the following you can see that it's gonna drip out of the hole below that is fixed with the steal needle. So I don't understand the sense of this procedure. Would it not be more convenient if the filling is gonna soaked with the broth? - Instead of this pouring process? I don't understand the step of this technic accoring to the "dripping out" broth. I don't get it if the liquid is running out anyways.Thumps up for the video, and if you "Travel Thirsty" or someone else have an idea why the chef is doing this then please let me know. Best regards from Germany, Chris
Internal flavoring and to keep the duck from charring. It also helps with keeping constant moisture so that the ducks will always be plump and juicy. Real simple.
(1) what does he put inside the duck, is it salt of seasoning? (2) what temp is it cooked at, and can it be cooked in a standard oven? (3) what are the little black dumplings made from?
Holy man im glad im not the only one who thought that. Especially how casually he was stuffing that duck's jacksie had me on edge. Thank god lions dont have thumbs
Chinese food just are AMAZING
The videography with the skill of the cook with background score made me felt asleep.A very satisfying video indeed.Perfect!
I have never eaten Peking duck. I would love to try some it looks so so so good to eat. My mouth is watering
It's amazing! I've had it once at a restaraunt and I also had some type of peanut crusted duck too. Duck is pretty damn good no matter how its made
some flash news for you, it is incredibly delicious. if you have the opportunity, go try it.
It is better than you can imagine! I highly recommend trying it! You’ll know the place has a good peking duck when the skin is thin and crunchy and the meat is super tender and juicy... ahh, my favorite!
@@geegurl25 thank you for the advice
Please do try it. You gonna love the plum sauce thats goes well with the duck.
Makanan chinese food aku suka banget apalagi proses masaknya yg sangat detail dgn bumbu2 yg enak
Какие специи?
Preparation, techniques, kitchen etiquette, my goodness they make it look good before it's even cooked. Flawless.
Am so jealous of the guys that got to eat them.
The slicing of the duck towards the end had me mesmerised. The guy making the little wraps also had my mouth watering. Who feels like Chinese food!?!
The duck
@@willsaroyan7634 ك
@@willsaroyan7634 ك
That’s not the authentic Peking duck.
The authentic Peking duck actually have air blew into them
So the flesh and skin are separated when sliced as a outcome.
Also the skin looks too wiggly, it’s supposed to be crispy.
Perfect cooking style, preparation with cutting technique and serving all with discipline
Recipe please
looks delicious and tempting👍👍👍
👍👍👍
Love all your videos, very well done and informative, you show the preparation step by step.
This one unfortunatelly hás a mistake... Although os mande in a japanese Restaurant the receipe is chineses.
Chinese food in Japan. The chef deserves it. The man made some authentic looking stuff.
The best gastronomy channel on the youtube
Is it? Check Alamazankitchen
didn’t fucking know a Vietnam kid would steal a weirdchamp proflie
Wah enak tuh daging bebek mantaaap lezat gurih 🤣😋😍...apalagi minumnye bir
Japan food:
Peking Duck:
Logic.
I'm guessing since they also have McD in Japan, burger is also "Japanese food"
Это чтобы просмотры были
I've never had indecent thoughts about a duck before but I swear that is the most delicious duck I've ever seen!
Sorry but…. The duck showed here isn’t the authentic Peking Duck.
I rate the 4 out of ten.
😍 the chef Is a good Person and love the customers...i love this restaurant
wow ! very delicious. It is my favorite . thanks for sharing
The chef is=
SMART✅
FAST✅
GOOD SKILL✅
GOOD ATITUDE✅
i think the food is very² delicious✅💯💢💥🔥🔥🔥🔥🔥
This is "Me Mei" restaurant in Kanazawa - absolutely awesome place. Watching this made me feel like going again
Thank you for the information
Lucky you
Share location please
Дякую
The duck 🦆 looks so good and I love the sound when he cuts the meat. Damn, I am hungry now. 😄
As a Chinese I’ll rate this 4 out of ten for not being Authentic.
That's the JUCIEST Peking Duck I've EVER seen!! Wow!
Love the chef's style during stir fry
Omg the duck looks amazing! Great video!
RUclips Title: Japanese Food
Location: Chinese Restaurant in Japan
🤣🤣🤣🤣🤣🤣
However, Japanese Chinese food forms a different culture from mainland China. Ramen and dumplings, for example, are typical examples and are different from Chinese ones.
他们名字不同 ，在中文里叫 日式拉面 日式饺子。而不是饺子 拉面。 这个日本口味的烤鸭，那么就叫日本烤鸭比较好。 就像我不能因为奔驰在中国生产而叫中国奔驰，他本质是德国奔驰。
@@FSch. but the dish in this video is not Japanese Chinese food which you were referring to ?
@@FSch. No offense but there is no such thing called “Tokyo duck”. This video demonstrates the authentic Peking duck and it’s Chinese food.
Dagingnya diambil.. Tulangnya dibikin seblak..
MaknyOooossss..
What a great culture. Everything has to be clean, nice and perfect❤️🏆
@@bluefrog8670 compared to china. japan beats china in terms of quality
@@myDickbiG lol wrong LMAO
this is Chinese cuisine and they know the best way to cook peking duck with the best quality
@@FynnRosenzweig
That knowledge is known throughout the world. I have a Japanese American friend in San Francisco who is very good with Cantonese cuisine. He is very good with dim sum. I believe he also worked for a Peking cuisine restaurant that serves Peking duck. That was how he learned to make Peking duck. But this ABJ dude doesn't eat much.
@@benthekeeshond545 that's like saying Americans cook better pizza than Italians lmao
no matter how good he is in cooking Cantonese cuisine, its still too ez to find a better Cantonese chief in China or Taiwan
the quality of product relates to the price, what you pay is what you get, most people in the world have never tried actually good Chinese food tho all they have seen is prob junk like panda express
Why is it so satisfying watching somebody cut things up....?
Xfhy
Opposite effect to me, but I'd like to get used to it. I'd like to cut up a fish just because I like cooking.
Hannibal?
The 'removal' feeling usually satisfying to people, it's just like a burden removed
Mango
It's a good thing that the inner portions are cleaned thoroughly 😊
They only show that in the video. In real life no hotels do that type of cleaning. 5star hotels are no exception
@aditya ...Yeah mostly in India...they don't clean well..Eww fucking gross...ryt?
@@zoingovung394 Indians even eat full guts and don't bother at all because they overuse curry to suppress scent of shit.
Nasik itek paling sedap le,yg penah teman rase le,nun kat pinge'pekan Malim Nawor.Dia bukan itek sale,itek ye masak dlm oben beso.Itek sale ade jugek diorang buat,tapi nasik itek jugek yg teman minat!
Wow... drooling at the end.
Ex
الصلاة = السعادة في الدنيا والآخرة 👍
كل خرا
@@sarahchernishova3225 ما احبه يا سارة ، شكلك انتي عارفةً طعمه زين .
The crackle of that skin when cut made my mouth water so bad. Made me want some very badly.
Wow, your video is amazing! Sending you lots of love from Assam. Can't wait to try out this recipe; we have a similar one with a unique twist
That chef is amazing and he's cuteeeee hihihi
I, too was thinking that he was rather attractive...in a runway model sort of way. High, prominent cheekbones always help.
Gosh I wanna taste it...it looks so good
Simply amazing and now I want to try duck 🦆
hi
I am from Indonesia Love food Japanese ramen Duck & everything
There's soo much passion when he fists the duck
... a little TOO much??
Great cooking nicely recorded! Thanks for sharing.
全ての食材に感謝を込めて。
熟していない。
this is a wonderfull art ,this is the magic everything is perfeckt ,First the eyes are happy, then the stomach, ı love japanes feeds
ماشاء الله على العمل الهادئ و المتقن ربي يوفقكم ايها اليابانيون في عملكم المخلص اللهم امين
الله يوفقكم انتم ايها العرب
谁喜欢鸭
Русскоговорящие поставьте лайк, пусть иностранцы думают что я тут что то толковое написал. ну типо я сам повар. )))))))))))))))))))))
Почему тесто черное?
Alex Bobtail думаю добавили чернила каракатицы,типа эксклюзив😊а так обычные пельмени.
F4ck Society с привкусом железа ! Атак ни чего особенного !
Ни вапрос
Alex Bobtail
Мука из чёрного риса.
Всегда перед едой смотрю этот канал, когда готовлю бич пакет. Мммм вкусно))
улыбнул
А я перед тем как подрочить смотрю такие видосы
@@velle9794 гурман.
@@velle9794 Слыш бро, давай я для падрачить тебе нормальный сайт покажу, а то дрочить на уток хуже ахтунга!
@@Konung_Oleg шутка бро)сайти тож я и сам знаю😁
Japanese food never disappoint you.❤
سبحان الله وبحمده سبحان الله العظيم 👍❤️
Очень вкусно, уверен!!! Спасибо за видео, посмотрели с удовольствием!
This is not cooking, this is an art.
Thats literally art ;-)
اني ماتعحبني غير النظافه والعمل بسلوب حلو ياخي تحسهم نظيفين بعيدين عن القذارع والوساخه
It looks nice and the preparation is hygienic!
Damn dude back there doing everything. Mad skills chef
The duck looks like chairman mao 😂😂😂. The ping-pong star.
Tasty Japanese food🤤 Love from India 😍
😍😍😍
@@ChompooSangchan ..
THIS CHINESE FOOD!
😍😍😍😍😍😍😍😍
enak banget kayak nya .. bikin lapaer ah 😂😂
Iya kan laper jadi nya
I felt my eyes beginning to dilate when the man started carving into the duck. 🤤
Along with sound of the crunching of the skin... Divine.
I love Japan from Turkey
when peaking duck becomes to Japanese food 😂
Peking duck is chines food??
@@akudiriku4883 Are you Japanese? Can Chinese characters also be Japanese? Can Chinese food also be Japanese food? Can Chinese culture also be Japanese culture? If you don't study history in Japan, don't you study geography? Do you know Beijing? Do you know which country Beijing is in? Japan?
@@dangu9316 Sorry I'm Indonesian.. I asked if Peking Duck is Chinese food because I really don't know.. Because the person said when Peking Duck is eaten in Japan...
Peking dug is Chinese food.
Peking equal Beijing.
@@akudiriku4883 yes
This person is amazing❤️❤️ traveling all around the world just to show us all of this food
Yýýý
U r so sweat😂😂
U r so sweat😂😂
I think they are sweat too😵😵😱😱😂😂😂😂
Duck and also goose are surely underrated in the western society. We are missing a lot of good foods bros.
This looks soooo good😲😲😲
Peking duck, Japanese food? Should be: Chinese food in Japan.
Shih Tzu Watch yes right haha peking is in China and Not Japan
Who cares?
@@kohank5938 I care
Kohan Karasu I cares too. Its like saying Fried Chicken is made by Canadian to me
@@roadhog5620 real Canadian？
Güzel bir video olmuş teşekkür ederiz yalnız biz Türkler bu yemeğin yapılışını bu kadar bekleyemez o yüzden sabırlı Japonları kutluyorum 😃👍🏼
Türkçe yorum görmek güzel sjsjjs
Netflix: are you still watching?
Someones daughter: 1:30
HAHAHAHA
Ahaha!!! Stop playing!! LoL 😅😆
Fuck you LOL
“Looks yummy”😋😋😋😛👍👍👍👍😎👋👍👍👍👍🇺🇸
Пекинская утка очень вкусная
Мясо с лавашом и соусом👍
Это точно
chef is on firee!
Mantep cooyyy.. indonesia mana suaranya..
Norak
Bodok.. 😁😅😅
Njir salah server
I've never had peking duck. I shall do that this week.
Пока смотрела как он нарезал эту утку, чуть не захлебнулась 😁😁
@@afyui Точно, если бы это был стейк говяжий там или баранины, то как то еще можно было понять. Но не прожаренное мясо птицы, это полный отстой)
Delicioso !! Me encanta la comida japonesa y China!
I like the perfection of japanese cursine. And with all respect I'm gonna give this video a like. But I have to say after the cut under the wings at 2:35 the chef is pouring the brouth into the ducks body at 2:50. => and in the following you can see that it's gonna drip out of the hole below that is fixed with the steal needle. So I don't understand the sense of this procedure. Would it not be more convenient if the filling is gonna soaked with the broth? - Instead of this pouring process? I don't understand the step of this technic accoring to the "dripping out" broth. I don't get it if the liquid is running out anyways.Thumps up for the video, and if you "Travel Thirsty" or someone else have an idea why the chef is doing this then please let me know. Best regards from Germany, Chris
我只能告诉你，这个人做的烤鸭不是真的北京烤鸭。
Internal flavoring and to keep the duck from charring. It also helps with keeping constant moisture so that the ducks will always be plump and juicy. Real simple.
boilingaction 🎃🎋📞📞🚶🚶🚲🚲🚶💌💌📱🎀💐💄🎆🎈📟📱📱👂🐚🍺🍸🐠🐠🐛🐬🐊🐊🍼🍵🍶🍷🍻🍫🍬🍯🍔🍪🍰🍧🍴🍴🍷☕:O🐚🍺🍸🍼🍵🍶🍹🍴🍴🍨🍧🍯🍰🍪🍪🍔🍯🍭🍫🍣🍗🍕🍝🍟🍱🍥🍡🍠🍎🍇🍆🍄🍋🍊🍏🍏🍈🌱🌵🌷🌰
I’m hungry lonely korean and watching japanese cook chinese food...🥲
I am a really lonely Nepali reading a korean comment about watching japanese cooking chinese food.....
Well served....
Dayum, i want it OwO
It's traditional Chinese food. The restaurant looks in Japan. The guy did a wonderful job😀!
@@王勇-p9k i know m8, i'm curious.
@@cotesia7931 yoi
I appreciate the stove .who made that one is smart .
You dick
(1) what does he put inside the duck, is it salt of seasoning? (2) what temp is it cooked at, and can it be cooked in a standard oven? (3) what are the little black dumplings made from?
1. spices
2. very hot
3. …
4. but the firewood is one of the secret. use lychee wood the best
greetings from Hong Kong ！
Bikin..BEBEK GORENG bumbu kelapa...sambal pedas.....Aih......enak kalau saya yang bikin........
0:42 jorok kelemin nya di pegang terus😂😂
Man I want to try that skin ;( Looks so delicious
bruh I need like 10 of those rolls to fulfill my hunger
10 ducks or dumplings?
@@Dreamcrusher999 both
Нахера я это посмотрел на ночь? Где теперь достать жареного утака🤦♂️🤯
😂😂😂
全聚德
А вареников где?
Спистить у соседей🥴
мне понравилась их традиционная пароварка, и пельмени лепит интересно и таже проблема
Me: That’s a sexy duck😍
Also me: You set em up, I’ll knock em down😂
Пойду, сделаю бутерброд с колбасой😂😂😂
чтоб не захлебнуться слюной?
👍👍👍😂😂точно
😋😋😋
Yhhkj
в руке была хот - ток 🌭️、смотреть на лакомство 💪
Cute ducks 😊
Прикольно...я ещё ни разу не ел чёрные пельмени👍👍👍
Судя как варят это манты чёрные.
when i watched this, cannot stop until it ends
2am , RUclips recommending me this 🙄
very good!
look so delicious :)
9:11 what is it? is it asphalt? i'm curious to know. It looks like asphalt.
vic tor your comment is hysterical 😩👌🏾. However nonetheless, The Black Blob, is more than likely dough made with the ink of a cephalopod.
@@MrJerry837 it might be some other thing from seaweed... There is something used to make black burgers in Japanese McDonald's.
Man I hope I meet nothing higher on the food chain then me. I dont want anyone fistin' bread crumbs in ass when im dead.
Lmao! I feel you bruh.
😁😁😁😂
Hahahaha, was just thinking exactly the same...
🤣🤣🤣🤣🤣🤣u will never know
Holy man im glad im not the only one who thought that. Especially how casually he was stuffing that duck's jacksie had me on edge. Thank god lions dont have thumbs
Amei esse pato que inveja , gostaria de saborear essa receita chinesa, meus parabéns
Awesome presentation
Looks like so delecious
これは古典的な中華料理です
I From VIETNAM ⭐⭐⭐⭐
tony nay love Vietnamese food
Great video!!!
Orang indonesia angkat tangan
Kalo berkenan mampir juga ke channel puisiku ya
Hadir tong
gimana ngliatnya
@@yulianiyuli8230 kan aneh ya.gaje tu orang
😄😄😄
Que coisa maravilhosa 😍😍😍
I love Peking Duck
AAqq
nice video...enak banget keliatannya
Gordon Ramsey need to watch this