EASIEST Instant Pot Chicken Recipes - Perfect for Beginners / Dump and Go Recipes (SLOW COOKER TOO!)
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- Опубликовано: 10 июн 2018
- Love Instant Pot Recipes as much as I do? One of the Easiest things to cook in the Instant Pot is chicken! It makes it tender and taste SO good! These 3 Chicken recipes that I'm sharing are some of the best! The other good thing about these recipes are that they are Dump and Go recipes, making them even easier!
Find the Slow cooker Recipes here: (please note... they are not exactly like the Instant Pot ones because sometimes when I cook, I make things to how I like them! ha ha)
Buffalo Chicken: www.sixsistersstuff.com/recip...
Slow Cooker Honey Sesame Chicken: (and yes, I did forget the sesame seeds at the end!) haha www.sixsistersstuff.com/recip...
Mexican Haystacks: www.sixsistersstuff.com/recip...
Get our NEW Copycat Cookbook and 2 FREE E-Coobooks with it! Grab them here: www.sixsistersstuff.com/new-c...
Find my cooking checklist here so you can know how long to cook things in the Instant Pot! • How to Convert Recipes...
Check out my 9 Instant Pot DON'TS if you are a beginner to Instant Pot cooking! • 9 Instant Pot DON'TS! ...
See our other Instant Pot Recipes: • 3 EASY Instant Pot Rec...
Just remember when using the Instant Pot, it takes 10-20 minutes to pressurize!
Be sure to give me a thumbs up and comment if you would like more Instant pot recipes or tips and tricks with the Instant Pot! Also, feel free to comment if you have any questions, and I will try the answer them the best I can!
This is the Instant Pot I have (yes it is the cheaper one and I love it!): amzn.to/2F3Lznx
If you are cooking for 1-2 people I would suggest the 3 Quart. If you are cooking for more, I would suggest the 6 quart!
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This is my new favorite kitchen tool! Day 1 I was going to pressure cook a meat ruclips.net/user/postUgkxG-7WiT7ocumjytOpHDFt632PL0pxXRAg and potato stew, decided I wouldn't eat it that night so I went with a slow cook so I could go to bed and put it away in the morning. I love that versatility! The sauté feature works great and adds tons of extra flavor to dishes, and I can easily sizzle meats in the bottom then deglaze for some restaurant worthy flavors.Big bonus - you can cook a whole frozen chicken in about 2 hours. Amazing! I've seen a couple videos, haven't tried it yet, but I will soon!
SO THANKFUL FOR YOUR INSTANT POT VIDEOS!!! I AM ONE OF THOSE WHO BOUGHT IT & IT SAT UNOPENED FOR MONTHS! MY OLDEST GRANDDAUGHTER GAVE ME AN INSTANT POT 101 CLASS ON IT.....AGAIN MONTHS AGO. THEN LAST WEEK SHE WROTE OUT INSTRUCTIONS THAT A 1ST GRADER COULD FOLLOW, PER MY REQUEST. I WENT SOLO INSTANT POTTING & IT WAS GREAT! ROAST, POTATOES AND CARROTS. TODAY I MADE PORK CHOPS AND POTATOES WITH RANCH SEASONING. ALSO GREAT. THE FOOD IN HOUSE FOOD CRITIC, THE FATHER OF MY CHILDREN, LIKED BOTH MEALS AND DIDN'T EVEN TELL ME WHAT I SHOULD OR SHOULDN'T HAVE DONE DIFFERENTLY!!! 😳😱 A FIRST!!!! PLEASE KEEP ON WITH YOUR VIDEOS! MUCH APPRECIATED!!! 💖
The first recipe was so easy and delicious! I cannot wait to try more.
Love this channel. Thanks for the advice. My instant pot should be arriving today. Yay...looking forward to many great recipes from you!
I recently found your channel and have made the honey chicken which was a huge hit but I added ginger and served it over cauliflower rice. I also made the chicken from the haystacks recipe but made chicken tacos and it was also a huge hit. I have used my instant pot before but never successfully thank you so much for teaching me how to use it properly and providing delicious recipes!! Can't wait for next Monday!!
I appreciate all you do. Thank you for your sister also. you all are great. I've made about 4 of your recipes and my family lives them!!!🙂
Thanks so much for sharing!! Chicken and rice is a HUGE staple piece for me and my husband and I’m always looking for different ways to season it. Will be trying all three. Please do more!
Big thumbs up. Some of the best recipes I’ve found, and presented in an excellent video. Thank you.
Thank you so much for your easy to do and fast recipes!
Welcome to utah!! I absolutely love all these instant pot recipes. You are awesome!
I am going to try these ASAP! Thanks for taking the time to video and show us how!! I confess since I have purchased mine I only use the manual and put in my own time!! (It’s much easier than reading the “manual” that came with it!)!
Thank you God. Idk why I didn't come to your channel first I should have known lol. I had a simple question and every vid I clicked wasn't what I needed! Thank you ❤
I just got a insta pot for Christmas , used for the second time and obsessed. I made the honey seasme chicken and it was so moist and juicy. Followed recipe you had and it worked wonders 🤗💜. I forgot the seasme seeds at the end though lol.
Made the Mexican Haystacks tonight. Turned out great. Thanks for the idea and recipe
Just found you on RUclips. Love the recipes and all your tips. Thank you for sharing.
Just made the honey sesame chicken, it was a huge hit and also the very first meal I made in my Instant Pot.
adding cream cheese to the buffalo sauce is oh so good!
Just made the sweet potatoes stuffed with buffalo chicken. Oh my!!! YUM! Will be apart of my recipe rotation. I added a little blue cheese crumbles because I had them. So delicious!
Another great set of recipes. I love this woman so much. Thx!
That recipe looks great can't wait to try it. Thank you
I’m drooling 🤤 at the end
Just made the first one (mexican chicken) and it came out so well! Perfect spice. Thanks for the recipe
Edit: Also, if the chicken is not frozen suggest you to add salt and pepper prior to instant pot as it will make it spicier.
The buffalo chicken with a sweet potato was fantastic. We got our instant pot for Christmas 3 days ago and it was the first recipe we tried. Thank you for posting them and we are looking forward to trying more.
Oh I'm so glad! It really is one of my favorites! I have it for lunch all the time!
Can't wait to try this recipe and the many other you've posted. Thanks!!!
Thanks Keeley! Have a great day!
Yay! Thanks for some new chicken recipes! Tomorrow we are gonna do the chicken taco stuff!
They all look yummy! I’m beginning to think I’m the only person who doesn’t like sweet potatoes at all so I would definitely try it over a regular potato. Thanks so much for all the great ideas 😋
I have made the salsa chicken and loved it. I saw a variation of adding cream cheese when it’s finished and letting it melt. So good! Also the honey sesame chicken is amazing. I don’t use soy sauce but Trader Joe’s soyaki sauce which is a teriyaki sauce with sesame seeds and garlic. Want to try the buffalo one next. Thank you!
Love the recipes and love your channel 💕
Thanks to you i now have the 6 qt Instant Pot. I have tried the meatballs, chicken and rice, mashed potatoes,and beef ribs and I just did some crab legs over the weekend. Love you videos, keep up the great work. and Thank you.
How did the crab legs turn out? That sounds AMAZING! And thanks for stopping by!
Love all of these 💖
Thanks for sharing. All of it looks good
These look so good! I love your instant pot recipes
Thanks so much Dallas! HAve a great day!
They all look delicious. Thanks for the recipe.
You are so welcome- Thanks for stopping by!
You always have the best recipes
You have inspired me to cooking with my instant pot. I have made numerous recipes of yours. Thank you so much. Your recipes are delicious 😋 Once again thank you ❤
Thankyou, so making these they look delicious and way too easy ❤️🌸
You are so welcome! Thanks for stopping by Jen!
Thank you so much! Amazingly!
My family thanks you for the Honey Sesame Chicken recipe! I made that over rice for dinner tonight and it was an all around winner! Delicious! I didnt have Sesame seeds though.. still amazing! Thank you for sharing
You don’t need to increase the time for frozen chicken- the pot won’t come to pressure until the chicken is thawed. The timer doesn’t start until after the pot comes to pressure, so setting it for longer isn’t necessary.
Great recipes!
Thanks six sisters ......I now just bought the mini 2qt size too ahh it's soo sweet and great for 2,or small meals .,and sits like a baby beside the 6qt I P.
Living in the UK I couldn't get an IP MINI on less imported ,so opted for cosori which is fantastic
Yes like you ,where has frozen chicken been all my life 😃
Brilliant channel,brilliant vlogs ,brilliant youuuuuu👍💟
Mexican Haystacks are wonderful!
I use to hate sweet potatoes! I love the sweet potatoes and buffalo chicken! So delicious
First, let me start by saying that you are a newly single, divorced man's saving grace. Thank you so very much for all the amazing instant pot ideas. If I didn't know better I'd swear that I was the reincarnated chef gusteau from Ratatouille thanks to all your help.. 👍 You Rock...... I do however have a non instant pot related question for you that pertains to this particular video. Random yes and I apologize in advance for that. Just sold my home in California and just bought a new home that is being built in Amazing Arizona... Its scheduled to be finished in a couple weeks so it's CRUNCH TIME..... I noticed in the background of this video that you had an awesome gray toned bedroom set. I would really love to know where it came from. I totally want to bite your style if that's okay? 😊 and be sure to tell your husband that he better thank you every single day for purchasing a bedroom set that a man can enjoy coming home to as well! You totally Rock sister number 2..
Those sound awsome !!
I SO need an instant pot! This recipe looks amazing!! Love your channel! Just subscribed!
Thank you, thank you, thank you! Just watched this video yesterday & tried the chicken hay stacks tonight...we are adding it our favs Instant Pot recipes.
Amy Todd oh I’m so glad! Thanks for your sweet comment!
Great recipes
Looks yummy can't wait to taste ty and so easy also well you make everything look easy lol lol
Thanks so much! I'm glad you like it!
For the sesame chicken,.I replaced the breasts with drum sticks and I was not prepared for the meat to be fall of the bone. I freaking loved it.
For the sause I substituted garlic for ginger and threw in lime zest as well as juice.
This is my new favorite sticky chicken
I made the sticky chicken and it was so good! Only my picky, won't eat chicken 4 year old wouldn't eat it. Thank you! I'm excited to try the buffalo chicken next!
Cheers for that...Am becoming a big fan of these vids, loving my insta pot. Big thumbs up mom ;)
Nice find on the buffalo sauce! Super cool that there's no added sugar
Super cool!!
I did recipe #2 tonight! Simple, already had everything, did the rice in a cooker seperate. Knocked it out of the park Yo! Already sharing!!!
I did worcestershire instead of soy sauce.
That is awesome!
Great Instant Pot Food, Keep it up! btw You crack me up, everytime I hear you say Six Sisters I think Sick Sisters....LOL
I made this but seared 4 chicken breast with sesame oil and added 2 cups of rice with an extra 1 and a half cup of water and half a cup of soya sauce. Turned out amazing!
Hi Kristen, I made the Mexican Haystacks last night.....Perfect meal for a busy day! Thanks for all the great recipes, keep them coming! I really look forward to Instant Pot Monday!
Good job!
I never would have thought to put buffalo chicken on a sweet potato. I'll have to try it for my hubby.
I saw it at a restaurant, and now I can't get enough of it! It turned out SO good!
The honey sesame chicken is good but really sweet. Id recommend adding more soy sauce (¾ instead of ½) or lowering the honey (½ or ¾ instead of 1 cup).
I just made the buffalo chicken over the sweet potato. It was delicious
Those meals are looking great and I have to try two of them myself. I end up cooking chicken most of the time and even though I love it, there have to be more added also like turkey, and beef.
I love instapot Mondays!!!
YAY! Thank you so much!
Love it all😋😁💕💞💗💝
Thanks so much Dona!
Sure enjoyed your video thanks for sharing.!.!.!.
Hi! Love your content! Thought you may be interested to know that I or frozen chicken in for no longer than 15 minutes and fresh for about 10-12 depending on how big they are. Comes out perfectly every time! I used to do 20-25 min and found my chicken was getting a bit over done. Anyway, not criticizing at all, just thought you might like to try it! Thanks!
Thanks for the comment , I am new to all of This
Thanks
I find that mines not done enough at 20-25 minutes 😂. I've had to turn it back on for 8-10 minutes.
Either way, a handy dandy meat thermometer stuck in the biggest part of the chicken should read 165 degrees F. If you don’t have one, get one! Stop the over/underdone meat InSaNiTy! 🤪😁☺️
Yeah I cook my large chicken breast 13 min. From frozen and it perfect!
Thanks for sharing 👍
You are so welcome! Thanks for stopping by!
Six Sisters' Stuff
Excellent video.
I bought mine a year ago only now taking it out to use.
In terms of taste how much is lost using this quick cooking device vs. slower, 'conventional' methods?
Thank you.
Random question:
Where did you get your bedroom furniture set?! It’s to die for and I have been looking for this.
Great video
Glad you enjoyed it!
If you like it spicier, you can start by using the saute feature with the onions, garlic, and pepper flakes for 1 minute, then dump in the rest and proceed as normal.
NICE! I will have to try it next time! Thank you!
Do you saute with the lid on or off? Thank you!!
I just bought an insta pot and feel a little intimidated by it, these recipes look amazing I can’t wait to use it
You can do it!
Love the salsa and chicken over rice & quinoa!! 👌👍🥰..... It was a hit in our house!! Any recipes for salmon by any chance? 😁
YOU ~ ROCK ! !
That honey-based recipe looks amazing. I'm going to be trying that when I get my Instant Pot this week :-)
But where’s the sesame?
Oh no - don't pitch that water from the chicken - you can use that 'broth' to cook your rice & quinoa! Great recipes!
Absolutely!!!
Ooo good tip!
Yep that juice off the chicken is so good I usually do minute rice on the stove for mine but I still take some of the juice and use it as my liquid omg
Hi again! I only trust you now with Instant Pot recipes and was wondering if you could do a basic white rice total in the Instant Pot. I tried to make white rice and the Instant Pot told me "burn". I've gotten better, but I'd like a no fail way. Ty in advance if you can. Thank you regardless, because watching your videos make me happy!
That's a GREAT idea! I will do one soon! I'm moving in about 10 days so it might be two weeks or so!
You are the only one I watch. Other people put towels over the quick release, have young children sitting up on the counter next to the instant pot while its on, or leave out when it comes to what buttons and times to press. I have only tried a few things from you but loved every one of them. Thanks!
She just hacked a pressure cooker. This is kitchen sorcery. How does she do this? *IN AWE*
I enjoyed it. I really need to get back to cooking. I have never used my Instant Pot yet.
Oh thank you! Oh - pull that little baby out! I was the same way. It sat in the box for a few months before I dared to try it!
Everything sounds great. Thank you for sharing this ❤️ 😊
You are so welcome! Thanks for stopping by!
Is there a way to make sweet potatoes in the IP? I don’t have a microwave.
I bet you guys are from Utah!!! The way you say button gives it away. Lol. Thanks for5he recipes!
Thanks for the recipes they look delicious I’ll definitely have to try them thanks
I'm a little bit new to the instant pot. These recipes sound good but how do you you do an instant release? Last time it seemed to take forever for it to go down.
can I find a printable version of the recipies somwhere
You need to check out Moore's Buffalo Ranch Sauce. Is great and would be perfect for the last recipe.
Nice
HELP!! I own the Instant Pot IP-Duo and it doesn't have a manual button. Any suggestions on the cooking settings for your recipes???
New to Instant Pot and I appreciate all the tips - excellent! Quick tip, from a career soundman and network producer, the kitchen you record in, is a hard room - to much echo. PS nice looking kitchen ;)
Do you have these recipes on RUclips separately? I asked that because I like to save the videos in a RUclips file. But then I don't know what's in this video because it doesn't list the three chicken recipes in the title.. Thank you
It just seems to me that I could cook the rice in a pot on the stove while I am cooking the chicken in the IP. I know some people don't like to cook rice on the stove top but I have done it that way for years and it always comes out right.
I've only ever used the stove top to cook rice
I absolutely love your InstantPot videos and I look forward to Mondays now! I am a new IP owner, so I am literally 'studying' all your wonderful tips. I have one question tho - do you also have a print version of your InstantPot recipes? I've been scribbling them down as I watch your videos, and I've hunted online, and possibly I've just missed them. Just curious. Thanks SO much! You are fabulous!!!!
Hi! I made this last year and have been craving it...is it ok to add the rice to it so that it all cooks together? Thanks 😊
What green garnish did you top off with- parsley or cilantro? I looked at the official recipe and couldn’t find it. The chicken recipes look amazing!
Scallions cut on diagonal
Can I ask why you didn't add the buffalo sauce into the instapot with the chicken
Ok I have a question! 🙋🏼♀️ My instant pot doesn't have a manual button... So I did your honey sesame chicken as my maiden voyage in my pot. I pressed the meat/stew button and did 20 minutes like you said... The chicken was slightly scorched on the bottom.. Not bad but it like got too hot. I don't have a manual button so anything I should do differently bc you use that manual button a lot, how will I know which setting to use? Thanks so much for all your recipes!
Dawn
Mine doesn't have a manual button either
Just curious, is it really necessary to rinse the rice prior to cooking or is it okay to just add the dry rice? Also, couldn't the rice be cooked at the same time as the chicken? Thanks in advance
For a better baked potato or sweet potato in the microwave, poke holes in the potato, get out a sheet of saran wrap.. smear about 1 tablespoon of butter or margarine on top of it.. wrap the potato in the saran wrap in the microwave and cook like you did your sweet potato in this video.. the skins are so soft and not shriveled up. :)
How do you make chicken & dumplings I found your recipe Thai morning & now I can’t seem to find it