The Best Piña Colada You'll Ever Taste
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- Опубликовано: 13 сен 2024
- The official drink of Puerto Rico, this magical combination of pineapple, coconut, and rum can be enjoyed either shaken over ice or frozen.
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This is the pina colada recipe in ATK's How to Cocktail (highly recommend), I've made it a few times. Very tasty and strong, not too sweet. I use 4 oz rum instead of 6 oz.
You need to add an 8th tsp of xanthan gum and that completely prevents it from melting/separating in the first 5 minutes.
this is how Garret Richard at Sunken Harbor Club in brooklyn does it. he learned it by studying starbucks frappe recipes
More drink recipes!
Thank you!!! Would enjoy seeing more of his content ✨
this guy is really good. love his demonstrations
My favorite drink ever!
Mmm now THIS I am definitely giving a try!
Thank you for this simple recipe. Very often with fewer ingredients, the better the outcome. I use a Thai brand of coconut cream called Mae Ploy. It's creamy & has good coconut taste.
The Piña Colada was invented in Puerto Rico. The traditional recipe uses cream of coconut and our favorite brand is Coco Lopez. It also uses Puerto Rican rum. Don Q and Ron Barrilito are best, but you can use any Caribbean rum in a pinch.
Coco Lopez is cream of coconut
Zelma8 - you've got it backwards, unfortunately. You're right that the traditional recipe calls for Coco Lopez, but Coco Lopez is a particular brand name for cream of coconut, as WarUlt said - NOT coconut cream. The video is completely wrong in saying that cream of coconut is "corn syrup with coconut flavoring." Cream of coconut is whole fat coconut milk mixed with water and sugar. For anyone reading this - if you're confused by the above, which is understandable, just buy Coco Lopez for your pina coladas. You can't go wrong with that. (And Coco Lopez says "cream of coconut" right on the can). If you use coconut cream instead, as per the video, I'm sure you can still make something very tasty, but it will be much less sweet than what you are expecting a pina colada to taste like, because it is a very different recipe than what most bars make.
A less sweet Pina Colada is also great if you prefer non alcoholic ones, as I do 🙂
Yummy
And the Pina Colada is nice too
I do mine with Myers Rum instead of white.
Myers is awesome and Captain Morgan.
When my brother was young, I made him a Virgin Pina Colada and he loved it. From then on, he would ask me to make him one all the time. When he grew up, I forgot to ask him if he preferred the alcoholic Pina Colada.
Lawson needs to be promoted to permanent on-air. He is so fyne.
Would canned pineapple syrup/juice add sweetness and more flavor instead of a simple syrup? Or would it mask coconut flavor?
That is the traditional way.
Its fine, as I said above, used to bartend and we used pineapple juice. Just make sure you get the quantities right. So just pour the coconut concoction, without the pineapple juice, in a glass and sip away. Add pineapple juice as you go until you get your recipe.
Oh man I would love to have that,,guess I’ll have to,make one,soon
YT is the only social media platform I use, and I support the longer content videos. If you have the time, do both to cater to both viewing audiences.
Always thought Pina Coloda was made with Malibu rum. Need to try making this recipe.
Nope.
The Piña Colada was invented in Puerto Rico, and the traditional recipe uses Puerto Rican rum. Don Q and Ron Barrilito are best, but you can use any Caribbean rum in a pinch.
Piña Coladas are ours, I’m Puerto Rican and I love virgin Piña Coladas, or with a little rum, but I prefer it without rum.
“Best piña colada recipe”
Video starts with simple syrup
*Stares puerto rican bartender-ly
How do you avoid it getting all foamy in the blender?
I only WISH I could drink this!! Unfortunately, I’m allergic to fresh pineapple…canned or cooked is ok, just not the fresh.
Just open and drain canned Pineapple. Spread on a parchment lined sheet pan and freeze. Not exactly the same but should get you close
If you’re talking about your mouth skin being irritated and bleeding, that’s not an allergy, that’s just an enzyme the breaks down protein, but thankfully cooking breaks it down.
I, too, am sensitive to fresh pineapple. It makes my throat and tongue swell and tingle. I absolutely love it but now avoid it! I do still use canned, and I will cook fresh pineapple to make it not bother me! Grilled with a brushing of coconut milk and sprinkled with cinnamon/sugar... divine!
So is my brother. Canned or cooked is fine fresh is not.
I feel you on that, I'm allergic to the coconut, cooked or raw doesn't matter
Garnish needs a sword or umbrella if you're adding rum! 😊 also a cherry for color
This looks good but I would add more varieties of rum! I think painkillers are overall more tasty than pina coladas too.
Lawman ❤
The best piña colada I ever had was made by a bartender in the Niagara Region and he has never tasted alcohol in his life. I've never had a good one since they closed the doors in the private club (my Father was a member and brought people there for business meetings) and I do miss them so. However, my body now has decided it doesn't like rum and I'll get crushing chest pains when I drink it; thanks hiatus hernia 😢
Unless your organs are taking a break, I think you meant hiatal hernia LOL
Get a can coco lopez cream of coconut, follow the directions on the can and add Parrot Bay rum and a teaspoon of sugar.
the..best. Like 3 minutes
Have you tried this one?
Do not do this unless you want diabetes lol parrot bay is super sweet already (use an actual rum) and then adding MORE sugar???
When I used to bartend, we would use a piece of pineapple for the garnish, but use pineapple juice in the drink. Just see what works for you, not everything needs to be so fussy.
I use Trader Joes pineapple juice.
I like the taste of rum, but unfortunately rum, even a small single serving, gives me a raging headache.
I wonder if anyone here has tried Ritual Zero Proof, non-alcoholic rum alternative, and whether it’s a decent substitute for rum in Piña Coladas.
Can rum reacted be used instead of actual alcohol rum???
These awkwardly edited videos take all the charm out of ATK segments. Very disappointing.
👨🚀🌎🌎🌎🔥🌎🌎🌎👨🚀
I’d make it Virtuous,w/0 Rum no Rum for me!
I'll stick with Cream of Coconut, pineapple juice, and skip the simple syrup and blending. Waaay easier, waaay faster, and I can make each cocktail to individual tastes. And most important…tastes aMaZiNg! Also, never blend ANY cocktail, even if it's how some 1970s relic cocktail concoctions were "traditionally" served. Blending always waters down your drink - it's unavoidable (unless you like watery drinks, not my thing).
Topping it off with dark rum to give you a stronger drink? Irresponsible.
“You noticed I put this in certain order: I put the liquid at the bottom….” Silly man, the liquid will always run down to the bottom, unless you put it in a plastic bag.
You’ve clearly never used a blender but it’s okay.
@@jondough3739 I have never not not used a blender.
In my vitamix if you don't add the liquid first it won't necessarily make it down to the blades the way it should!
@@katherinesmith9985 Vitamix must have a gravity avoiding setting. Pretty impressive.
@@estuchedepeluche2212 The instructions for the vitamix specifically say to add liquids first unless you're using the single serve cups because they mix upside down.
I can no longer drink alcohol.
Sad times. I've cut back, myself. They say it causes many cancers now, along with loads of other issues we've known about for decades, so it's for the best. Kind of shocked alcohol is legal and cannabis isn't (in the US - federally).
Virgin pina colada
just skip the rum
Yet you're watching a pina colada video. (Slow clap)
What’s with these abbreviated edits on the latest Cooks Country segments? I get that you’re catering to shorter attention spans, but It’s kinda jarring without much time savings.
A lot of people were complaining in the comments about them advertising their channel and too much fluff/not enough content. Now everybody is complaining about how it's jarring without the introduction. Never a shortage of people complaining about free content
Thanks, I don't LIKE piña colada
Ok
How about getting caught in the rain?
Then why are you watching the video?
What’s going on with video editing on these new videos?
This one seems to start mid-sentence! Who is this for?
@@bondfoolAnd it finishes mid-sentence, too. It's very trippy.
This is for all the comments complaining that half of the videos are introductions and advertisements for their website. Now people complain that there's no introduction. People are awful picky about free content