Chicken and Mushroom Pie - Perfect for a Weeknight Meal! | ChunsBuns

Hello and welcome back to my kitchen!
This is another recipe showing you how to make a chicken and mushroom pie. A heartwarming, really really simple dish to make, using simple ingredients.
Ingredients:
(this will yield 4 individual pies, or 1 large pie)
1 big knob of butter/ olive oil
400g chicken thigh (I do NOT recommend chicken breast for this recipe)
400g mushrooms (I used closed cup white mushrooms, but chestnut is preferable)
1 bay leaf
5 garlic cloves
400ml chicken/vegetable stock
150ml double cream
1 TBSP gravy granules (or make a cornstarch slurry with 1 TBSP cornstarch mixed with 50ml of water) to thicken the sauce.
1 TSP dry thyme (or 1 TBSP fresh chopped thyme)
1 TBSP fresh chopped parsley
Fresh cracked black pepper
DON'T add salt until you have tasted it! (I didn't need to add any extra because the chicken/vegetable stock and gravy granules is salty enough)
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[@kitchenstories2660]

Delicious and flavorful 👌 chicken and mashroom pie recipe 👍 well prepared 👍 very healthy pie recipe 👍 😊 👍 thanks for sharing your recipe 👍 ❤ ❤ ❤ ❤

[@ChunsBuns11]

You're welcome, and thank you for the kind comment 😊🥰

[@AwaisMahmood57]

The pastry looks really nice :)

[@ChunsBuns11]

Thank you Awais ☺️

[@khaledalunat1005]

That looks so good, stock did you make your own?

[@ChunsBuns11]

☺️ no, I used a decent quality vegetable stock from the store!