I just discovered this channel and it has driven me crazy with its tricks and hacks... I just watched like 4-5 videos and this is literally a vice, I could spend the rest of the afternoon watching videos non-stop one after the other. Thank you! I subscribe to your channel. Greetings from Spain 😆
OMGoodness! 😮😂. These are some of the Most practical, Most useful, & Most doable kitchen hacks, I've ever seen, and that's no light comment. I've seen tons . Thanks so much for taking the time to share with us🤗😘🎉🎊
I am amazed at the hacks in all episodes. So practical, functional, creative and easy (mostly). The results are very surprising. 👏🏻👏🏻Thank you for sharing your ingenuity. Can’t wait for another episode. 😊
I just love every single thing that I have watched you do! And who would have ever thought of a toothpick between the lid and pan...that was my favorite in this episode! Thank you!
@@joncampos-cw2tk From what I saw when I looked it up, the problems generally arise if they are placed too close (less than 6") from the wall or in an enclosed space (like an appliance garage or small nook); if they are placed so that the air vents can blow on the plug and overheat it; or if they are used with an extension cord. People need to use good sense with any electrical appliance, yes, but they have been extensively tested and generally would not spontaneously combust, any more than a toaster oven would.
I love these tips! Especially the air fryer cleaning. I have a cool tip for you when boiling pasta; it always works: to keep a boiling pan from over boiling, lay a wooden spoon across the pan top. I don't know why this works but it does. The only trick is that now it is hard to cover the pot. 😮
to stop boiling over, you can simply lay a wooden spoon over the pot. to empty out little bags of mayonaise or tomato paste, take a fork, and put the bag between the teeth, and move to the opening. Completely empty and no dirty fingers
I love how succinctly your videos are presented. Videos that make me watch the presenter slice multiples of each ingredient can be excruciatingly boring. Your recipes are wonderful and your videographer is very talented, along with your gymnastics with the ingredients. Your set is very clean and accents the colors and shapes of your ingredients. Your videos are my favorite of all the cooking shows. Thank you! I live in Eugene, Oregon USA
We are very pleased to hear that you appreciate the concise and engaging presentation of the videos. Eugene, Oregon is a beautiful place, and we're happy to have viewers from all over the world. 🌎🍽️😊
Love the toothpick trick to drain cooking liquid! The way I tried I usually get too much steam and it gets too hot for my arms. I also like the idea about ice cubes in the boiling water to keep it from boiling over I've tried everything else I've ever seen such a pretty good wooden stick across the Potter in the pot and it never works I will definitely be trying ice cubes next time! Thanks for the tips I know I'll be trying some of the others also, as always I enjoy watching your videos!❤❤❤❤❤
I really enjoy your channel, it's full of useful tricks and hacks, but the the simple one to clean the airfryer here, is just genius. It works perfectly! Thanks for that.
I watched the video and filed the air fryer clean trick. I had forgotten who mentioned it to me. I apologize. I used the tip recently. It worked beautifully. Many thanks
Can’t eat Ice Cream but I do like the Pot-lid Tomato paste Sachet press, the Foil-lined carton baking loaf pan (I have Pineapple Juice in such a carton), the egg-slicer hacks, the Pop-less-bubbles-Settling hack, the fork & spoon Tongs & especially the Lemon Squeezing hack! ❤
Hello, Thank you for your great hacks!,..I have one that you might decide to incorporate at some time. My parents owned a restaurant in which we served pasta dishes. Another restaurant owner visiting the area told us something we were doing wrong when we were cooking pasta it was overdone so it became very starchy and sticky. In visiting other people's houses that served pasta very often they would have a big amount of it in a bowl and you were to take some to put on your own plate. Often there was a big ball of sticky product. The other restaurant owner told us that we would need to take a big container of cold water when the pasta was just about done and add it to the pot which would bring the temperature down enough that it wouldn't continue to cook in a big because of the high temperature,yet it was still very hot. then we would just put it into a strainer and let it strain once not adding any more water to rinse it. We started to get many more comments of how good our pasta was. Both the taste and the texture.
Thank you for sharing your pasta cooking tip! It's great to hear that this technique has improved the texture and flavor of your pasta dishes at a restaurant. 🍝👩🍳👨🍳
God bless you, Chef. You are truly brilliant and an artist. With everything you do. I have learned a lot of useful things from you. And nice for the kitchen. Not only are you smart and artistic, you are also a handsome, kind, elegant young man and very clean in the kitchen. I love you so much, Chef. And I love the digestive movements you make in the kitchen. I also love everyone behind the camera. Because they definitely look like you. I hope you will see if you have any of your family members. I extend to them my warm regards and inspiration. God willing, you will always be at the top, Chef. You deserve a million stars. Hats off to you With many thanks, appreciation and respect ❤❤❤❤💯💯💯👍🏻👍🏻👍🏻👍🏻👍🏻🙆♂️🙏🙏🙏🙋♂️💫💫 💫🤩🌷🌷🌷
I want to shake the hand, or give a hug to the person that inspired this man’s passion for cooking! 💪🏼😎👍🏼
I love how you don't edit out the small mistakes. It makes it genuine. Loved the video.
You never fail to entertain,and to educate!Cheers from Australia!
Welcome viewers from Australia! 🌏📺👍
No end of great ideas, hacks and delicious food suggestions. Thanks
😇✌
I just discovered this channel and it has driven me crazy with its tricks and hacks... I just watched like 4-5 videos and this is literally a vice, I could spend the rest of the afternoon watching videos non-stop one after the other. Thank you! I subscribe to your channel. Greetings from Spain 😆
Thank you for your feedback! Enjoy watching the videos from Spain! 😊
It's like Crazy Russian Hacker before he gave up doing hacks.
I can't believe how great the tip is for cleaning the air fryer! THANK you! Спасибо!!
His presentations are brilliant. so unexpected. and FUN.
Creativity can make learning and trying new things much more enjoyable. 😊👨🍳🎉
The idea of using the milk carton is amazing.
Enjoy your creative solutions! 🥛❄️👍
i wouldn't recommend eating anything cooked in plastic lined containers.
You have such awesome hacks thanks mate 👍🇦🇺💜
Enjoy watching it!
I watch this over and over again❤️The tips are wonderful. He has the most gorgeous hands.
Flattery will get you everywhere! 😄
OMGoodness! 😮😂.
These are some of the Most practical, Most useful, & Most doable kitchen hacks, I've ever seen, and that's no light comment. I've seen tons .
Thanks so much for taking the time to share with us🤗😘🎉🎊
I love all your handy tips! Thank you for your fine channel. Your explanations and demonstrations are so clear and helpful. 😁
Happy cooking, and here's to many more culinary adventures together! 😁
Thanks!
Thank you for supporting us!❤❤❤
I love this channel. It’s always fun, often informative, and there is just something about your presentation. Almost to 1 million!
Thanks for being a part of the community!
I am amazed at the hacks in all episodes. So practical, functional, creative and easy (mostly). The results are very surprising. 👏🏻👏🏻Thank you for sharing your ingenuity. Can’t wait for another episode. 😊
Your enthusiasm is greatly appreciated and we look forward to more helpful tips in future issues. 😊👨🍳👍🏻
@@WebspoonWorld Thank you. Keep them coming.
~
Your hacks are amazing! I am going to the kitchen right now, to try the lemon hack.
That's fantastic to hear! 🍋👨🍳😊
I just love every single thing that I have watched you do! And who would have ever thought of a toothpick between the lid and pan...that was my favorite in this episode! Thank you!
You always have such great hacks! Thank you very much sir! ❤
Enjoy watching it!
Your hacks are so super awesome 👌👏thanks greetings from USA 🇺🇸have a happy day 😊🎉
Hi! Thank you!
All year!
Great hacks Chef! I was thinking about an air fryer but the clean up seemed daunting, but your hack was pretty cool. Hugs from Texas🤠
Air fryers have turned out to be a huge electrical danger. They will soon phase out as quickly as lithium batteries.
@@joncampos-cw2tk In what way, exactly? Is it intrinsic to the appliance, or is it a problem of improper use?
@@chezmoi42 Not quite sure which. I’ve heard about them igniting because they’re just too hot when they’re working.
We say hello to the viewers from Texas!🤠🍽️🤗
@@joncampos-cw2tk From what I saw when I looked it up, the problems generally arise if they are placed too close (less than 6") from the wall or in an enclosed space (like an appliance garage or small nook); if they are placed so that the air vents can blow on the plug and overheat it; or if they are used with an extension cord. People need to use good sense with any electrical appliance, yes, but they have been extensively tested and generally would not spontaneously combust, any more than a toaster oven would.
I just love this channel. So informative and soothing at the same time.
Thank you so much for your kind words! 😊📺🍽️
Hello from Ontario,Canada🇨🇦. I love your videos. They are sooooo helpful👩🏻🍳👩🏻🍳
Love the tomato sachet one best. 👍🏼
Good ideas as usual. Thanks
Take advantage in your kitchen!🤗
Je viens de vous découvrire j'en suis contente 👍🇲🇦
❤
just found this channel. COOL IDEAS!
Welcome to the kitchen party! 🎉
I admire ll these hacks. They are clever and easy. Thank you.
Which one did you like better?))
Lovely for my grandchildren well done.happy days
Cooking with family is always a recipe for happiness 🌞👨🍳
Loved the toothpick hack and also liked the last hack with squeezing out the tomato paste from the aluminium packet! Great ideas!
👍👍
I definitely like this hack! I will use it asap!! Thx soo much :)
The hollow pastry was great, I can’t wait to try that.
It would be great at half the height for smaller servings; just cut your snake in two and wind the second one on with a little space between them.
I love these tips! Especially the air fryer cleaning.
I have a cool tip for you when boiling pasta; it always works: to keep a boiling pan from over boiling, lay a wooden spoon across the pan top. I don't know why this works but it does. The only trick is that now it is hard to cover the pot. 😮
Cooking can be full of these little tricks and tips that make life in the kitchen easier. 😉
Can u do this with milk too?
Heating up hot soapy water to clean an air fryer - what an invention! Using a water boiler to heat up your water is much more effectively.
❤
I love watching you and your shortcuts! Thanks for sharing 💜
Thank you for your review!
Clever ideas! Thanks! ❤❤❤
❤
I eat ice cream all seasons of the year.
I liked your idea of making portions by adding sticks and cutting the ice cream cup.❤
🍦❤️ Enjoy ice cream all year round😄
Aleks, you're a life saver! Дякую!
Дякуємо Вам! 💙💛
You are brilliant many thanks. From diane in London Uk 👵
✌🥰
No ice cream! Great hacks. Loved the air fryer one! 💕💕💕
💕
I'm using your tips. THANK YOU!
❤
I'm totally blown away at how EASY things can be just watching your AMAZING VIDEOS. THANK YOU, FROM HAKAN IN SYDNEY ❤❤❤❤
You're very welcome! 😊👨🍳🍽️
Thank you very much for your wonderful ideas!!!!
Happy cooking! 🍽️😊
I like the toothpick under the lid for draining hack, but I was really impressed with your shirt napkin ❤
She really is amazing!
to stop boiling over, you can simply lay a wooden spoon over the pot. to empty out little bags of mayonaise or tomato paste, take a fork, and put the bag between the teeth, and move to the opening. Completely empty and no dirty fingers
These are excellent tips! Happy cooking! 🍲🍽️😊
Meanwhile you’re steaming up the kitchen
Putting a wooden implement over a pot of boiling potatoes has never worked for me. What am I doing wrong.
Spoon over the pot doesn't prevent overflow
All year long. Love your videos
❤
U are soo clever & smart, u make magic happen in the kitchen... 💜
Happy culinary adventures, and may your kitchen always be filled with inspiration and delight! 🍲👩🍳💜
That's a fantastic tip! 😊
Only in the summer. Super cool video!
🌝
Thanks for all of your wonderful tips. I'm from North Carolina, USA and we definitely eat ice cream all year round. Keep up the great work!
You're welcome!
Ice cream; all year long.. You have some amazing tips and cooking methods.... congratulations!
Happy cooking! 🍦🍨🍧🍴😊
I love how succinctly your videos are presented. Videos that make me watch the presenter slice multiples of each ingredient can be excruciatingly boring. Your recipes are wonderful and your videographer is very talented, along with your gymnastics with the ingredients. Your set is very clean and accents the colors and shapes of your ingredients. Your videos are my favorite of all the cooking shows. Thank you! I live in Eugene, Oregon USA
⁰₩))
hey fellow Oregonian, I am from Salem... always in my heart =) but now living across the pond in Portugal
We are very pleased to hear that you appreciate the concise and engaging presentation of the videos. Eugene, Oregon is a beautiful place, and we're happy to have viewers from all over the world. 🌎🍽️😊
I love all your hacks they are so unique and simple I especially love the one with the air fryer ❤❤❤❤
My goodness that that’s a nice good idea. Thanks again I appreciated👍
Dude … i watch all your videos … I can only say you are a genius … thank you for everything you share
Chef Alex, Your awesome ! 😁💜
Thank you!
Tilting the glass before pouring the soda or beer also helps prevent a bunch of foam 😊
Great and simple ideas and well presented! Please continue!
Thanks!
Love the toothpick trick to drain cooking liquid! The way I tried I usually get too much steam and it gets too hot for my arms. I also like the idea about ice cubes in the boiling water to keep it from boiling over I've tried everything else I've ever seen such a pretty good wooden stick across the Potter in the pot and it never works I will definitely be trying ice cubes next time! Thanks for the tips I know I'll be trying some of the others also, as always I enjoy watching your videos!❤❤❤❤❤
As a diabetic I don't eat ice cream all the time but I do like some once in awhile that was a cool tip also
Happy cooking, and we're glad you're enjoying these videos! ❤️🍴😊
Danke schone, I loved your easy tricks that you made, rather crafty 😊😊
Koi
I love the kitchen hacks that you show. I do eat ice cream all year long.
Keep enjoying those sweet treats and discovering new tricks in the kitchen! 🍦🍨🍽️😋
Learned many new tricks! Thank you for this! Brilliant!
Do you use our hacks)?
Thank you for the Hints.
)
I love all you hacks. Thank You ❤
You're very welcome!😊
I really enjoy your channel, it's full of useful tricks and hacks, but the the simple one to clean the airfryer here, is just genius.
It works perfectly!
Thanks for that.
Have you had a chance to clean out your airfryer yet?))
@@WebspoonWorld Yes. It worked like a charm, thanks for that tip.
I think you (and your hacks) are super!
😊
I love all the ideas. I am going to apply those ideas and use all of them too. You are so smart. Keep up the good work
Enjoy applying these creative ideas in your everyday life!🥰
Chapeau bas, Maestro
You are so very clever! Thank you for sharing with us.
You're very kind!
Ice cream all year long, no matter how hot or cold it is outside!! Thanks for all the tips, tricks & recipes!! I love listening to your videos!!
Bon appétit!🤗
I like watching your videos. I always learn something new from them. Thank You
Happy watching! 😊📺👨🍳
I watched the video and filed the air fryer clean trick. I had forgotten who mentioned it to me. I apologize. I used the tip recently. It worked beautifully. Many thanks
😊🍽️
The ice cream hack - brilliant! You are too cool for the more. Great hacks here.
Happy cooking! 🍦👨🍳😄
Funky guy! Adore his way of presenting!
It's our pleasure! ❤
More than you? Who?
Love the ice cream hack!!! Thanks!!
Use it!!
You are awesome I have no idea how I found you but so glad that I did! I’m sharing you with so many friends ❤️
I could watch this all day! 😆
Счастливого просмотра кулинарных шоу! 😄🍴
Ice cream ? All year around as i live in the tropics! Love your videos 😍
Thanks for the love! 😍
Can’t eat Ice Cream but I do like the Pot-lid Tomato paste Sachet press, the Foil-lined carton baking loaf pan (I have Pineapple Juice in such a carton), the egg-slicer hacks, the Pop-less-bubbles-Settling hack, the fork & spoon Tongs & especially the Lemon Squeezing hack! ❤
Happy cooking (and squeezing lemons)! 🍋
Hello, Thank you for your great hacks!,..I have one that you might decide to incorporate at some time. My parents owned a restaurant in which we served pasta dishes. Another restaurant owner visiting the area told us something we were doing wrong when we were cooking pasta it was overdone so it became very starchy and sticky. In visiting other people's houses that served pasta very often they would have a big amount of it in a bowl and you were to take some to put on your own plate. Often there was a big ball of sticky product.
The other restaurant owner told us that we would need to take a big container of cold water when the pasta was just about done and add it to the pot which would bring the temperature down enough that it wouldn't continue to cook in a big because of the high temperature,yet it was still very hot.
then we would just put it into a strainer and let it strain once not adding any more water to rinse it. We started to get many more comments of how good our pasta was. Both the taste and the texture.
Thank you for sharing your pasta cooking tip! It's great to hear that this technique has improved the texture and flavor of your pasta dishes at a restaurant. 🍝👩🍳👨🍳
Why haven't I figured it out myself? So good idea by you! (The ice cream trick)
😁👍
Love your hacks. I eat icecream all year.
Enjoy your ice cream adventures! 🍦
Love the ice cream hack and I eat it year round 🎉
you're cool!
Loved the can of beer trick, very elegant.
Cheers! 🍻😊
this was one of your best videos. 👍
Thank you!
Wow on the lemon juicing. Clever hacks all around, Sugar problems, so not so much on ice cream, but , the grand kids should love it. Thank you
Enjoy your time in the kitchen! 😊🍋🍨👨🍳
Love the air fryer I live in the Southeast in GA. I eat ice-cream all year.
Enjoy your delicious desserts! 🍦☀️
ALL year of course!! I really enjoy your videos. Yeah! Keep em coming and thanks
Such amazing fantastic ideas. Thank you!
:)
I LOVE THIS CHANNEL!
Every tip is a GEM!
Thank you again!
Enjoy all the helpful tips and happy cooking!
So many of your hacks are so simple, “why didn’t I think of that” Thank you
Sometimes the simplest of techniques can make a big difference in our daily routines🤗
Ice cream, all year! Thanks for the lemon cutting juice tip!!😊
Happy snacking! 🍦🍋😊
Thank you for showing amazing kitchen hacks
Wow. These are some amazing hacks.
Thanks!
God bless you, Chef. You are truly brilliant and an artist. With everything you do. I have learned a lot of useful things from you. And nice for the kitchen. Not only are you smart and artistic, you are also a handsome, kind, elegant young man and very clean in the kitchen. I love you so much, Chef. And I love the digestive movements you make in the kitchen. I also love everyone behind the camera. Because they definitely look like you.
I hope you will see if you have any of your family members. I extend to them my warm regards and inspiration.
God willing, you will always be at the top, Chef. You deserve a million stars. Hats off to you
With many thanks, appreciation and respect ❤❤❤❤💯💯💯👍🏻👍🏻👍🏻👍🏻👍🏻🙆♂️🙏🙏🙏🙋♂️💫💫 💫🤩🌷🌷🌷
It’s so easy to go overboard, especially with something as tasty as that. 🧀
Love these! Didn’t know any of these great ideas!! Thanks
😇
Loved the hacks. Ice cream roll and and the air fryer .. Napkin holder
😊🍦🍽️
Hey! GREAT IDEAS!
Thanks so much,
I'm going to try some of these!
100%!
We've been eating caprese more often lately thanks to the egg slicer trick. Thanks!
You're welcome! 🍅🧀
All year round for me.❤️
❤️
I think your tips are great especially the chips basket. Keep up your good work🏆
Thank you so much! 🌟
Loved these tips!!!
😊
I’m such a fan of this channel!
❤