Venkatesh Bhat makes Thair Sadam | Curd Rice recipe in Tamil | curd rice
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- Опубликовано: 1 фев 2021
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DISCLAIMER : THE INGREDIENTS USED ARE OF CHEF'S CHOICE ,VIEWERS DISCRETION SOLICITED.
தயிர் சாதத்திற்கு உங்களால் மட்டுமே இவ்வளவு அழகை கொடுக்க முடியும்
இலட்சியம் என்னும் விதை போடு... முயற்சி என்னும் தண்ணீர் ஊற்று... முடியும் என்ற உரமிடு... வெற்றி எனும் கனி கிடைக்கும்... XXaDsZzZzzxszSSxzDASSSASASasssDXzxpp
Pci
P
Sirrr suuuuper.
I never ever know there is too much to go in a curd rice. Superb. Already I am getting the taste in my mouth. Mouth watering. Thanks for sharing this beautiful recipe. Well done Sir.
முதல் முறையா தயிர்சாதத்தை பார்த்தா எச்சி ஊருது😍
Yes bro
Kalakaringa cook with comalilayum super 👍👍👍
சார் பகாலாபாத் செய்துகான்பிங்க
Yes bro
@@divyaelangovan9851 aàààaaààààaàààààaààààààaàààààààààaàaàaaaààaaààààaaaààààààaaaààaaaaaaaaaààààaaàaaaaàaààaaaààaaaaaaaàaaaaaaàaaàaaaaaaaaàaaààaaaaààààaaaaàaàaàààaààaaaaaaaaaàaaàaàaààaàaàaàaaaààààaàaaaàaààààaaààààaaàaààààààaaààaàààaàààààààaaàààaaaaaaaaaaaaààààaaaaaàaaaààaààaaaaaàaàaaàaààaaaàaaaaaaaaaàaaàaàaàaàà1qqqqqqqqqqqqqqqqqqqqqqqqqqqqqqqqqqqqqqqqqqqqqqqqqqqqqqqqqqqqqqaqaqq
Master நீங்க எது சொன்னாலும் அதை ஏற்றுக் கொள்வோம் உங்களை திட்ட மாட்டோம் நீங்கள் செய்வது அனைத்தும் அற்புதம் தயிர் சாதம் அருமை
எங்க வீட்டுல என்ன ஏமாத்திட்டாங்க... 😭
இத்தனை நாளா சாதம் + தயிர் + உப்பு = தயிர் சாதம்னு சொல்லிட்டு இருந்தாங்க.... 😭
😊
😁
😂
😀
😂🤣🤣🤣
சார் ஒரு தயிர் சாதம் கூட இவ்ளோ அழகா உங்களால மட்டும் தான் சார் பண்ண முடியும்.சூப்பர் சார்
Srisuper
@@sangarisangari3687 thank you mam but I'm not sir I'm his wife
Wyv
Cook with comali Venkatesh sir comedy yarukkellam pudikkum👍🏻👍🏻
Enakku pudikkum
Venkat sir really a very good human being
He is a very gentle man and his dishes r super 👌👍👍
Me
Me also like his humour
Our curd rice = Curd + Old Rice (mix and eat w pickle). Prep time: 1 minute, Satisfaction: 💯
Venkatesh Bhat’s curd rice:
Rice + Milk + Butter + Spices (chili, ginger, asafoetida, curry leaves, coriander leaves, mustard, urad dal) + Salt + Curd + More butter + More milk + Cream + Toppings (chili, carrot, pomegranate, curry leaves)
Prep time: 20 mins
Satisfaction: 💯 🤩✨🌟💫☄️🎉🥳🎊
Thank you needed english subtitles 😂
@@priyankajain5115 yes definitely need English subtitles.
First time for curd rice 1.3 M views that too in 2 weeks. This Shows your dedication towards your profession... 👌👍
3/4 th of the video gone n i was curious about when he is going to add curd. So much of details. 😀💛
Yes me too
Delicious i wl try tomorrow 👍
My mind voice: 🙄 enna da enaku vantha sothana thair sathamey ivalo kashtama irke 😂😂
Ippadikku little princess sangam 😂
😂😂
@@apseensworld6651 😂😂
Same feeling
😂
Ultimate comments
Hello chef! Sir, I am so impressed with your attention to detail. Beautifully explained along with health benefits. Will definitely try your version of curd rice👍
I can't thank you enough for this recipe 🙏 My child who never likes to eat curd rice is a total fan of this recipe now and wants me to prepare it daily 😊. Thank you Sir 🙏🙏
Sir, please show us to to make Jowar Roti (North Karnataka style) in the authentic way. It is always a failure for me and I have to prepare it very often in my home. Kindly help.
7
Hii
மதிக்காம விட்டச் சாப்பாடக் கூட மனுசன் செய்ய வச்சி சாப்பிட வச்சிறேங்களேய்யா சுவைய காண்பிச்சி...... வாழ்க பல்லாண்டு.!
நீங்க பேசும்போதே வாய் ஊறுது சார் 😍😍
I enjoy watching the way you put things together in the kitchen. Your recipes are very interesting. I'm an 80 year old /young lady. I've been cooking for 63 years now and love to cook for the family!
Great to see such words, Ma'm! God bless you!
Watching the preparation itself "mouth watering ".Will prepare the curd rice in future like this
தயிர் சாதத்துல இவ்வளவு விஷயம் இருப்பதை பார்த்து பிரமித்துப்போய்ட்டேன்சார்.....இனி தயிர் சாதமும் ஒரு ஸ்பெஷல் டிஷ் தான்.....சூப்பர் தல.......
உண்மை யிலேயே இது இதயம் தொட்ட சமையல் தான் vb
Sure ... super curd rice
Sir today I tried cured rice with the same procedure as you told. It came out sooo well and exactly it tastes like a temple style curd rice
Cooked it yesterday cant believe myself of the outcome. You have explained it very well... anyone can cook it just by following the video. Excellent work sir...
Chef venkatesh bhat fans hit like✨️🔥
வேற level Sir நீங்க..Am you fan..After seeing this and Cookku with Komali..
இஞ்சி...Love it..Sir.
Chef தயிர் சாதம் உங்கள் ஸ்டைலில் அருமை . 👌💐
அருமை.... அருமை.....
எப்பொருள் யார் யார் கை படினும்
அப்பொருள் பாா் புகழபடும்
வெள்ளை வெளேர் என்ன அருமையான தயிர்சாதம்.சின்ன சின்ன நுணுக்கங்கள் 👌சார்
Can we take this curd rice whilst traveling for 2 or 3 days by train?
வெள்ளை யாக பூப்போல இருக்கிறது சார்.தயிர் சாதத்தில் இவ்வளவு நுணுக்கம் இருப்பது இப்பதான் சார் தெரியும்.👌👌🤗🤗
👍
The most nice part of watching his videos are his explanation and his enjoyment in making his dishes. He loves his work and we love watching it. Kudos
L
I love your cooking ..especially reviving all the classic cooking 👌👌
நன்றி 🙏🙏🙏 நீங்கள் ஒரு Chief மட்டும் அல்ல ஒரு ஓட்டலின் CEO இருந்தும் இவ்வளவு தூரம் நேரம் ஒதுக்கி ஒரு உணவு எப்படி இருக்க வேண்டும் என்ற நல்ல கருத்துக்களை பதிவு செய்த்தற்கு மீண்டும் மனப்பூர்வமான வாழ்த்துக்கள் நன்றி ❤️❤️❤️❤️❤️❤️🙏
எந்த ஹோட்டல் bro
@@vetriselva2523 Accord international
Believe me i am the big Lover of Curd Rice compare to Briyani.
In SOUTH side more over all wedding they used to serve Briyani with little bit Curd Rice, I am only one I refused to eat Briyani I used to eat Curd Rice.
NO.1 Curd Rice Fan Hit the Like button u r a Curd rice love
Aaaaahaaa apo briyani ah enga v2 ku anupu
Me too....I luv curd rice more than biriyani...I luv curd rice more...
Same. I like from perumal temple 😀
@@noobwitch7288 athumatuum nadakathu uthra
Namaku eppomaey BRIYANI than 🔥
Tried this today and it's the heavenly recipe that each n everyone should try.. chef I bow my head for ur recipe and way of teaching.
Sir, your curd rice is superb. I did twice and I got good applause from my children. Your demonstration with humors makes me watch interestingly. Tq very much sir.
உங்கள் ரெசிபி அனைத்தையும் ரசித்து ருசிக்கும் நாங்கள் உங்கள் ரசிகர்கள்...
அருமையான தயிர் சாதத்தினை காண ஆவலோடு இந்த வீடியோ வை காண குடும்பமே காத்திருக்கோம் சார்..வாழ்த்துகள்
Probiotics- antibiotics explanation fantastic. An appreciation from a biochemist
Thank you so much chef 🙏 tried it and it came out excellently!! 👌 I didn’t have butter or cream though.. I always used to screw up the curd rice.. this video was very helpful.. thanks so much for the tips on frying the red chillies, mustard and dhal.. did it exactly like you said and could get the lovely aroma.. first time I’ve done the tadka properly 😀🙏
Thank you sir. U making is sooo wonderful. Its like learning cooking from an elder of the family.siŕ kindly give the tip to cook soya chunks actually it gives some odd smell .thanks in advance
You spoke of exotic recipes as you started the video. At the end of the video, you made this humble thayir sadaam the most exotic dish ever. Grateful for the tips. Thank you!
5star hotel secrets ellame ipudi sonna ella veettu kitchen um Accord than.
9
இவ்வளவு அழகாக சொல்லித்தரவும் , சமைத்து காட்டவும், உங்களால் மட்டுமே முடியும் . நன்றி பட் சார் 🙏
Excellent sir , we tried it today. It came out to be heavenly dish. Like exact same taste as that of Perumal Koil Prasadham. Thanks a ton sir for your efforts. We improved a lot in cooking after watching your videos. Once again thanks sir
உங்கள மாதிரியே, உங்கள் பேச்சு... அதாவது ...உங்க தமிழ் உச்சரிப்பு , உங்கள் வர்ணிப்பு விளக்கங்கள் மாதிரியே உங்க தயிர் சாத தயாரிப்பு வெங்கடேஷ் bro.!! Nandri thambi...
Pp0
@@geethasrinivas6281 t
மிகச் சிறப்பு ஐயா
"lavish sprinke of kothamalliku" na adimai sir
I tried it.. it was creamy and yummy
. Thanks for sharing sir 🙏.. I am learning to cook with awareness .. since you teach each step in detailed manner... so I keep watching my food if it reaches that color and consistency as you said.
Tried by my husband today, the exact way, and it nothing less than heavenly!! 😇. Thank you!
We can add Raw milk or cooked milk
When to add salt
Sir most of us put rice in plate then put curd and eat that’s all sir....
Idhula evalo irruka....,,
Enna sir, curd rice la ippadi viththa kattureeinga, Vera level sir.
Amazing sir 🤩🤩 ur presentation and the way u explain everything.. looks yummy 🎂
Stunning Curd Rice . . . Thanks for disclosing the secret. From now on my curd rice will be only like this, no carrot or fruit garnishing.
So much of detailing brings out the recipe well,which shows your passion and dedication, i learned so much from you and improved my culinary skils😊
ஆஹா தயிர் சாதம்னா அது நீங்க செய்ததுதான்.நல்ல பதிவுக்கு நன்றி.வாழ்த்துக்கள்...
J
J.
Pls explain besibelay bath
Ivaru explain panrathe partha thayir sadam sapdathavangge kude sapdevangge yenna madri. Well detailed recipe sir❤️
Your presentation along with health aspects is excellent.
தயிர் சாதத்தில் இவ்வளவு விஷயம் இருக்கா சார் சூப்பர் சார் நாவில் எச்சில் ஊறுகிறது🙏🙏🙏
இதுவரை இந்த மாதிரி ஒரு தயிர் சாதத்தை அழகாக யாரும் செய்யவே இல்லை இதைப் போல் உங்கள் கை வண்ணத்தில் வித்தியாசமான புளியோதரை சாதம் தயார் செய்யுங்கள் குருவே தயவுசெய்து உங்கள் மாணவர்களுக்காக நன்றி 🙏🙏🙏🙏
Sir bigboss ku koopduvanga..poiradhinga😂❣ adichu kooda koopduvanga poidadheenga😆😂
B.
Love this recipe and I have made it plenty number of times…. Such a comfy food nothing can beat your recipes….. love the way u talk… keep rocking like always
Apart from recipe most of us comes here for Ur creamy voice and Ur Juicy speech😍 love u Bhat sir❣️❣️❣️
Llll
Mr. V, this is my first ever comment in RUclips. I have never been good at nor comfortable cooking Indian vegetarian. The very first time I made your morkulambu vada, I wanted to try every one of your recipes. This curd rice recipe became the cherry on top. If you can make a curd rice very tasteful, speaks volume of other recipes you are providing your followers. I have started sharing your videos to my friends here in Atlanta to cook Indian dishes the right way. Thank you!!
Thank you Chef !! Curd Rice recipe is excellent in taste. Awesome experience !!!
Tried this recipe today.....as sir said it was melting in the mouth. Thank you so much sir 😊
Oh ..what fineness in making curd rice also ..Hatsoff to you Bhat sir
Neenga thayir sadham video potalum naanga papom. You teach to cook perfectly. 😀
தயிர் சாதம் அவ்லோ ஒன்னும் Cheap ilaye...
Curd plus rice, is curd rice nu nenaikuravangalukaga sonnen.
Sir.. I tried this receipie without butter and cream.. Really it was nice.. I added hot water at last for lubrication instead of milk.. As i don have enough milk.. Really it came out well
Sir,
I am a senior nursing officer in JIPMER hospital.
I am working there for last 25 years.
Doctors used to say take curd rice for both children and adults. Now only I came to know the rationale behind it.
Excellent sir.thank you
My hubby just scolding me for watching curd rice recipes, but he enjoyed bhat thayir sadak soo much. Thanku for d recipe chef, I just indulged in it, superb
I don't know curd rice have hing in it, thanku much
On seeing your cooking curd rice I remember my father. He used to do all your tips.
Thank you so much Sir..romba super ah irunthathu..kadalai ennaiku bathila nallaennai use pannalama..thanks..
I have tried this recipe numerous times and it’s my favourite. Thank you so much chef 😍
Lots of love from Malaysia
செட்டிநாடு ரசம் ஒரு முறை செய்து காட்டுங்கள் தோழர். என்னை பொருத்தவரை ரசம் தான் most complicated dish.
Ss rasam romba custama iruku
தயிர் சதாம் செய்ய இவ்வளவு tips aa😍😍😍 adding butter and cream இப்ப தான் sir தெரியும் 👌👌👌👌👌👌
Wonderful tasty and easy to make.. I made it and my family loved it..
1million unga good heart ku kedacha gift 🎁sir🤩💞
A simple Curd Rice with vathal kuzhambu is one of the most underrated dishes ever. Curd Rice is one of the most comforting and satisfying dishes.
Just wow from this video we come to know how much he loves is job as he takes cooking to next level Hats off sir❤❤❤
Nice curd rice
தமிழர்கள் மிகவும் விரும்பி உண்ணும் உணவு தயிர்சாதம்.கோடைகாலத்திற்கேற்ற மிகமிக அற்புதமான உணவு.தங்களின் செய்முறை விளக்கம் மிகவும் அற்புதம்.நல்வாழ்த்துக்கள்!
It was only after observing yr Curd rice preparation I started accepting Curd rice.Like water your Curd rice is a amrita. Sir!!!
Thayir saatham ipadi panalamaaaa😍😍😍
SIR NEEENGA SIRIPI SIR 😍😍😍
neenga pugal anna ku soluringa naanga ungaluku soluroam
You teach us the receipe so well like from basic.
My mom makes the best curd rice in our family. My grandparents always say if there is any family get together that others can make all the special dishes but curd rice has to be made by my mother only. My mom says if you ever have to test if someone is a good cook or not, the only way to do that is to ask them to make curd rice. If they do it without screwing it up, it means they are a good chef. Curd rice tests patience of the chef and attention to detail. Such a humble dish but very difficult to get it right. Thanks for sharing this video.
Bhat sir today I try curd rice OMG it's so delicious ,Tq so much bhat sir I luv d curd rice.. 🇲🇾 if can upload d video sure I will do sir.luv u sir keep rocking n pls upload more n more 😍🥰
Sr plssssssssssss do aloo paratha
Kindly (fan) request Sr pls..... 😍
சாதாரண தயிர்சாதம் இவ்வளவு அழகாக சொல்லி கொடுக்க உங்களால் மட்டுமே முடியும். Thank you so much sir
Yummy delicious curd rice. Thanks so much for beautifully explaining the preparation
The way you are explaining is really awesome sir👍
In your style: you have done justice for curd rice 🥰🥰
His style is adding little sugar in the dish
😂 truly
@@rajeswarisrinivasan4114 @aaaa@@a@@aaaaaaaaaa
@@rajeswarisrinivasan4114
..
எது ஒன்றும் சமைப்பதிலும் அதை கற்றுத் தருவதிலும் உங்கள் ஈடுபாடுvera level sir
Sir I like that your cooking. nanga v2la seithu pathom romba arumaiya vanthuruku 👌👌👌👌
Super sir I tried it today and it is awesome bcoz even small difference in cooking enhances the whole taste
I grew up eating curd rice every single day and was nicknamed as curd rice in college too. I never knew that butter can be added to curd rice. Thank you so so much chef for giving me this wonderful variation. I will enjoy my curd rice even more now.
Extraordinary boss!
Really enjoying it all! Please make us:
1. Lachcha Paratha,
2. Tamatar Sev Subzi,
3. Baigan ka bartha,
4. Bindi Fry ❤️
Please boss 🙏
Did this today, did not believe it would taste this much👍👍
Wonderful Amazing 👏👏👌👌👌Thankyou so much for making this video.. Love from kerala ❤️
When mom makes curd rice, we go "cheeeeeeeeee". When the chef makes curd rice, we go "Oh wooooooow" ;)
I am a big fan.of yours,🙏thaiyir sadham recipe super
Intha video pathutu oh..wov...solraye...ithai ne senju un ammaku kodu...avanga oh..woweee...sollatum...
Vo mp
Amma cheyradhu eppovum thani soovaithan, don't compare please
@@MoMo-mu6vu Mr. Momo, Modhala orumaiya pesama mariyathaiya pesa kathukonga... apparama ammavukku thayir saatham chenju kudunga.... By the way, my comment was a counter attack to all those people in the comments section. It is not my personal reflection of thayir saatham or my amma's samayal.
Wondering how you can be this much lovable to all ur surroundings anna.gods gift.
Very detailed explanation...curd rice look so yummy....thank you so much sir...I always have problems when make curd rice ...now I think I can serve my family with delicious curd rice
Seriously it came out very well. I hate curd from childhood. But today I made curd rice by seeing ur video and I loved it❤️Hereafter I will cook curd rice this way and I won’t hate curd 🖤
தயிர்சாதத்தை 16 நிமிடம் சொல்லிகுடுக்குற மாஸ்டர இப்பதா பாக்குறேன் 👏👏👏
😂😂😂😂
@@vsinfotech3886 Don't laugh....Summa vanthoma, atha otthunoma mix panamo nu ilaama...intha alavuku minute ah detailing pani solraru....really appreciatable.
JOHN 748 நான் ஒரு நகைசுவைக்காக அப்படி சொன்னேன் அந்த கமெண்ட்க்காகதான் சிரிக்கிறாரு. வெங்கடேஷ்பட்டோட வெறித்தனதான சமையல் ரசிகன் ...போயா பொங்கச்சோறு 😂
@@5MinutesSPACE 👍😺
@@janakiraman3760 but it's very fat
தயிர் சாதம் செய்வதில் இவ்வளவு வேலை இருப்பது இப்போது தான் தெரியும் சார். மிக மிக நன்றி சார். உங்கள் அடுத்து Receipe வரும் வரை காத்திருக்கிறோம்.
Sir really awesome curd rice. Very long awaiting recipe..... Excellent taste and great outcome 😋
I made this today❤️. Curd rice is my fav and u made it like heaven. Really mouthwatering feels like having curd rice in 5star hotel. My grandfather and my sister iked it so much. Thank you Chef❤️❤️
Wahhh🤩🤩🤩 such a beautiful explanation wch makes everyone to love cooking❣
Can you please make snack items like Murukku, seedai or ones which have longer shelf value? I live in Canada and the snacks we get arent great here :(
U r an AWESOME n genuine cook Sir💯
None can surpass U in quality cooking.💐🌟🌟🌟🌟🌟👍
I myself am not a curd/yoghurt person. But made this today since my family loves yoghurt. This one really nailed it. Ate it with pickle and appalam. Truly good. Tq for sharing your knowledge sir