Lovely Onion Bhajis - Steven Heap
HTML-код
- Опубликовано: 15 окт 2017
- For all your mail order spice need check out Taste of India on eBay (Fast Free UK Delivery): www.ebay.co.uk/usr/toi_spices
Also, check out Pro Spice for all your world spice mixes on eBay: www.ebay.co.uk/usr/pro_spice
MY BOOKS AVAILABLE ON AMAZON
Wok & Spice: The Art of Indo-Chinese Cooking amzn.to/3sZRdpo
The Ultimate British Indian Restaurant Cookery Guide amzn.to/4801TTB
Vegan Mezze: 50 Recipes Celebrating Eastern Mediterranean Hospitality amzn.to/48gkprl
Mughlai Cuisine: Tales & Recipes from the Royal Indian Kitchens amzn.to/46Jz1hw
Savouring Tradition: A Journey into Classic Indian Cookery amzn.to/3N9KzUt
A Culinary Passage Through India: A Recipe From Every Region in India amzn.to/3N3tn2D
KETO: Fuel Up & Slim Down: Easy & Delicious Low Carb Recipes amzn.to/47ZwAs8
Authentic South Indian Cuisine amzn.to/3uCNmiu
British Indian Restaurant Food At Home: It's Easy When You Know How amzn.to/4a4nfBp
(LINKS OUTSIDE THE UK MAY DIFFER - IF SO, TYPE ‘Steven Heap books’ INTO YOUR AMAZON SEARCH BAR!)
FOLLOW ME
/ 896158684812213
/ stevenheapyoutube
LINKS TO ITEMS I USE IN MY VIDEOS
Chopping Boards amzn.to/3GplMb Knife amzn.to/3t0PgZW
Tripod amzn.to/46MHosU
Lighting amzn.to/47Cwgjq
Wok Utensils amzn.to/3T0EKMM
Aluminium Pan amzn.to/46Gmk7l
Wok amzn.to/3T6cjx8
Chef’s Spoon amzn.to/46CTsg3
Apron amzn.to/47tQs6Z 
Хобби
ebay.co.uk/usr/toi_spices
↗️ For all your Premium quality spice needs visit Taste of India Spices on Ebay, free UK Delivery and worldwide delivery available 😋
Tried to make these Steven and they turned out ok. I used gram flour and they were a little flat but still ok.
A good tip you mentioned how to cut the onion. Many thanks for sharing Steven.
Excellent recipe Steve! Way better than a batter style mix. Thanks for your other tips during the presentation. 👌🙏
Glad you liked it David, I learnt from the best ;)
They look amazing bro thanks 😊
Thanks mate ;)
Awesome bhajis, thanks for the recipe. cheers.
Ken Fuller cheers mate:)
Hi Steven what great recipe , thanks Ivan
MultiChef888 thanks Ivan.
Hope you've enjoyed the video! It won't cost you a penny and only takes a couple of seconds to Like, Share and Subscribe for lots of exciting new videos to come. Much appreciated, and HAPPY COOKING :)
I took cup of flour to mean a tea cup size, had to use a mug size cup of besan. Best I've made without a doubt but though the hand modeling is a lot harder than it looks watching you do it. Many thanks all the family enjoyed these bhajis very much.
yesterday I did these for the Khabib fight tonight but the problem is they vanished over night when I went to work. so I've had to do them all again, tremendous flavour.
Mark Croft yes once you eat one you can't stop!!
Do some people make these for the seasoned oil or base gravy?
Some do yes, as there's no point in not recycling it but my seasoned oil recipe is far superior ;)
How much flour did you use?
Enough gram flour to coat the onions
I am now offering Indian Cookery Classes:)
For full details check out:
stevenheap6.wixsite.com/indiancookeryclasses
💜💜💜💜💜💜💜👍👍👍
oil is too hot burning on the outside
Steve, whenever I hear the words "mixed powder" I cringe! Shop bought curry powder and spice mix. Today's restaurant curry short cut! You are better than that Steve!
This was a couple of years ago, I sometimes use bassar but I ca't even remember the mix powder day. Thanks!!
not enough thick moist chickpea flour in center, to stringy and dry .. and over cooked !!
Narr you got it all wrong! My Bhajis are legendary, even in India ;)
Do some people make these for the seasoned oil or base gravy?