Such a nice recipe and such a simple video. No over the top explanations or unnecessary info. Thanks so much! I’m at a basic leve of learning so this is so helpful!
Hello, I've tried 5 other recipes of aloo palak and yours is THE BEST ONE ! Thank you SO MUCH !! I cook it every two weeks. I'm so happy to have find you !! BEST REGARDS
Do you think possibly the spinach would work better cooking it in the dish rather than boiling it beforehand ? Keeps all the goodness. Dish looks great though
You absolutely can skip boiling the spinach and adding it straight into the dish, the texture will just be different. Traditionally the spinach in the dish is very soft, but you can cheat this a little by cutting it up very finely instead and add it straight in. Thanks for the comment! ❤️
It was very tasty. It was quick to make. I had all of the spices the garam masala from the direction. I let the spinach cook well taking on the favor of the spices. I will add coconut milk or yogurt tomorrow.
Sometimes you try something new and it works great, sometimes it ends up looking like it's been filmed by a potato. You win some, you lose some! We'll try and film this one again at some point ❤️
No need to be sorry, sometimes we like different things! As stated in the description, you don’t need to add yogurt - it’s for creaminess and can be skipped if you wish. Our recipes are our own, so they may be a little different to what you’re used to! Especially because we’re not Pakistani :) Thanks for your feedback!
My mum is the same but after ive cooked and she tasted the different type of food she loved ut like she didnt think saag and keema went together but she really liked it
Such a nice recipe and such a simple video. No over the top explanations or unnecessary info. Thanks so much! I’m at a basic leve of learning so this is so helpful!
Thank you so much for the lovely feedback! ❤️
So far one of the decent cooking videos, without any exaggeration of the ingredients ❤
Thank you so much 😊
Excellent.
Thank you for sharing this.
Good luck.
Thank you ☺️
Thank you that looks good, going to make it today.
Ah we hope you enjoy! Please let us know how it goes, and of course if there’s anything we can do better, we would love the feedback ❤️
Hello, I've tried 5 other recipes of aloo palak and yours is THE BEST ONE ! Thank you SO MUCH !! I cook it every two weeks. I'm so happy to have find you !! BEST REGARDS
Thank you so much, that means the world to us! 🥰
Mexican girl who loves Indian food. Will try this tonite
❤
Do you think possibly the spinach would work better cooking it in the dish rather than boiling it beforehand ? Keeps all the goodness.
Dish looks great though
You absolutely can skip boiling the spinach and adding it straight into the dish, the texture will just be different. Traditionally the spinach in the dish is very soft, but you can cheat this a little by cutting it up very finely instead and add it straight in. Thanks for the comment! ❤️
Maybe it’s how YOU made it 😂😂😂
Woww yummy and easy to make recipe 😋😋
❤️❤️❤️
Wowwwww super yummy combination 👌👌👏👏
It’s so yummy, make sure to give it a go! ☺️
What did you fry with? Lard?
It was very tasty. It was quick to make. I had all of the spices the garam masala from the direction. I let the spinach cook well taking on the favor of the spices. I will add coconut milk or yogurt tomorrow.
Thank you for the lovely feedback! So glad you liked the recipe 🫶🏼
What was this filmed with?
A Potato?
Yes! How did you know? 😂
@@CookingWithSalmiAndMe The Focusing 🙂
Sometimes you try something new and it works great, sometimes it ends up looking like it's been filmed by a potato. You win some, you lose some! We'll try and film this one again at some point ❤️
@@CookingWithSalmiAndMe Yeah, but you got a new subscriber from me.
Keep up the Great work
Why boil the greens? Waste of time and engery. Nice recipe
You can skip the step! We like to boil the spinach because it makes it super soft.
I will make this today tired of eating my wife's made food with no interest at all
I try a lot of new receipes all the time , I’m sorry to say it didn’t taste good at all
That's okay! We all like different things. Thanks for the feedback :)
Unfortunately my Pakistani husband doesn't like it, he never ate and never heard about the spinach with yogurt... not a good combo, sorry 🤷♀️
No need to be sorry, sometimes we like different things! As stated in the description, you don’t need to add yogurt - it’s for creaminess and can be skipped if you wish. Our recipes are our own, so they may be a little different to what you’re used to! Especially because we’re not Pakistani :) Thanks for your feedback!
Maybe he's lactose intolerant
My mum is the same but after ive cooked and she tasted the different type of food she loved ut like she didnt think saag and keema went together but she really liked it
Nice video.l have subscribed to your channel