Strawberry Cheesecake Shooters (no bake)

Pipping tip used: Ateco 858
Ingredients
Strawberry jam sauce:
1/2 cup strawberry purée
1 TB sugar
1.5 tsp corn starch mixed with 3 tsp water
Red food coloring (optional)
Filling:
1 cup heavy whipping cream
8 oz cream cheese block
1/3 cup sugar
1/2 tsp vanilla extract
1/2 tsp lemon juice
1 TB sour cream (optional)
Crust:
1/2 cup graham cracker crumbs
3 tsp melted butter
Diced Strawberries for filling and half cut strawberries for garnish.
After the cheesecake cups are assembled refrigerate at least 1 hour or overnight so the cheesecake cups can chill prior to serving.
Music: Rain
Musician: @iksonmusic

[@NJsKitchenTreasure]

They looks stunning Great job! 💕

[@ZoeyandVFam]

Thank you so much!

[@bevvang8843]

Love it ! Do you have a shooters recipe for a baby shower girl/boy theme that you can share in a video ?

[@ZoeyandVFam]

I have a video on coconut jello shooters on my channel. ruclips.net/video/WsjQ1KK8u-g/видео.html

[@maryislas7533]

Looks beautiful ❤what kind of sugar did you use ? Was it powdered sugar ?

[@ZoeyandVFam]

Regular sugar (granulated).

[@baovang6751]

Can you share the piping tools you use in making this recipe?

[@ZoeyandVFam]

Pipping tip used: Ateco 858, I mentioned it in the discription box but not the video.

[@ceciargueta9332]

Can u make these a day or two in advance? Will they lose the taste ?

[@ZoeyandVFam]

Yes you can and they’ll taste the same. One day refrigerated actually taste better than same day for me.