Hello Kathy from Ohio. I love scappled potatoes. Thanks for sharing your wonderful recipe. You make it look so easy to make. I love "easy." Blessings today. ❤❤
This has become a family favorite, a wonderful comfort food dish. Thank you for sharing recipes that are easy and tasty and for looking so pretty while you cook.
Thanks for making creamy dishes popular again. My sister who lives in your area is still treating anything like cream and butter like poison. The evidence has been in for years that it’s sugar and carbs that have given everyone problems. She scolded me for eating fat attached to a slice of ham at Thanksgiving.
It looks like you make scalloped potatoes just like my mother did except she used milk. When I made them they never seem done. I want to try your recipe using cream and see if I have better luck. I am picky about my cheese and my Longhorn has been discontinued but I think I found one I can eat. These potatoes go really good with ham. Can't wait to try them again. Thanks for sharing.
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Wow your scalloped potatoes looks so yummy, Kathy. Can't wait to try them, thanks for sharing video❤👍
What a great recipe. I will make that 😊
I do love potatoes they are my weakness, can’t wait to make this recipe I know it will be popular at my house ❤
Hello Kathy from Ohio. I love scappled potatoes. Thanks for sharing your wonderful recipe. You make it look so easy to make. I love "easy." Blessings today. ❤❤
Me too!!!! Blessings ❤️
This has become a family favorite, a wonderful comfort food dish. Thank you for sharing recipes that are easy and tasty and for looking so pretty while you cook.
Thank you❤️❤️❤️
Mmmmm, i will be making these. Maybe tonight! Lol❤
I made these and they were amazing. My husband loved them too. Thank you
Yay! Thanks so much for sharing ❤️
Hi kathy, looks great, mandolin is key, my cheese blen go to is Colby, asiago, fontina and gruyere, never tried making, its that easy, tyvm tc
Yum!❤️
Thank you so much that looks very good and easy have a blessed day
❤️❤️❤️
Thanks for making creamy dishes popular again. My sister who lives in your area is still treating anything like cream and butter like poison. The evidence has been in for years that it’s sugar and carbs that have given everyone problems. She scolded me for eating fat attached to a slice of ham at Thanksgiving.
I love all things dairy! Yum!!!!
Well, your poor sister misunderstands, doesn’t she? It’s the lack of exercise that is the BIG problem. Enjoy your meals, hers too!
Great easy recipe I will try this one and your easy Rhonda’s rolls 😊from Barbara
❤️❤️❤️
It looks like you make scalloped potatoes just like my mother did except she used milk. When I made them they never seem done. I want to try your recipe using cream and see if I have better luck. I am picky about my cheese and my Longhorn has been discontinued but I think I found one I can eat. These potatoes go really good with ham. Can't wait to try them again. Thanks for sharing.
Sweet memories. I will say that some potatoes take longer to cook and I’m not sure why?
Did you peel the potatoes?
Yes. But you don’t have to if you don’t want to❤️
Where did you buy your mandolin slicer?
@peanutcampbell Amazon. Years ago. Hers one that’s similar amzn.to/3SNfs2X
Any pepper?
😝 "Promo sm"