Lemongrass and Thai Basil Vegetable Stir Fry

Join Chef Meredith in the On The Table test kitchen as she shares how to make flavorful veggie Stir Fry seasoned with lemongrass and Thai basil - an easy weeknight dinner that tastes just as delicious packed in your lunch the following day.
00:31 Assembling Prepped Ingredients
01:02 Peeling and Mincing Your Garlic
01:45 Prepping Bok Choy
02:10 Prepping Lemongrass
03:04 Mixing Together Sauce
03:59 Heating Your Wok
04:56 Adding Ingredients One at a Time
07:22 Adding Your Sauce
08:21 Plating Your Stir Fry with Rice
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