I made your bread today, I have made so many breads before but today I have finally made your recipe, and my gosh, it was beautiful and yummy, I am so proud and very happy that I did it. Thank you so so much much for your recipe. It is so much better than all the breads I made before. Thank you. God bless
Hi Kaytee! YAY...so glad that it came out great and made you feel so proud💚. And the pleasure is all mine🙏 Just incase you have not seen the written Milk Bread recipe, www.modernpepper.com/post/milkbread Ok, now that you have your very own delicious milk bread, you must make Spicy & Creamy Gochujang Grilled Cheese: Here is Spicy Grilled Cheese w/ Creamy Gochujang/매운 치즈토스트 ruclips.net/video/J4mGZkrVCjk/видео.html
I made this and it turned out even better than I expected! I had this once before in Japan and the loaf I made from your recipe turned out better than I remember it. I didn't have enough bread flour so I did 3 cups bread flour and 1 AP and it was still super light and fluffy. Thanks for the recipe!
Hi 👋 Pat Pro. YAY...that is great to hear🤗. Thank you for trying out my Milk Bread recipe🙏. Now, if you end up with any leftovers by day three or so, you have to make French Toast with it. It is SO GOOD, sucking up the egg/milk mixture😋. The French Toast recipe is included in written recipe blog for this Milk Bread www.modernpepper.com/post/milkbread
This is my secound attempt at making korean milk bread and my first attempt went awful, I used a totally different recipe before and this one explained everything really well. My bread is rising as we speak this time! I'm so excited! I haven't baked in so long and I lost my touch but I'm hoping this one turns out well. Thank you !!!
Hi Mar A. Aww....this makes me SO HAPPY🤗. Thank you for baking Korean Milk Bread with me🙏. Here is my written Milk Bread recipe, if you have not seen it yet. www.modernpepper.com/post/milkbread
My mom bakes alot of Mexican pan dulces and other things she has always for ever put her yeast in the freezer and nuts pecans since before I even saw big name chefs suggest to do that, even her rice recipe calls for the rice to be toasted first before adding sauce/broth , something that I saw chefs do for the first time not too long ago they started toasting rice, and it really makes a difference how the rice cooks and how it tastes it gives it this slight like nutty toasty flavor and it’s delish
I made this yesterday and i am doingcit today again but i doubled the recipe because it was soo good and reminded me of french milk bread that i grew up eating
Thank you for this! I made it today, following your recipe and steps and they came out delicious (it was my first time baking dinner rolls!). I had to make 2 slight changes: (1) using monk fruit sweetener instead of granulated sugar since I am diabetic and have to watch my sugar intakes. Bad enough that I can't stay away from flour (cuz of the carbs) but whatever I can do to minimize any intakes to keep my insulin down is always good. (2) using skim milk to minimize my fat intake due to high cholesterol. With these changes, the bread/rolls aren't as fluffy like yours but they were very good, they some fluff but not airy and more dense. I plan to make them again! Thank you again for your video and excellent instructions!!
My mother used to make bread and rolls like this every Sunday....I never could figure out her secret and she died when I was 23 so was unable to ask her later. Now I know! Thank you so much!
👋Deb Cobern Aww...bless your mom🥰. THANK YOU for making your mom's bread with me🙏💚🙏 Here is the written Milk Bread recipe: www.modernpepper.com/post/milkbread
My daughter recommended your channel & I decided to subscribe after watching this video. We both fell in love with k dramas during covid & enjoy Korean food. Looking forward to making this recipe & surprising my daughter with some rolls. Thank you❤️👍🏼
👋Hi Everyone! 🍞Here is the written Korean Milk Bread recipe www.modernpepper.com/post/milkbread With this delicious Korean Milk Bread, you must make 🌶Spicy & Creamy GoChuJang Grilled Cheese🧀. ruclips.net/video/J4mGZkrVCjk/видео.html 🌭Korean-Style Corn Dogs with a dough recipe: ruclips.net/video/3Dw1QeNKzfY/видео.html
Hi👋 Pople BakyardFarm Aww…thank you for your kind words! Yes, you should definitely make this milk bread🤤👍😋 Thanks for watching🙏 Here is the written Milk Bread recipe www.modernpepper.com/post/milkbread Also, here is my Korean-Style Corn Dogs recipe using bread dough for the wrapping, instead of the wet batter. ruclips.net/video/3Dw1QeNKzfY/видео.html
Hi HeeSook Inn YAY...THAK YOU for making Milk Bread with me🙏😊🙏Here is the written Milk Bread recipe www.modernpepper.com/post/milkbread Also, here is my Korean-Style Corn Dogs recipe using bread dough for the wrapping, instead of the wet batter. ruclips.net/video/3Dw1QeNKzfY/видео.html
Just started watching your videos and your personality reminds me of how my Nana was! Making working on making this milk bread today and I'm so excited to try it!
Hi Katarina Richardson! Ahh....you are so kind to even mention in the same sentence with your Nana🙏💚🙏. Thanks for making milk bread with me! Here is the written Milk Bread recipe www.modernpepper.com/post/milkbread Also, here is my Korean-Style Corn Dogs recipe using bread dough for the wrapping, instead of the wet batter. ruclips.net/video/3Dw1QeNKzfY/видео.html
Thank you Charlotte🙏. If you go to my www.RUclips.com/ModernPepper you’ll see all of my Korean recipes (also organized into different categories of playlist). Written Korean recipes also available at www.ModernPepper.com
Hi Yvonne! THANK YOU🙏. Here is the written Korean Milk Bread recipe: www.modernpepper.com/post/milkbread. Thanks for baking with me🙏 Here is my Korean Style Corn Dogs recipe (using dough, instead of the wet batter): ruclips.net/video/3Dw1QeNKzfY/видео.html
I make lobster rolls with this bread instead of the traditional New England style hot dog buns, which is also very similar. The reason is because I simply love your videos.
ANDY!!! LOBSTA ROLLS with milk bread sounds SO LUXURIOUS💚💛. I was lucky enough to eat lots of LOBSTAS during college, in New England🥰. Not sure if you had a chance to see my Korean Style Corn Dogs. It is made bread dough instead of the wet batter, which tastes less greasy/oily. ruclips.net/video/3Dw1QeNKzfY/видео.html THANK YOU for your SUPPORT🙏🙏🙏.
Hi Lillie! Aww...THANK YOU🙏. Here is the Korean Milk Bread recipe: www.modernpepper.com/post/milkbread And here is my Korean Style Corn Dogs 4 Ways recipe (using a dough recipe, not the wet batter). that you might enjoy if you like corn dogs. ruclips.net/video/3Dw1QeNKzfY/видео.html
i made this just now and it worked the first time for me and I'm not a baker I'm a retired carpenter who loves bread. thank you for such a great recipe. also do you have a sweet bread recipe? have a great day
Yay! Thanks Earnest🙏. I don’t have a sweet bread recipe but u might enjoy this simple sugar candy recipe (only 2 ingredients). ruclips.net/video/9libHe2Ec0A/видео.html
Hi Saadat YAY...😋. This milk bread is just so comforting to eat, ALL DAY and NIGHT🥰. Here is the written Korean Milk Bread recipe: www.modernpepper.com/post/milkbread This milk bread would be perfect for my Spicy Grilled Cheese: ruclips.net/video/J4mGZkrVCjk/видео.html Here is my Korean-Style Corn Dogs In 4 Ways, using a bread dough-batter: ruclips.net/video/3Dw1QeNKzfY/видео.html Thanks for watching🙏
Hi Patricia! Thanks for making Korean Milk Bread with me🙏. So happy that you enjoyed it! Here is the Korean Milk Bread recipe: www.modernpepper.com/post/milkbread And here is my Korean Style Corn Dogs 4 Ways recipe (using a dough recipe, not the wet batter). that you might enjoy if you like corn dogs. ruclips.net/video/3Dw1QeNKzfY/видео.html
I tried your recipe yesterday and it came out really good. My family loved the loaf. As Korean living in Germany, I miss sometimes soft bread. I try to bake soft bread I ate from all over the places. Your recipe became one of my favourite. Thank you. I'll try other recipes from you. Have a lovely day. Tschüs
Helen you are so dignity and speaking really good english at least for me for instruction thank you I will make lt accoding to your recipy. your man will really happy everyday. lucky man he is God bless you
Going to attempt your recipe. Watched another you tube video for Milk Bread and apparently it called for too much liquid as it was really sticky and in my adding flour to try to get it smooth think I over worked the dough, as it didn't rise the way it should have. You went into depth explaining how to make, which is very much appreciated. Think I might be able to make now. Hopefully anyway. Video was very informative as I have only tried to make bread couple of times before and found out many things I wasn't aware of. Thank you.
I can sit for hours watching people cook. I wish I enjoyed cooking and found it as relaxing as I do watching others do it. To actually do the recipe turns my anxiety up to a level 10.😣
THANK YOU CHEF Averill🙏💚🙏. I so appreciate your kind words! Well, now you have to make Creamy & Spicy Gochujang Grilled Cheese with your Korean Milk Bread. Here is Spicy Grilled Cheese w/ Creamy Gochujang/매운 치즈토스트 ruclips.net/video/J4mGZkrVCjk/видео.html Not sure if you are a fan of corn dogs, but here is my Korean-Style Corn Dogs recipe. Here is Corn Dog Recipe Mozzarella Cheese, CRUNCHY Ramen & Potato Corn Dogs 핫도그 만들기 ruclips.net/video/3Dw1QeNKzfY/видео.html Thank you Chef for cooking with me🙏
@@ModernPepper I made one yesterday didn't have you pepper sauce so I put some Sriracha in it was amazing but I well get your sauce before I make it for the family. You are amazing thank you.
@@pamelaaverill1608 I also use Crystals hot sauce instead of Gochujang sometimes😋. If u can’t get to a Korean market to buy Gochujang, order it online. The links r listed in the description box.
Good morning love this recipe need a Recipe for Soft Bread badly. Never had an issue with texture of Bread before, but realizing maybe due to Weather with a lot of Rain, sometimes Heat. It just hasn't been turning out well. Will try your Recipe soon.
Hi Ajuma, I love your bread making, you are very jovious and fantantics. I will follow your RUclips. I am from Singapore RUclips fan. Yeah, you are very super chef.👍😄❤️
Hi My #1 Fan From Singapor, Gloria Tan! Thank you so much 🙂 Here is the written Korean Milk Bread recipe www.modernpepper.com/post/milkbread You might like this spicy creamy GoChuJang grilled cheese. This milk bread is perfect for making this spicy grilled cheese! ruclips.net/video/J4mGZkrVCjk/видео.html Here is Korean Corn Dogs 4 Ways recipe, you might like ruclips.net/video/3Dw1QeNKzfY/видео.html Thanks for cooking/baking with me🙏
Hi olive! Thanks🙏 Here is the Korean Milk Bread recipe: www.modernpepper.com/post/milkbread And here is my Korean Style Corn Dogs 4 Ways recipe that you might enjoy if you like corn dogs. ruclips.net/video/3Dw1QeNKzfY/видео.html
Thank you🙏 Here is my written Korean Milk Bread recipe. www.modernpepper.com/post/milkbread Also, Spicy Grilled Cheese recipe and this milk bread would be perfect to make grilled cheese with. ruclips.net/video/J4mGZkrVCjk/видео.html
Hi Mohd. YES, the fluffy softness of the milk bread is what makes it so YUMMY😋. Thank you for making Korean Milk Bread with me. Here is my written Korean Milk Bread recipe: www.modernpepper.com/post/milkbread
Felicitări pentru această minunată rețetă! Sunt româncă şi iubesc pâinea! Cu siguranță voi face această minunată pâine coreeană spre deliciul şi bucuria familiei mele! 🤗💞
Thank u for such a lovely presentation. Have struggled with “Hawaiian roll type buns”. Going to try this. How long does it take between kneading and rising to baking does it take you to go from start to finish on these
Hi Talbert Linwood! THANK YOU🙏. Here is the written Korean Milk Bread recipe www.modernpepper.com/post/milkbread Here is Korean Corn Dogs 4 Ways recipe, you might like ruclips.net/video/3Dw1QeNKzfY/видео.html Thanks for cooking/baking with me🙏
Hi Nardeen show. Algerian Style! Thanks for watching🙏. I love everything BREAD💚. Here is my Korean-Style Corn Dogs, using a bread dough. ruclips.net/video/3Dw1QeNKzfY/видео.html
Hi Krystha! THANK YOU🙏. Here is the written Korean Milk Bread recipe: www.modernpepper.com/post/milkbread. Here is my Korean Style Corn Dogs recipe (using dough, instead of the wet batter): ruclips.net/video/3Dw1QeNKzfY/видео.html
Hi 👋 FAST BRAIN Aww🥰...THANK YOU🙏. I would bake this milk bread for you, if I could🤗 If you can get to a Korean bakery, grab yourself a milk bread and lots of other yummy Korean baked goods. Paris Baguette (one of the biggest Korean bakery chain) also has locations globally. www.parisbaguette.com/locations/
Hi Toya! Thank you so much 😊 Here is the written Korean Milk Bread recipe www.modernpepper.com/post/milkbread Here is my Korean-Style Corn Dogs recipe ruclips.net/video/3Dw1QeNKzfY/видео.html Thanks for subbing and cooking Korean food with me🙏🙏🙏
Hi dtwiggy1! THANK YOU for making Korean milk bread with me and subbing🙏. Here is the written Korean Milk Bread recipe: www.modernpepper.com/post/milkbread
Although I am a chef, I'm not a baker but, this bread looks so good, I'm going to try this! I'll let my kids be the judges...they're my guinea pigs anyway, Lol!
@modern pepper, I’m so excited about this that I’m shaking to try it. I wanted to be sure I have ALL your recommended ingredients to do all I can to do this. Would you believe I forgot to buy kosher salt. I have fine grounded Himalayan and regular Morton’s table salt!! Dang it!! Bought King Arthur’s BREAD FLOUR, land of lakes butter (salted), whole milk though. Wish me luck. I so excited!!!! PS. You are one hell of a woman in my book because these idiots commenting about rings, and anything else negative, would gripe about anything. You are beautiful, funny, entertaining and absolutely precious. Haters will hate.
I don’t know why people comment that. These are the same people that go out to eat and touch everything on the way in and then pick up their bread roll with unwashed hands! 😂
@@bonsaibaby8257not to mention the nasty people this desperate employment market has to choose from to hire employees. It’s so scary about the people handling your food before you are served and don’t get me started on drive-thru food.
Excellent bread recipe. I always remove all my rings before mixing my dough ingredients or mixing other types of cooking ingredients with my hands. I do this to prevent bacteria from entering my food. Good advise for all of us. Until next time take care.
Thanks Wanita🙏. I am completely comfortable with wearing my rings when cooking and kneading. I wash my hands/rings thoroughly with antibacterial soap and thoroughly dry my hands before cooking. I will leave it to the views at home to manage their own sanitary regiments. (U can also Google how gold and other precious metals detract germs).
Alma K👋 Thank you🙏 Here is the written Milk Bread recipe www.modernpepper.com/post/milkbread Also, here is my Korean-Style Corn Dogs - Made 4 Ways www.modernpepper.com/post/corndogs
👋Jasmine Tripoli. 🙏Thank you🙏. Here is the written Korean Milk Bread recipe, when you are ready to make it: www.modernpepper.com/post/milkbread Since you like bread, here is my Korean Style Corn Dog 4 Ways recipe: ruclips.net/video/3Dw1QeNKzfY/видео.html Thanks for watching and cooking Korean food with me🤗
Hi Emma Thank you 🙏😋🙏. Here is my Spicy Grilled Cheese Sandwich using Milk Bread ruclips.net/video/J4mGZkrVCjk/видео.html Korean Style Corn Dogs ruclips.net/video/3Dw1QeNKzfY/видео.html
Hi Sylvia Coleman! THANK YOU🙏. Here is the written Korean Milk Bread recipe www.modernpepper.com/post/milkbread Here is Korean Corn Dogs 4 Ways, you might like ruclips.net/video/3Dw1QeNKzfY/видео.html
Hi Salitha! Use melted soybutter instead of the egg wash to brush on the buns. Here is the written Korean Milk Bread recipe: www.modernpepper.com/post/milkbread. Thanks for baking with me🙏 Here is my Korean Style Corn Dogs recipe (using dough, instead of the wet batter): ruclips.net/video/3Dw1QeNKzfY/видео.html
HI Maha ki Rasoi! THANK YOU🙏🙏🙏 Written Korean Milk Bread Recipe www.modernpepper.com/post/milkbread Not sure if you already saw my Spicy GoChuJang Grilled Cheese Sandwich. This milk bread is perfect for the GoChuJang grilled cheese🌶 ruclips.net/video/J4mGZkrVCjk/видео.html AND Korean-Style Corn Dogs (Made FOUR Ways, using bread batter, instead of the wet batter). ruclips.net/video/3Dw1QeNKzfY/видео.html
Hi 左手厨房 Lefty Kitchen👋. Yay...thank you🙏. If you make your own Milk Bread, you must make Spicy GoChuJang Grilled Cheese...SO ADDICTIVE😋 ruclips.net/video/J4mGZkrVCjk/видео.html
@modern pepper, I have my first needed ball covered and waiting to rise. I worry about my kneading so when I take it out, for the second proofing, I will try to hammer down on my kneading. I think I’m already confused because of the rolls. When I take my ball out to make bread, I just make three more balls, right?
Hi Rosé All Day. THANK YOU🙏💚🙏 I appreciate you subbing! 감사합니다. Since you watched the Milk Bread Recipe, you might enjoy Spicy Grilled Cheese w/ Creamy Gochujang. This milk bread is perfect for making grilled cheese with. ruclips.net/video/J4mGZkrVCjk/видео.html Not sure if you like Corn Dogs, but here you go....Korean Corn Dogs 4 Ways. Here is Corn Dog Recipe Mozzarella Cheese, CRUNCHY Ramen & Potato Corn Dogs 핫도그 만들기 ruclips.net/video/3Dw1QeNKzfY/видео.html
Hi Sakinah! Terima kasih telah menonton dan berlangganan. Berikut resep tertulisnya. Pada halaman web, klik kanan pada mouse komputer, dan pilih Bahasa Indonesia untuk diterjemahkan. Here is the written Korean Milk Bread recipe: www.modernpepper.com/post/milkbread
Hi, could I use dry yeast instead of instant yeast? Like add the dry yeast to the warm milk n water and wait a couple of minutes before I add them to the flour?
Hi Kanchan. Here is the written Milk Bread recipe www.modernpepper.com/post/milkbread Also noted in the video: How long it will take for the dough to double in size will depend on your kitchen (i.e. temperature, altitude, coldness of your kitchen counter where the dough is resting...) 1st rise (until double the size) 8:43 2nd rise (until double in size) 11:45 3rd rise (until double in size) 14:32 15:05 Preheat at 350
When I was in high school cooking class, my first class in cooking and baking, I was told to use big T for tablespoon and small t for teaspoon, thus T or Tbsp for Tablespoon, and t or tsp for teaspoon. Thus when I see Tsp, I get a little confused. You may want to check out this practice of nomenclature in the US....
Hi Unhee Kim👋. Yes, u r correct. The acronym for Teaspoon is more commonly used as ‘tsp’ with a lowercase ‘t.’ And capital ‘T’ for tablespoon, ‘Tbsp’ or ‘TBSP.’ Main purpose of ‘T’ vs ‘t’ is to quickly differentiate between Tablespoon and Teaspoon, visually. Some still use ‘Tsp’ for teaspoon. Many recipes spell out ‘tablespoon’ and ‘teaspoon,’ too, which I recently started doing. Thanks for brining this to my attention🙏
![Blox Fruits Dragon Rework Update [Full Stream]](http://i.ytimg.com/vi/EqDAp8udhm0/mqdefault.jpg)
I made your bread today, I have made so many breads before but today I have finally made your recipe, and my gosh, it was beautiful and yummy, I am so proud and very happy that I did it. Thank you so so much much for your recipe. It is so much better than all the breads I made before. Thank you. God bless
Hi Kaytee! YAY...so glad that it came out great and made you feel so proud💚. And the pleasure is all mine🙏
Just incase you have not seen the written Milk Bread recipe, www.modernpepper.com/post/milkbread
Ok, now that you have your very own delicious milk bread, you must make Spicy & Creamy Gochujang Grilled Cheese:
Here is Spicy Grilled Cheese w/ Creamy Gochujang/매운 치즈토스트 ruclips.net/video/J4mGZkrVCjk/видео.html
@@ModernPepper by
Your little guy is adorable and it’s sweet how he’s helping you make bread.😊
I made this and it turned out even better than I expected! I had this once before in Japan and the loaf I made from your recipe turned out better than I remember it. I didn't have enough bread flour so I did 3 cups bread flour and 1 AP and it was still super light and fluffy. Thanks for the recipe!
Hi 👋 Pat Pro. YAY...that is great to hear🤗. Thank you for trying out my Milk Bread recipe🙏. Now, if you end up with any leftovers by day three or so, you have to make French Toast with it. It is SO GOOD, sucking up the egg/milk mixture😋. The French Toast recipe is included in written recipe blog for this Milk Bread www.modernpepper.com/post/milkbread
@@ModernPepper Good idea I am going to do that for breakfast tomorrow! Thank you!
@@ricia3402 6
17@@ModernPepper ù7
This is my secound attempt at making korean milk bread and my first attempt went awful, I used a totally different recipe before and this one explained everything really well. My bread is rising as we speak this time! I'm so excited! I haven't baked in so long and I lost my touch but I'm hoping this one turns out well. Thank you !!!
Hi Mar A. Aww....this makes me SO HAPPY🤗. Thank you for baking Korean Milk Bread with me🙏. Here is my written Milk Bread recipe, if you have not seen it yet.
www.modernpepper.com/post/milkbread
@@ModernPepper My bread turned out so well!! 😭❤ Thank you! I'm currently making another one right now. Thank you again!
What I like about her video is ‘keeping it real and chill’ vibe ❤ love!
@@beanhan4766 Aww, thanks 🙏
My mom bakes alot of Mexican pan dulces and other things she has always for ever put her yeast in the freezer and nuts pecans since before I even saw big name chefs suggest to do that, even her rice recipe calls for the rice to be toasted first before adding sauce/broth , something that I saw chefs do for the first time not too long ago they started toasting rice, and it really makes a difference how the rice cooks and how it tastes it gives it this slight like nutty toasty flavor and it’s delish
I made this yesterday and i am doingcit today again but i doubled the recipe because it was soo good and reminded me of french milk bread that i grew up eating
Thank you for this! I made it today, following your recipe and steps and they came out delicious (it was my first time baking dinner rolls!). I had to make 2 slight changes: (1) using monk fruit sweetener instead of granulated sugar since I am diabetic and have to watch my sugar intakes. Bad enough that I can't stay away from flour (cuz of the carbs) but whatever I can do to minimize any intakes to keep my insulin down is always good. (2) using skim milk to minimize my fat intake due to high cholesterol. With these changes, the bread/rolls aren't as fluffy like yours but they were very good, they some fluff but not airy and more dense. I plan to make them again! Thank you again for your video and excellent instructions!!
My mother used to make bread and rolls like this every Sunday....I never could figure out her secret and she died when I was 23 so was unable to ask her later. Now I know! Thank you so much!
👋Deb Cobern Aww...bless your mom🥰. THANK YOU for making your mom's bread with me🙏💚🙏
Here is the written Milk Bread recipe:
www.modernpepper.com/post/milkbread
My daughter recommended your channel & I decided to subscribe after watching this video. We both fell in love with k dramas during covid & enjoy Korean food. Looking forward to making this recipe & surprising my daughter with some rolls. Thank you❤️👍🏼
Luv the close up camera work. It makes me want to make it now. Bread Porn. So good soft and fluffy. Thanks s much for showing it.
👋Hi Everyone! 🍞Here is the written Korean Milk Bread recipe
www.modernpepper.com/post/milkbread
With this delicious Korean Milk Bread, you must make 🌶Spicy & Creamy GoChuJang Grilled Cheese🧀. ruclips.net/video/J4mGZkrVCjk/видео.html 🌭Korean-Style Corn Dogs with a dough recipe: ruclips.net/video/3Dw1QeNKzfY/видео.html
wow very good sharing.
🙏
Thank you very much for sharing your recipe! For me it is the best of the best! I used a breadmaker though! More power and God bless! 😍🙏
This looks so delicious. We just love your channel and your personality. I think I would like to try making this milk bread.
Hi👋 Pople BakyardFarm Aww…thank you for your kind words! Yes, you should definitely make this milk bread🤤👍😋 Thanks for watching🙏
Here is the written Milk Bread recipe www.modernpepper.com/post/milkbread
Also, here is my Korean-Style Corn Dogs recipe using bread dough for the wrapping, instead of the wet batter. ruclips.net/video/3Dw1QeNKzfY/видео.html
We love this bread but usually buy from the store....excited about trying to make this at home..
Hi HeeSook Inn YAY...THAK YOU for making Milk Bread with me🙏😊🙏Here is the written Milk Bread recipe www.modernpepper.com/post/milkbread
Also, here is my Korean-Style Corn Dogs recipe using bread dough for the wrapping, instead of the wet batter. ruclips.net/video/3Dw1QeNKzfY/видео.html
Just started watching your videos and your personality reminds me of how my Nana was! Making working on making this milk bread today and I'm so excited to try it!
Hi Katarina Richardson! Ahh....you are so kind to even mention in the same sentence with your Nana🙏💚🙏. Thanks for making milk bread with me!
Here is the written Milk Bread recipe www.modernpepper.com/post/milkbread
Also, here is my Korean-Style Corn Dogs recipe using bread dough for the wrapping, instead of the wet batter. ruclips.net/video/3Dw1QeNKzfY/видео.html
Send me all your cooking viedos love them and you are a great teacher thank you God Bless Charlotte
Thank you Charlotte🙏. If you go to my www.RUclips.com/ModernPepper you’ll see all of my Korean recipes (also organized into different categories of playlist). Written Korean recipes also available at www.ModernPepper.com
Best bread recipe I have tried in a long time. Came out perfectly.
Hi Yvonne! THANK YOU🙏. Here is the written Korean Milk Bread recipe: www.modernpepper.com/post/milkbread. Thanks for baking with me🙏
Here is my Korean Style Corn Dogs recipe (using dough, instead of the wet batter): ruclips.net/video/3Dw1QeNKzfY/видео.html
Beautiful bread! Looks delicious!
Thank you Dirt Road Diva🙏
Thank you so much!!! I have tried so many ways of making milk bread and I happily found your website💕💕💕 this turned out perfect….You’re AMAZING💜💜👍👍
Thanks Faye🙏🙌
8b
Mi
Beautiful, delicious, soft, light and fluffy🍞😋🙌💕👌💃🌟!!!
Hi 👋 God's Obedient Child-Deuteronomy 27:10 & 30:2 🙏Thank you 🤗🙏😋
I make lobster rolls with this bread instead of the traditional New England style hot dog buns, which is also very similar. The reason is because I simply love your videos.
ANDY!!! LOBSTA ROLLS with milk bread sounds SO LUXURIOUS💚💛. I was lucky enough to eat lots of LOBSTAS during college, in New England🥰. Not sure if you had a chance to see my Korean Style Corn Dogs. It is made bread dough instead of the wet batter, which tastes less greasy/oily. ruclips.net/video/3Dw1QeNKzfY/видео.html
THANK YOU for your SUPPORT🙏🙏🙏.
Congratulations. Your bread and rolls are a work of art. Keep up the good work
Hi Lillie! Aww...THANK YOU🙏. Here is the Korean Milk Bread recipe: www.modernpepper.com/post/milkbread And here is my Korean Style Corn Dogs 4 Ways recipe (using a dough recipe, not the wet batter). that you might enjoy if you like corn dogs. ruclips.net/video/3Dw1QeNKzfY/видео.html
Your technique is amazing ❤
We will be making this next weekend! Thank you!
🙏
Thanks for sharing watching from Guyana 🇬🇾
Beautiful! I'm excited to try this. You are charming, funny, and real. Subbed!
Thank you 🙏
Thanks for your great milk bread recipe! I tried it today and this was the best bread I ever made! 😁
Yay🙏
i made this just now and it worked the first time for me and I'm not a baker I'm a retired carpenter who loves bread. thank you for such a great recipe. also do you have a sweet bread recipe? have a great day
Yay! Thanks Earnest🙏. I don’t have a sweet bread recipe but u might enjoy this simple sugar candy recipe (only 2 ingredients).
ruclips.net/video/9libHe2Ec0A/видео.html
Doing this bread over and over again. 🤤🤤🤤
Hi Saadat YAY...😋. This milk bread is just so comforting to eat, ALL DAY and NIGHT🥰. Here is the written Korean Milk Bread recipe: www.modernpepper.com/post/milkbread
This milk bread would be perfect for my Spicy Grilled Cheese:
ruclips.net/video/J4mGZkrVCjk/видео.html
Here is my Korean-Style Corn Dogs In 4 Ways, using a bread dough-batter:
ruclips.net/video/3Dw1QeNKzfY/видео.html
Thanks for watching🙏
Hi I am fr Singapore , first time baking Korean bread . It was so v v nice n fluffy n taste v v good . Thx for your wonderful recipe .
Hi Patricia! Thanks for making Korean Milk Bread with me🙏. So happy that you enjoyed it!
Here is the Korean Milk Bread recipe: www.modernpepper.com/post/milkbread And here is my Korean Style Corn Dogs 4 Ways recipe (using a dough recipe, not the wet batter). that you might enjoy if you like corn dogs. ruclips.net/video/3Dw1QeNKzfY/видео.html
I tried your recipe yesterday and it came out really good. My family loved the loaf. As Korean living in Germany, I miss sometimes soft bread. I try to bake soft bread I ate from all over the places. Your recipe became one of my favourite. Thank you. I'll try other recipes from you. Have a lovely day. Tschüs
Each step perfectly prepared superb preparation
I love the look of the bread and I'm sure its yummy
Thank you for sharing your knowledge and you explain sounds clear may God bless you more.
Looks good bread I Will try it
Helen you are so dignity and speaking really good english at least for me for instruction thank you I will make lt accoding to your recipy. your man will really happy everyday. lucky man he is
God bless you
Hi 👋 Rocik. 🙏Thank you🙏. And, I will definitely let my husband know "how lucky he is"😂🙏
@@ModernPepper 😁🤣you re doing good job . men need kind of training every day.
This was so good😮 thank u
@@ce5182 yay🙏🙌🙏
The bread is absolutely delicious!!!
Going to attempt your recipe. Watched another you tube video for Milk Bread and apparently it called for too much liquid as it was really sticky and in my adding flour to try to get it smooth think I over worked the dough, as it didn't rise the way it should have. You went into depth explaining how to make, which is very much appreciated. Think I might be able to make now. Hopefully anyway. Video was very informative as I have only tried to make bread couple of times before and found out many things I wasn't aware of. Thank you.
Wow beautiful presentation. Thank you❤️
Thank you Zita! Here is the written Korean Milk Bread recipe: www.modernpepper.com/post/milkbread
I can sit for hours watching people cook. I wish I enjoyed cooking and found it as relaxing as I do watching others do it. To actually do the recipe turns my anxiety up to a level 10.😣
Your bread looked so good I'm making it right now. Finger crossed
This was the best bread recipe ever and I'm an executive chef thank you so much.
THANK YOU CHEF Averill🙏💚🙏. I so appreciate your kind words! Well, now you have to make Creamy & Spicy Gochujang Grilled Cheese with your Korean Milk Bread. Here is Spicy Grilled Cheese w/ Creamy Gochujang/매운 치즈토스트 ruclips.net/video/J4mGZkrVCjk/видео.html
Not sure if you are a fan of corn dogs, but here is my Korean-Style Corn Dogs recipe.
Here is Corn Dog Recipe Mozzarella Cheese, CRUNCHY Ramen & Potato Corn Dogs 핫도그 만들기 ruclips.net/video/3Dw1QeNKzfY/видео.html
Thank you Chef for cooking with me🙏
@@ModernPepper I made one yesterday didn't have you pepper sauce so I put some Sriracha in it was amazing but I well get your sauce before I make it for the family. You are amazing thank you.
@@pamelaaverill1608 I also use Crystals hot sauce instead of Gochujang sometimes😋. If u can’t get to a Korean market to buy Gochujang, order it online. The links r listed in the description box.
Ajumma it is my first time making bread and your recipe was THE BEST, my first time ever and it looks and taste so good. Thanke you ❤☺️
I just love watching your videos,so easy to learn all your recipes❤️❤️
👋
Sitti wilda Tingkahan👋. 🙏Thank you so much 😊
Good morning love this recipe need a Recipe for Soft Bread badly. Never had an issue with texture of Bread before, but realizing maybe due to Weather with a lot of Rain, sometimes Heat. It just hasn't been turning out well. Will try your Recipe soon.
Hi Ajuma, I love your bread making, you are very jovious and fantantics. I will follow your RUclips. I am from Singapore RUclips fan. Yeah, you are very super chef.👍😄❤️
Hi My #1 Fan From Singapor, Gloria Tan! Thank you so much 🙂
Here is the written Korean Milk Bread recipe www.modernpepper.com/post/milkbread
You might like this spicy creamy GoChuJang grilled cheese. This milk bread is perfect for making this spicy grilled cheese!
ruclips.net/video/J4mGZkrVCjk/видео.html
Here is Korean Corn Dogs 4 Ways recipe, you might like
ruclips.net/video/3Dw1QeNKzfY/видео.html
Thanks for cooking/baking with me🙏
Thank you for sharing ma'am, I will try, blessings 🤝🙏✌️
Looks easy n delicious.Have to try.Thank u
Hi olive! Thanks🙏 Here is the Korean Milk Bread recipe: www.modernpepper.com/post/milkbread And here is my Korean Style Corn Dogs 4 Ways recipe that you might enjoy if you like corn dogs. ruclips.net/video/3Dw1QeNKzfY/видео.html
You make it seem.so easy. I will definitely try it.
Thank you🙏 Here is my written Korean Milk Bread recipe. www.modernpepper.com/post/milkbread
Also, Spicy Grilled Cheese recipe and this milk bread would be perfect to make grilled cheese with. ruclips.net/video/J4mGZkrVCjk/видео.html
very nice.thanks for sharing this
🙏
@@ModernPepper stay connected
Wow looks so delicious and love to eat that bread.taste so good.i want to make that too. God bless you.
Looks amazing
looks so fluffy, i would like to try it.
Hi Mohd. YES, the fluffy softness of the milk bread is what makes it so YUMMY😋. Thank you for making Korean Milk Bread with me. Here is my written Korean Milk Bread recipe: www.modernpepper.com/post/milkbread
Superb ❤
🙏🙌🙏
@@ModernPepper 🙏
Felicitări pentru această minunată rețetă! Sunt româncă şi iubesc pâinea! Cu siguranță voi face această minunată pâine coreeană spre deliciul şi bucuria familiei mele! 🤗💞
Thank u for such a lovely presentation. Have struggled with “Hawaiian roll type buns”. Going to try this. How long does it take between kneading and rising to baking does it take you to go from start to finish on these
I absolutely love the music.
Hi Talbert Linwood! THANK YOU🙏. Here is the written Korean Milk Bread recipe www.modernpepper.com/post/milkbread
Here is Korean Corn Dogs 4 Ways recipe, you might like
ruclips.net/video/3Dw1QeNKzfY/видео.html
Thanks for cooking/baking with me🙏
I love ppang!!!!! Going to give this a try. 🙂🙂
Yay😋. Here is the written Milk Bread recipe www.ModernPepper.com/post/milkbread
I love making and eating bread. I have few easy recipes as well. Thanks
Hi Nardeen show. Algerian Style! Thanks for watching🙏. I love everything BREAD💚. Here is my Korean-Style Corn Dogs, using a bread dough. ruclips.net/video/3Dw1QeNKzfY/видео.html
That measuring 2 Cup is my best friend. I will not cook or bake without it.
Looks delicious I will definitely try.
Hi Krystha! THANK YOU🙏. Here is the written Korean Milk Bread recipe: www.modernpepper.com/post/milkbread.
Here is my Korean Style Corn Dogs recipe (using dough, instead of the wet batter): ruclips.net/video/3Dw1QeNKzfY/видео.html
🙏🙏..thank you for this video. I CAN'T WAIT TO TRY IT.YOU 'RE ALSO FUNNY.LOVE YOUR PERSONALITY❤
Ok I’m gonna try this recipe
What a beautiful catering skill i can't get my eyes of this, Can i place an order i need to get a bite fo this bread.
Hi 👋 FAST BRAIN Aww🥰...THANK YOU🙏. I would bake this milk bread for you, if I could🤗 If you can get to a Korean bakery, grab yourself a milk bread and lots of other yummy Korean baked goods.
Paris Baguette (one of the biggest Korean bakery chain) also has locations globally. www.parisbaguette.com/locations/
Wow, you really make me feel that bread making is fun😀. I will hopefully try this as baking become my hobby dring this lockdown. 😍
New subscriber i definitely love you videos awesome recipe
Hi Toya! Thank you so much 😊 Here is the written Korean Milk Bread recipe www.modernpepper.com/post/milkbread
Here is my Korean-Style Corn Dogs recipe
ruclips.net/video/3Dw1QeNKzfY/видео.html
Thanks for subbing and cooking Korean food with me🙏🙏🙏
I’m definitely going to make this! Thank you😊
Hi👋 Sandy K. 🙏Thank you🙏
A good bread makes a good burger
U r so adorable!! I’m making ur bread today. Also subscribing! ❤️
Hi dtwiggy1! THANK YOU for making Korean milk bread with me and subbing🙏. Here is the written Korean Milk Bread recipe: www.modernpepper.com/post/milkbread
Although I am a chef, I'm not a baker but, this bread looks so good, I'm going to try this! I'll let my kids be the judges...they're my guinea pigs anyway, Lol!
Thanks Chef Michael🙏
@modern pepper, I’m so excited about this that I’m shaking to try it. I wanted to be sure I have ALL your recommended ingredients to do all I can to do this. Would you believe I forgot to buy kosher salt. I have fine grounded Himalayan and regular Morton’s table salt!! Dang it!! Bought King Arthur’s BREAD FLOUR, land of lakes butter (salted), whole milk though. Wish me luck. I so excited!!!!
PS. You are one hell of a woman in my book because these idiots commenting about rings, and anything else negative, would gripe about anything. You are beautiful, funny, entertaining and absolutely precious. Haters will hate.
I don’t know why people comment that. These are the same people that go out to eat and touch everything on the way in and then pick up their bread roll with unwashed hands! 😂
@@bonsaibaby8257not to mention the nasty people this desperate employment market has to choose from to hire employees. It’s so scary about the people handling your food before you are served and don’t get me started on drive-thru food.
Excellent bread recipe. I always remove all my rings before mixing my dough ingredients or mixing other types of cooking ingredients with my hands. I do this to prevent bacteria from entering my food. Good advise for all of us. Until next time take care.
Thanks Wanita🙏. I am completely comfortable with wearing my rings when cooking and kneading. I wash my hands/rings thoroughly with antibacterial soap and thoroughly dry my hands before cooking. I will leave it to the views at home to manage their own sanitary regiments. (U can also Google how gold and other precious metals detract germs).
I TRIED IT THANK YOU SO MUCH I LOVED ITTTT :'D
It looks so delicious😋😋 am I give it a try for sure
Alma K👋 Thank you🙏 Here is the written Milk Bread recipe
www.modernpepper.com/post/milkbread
Also, here is my Korean-Style Corn Dogs - Made 4 Ways
www.modernpepper.com/post/corndogs
I found your channel and now I am hooked.
KOREAN MILK BREAD AWESOME
👋Jasmine Tripoli. 🙏Thank you🙏. Here is the written Korean Milk Bread recipe, when you are ready to make it: www.modernpepper.com/post/milkbread
Since you like bread, here is my Korean Style Corn Dog 4 Ways recipe: ruclips.net/video/3Dw1QeNKzfY/видео.html
Thanks for watching and cooking Korean food with me🤗
So very nice!
Thank you.
🙏
Gotta try this!
🤤🤤🤤🤤 that looks delicious 💜💜💜💜
Hi Emma Thank you 🙏😋🙏. Here is my Spicy Grilled Cheese Sandwich using Milk Bread ruclips.net/video/J4mGZkrVCjk/видео.html
Korean Style Corn Dogs ruclips.net/video/3Dw1QeNKzfY/видео.html
@@ModernPepper thank you so much ☺️☺️☺️☺️☺️☺️
Oh my goodness yum!!!
Hi Sylvia Coleman! THANK YOU🙏. Here is the written Korean Milk Bread recipe www.modernpepper.com/post/milkbread
Here is Korean Corn Dogs 4 Ways, you might like
ruclips.net/video/3Dw1QeNKzfY/видео.html
Can vegetarians do a milk wash instead of egg wash?
Thank you very much for your detailed tutorial. Much appreciated
Hi Salitha! Use melted soybutter instead of the egg wash to brush on the buns. Here is the written Korean Milk Bread recipe: www.modernpepper.com/post/milkbread. Thanks for baking with me🙏
Here is my Korean Style Corn Dogs recipe (using dough, instead of the wet batter): ruclips.net/video/3Dw1QeNKzfY/видео.html
I have a stand mixer...I would like to use it in the kneading process. Will this have the same result? Thank you.
Mrs. Pepper, 비디오를 매우 전문적으로 설명해주셔서 감사합니다. 나는 당신의 레시피를 만들었고 그것은 매우 맛있었습니다. 귀하의 재능과 전문성을 공유해 주셔서 감사합니다. 푸에르토리코🏝️에서 인사드립니다.
Bigg wow for this amazing bread ....🤩
HI Maha ki Rasoi! THANK YOU🙏🙏🙏 Written Korean Milk Bread Recipe
www.modernpepper.com/post/milkbread
Not sure if you already saw my Spicy GoChuJang Grilled Cheese Sandwich. This milk bread is perfect for the GoChuJang grilled cheese🌶 ruclips.net/video/J4mGZkrVCjk/видео.html
AND Korean-Style Corn Dogs (Made FOUR Ways, using bread batter, instead of the wet batter).
ruclips.net/video/3Dw1QeNKzfY/видео.html
Wow that kind of bread i really like
😍💪🇵🇭
Hi 👋ART G. 🙏THANK YOU🙏
looks delicious，add to to do list for sure.
Hi 左手厨房 Lefty Kitchen👋. Yay...thank you🙏. If you make your own Milk Bread, you must make Spicy GoChuJang Grilled Cheese...SO ADDICTIVE😋
ruclips.net/video/J4mGZkrVCjk/видео.html
Thank you so much 💕💕 and I love you
Seham Sobhy 🙏Thank u 🙏 Hope u enjoy the milk bread🍞
@@ModernPepper Thank you so so so so much 💕
Seham Sobhy 🙏🤗🙏
@modern pepper, I have my first needed ball covered and waiting to rise. I worry about my kneading so when I take it out, for the second proofing, I will try to hammer down on my kneading. I think I’m already confused because of the rolls. When I take my ball out to make bread, I just make three more balls, right?
You got me subscribed at 안녕하세요
Hi Rosé All Day. THANK YOU🙏💚🙏 I appreciate you subbing! 감사합니다. Since you watched the Milk Bread Recipe, you might enjoy Spicy Grilled Cheese w/ Creamy Gochujang. This milk bread is perfect for making grilled cheese with.
ruclips.net/video/J4mGZkrVCjk/видео.html
Not sure if you like Corn Dogs, but here you go....Korean Corn Dogs 4 Ways.
Here is Corn Dog Recipe Mozzarella Cheese, CRUNCHY Ramen & Potato Corn Dogs 핫도그 만들기 ruclips.net/video/3Dw1QeNKzfY/видео.html
@@ModernPepper sounds delicious! Definitely will try these
Without a prejudice..you are the first loose, relaxed, cool and humorous Korean female I came across.
I have problems with my wrists now, do you think I could make it in my kitchen aid mixer with the dough hook?
🇮🇩🇮🇩🇮🇩
Indonesia
Saya sudah subscribe like and koment 😊
Hi Sakinah! Terima kasih telah menonton dan berlangganan.
Berikut resep tertulisnya. Pada halaman web, klik kanan pada mouse komputer, dan pilih Bahasa Indonesia untuk diterjemahkan.
Here is the written Korean Milk Bread recipe: www.modernpepper.com/post/milkbread
Hi, could I use dry yeast instead of instant yeast? Like add the dry yeast to the warm milk n water and wait a couple of minutes before I add them to the flour?
Your bread looks so nice but I do not know American cup measures, they don't seem to be very accurate.does anyone have gram measures please.?
If i use a standmixer how many minutes should i do it and the speed?
A lot better than Japanese milk bread, Thank you!
🙏
How much time should it rest on 2nd and 3rd time and what temperature should we bake it? Does it need pre-heated temperature or not?
Hi Kanchan. Here is the written Milk Bread recipe www.modernpepper.com/post/milkbread
Also noted in the video:
How long it will take for the dough to double in size will depend on your kitchen (i.e. temperature, altitude, coldness of your kitchen counter where the dough is resting...)
1st rise (until double the size) 8:43
2nd rise (until double in size) 11:45
3rd rise (until double in size) 14:32
15:05 Preheat at 350
When I was in high school cooking class, my first class in cooking and baking, I was told to use big T for tablespoon and small t for teaspoon, thus T or Tbsp for Tablespoon, and t or tsp for teaspoon. Thus when I see Tsp, I get a little confused. You may want to check out this practice of nomenclature in the US....
Hi Unhee Kim👋. Yes, u r correct. The acronym for Teaspoon is more commonly used as ‘tsp’ with a lowercase ‘t.’ And capital ‘T’ for tablespoon, ‘Tbsp’ or ‘TBSP.’ Main purpose of ‘T’ vs ‘t’ is to quickly differentiate between Tablespoon and Teaspoon, visually. Some still use ‘Tsp’ for teaspoon. Many recipes spell out ‘tablespoon’ and ‘teaspoon,’ too, which I recently started doing. Thanks for brining this to my attention🙏
Yes, I noticed that many are using Tsp as teasp, now I know and will not mistaken it as Tbsp.