Big lk dear lovely recipe irani plao looking so yummy thanks for sharing superb job all the best dear sty bless you dear please stay connected dear all the best dear sty new here dear 💖👌🏼💞
Simplicity with complexity. My oh my this must taste delicious. Thank you for this video. Newly subscribed and I look forward to learning as much as I can about your amazing country. Hello from Australia 🇦🇺🙏🙂
Thank you sis 😊 as you know it's not an easy job creating good videos takes alot of time and effort. When you have family it's difficult. But pray may Allah help all of us succeed in this work Insha Allah 🥰
Masha ALLAH dil khush ho gya apki recipes dekhkar me bhi ek you Tuber hu chhoti si apse guzarish hai ki mere channel ko bhi aap ek nazar dekhen or koi advice de plz mujhe bohot khushi hogi ,😊💐 ALLAH HAFIZ
Like 👍6 humisha ki tarha super doper shere 👏👌😇 mujhy ap sey editing sekhni pary gi 😍❤️ aur abhi tak mujhy ye music nhi mila 😞 fully watch stay connected 🇺🇸😇
This is my favourite, I am definitely going to give this a try along with some of your other recipes. Have you made a video on how to do Tepsi? Sorry if that’s not how you spell it.
@@spiffy818 hi, keep checking after 5 minutes of boiling. Take few rice with a spoon and try to brake one with your fingers if one rice grain break into 3 peices it means now drain it. The reason is when you try to steam it at the end it won't go soggy or over cook. It will stay separate and soft as well.
Nice recipe and good content but that beautiful music too loud to endure you need some dynamic maybe a little bit slow right in the middle of cooking time.
Good Morning good Chef! I want to thank you for adding the English Subtitles to your videos. That shows viewers that you would like them to be able to cook your delicious meals/recipes. There are some videos put out on you tube that don’t enable captioning in other languages, just their own. That is not fair and I have been unsubscribing from those ones as if they just want to make money on you tube with millions of subscribers, then the captioning should be allowed. You deserve all the followers and subscribers you can get for having captioning available to the Iranian non speaking fans of your channel….😊Blessed Day!😊
Wow ma sha Allah. Amaizing coking amaizing music 😍😍i really enjoyed 🤗😍different recipe 👍👍😍😍
Thank you
@@MATBAKHUK jo pehla commnt krta he usy pin bhi krty hn😂😂😂
@@MATBAKHUK r join bhi krty hen usy😂😂
Sis main ne apko kafi din pehley join keya ta. And mere pehley videos pe comment kya ta. OSS per main ne apko join kya ta.
Main appki msg KO pin kardongi no issue 😊
Kya baat hai 👍🏼 music boht hi aalah aur chaawal lajawab 👌🏼
Nice Recipe sis MashaAllah
| PAKISTANI KITCHEN
Wao it's look soooooo yummy super recipe thanks for sharing 💗👍😋
Thank you sis please don't forget to subscribe for more if you haven't yet
MASHA ALLAH looks delicious and mouthwatering. Bg lk twelve. Yummy recipe. Stay blessed with beautiful family.
Thank you sis 😊
Like 8 so yummy thanks for sharing stay blessed
Thank you
Please don't forget to subscribe with 🔔 so you get notified for more upcoming recipes.
My favorite rice! Thank you for teaching us how to cook this delicious rice ❤️
Very beautiful recipie.
Here in india, we use pea, cashew nuts , other dry fruits, cardamom and lots of ghee.
Yummy recipe, it looks so tasty 👍
Thank you sis 😊
Like 13 full watch
MashaAllah looks so good❤
Matbakh..Ho.Veri.Yamey & nice Dishe.Thankx
Thank you
tasty rice i will try it thanks dear
Thank you so much sis really appreciate it.
MashALLAH Great recipe #AhmedsFamilyKitchen Stay safe and connected 👍😊
Thank you
Where is the tah dig? I use thick slices of potatoes instead of nan. It's yummy.
Amazing recipe love it Thanks for sharing 😋
Big lk dear lovely recipe irani plao looking so yummy thanks for sharing superb job all the best dear sty bless you dear please stay connected dear all the best dear sty new here dear 💖👌🏼💞
Thanks sis ur msg was In spam folder
Full watch dear
Wow😍❤️Looks so tasty😋❤️Thanks for sharing this nice recipe👍
Thank you so much. 😊
Thank you 😊 you must try and I am sure you will love it.
Yummy recipe 😋😋
Than you. Please don't forget to subscribe and 🔔 if you have not done so yet. Thank you
Simplicity with complexity. My oh my this must taste delicious. Thank you for this video. Newly subscribed and I look forward to learning as much as I can about your amazing country. Hello from Australia 🇦🇺🙏🙂
First✌✌
😊😊
Very nice. Love watching your video.
Amazing. for sure will try. ThankYOU chef 👩🍳
MA SHA ALLAH Exellent 😋👌👍👏
Thank you
@@MATBAKHUK well come
so Yummy
Amazing 👏
Amazing recipe 👍👍
Thank you
mashallah this looks so good! ❤
لكي نحرك العالم ، علينا اولا ان نحرك انفسنا، ربي يبعثلكم فرحة i was waiting sis, 🙏
Thank you sis 😊 as you know it's not an easy job creating good videos takes alot of time and effort. When you have family it's difficult. But pray may Allah help all of us succeed in this work Insha Allah 🥰
MATBAKH UK i know sis, may Allah help us all
Ameen
Masha ALLAH dil khush ho gya apki recipes dekhkar me bhi ek you Tuber hu chhoti si apse guzarish hai ki mere channel ko bhi aap ek nazar dekhen or koi advice de plz mujhe bohot khushi hogi ,😊💐 ALLAH HAFIZ
Wow😊 look so delicious
Thank you sis
Delicious
👏👏👏♥️😊 wonderful!!!
Thank you so much.
Please don't forget to subscribe if you have not done it yet. Thank you
I didn’t like cooked raisin in rice when I was younger up to now but the small red ones your using is an exception with saffron rice.
Very good👌👍😋😋😋😋
Thank you so much 😊
I Heard from you after a while hope your doing great.
Great video. Thanks
Perfect recipe 👌🙏 thanks
Like 👍6
humisha ki tarha super doper shere 👏👌😇
mujhy ap sey editing sekhni pary gi 😍❤️
aur abhi tak mujhy ye music nhi mila 😞
fully watch stay connected 🇺🇸😇
Main editing kese se karaty hoo Kabhi karana ho to ask beshak main apko batadongy.
Thank you for your lovely comment as well. It means alot. Stay connected pls 🔔 ke Saat.
Like..5😻💜👸
Thank you sis so much for your time and visit 😊
@@MATBAKHUK You're most welcome 😻💜👸🌺
Kaya zaberdest name Hai dear. I'm from London as well love the music as well
Thank you sis
Ma sha allah..
Look's so delicious..😍😍😻💜👸
Try it sis you will like it. Serve with kebabs or Curry
@@MATBAKHUK I love hot kebab yes sure I will try this Thanku So much 👸
Your most welcome.
This looks sooo yumm. I have to try this❤️
Thank you please let me know the result. 😊
@@MATBAKHUK my mum is an Irani Parsi , i love Iranian Dishes
Yes Iranian food is delicious. Stay tuned i will try to upload more Iranian food in near future.
@@MATBAKHUK 🙏🤗
Made it and it was yummy
Thank you
😋😋😋😋👍👌برافو الله يعطيك الصحة
the]ank you so much sis 😍
If there is a god, we should thank her for the volume button.
This is my favourite, I am definitely going to give this a try along with some of your other recipes. Have you made a video on how to do Tepsi? Sorry if that’s not how you spell it.
Thank you 🙏. No i have not made tepsi video yet but soon.
For how long did you boil the rice before steaming?
I would like to try this 👍
Boil until the rice is 80% cooked depends your rice. Check if u press on a rice it should break into 3 pieces. Then drain the rice.
So this rice is sweet?
Amazing!! do you know where we could find zerinc in UK ?
Thank you 😊. You can find it in Turkish/arabic grocery shops or if one is not close to you its available on amazon as well.
Assalamu alaikum sis which brand rice r u using lookz long rice
Wa salam. I have used sella rice any brand of sella rice will be the same.
Can we use dried cranberry?
Yes you can. I have also used dried in this recipe 😊
Hello, what do you mean rice grain breaks into 3 pieces, how long does that take?
@@spiffy818 hi, keep checking after 5 minutes of boiling. Take few rice with a spoon and try to brake one with your fingers if one rice grain break into 3 peices it means now drain it. The reason is when you try to steam it at the end it won't go soggy or over cook. It will stay separate and soft as well.
Mn irani gaza ro dost darm
Nice recipe and good content but that beautiful music too loud to endure you need some dynamic maybe a little bit slow right in the middle of cooking time.
Nice but the video is 5 Min not the cooking 😂
what's this track playing in the background?
Pashto music
If u added saffron why u use turmeric it's not spoil the test.
But recipe is yummy
No it doesn't turmeric is to give it that rich yellow colour. With saffron you get colour but its a little lighter so i like to add a bit of turmeric.
Good Morning good Chef! I want to thank you for adding the English Subtitles to your videos. That shows viewers that you would like them to be able to cook your delicious meals/recipes. There are some videos put out on you tube that don’t enable captioning in other languages, just their own. That is not fair and I have been unsubscribing from those ones as if they just want to make money on you tube with millions of subscribers, then the captioning should be allowed. You deserve all the followers and subscribers you can get for having captioning available to the Iranian non speaking fans of your channel….😊Blessed Day!😊
@@carmelahowcroft2163 thank you
Dude, that's more than 5 minutes. Maybe video edited down to close to 5 minutes is a more accurate title.
Nice instructions, nonetheless. 👍
No way this only takes 5 minutes for that many steps.
I think its persian Zarda.
How is this a 5 minute recipe?
I think it is because the video is around 5 minutes.
This is some rice in a barrel of oil 😂😂
Way too much oil and what a waste of time just to make a bit of rice!
That's why white people can't cook properly as you're all too lady and everything is a waste of time for you
Clearly not for you then
That's not Iranian rice
Have you been to every place in Iran to know this?
what a waste of energy and food. you can cook rice directly no need of roti base
"5 minute recipe"?! Only if your teachers/parents/world never taught you how to count...