I mix cream cheese , cottage cheese, sour cream , stevia and cut up some strawberries for a snack. Plenty of protein , low carb , satisfying. Thank you low carb love for consistency and continual inspiration.
Cottage cheese has carbs. Sure it’s low but if you want a really easy carb free chip, get Trader Joe’s Havarti cheese slices. 7g fat, 0g carbs, and their everything bagel seasoning. Preheat iven to 350f. Cut cheese into tiny triangles (they expand), around 8 triangles per slice, and place on parchment paper. Sprinkle everything bagel seasoning on each one. Put them in the oven for 3-5 minutes until they’re all melted, remove and place them on a cooling rack for a few minutes and they are super crunchy and delicious. 2 slices of cheese makes 16 chips. Combine that with some 0 cal pickles and you can munch away without the guilt.
Nice. You can also put a big dollop into the skillet and then when one side is done, take it out onto a cutting board, preferably wooden for less stick, and cut the circle into whatever size and shapes. Then put the pieces back into the skillet and finish.
The only thing about the hidden Valley Ranch mix powder, is that it contains maltodextrin… Which will spike your blood sugar very badly. I have a huge bottle of it I am gonna have to throw away now😖
Myra, thank you!!! Since I found your channel, I don’t feel like my life ended because I decided to live healthy! Every one of your recipes are delicious. Staying low carb has been so simple with so many healthy options and you are such a big part of that. I am so thankful for you, God bless you. I can’t wait to try this one ❤️
So glad to hear from someone who didn't particularly like cottage cheese before this. I've been procrastinating over making some of these but finally bought some cottage cheese this week. I also bought a few other cheeses to experiment with too. I've tried making super thin zucchini crisps in the oven but they always seem to stick to the pan. I'm going to give the frying pan a go instead. I'm not too happy with all the keto recipes I've tried for bread replacements or crisps so I hope these turn out to be something I WANT to eat. Wouldn't that be good?
I tried to make this in the microwave in the past and it was a disaster the first time.The cottage cheese always needs to be freshly open! When you have a bit more liquid in it won't work. If you drain your cottage cheese it will work even it's not freshly opened! Thanks for the recipe Mayra I will try to make it in the frying pan too!👍😘
Thank you! Cant wait to try this! I've lost over 10 lbs so far and LOVE LOVE LOVE that you continue to give us more and more helpful tips, tricks and snacks! Thanks again!
I love your channel, i was thinking this weight loss jouney was going to be so hard and i cried up until i found your channel you make things so easy and explain so well, i have lost 12 pounds in 2 weeks since i been using your recipes thank you so much for making your videos less complicated! ❤
I made them in the microwave which I have done twice now. I did not use Trader Joe's. I used Good Culture Simply Whole Milk Classic Cottage Cheese. That did work pretty well. I did have to microwave them for quite a bit of time, but it did work. They were good and definitely a good substitute for regular potato chips. Fooled me. I would be curious to try Trader Joe's since that is what most folks say works best.
I need to try the microwave version! I’m sure the taste is very similar. I think the reason why people recommend a Trader Joe’s brand is because it’s the cottage cheese that worked best for them but if the cottage cheese you used worked, even better!👏
Hi I made them before in the microwave, but it takes longer than than the stove top. So now I’m going to make them in stove top. I didn’t flavor mine before cooking, but I sprinkle some Ranch flavor for popcorn and it was delicious! Thank you for testing them in stove top. You’re amazing! 💕
That is such a cute place I like the camera angled that way! I’m definitely going to try these. I don’t like cottage cheese with fruits, I used to like to dunk regular chips or triscuit in them 😆 but I will try this out instead! Trying to get summer time fine. That looks delicious ❤ if I haven’t told you before, Myra you are the bomb 💣
I've been wanting to try these. Thank you for showing the stovetop way! I don't like those cheese whisps, I'm thinking these will be just the ticket! Love cottage cheese~
I am watching this video after you hit 1 million subscribers. I commented on that post but started subscribing when you were at around 996k or so and it’s been incredible to see how fast you hit the 1 million mark. This recipe looks great! I will be near Trader Joe’s tomorrow so I’ll have to stop in, lol. Thank you! I look forward to watching your past videos to get some recipe ideas and all of your future content as well. 🤗❤️
I just wanna thank you so much for your videos I started watching your videos and writing some of your recipes down because I am in love with you channel and food ideas you come up with why being on a low carb diet. You have helped me eat so much more healthier and I made thee pizza last night for me and the kids with the ground chicken and they loved it and even wanted to say some to school for lunch and we did the chicken nuggets Saturday and all three of them said they were better than Wendy's so I just really wanna thank you for making healthy food fun and kid friendly. I'm not a big fan of cottage cheese but with the seasonings I will to try the chips and can't wait. You are truly amazing and I THANK YOU SO MUCH!!!!
A chip of any kind is merely a vessel to deliver something else to your mouth like salsa, dip, etc. I like having “mouth feel” in my eating so this chip just might be a great option. Easy enough to make and serving with Keto friendly guacamole will be my first test Thanks!!
I saw this on the keto twins and tried it in the microwave. The one in the middle gets a little burnt but otherwise they turned out perfect 👍 I used just regular Knutson full fat cottage cheese, cause I don't have a Trader Joe's near me
This looks really great. I haven't seen any of the other methods that you mentioned, so this is a new concept for me and I can't wait to try it. I think I'll try it with some garlic and smoked paprika.
I have to try these and investigate your other recipes. I am type 2 diabetic but I just crave snacks such as crisps and chocolate and I really have to change my habits and get on top of this. These look good. If pasta, potatoes, chocolate etc were allowed I would do so well but it's all the things that I love that I can't have 😞
well I live in the country and there is no such thing as Trader Joes...I used off brand cottage cheese total fail!! so I will get the kind you used when I visit my daughter in Knoxville...!! Thanks for all you do oh BTW you look amazing!!!
Awesome I I tried to make them in the micro-wave, but I whipped the cottage cheese and it really didn't turn out to my liking, but this recipe looks much better! Can't wait ta try it!
I love chips and find is so hard not to have them when I am trying low carb. I will try this for sure. I am older, but I remember loving cottage cheese when I was young. It was dense and creamy . My mom use to make cottage cheese with can peaches on top. It was wonderful, But now, every cottage cheese I try seems watery. So I no longer eat it. I will try Trader Joes and see if its better than what I have been finding.
When storing your cottage cheese,, turn the container upside down. Before eating stir good. I only eat Daisy brand. .. no artificial ingredients or preservatives.
I bought TJ's cottage cheese and used my non-stick pan. They failed. My pan was old and was starting to peel, so I threw it out and bought a new pan. They still failed. I put the cottage cheese in my Vitamix blender and tried again. They still would not crisp and when I tried to remove them to turn them over, they curled up and broke. What am I missing?
I saw chips made with a combination of shredded cheese---just the kind out of the bag---and cottage cheese combined. Haven't tried it yet myself, but the person baked them in the oven for about eight or ten minutes, if I remember right. One can watch them for the first batch, though, and figure it out.
Made these today. I did not care for them. Tried a 2nd batch using olive oil, better but not to my liking. I ended up using rest of the egg white foam to make 1 big 'wrap', it wasn't crispy like the 'chip'. Filled with diced chicken/onion/celery and red pepper. It was much tastier this way. I might try these again but use the parmasan. **How odd lol. Thought I was commenting on the egg white chips video I was watching.
@@mimi-422 The first batch took just over 6 min @ 6% power, but each batch after that took less time. I am guessing it was because the glass plate was hot. Just watch them and stop it when they have turned to the brownish color.
![I.N "HALLUCINATION" | [Stray Kids : SKZ-PLAYER]](http://i.ytimg.com/vi/n5B5q1Hwt_U/mqdefault.jpg)
I mix cream cheese , cottage cheese, sour cream , stevia and cut up some strawberries for a snack. Plenty of protein , low carb , satisfying.
Thank you low carb love for consistency and continual inspiration.
I like your recipes , but I would like to see you use bigger bowls so you can stir quickly without worrying about the mixture overflowing.
Cottage cheese has carbs. Sure it’s low but if you want a really easy carb free chip, get Trader Joe’s Havarti cheese slices. 7g fat, 0g carbs, and their everything bagel seasoning. Preheat iven to 350f. Cut cheese into tiny triangles (they expand), around 8 triangles per slice, and place on parchment paper. Sprinkle everything bagel seasoning on each one. Put them in the oven for 3-5 minutes until they’re all melted, remove and place them on a cooling rack for a few minutes and they are super crunchy and delicious. 2 slices of cheese makes 16 chips. Combine that with some 0 cal pickles and you can munch away without the guilt.
Thank you!! So easy!! Have u tried sliced provolone or pepper jack?
thanks so much
Yes!! Sounds great 👍🏽
Now I have to make them! I’m gonna try with dill. I loved those dill pickle chips 😍
Might be good with a tiny bit of Parmesan added to the cottage cheese?
Nice.
You can also put a big dollop into the skillet and then when one side is done, take it out onto a cutting board, preferably wooden for less stick, and cut the circle into whatever size and shapes. Then put the pieces back into the skillet and finish.
Use parchment paper for microwave. I like to add hidden valley powder (dip mix), for a ranch chip. YUM!
Good idea !
😋 yummy
The only thing about the hidden Valley Ranch mix powder, is that it contains maltodextrin… Which will spike your blood sugar very badly. I have a huge bottle of it I am gonna have to throw away now😖
Myra, thank you!!! Since I found your channel, I don’t feel like my life ended because I decided to live healthy! Every one of your recipes are delicious. Staying low carb has been so simple with so many healthy options and you are such a big part of that. I am so thankful for you, God bless you. I can’t wait to try this one ❤️
Aw thank you for the kind words, Lynnet! So grateful to have you on this journey with me ❤️
@@LowCarbLove 🥰
Thank you! The flavor selection seems endless.
So glad to hear from someone who didn't particularly like cottage cheese before this. I've been procrastinating over making some of these but finally bought some cottage cheese this week. I also bought a few other cheeses to experiment with too. I've tried making super thin zucchini crisps in the oven but they always seem to stick to the pan. I'm going to give the frying pan a go instead. I'm not too happy with all the keto recipes I've tried for bread replacements or crisps so I hope these turn out to be something I WANT to eat. Wouldn't that be good?
I have made these in the microwave at 70% power and they are great. I used parchment and seems easier than stovetop and more crispy.
How many minutes/ seconds?
Yes please. Timing?
@@aim_red it Varys with each microwave but about 4 min or so. I haven’t done it for a few months.
@@magical1025 about 4 minutes on mine but you kind of have to stay there and watch it.
@@suziescrapbook3574 thank you
I tried to make this in the microwave in the past and it was a disaster the first time.The cottage cheese always needs to be freshly open! When you have a bit more liquid in it won't work. If you drain your cottage cheese it will work even it's not freshly opened! Thanks for the recipe Mayra I will try to make it in the frying pan too!👍😘
Thank you so much for that comment. Mine is way too runny.
Mine was opened for several days and was fine
Blend the cottage cheese. It works better plus you can add spices for flavor and addition of egg white protein works also.
Thank you! Cant wait to try this! I've lost over 10 lbs so far and LOVE LOVE LOVE that you continue to give us more and more helpful tips, tricks and snacks! Thanks again!
❤️❤️
I don’t like cottage cheese at all, but I tried these after seeing them on the Keto Twins channel & they are excellent!
Yay!!
I hate cottage cheese, but you’ve given me hope. Lol I’ll try it
Cottage cheese has the same PR team as Cauliflower, cause the transformation of this ingredient is insane.
This is so true and funny. I almost spit out my tea laughing. Great comment.
Right!!!😂😂😂
AND ZUCCHINI!!!
I love your channel, i was thinking this weight loss jouney was going to be so hard and i cried up until i found your channel you make things so easy and explain so well, i have lost 12 pounds in 2 weeks since i been using your recipes thank you so much for making your videos less complicated! ❤
Well done, as this was 3mths ago I hope you are still rocking it x
Luv how there’s 5 ingredients showcased at the beginning of the 1 ingredient titled video ha but will try these 🎉
Yum ! Love chips n miss them , I can’t wait to try this !! Ty 😊
I'm so amazed by the one ingredient you used. They look appetizing and simple to make. Thanks! :)
Right on! Can't wait to try👍cottage cheese definitely lends itself to salty treats!
I made them in the microwave which I have done twice now. I did not use Trader Joe's. I used Good Culture Simply Whole Milk Classic Cottage Cheese. That did work pretty well. I did have to microwave them for quite a bit of time, but it did work. They were good and definitely a good substitute for regular potato chips. Fooled me. I would be curious to try Trader Joe's since that is what most folks say works best.
I need to try the microwave version! I’m sure the taste is very similar. I think the reason why people recommend a Trader Joe’s brand is because it’s the cottage cheese that worked best for them but if the cottage cheese you used worked, even better!👏
Cottage cheese deserves more love! Thx for the share.
Yes exactly!!
Hi I made them before in the microwave, but it takes longer than than the stove top. So now I’m going to make them in stove top. I didn’t flavor mine before cooking, but I sprinkle some Ranch flavor for popcorn and it was delicious! Thank you for testing them in stove top. You’re amazing! 💕
You are so sweet to mention the ywin sisters. They always mention you in their comments.
Yes! Love them!! ❤️❤️
That is such a cute place I like the camera angled that way! I’m definitely going to try these. I don’t like cottage cheese with fruits, I used to like to dunk regular chips or triscuit in them 😆 but I will try this out instead! Trying to get summer time fine. That looks delicious ❤ if I haven’t told you before, Myra you are the bomb 💣
I've been wanting to try these. Thank you for showing the stovetop way! I don't like those cheese whisps, I'm thinking these will be just the ticket! Love cottage cheese~
Amazing I had my doubts but I heard that crunch so they crisp up nicely.
I am watching this video after you hit 1 million subscribers. I commented on that post but started subscribing when you were at around 996k or so and it’s been incredible to see how fast you hit the 1 million mark. This recipe looks great! I will be near Trader Joe’s tomorrow so I’ll have to stop in, lol. Thank you! I look forward to watching your past videos to get some recipe ideas and all of your future content as well. 🤗❤️
Muchas gracias, eres un amor, los voy a tratar 🙌🏽
You the best I use to make your recipe always its so delicious thanks a lot .
I use cottage cheese in my smoothies! It blends up like a dream ❤
I just wanna thank you so much for your videos I started watching your videos and writing some of your recipes down because I am in love with you channel and food ideas you come up with why being on a low carb diet. You have helped me eat so much more healthier and I made thee pizza last night for me and the kids with the ground chicken and they loved it and even wanted to say some to school for lunch and we did the chicken nuggets Saturday and all three of them said they were better than Wendy's so I just really wanna thank you for making healthy food fun and kid friendly. I'm not a big fan of cottage cheese but with the seasonings I will to try the chips and can't wait. You are truly amazing and I THANK YOU SO MUCH!!!!
Thank you SO much for following and being a part of the Low Carb Love community. I’m so happy you have found these recipes to be helpful. ❤️❤️
Couldn't believe that you can make chips with cottage cheese. I am going to make this for sure.
Hi! Did you ever try making the cottage cheese chips? If yes, how did they turn out?
About to try these now🎉❤
ty for sharing❤am excited to make one to fill up my chip cravings...God bless myra
Looks delicious 😋 gonna try them today
Omg I have to try this recipe. TY Myra ❤
That's amazing!! I'm going to try it, and I hate cottage cheese, and have all my life, but I'm willing.
I think I'll practice this recipe in the air fryer. Sounds like it's really good. I know you can use other cheeses, too. Thanks!
Was wondering if that would work. Let us know! ;)
Did this work in the air fryer?
Mine has shelves total disaster parchment stuck to shelf above same with silicon sheets
I whiz mine up in the mini food processor first. Works great!
I need to try that! 👏
I’m excited can’t wait until I make them
Mayra you amaze me with all of your awesome recipes ❤Thank you so much 💞
Add a little nutritional yeast!! Yum!!
Thanks for showing this. I think I like the stovetop version best because u can really control the browning better.
I use poppadoms - 3G carbs per large one from sharwoods
I'm going to try this and add some grated parmesan cheese and see how they turn out.
The microwave is much easier and does not require having to turn them over. I made some yesterday and ended up with crispy chips and very addictive.
I use good culture cottage cheese for all my keto receipes and it works great. 4% milk fat in local grocery stores.
A chip of any kind is merely a vessel to deliver something else to your mouth like salsa, dip, etc. I like having “mouth feel” in my eating so this chip just might be a great option. Easy enough to make and serving with Keto friendly guacamole will be my first test Thanks!!
I saw this on the keto twins and tried it in the microwave. The one in the middle gets a little burnt but otherwise they turned out perfect 👍 I used just regular Knutson full fat cottage cheese, cause I don't have a Trader Joe's near me
Don't put one in the middle then 😂 everything in the middle of the microwave cooks faster so just put them on the outside
@@SausageSidewaysoh, there you go using common sense 😂. Seriously, thank you! 🙏
This looks really great. I haven't seen any of the other methods that you mentioned, so this is a new concept for me and I can't wait to try it. I think I'll try it with some garlic and smoked paprika.
Oh, and thank you.
Yummy
I use dry ranch seasoning mix
Nice flavor!!
You may have just introduced me to a way my husband might enjoy cottage cheese!!!
You are so dang creative, I love you!
That was a really good idea. I'm subscribing.
I have to try these and investigate your other recipes. I am type 2 diabetic but I just crave snacks such as crisps and chocolate and I really have to change my habits and get on top of this. These look good. If pasta, potatoes, chocolate etc were allowed I would do so well but it's all the things that I love that I can't have 😞
i'm going to try this and put this mixture in the blender and blend for a few min and pour it in small discs in the fry pan to see if it works
I guess I'm going to Trader Joe's for some cottage cheese but where did you get the cilantro Chile dip
It is the Bitchin’ brand!
I can't wait to make them! ❤
@@LowCarbLove thank you as I have been looking for a great dip
Omg these look so good!!
well I live in the country and there is no such thing as Trader Joes...I used off brand cottage cheese total fail!! so I will get the kind you used when I visit my daughter in Knoxville...!! Thanks for all you do oh BTW you look amazing!!!
Yes for some reason only the Trader Joe’s cottage cheese works. ☺️
Thanks! I'm going to try this..
Gracias las voy hacer
Awesome I I tried to make them in the micro-wave, but I whipped the cottage cheese and it really didn't turn out to my liking, but this recipe looks much better! Can't wait ta try it!
I love chips and find is so hard not to have them when I am trying low carb. I will try this for sure. I am older, but I remember loving cottage cheese when I was young. It was dense and creamy . My mom use to make cottage cheese with can peaches on top. It was wonderful, But now, every cottage cheese I try seems watery. So I no longer eat it. I will try Trader Joes and see if its better than what I have been finding.
When storing your cottage cheese,, turn the container upside down. Before eating stir good. I only eat Daisy brand. .. no artificial ingredients or preservatives.
Thank you for the recipe. I'm making these tomorrow!
I bought TJ's cottage cheese and used my non-stick pan. They failed. My pan was old and was starting to peel, so I threw it out and bought a new pan. They still failed. I put the cottage cheese in my Vitamix blender and tried again. They still would not crisp and when I tried to remove them to turn them over, they curled up and broke. What am I missing?
Can't wait to try this!
I like the way its looks ❤
Try blended the cottage cheese😊
Thank you I Love chips.yummy😊
Thank you sweet heart.😊
Or AE Anderson & Erickson, famous in Iowa
Can you make them on the stove ahead of time THEN when you want to eat them drop them in hot olive oil for a second to crisp them up?
Good morning Myra. Those cottage cheese chips look absolutely delicious. Thanks for sharing another great recipe for a healthy low carb snack. 👍👍😊😊
Thanks for watching, Richard!
@@LowCarbLove You're quite welcome of course, Myra. 😊👍
That is beyond simple! I'm learning more ways to use cott ches
Definitely trying this!! Thanks!❤
Show us the brand of cilantro chilie dip
I found several but they got almonds and junk in them. Thank you for chip 😊
Have you tried parmesan crisps delicious same way or use oven and use real parmesan cheese not the powder
I saw chips made with a combination of shredded cheese---just the kind out of the bag---and cottage cheese combined. Haven't tried it yet myself, but the person baked them in the oven for about eight or ten minutes, if I remember right. One can watch them for the first batch, though, and figure it out.
I love cottage cheese please make more receipts with it. Can I use good source or daisy cottage? Because they have clean ingredients.
Definitely trying this 😊
I love this amazing recipe you made , you get Gold Star
Gold star back at you!
Thank you. Looks yummy
Get the popcorn seasoning, they come out great and super low carb
Great idea!!
Do tell…what is this popcorn seasoning of which you speak!? I so miss popcorn :(
I'd add Shredded Parm too !
Can’t wait to try.
Of you like salt and vinegst, you could use the salt and vinegar popcorn seasoning.
what would happen if you used an immersion blender first to puree the cottage cheese?
How about storage? Did you or anyone else make ahead, and how long can you store the chips and where? Refrigerate?
Im thinking about dehydrating pepperoni so they are crisp like chips.
FYI I just tried Yoplait protein yogurt so good if you haven't tried it
Nice bracelets !
I can't wait to try these! Did you get a new kitchen for filming? I love the white. So bright and lovely.
I know what I will be doing this weekend. Once cooked, do you keep it in the fridge? Thank you 🙏
This and the ice cream is cottage cheese insanity. Holy smokes.
Made these today. I did not care for them. Tried a 2nd batch using olive oil, better but not to my liking. I ended up using rest of the egg white foam to make 1 big 'wrap', it wasn't crispy like the 'chip'. Filled with diced chicken/onion/celery and red pepper. It was much tastier this way. I might try these again but use the parmasan. **How odd lol. Thought I was commenting on the egg white chips video I was watching.
Can’t eat the dairy but the outdoor view is sooo pretty😍. The camera angle is really nice.
You can make Kale chips too and they are super easy
Mm mm mm D E L I C I O S O 😋, thank you 🙌 and I love your new kitchen 😍
Wow those look & sound pretty good 👍
I don't like cottage cheese and I made these in the microwave and they were yummy! Hubby ate them too.
Oh,good,Was waiting for someone to try these! Ty!👍💖
@@mimi-422 The first batch took just over 6 min @ 6% power, but each batch after that took less time. I am guessing it was because the glass plate was hot. Just watch them and stop it when they have turned to the brownish color.
@@runnergirlr3746 Thankyou for the great tip ,friend!👍👍👍💖💖💖💖
@@runnergirlr3746 6 or 60%?? Thx
@@donnas2375 60%. Mine has power levels based on 1-9, so 6 would be 60%.
Heyyy. I was wondering how this would work in dehydrator. If you have one can you try it 😊
I have not tried it so I wouldn’t be able to recommend or not! But try it and let know!
I wonder if cooking them helps to reduce the casein/whey and make them more tolerable for dairy intolerant?