World's MOST EXPENSIVE "Golden" Chicken & "Blue Lobster" Dinner at Fontainebleau Hotel in Las Vegas
HTML-код
- Опубликовано: 17 апр 2024
- In this video I am at Kyu Restaurant in the new Fontainebleau Hotel, Las Vegas, where I am tasting the world's most expensive "Golden" Chicken dinner and rare "Blue Lobster" a meal that is as grand as Las Vegas itself.
#LuxuryDining #GoldenChicken #BlueLobster #KyuLasVegas #FontainebleauHotel #GourmetFood #ExpensiveEats #LasVegasDining
➔ Get tickets to the best show on earth!!! bit.ly/2gu7REI
✸ Strictly Dumpling T-Shirts HERE: bit.ly/2IVM2ts
➣ Subscribe for MORE videos about food! bit.ly/1hsxh41
➣ Subscribe to my Vlog Channel! bit.ly/2FJOGo1
------------------------------------------------------------------------------------------
★↓FOLLOW ME ON SOCIAL MEDIA!↓★
Facebook Show Page: / strictlydumpling
Facebook Mike Fan Page: / mikeychenx
Twitter: / mikexingchen
-------------------------------------
♫ Music from: Epidemic Sound
www.epidemicsound.com
Can’t imagine how disappointing that chicken must be for him to even be slightly negative.
truth
Seems like the head chef is reading the "fusion" cookbook
When I saw the 265 on the menu under the royal golden chicken at KYU I was like oh that’s low-cal! Then I realized it was the price😂🤯
He amazes me by the amount of food he can eat in a sitting.
It’s cut between many days of filming
@@akabill79👍😂😂
I don't think he eats it all in 1 sitting. Looks like he takes a few bites for the video. I don't think Any of these Food guys eat the entire meal. I'm sure they have to exercise to some degree. In previous videos, Mike said he jogs when he can.
@@akabill79 the comment said 1 sitting not 1 video
You are the only guest that wakes up at 7 in the morning at las Vegas 😁😁😁😁😁
Most are awake from last night
To those who dont know, some lobsters are generally always blue like some found in australia, they are considered a cheaper variety than a standard Maine lobster.
Stop lol. That’s the European lobster it costs 3 times more than the American one and the meat tends to be more flavorful.
@@Lemon-sl4zyexactly
Looked like endive to me
Belgium Endive is a type of lettuce
It was!
The cauliflower was definitely a scam 💀
not as much as a scam as Mikey 'Xing - I'm not a small guy' Chen
Doesnt look worth the price.
Nothing worse than soggy noodles specially, paying 245 bucks for it😮
BTW the bitter lettuce is endiv, not lettuce.
Belgium endive is lettuce. It’s just a particular type. And it is slightly bitter
Lettuce not fight
And I'm over here eating a $5 mcdonald meal (mcdouble and 5 piece chicken nuggets) and a $0.82 bubble tea (from a promotion)
I'm impressed! Mcdoubles here are $2.89 each!
Why call it "Paella"? Paella doesn't have chorizo in it 😭
I thought he hated broccoli, but a whole head of cauliflower is cool? Am I thinking of someone else?
BEFRS
@@crushedcranium it’s Sonny!?
@@ryanmarkley1979 I guess that's cucumbers 😅 my bad
My husband calls it "Blank Broccoli" 😂
Golden chicken because it's corn fed, yellowing the flesh and making it sweeter. What a feast.
265 a chicken. It'd better be able to lay gold eggs
Lol!! At 3:00, he said he's going for a run! Smart guy!! 😂
The “lettuce” was Endive, my friend.
Was coming here to say this lol!
Endive is a type of lettuce
That’s a dinner for four portions
With all the dishes they made for you, I think its worth the price of admission...
You had me at clam chowder😊😊
man literally ordered an entire head of Colliflower lol
Who tf wants oysters at 7 AM
Me
I can't imagine that after eating a whole cauliflower, he can eat more!
That lobster risotto looked amazing!
That's not lettuce, looks like chicory which is bitter. I don't like chicory it bitter leaves.
It’s Belgium Endive, which is a type of lettuce. Slightly bitter
This was one of the worst expensive restaurants I've seen you visit.
This is not a lettuce leaf it's called an endive it is French that's why it's a little bitter
This guy omg Mike we are in middle of INFLATION! 😭 But I will watch 😂
dude like who can ever afford this
"Fon-tin" not fountain.
New polo shirt is getting stretched out.😩
He looks pretty ridiculous in it. You would have thought he would got one that fit. 😂
A whole can of caviar.... that's why it's so expensive, plus truffle....😊 Not something I would do, but enjoyed seeing you experience it. 😊
I was just getting ready to order this on Door Dash before I watched the video😅
Thats not lettuce its endive
Endive is a type of lettuce
Not sure that was a good meal because Mikey loves everything and he didn’t seem overly thrilled with this
the first lobster wrap he made was not with salad its with chicory which is indeed bitter
Asian boy needs to watch his weight!
He does. So you must be talking about yourself😂😂😂
cowlaflower
Lettuce?
I was wondering if this dish is some thing you order for the entire table? It seems like a lot! I would assume that the entire cauliflower appetizer would not be for one person? For as expensive as this is I would have expected it to be fantastic not just OK. I know that Mike is particular about the noodles! Has anyone else tried this?
"cowliflower" isn't that cauliflower?
Am craving some kimchi after watching this.
See what u did there sir haha
Yes! Durango is the Oyster Bar to go to currently. Much less of a wait than Palace Station!
Durango needs to lower the prices on their rooms.
Mikey thank you for sharing ! Wow ! Something different ! The lobster dish look delicious ! It is definitely dishes to be shared ! It is the High End Fontainebleau Hotel !
Hey Mike.. $265, it's a NO for me. But you got it. Have a great weekend. Enjoy! 🐞🤗
So Mikey is saying the chicken is a scam. Noted.
Sometimes, when Mike says veg, it sounds like he's saying a different word to me. Anyone else? 😂
The lime is from a fingerling lime. The fruit inside looks like little globes.
Try this place for Korean food
It's called Korean Eatery it's good
Prob wont see this, but Mikey how long are the runs you do? Or how much distance?
Yum!😃
Holy crap. Don't let anyone in Spain see what they call paella.
They were ready to lynch Jamie Oliver just for putting Chorizo in his version... they'd go to war over this.
Such, a great Experience for you to have while you’re there…
Cauliflower looked awful lol
another great video!
At least they avoided putting gold foil on it
❤❤❤
Oh yesss Vegas is awesome 💯 i love buffet
I wanna go to Vegas for food too!
I do envy for people like Mike who can eat something heavy for breakfast and not have a heartburn. Lo! I've just spent 5 nights at Fontainebleau but haven't eaten at Kyu yet. And I probably order that expensive chick and lobster dish.
I would have been so full after the lettuce wraps 😂
Another item I could never afford.
the lok of that pre cooked golden chicken would give me a nightmare
Same! 😨
Why is he saying califlower 😂😂
Just make sure you dont go to the...BLUE OYSTER BAR...from the movie...Police Academy...😂😂😂...
sounds like the chicken is overpriced but the lobster is worth it.
Are you ever gonna upload more videos on beyond science
Frozen custard is icecream
no, not the same thing.
Dude, the first leave from your lobster salad was not lettuche, it was chicory. that's why you tasted some bitterness
I think that was Endive?
Stanks for posting... uhmayzing video... ❤❤❤
Nice video but lot’s of dish have sense hahaha !!!
Hey Mikey.... football season is coming... here's an idea.... you should visit the stadiums and review food and hospitality
Your videos used to be about local foods which is cheaper and delicious now it has become about exotic food.
His second channel, Mike Chen, covers more local food :)
Every time you said Cow-flower I twitched 😆 it’s the only way I will call it from now on
Hi bro great job yummy
I love that he’s having lunch meals for breakfast, we should do that more often. Lol.. We’re so accustomed to breakfast meals like eggs or cereal or pancakes. Just don’t eat a greasy burger in the morning. 😁
Still insisting on tight shirts that no longer fit. Need pasties Mikey
New shirt is too small on you, my friend.
love the vids mikey, i hope you are well
Oooo-ma-mi 😮
Ooo-mommy
@@redroninx289 😂😂😂
Umami is a real word, get over it.
@@SatieSatie Jooshy ooo-mommy!
if they're charging over 200$ for the chicken, then the cooking techniques better be perfect. soft pasta/noodles is inexcusable.
That lobster looks like my `````
So when you added white rice to the pan roast did it turn into an étouffée? Yummy!
Fontainebleau is the name of the area I grew up in in South Africa!! :D
How do you ate all of this? It looks so good
Ten years and he'll be playing the Pillsbury Dough-boy. Well done to him for staying so fit for so long!
Projecting? He works out everyday. He’ll be fine.
@@heatheryoung9254 Right now, each of his boobs is bigger than his head, so either it's shrinking or they're expanding. And I love his shows, by the way.
he def has a rack LOL but definitely not "bigger than his head" 😂😂😂 And I bet in 10 years from now RUclips won't exist anymore lol so I doubt he'll still be eating like this 😂
Needs a booster seat.
Are you blind? He’s 5’2” and min 180 lbs.
Yeah, he didnt like anything
He would gain so many more followers if he gave his HONEST opinion, not everything is great!
I would eat some gumbo with rice at that oyster bar real good. 😊
❤
You sold me
Love your content Mike! You're amazing 🔥🔥🔥🔥
where is the second oyster bar located?
Wait a minute, I need that PSP PIZZA!!!
Obvious scam
Lobster 🦞 tail paella 🥘 looks so delicious 🤤 and looks like a lobster tail over risotto
Geez! we us fans should be having some of that golden chicken also.
I need an Asian boyfriend to take me to places like this because people always look at me weird when I'm by myself.
I’ll come ! Not a boyfriend but I’ll be happy to try new food !
That’s people in general, I’m such a homebody now cause of that 🤦🏽♂️
On my way! 😁
I don't really care 😅. I enjoy my own company
Why Asian? Just boyfriend will do. 😂
Oyha! The misses didn't try that slop!!
Thanks Mike for trying it so we don’t have to!
8:21 service with a hand in the pocket. This place screams style over substance.
to be fair it looked like he had his hand resting on his apron when he pulled back with the sauce, food looked not worth it still