How to Make Traditional Greek Moussaka

Is there a dish more associated with Greek food than Moussaka? George Zikos spends a morning with his Aunt in the village in Crete learning how to make Moussaka from scratch. This is Mediterranean living at its finest. You can find this Moussaka recipe by clicking the link below.
Recipe here! - www.mediterraneanliving.com/m...
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*This content is strictly the opinion of William Bradley, R.D., and is for informational and educational purposes only. It is not intended to provide medical advice or to take the place of medical advice or treatment from a personal physician. All viewers of this content are advised to consult their doctors or qualified health professionals regarding specific health questions. Neither William Bradley, R.D. nor the publisher of this content takes responsibility for possible health consequences of any person or persons reading or following the information in this educational content. All viewers of this content, especially those taking prescription or over-the-counter medications, should consult their physicians before beginning any nutrition, supplement or lifestyle program.
#moussaka #moussakarecipe #mediterraneanliving

[@garlicgirl3149]

OMG! Drooling...

[@tonyzacarias3948]

I MUCH rather follow the recipe from a humble lady cooking in her kitchen than that of famous chef!

[@kimberlyberlin4999]

Thank you for the video and recipe. We traveled to Greece this year and enjoyed all of the food. The 2 best meals I ate were moussaka and roast chicken. I can't wait to try this recipe.

[@wooof.]

omg yum. I love these traditional recipes. Wish there was a way to follow it with measurements

[@chilidog1]

Looks like she has definitely made this a time or a few thousand. Not sure the exact way on this one, but it turned out looking amazingly delicious!!

[@ONLYGOODleftistisaDEADleftist]

Is there any chance we could get a written recipe including a list of the ingredients and their quantities?

[@lbfaith]

In the description of you have found it yet

[@amae54]

Beautiful !

[@Mediterraneanliving]

Thank you!

[@Lelliott1122]

Yum!

[@vinzetti22]

That looks awesome. Is that a bechamel on the top? And what type of cheese did you use? I appreciate tradition, so I want to make it the authentic way

[@jo-anndemas1573]

Orange peel...who would have thought? Is that kefalo graviera cheese?

[@ruthbrody1285]

The white sauce is becahmel sauce- made with milk. - flour- butter
In other words a rioux- it’s a white sauce- add a touch of nutmeg - salt and pepper

[@randomness8819]

For you. The rest of the world knows it in the original name. #yourenotthecenter

[@IronFreee]

​@@randomness8819 You should tattoo your hashtag on your forehead...

[@adamchurvis1]

To be specific, moussaka uses a form of besciamella (bechamel) known as "besciamella densa," which is a very thick and enriched version with much more roux (note the spelling) and also egg yolks. It is spreadably thick, but you can pour it while it's hot. Many people whisk in some Graviera cheese, and then sprinkle some Kefalotyri on top to form a golden crust.

[@friend4uabc]

Could someone translate?

[@somejohndoe3004]

Will you marry madam ?

[@itssexykandy]

You make me proud to be Greek. Na sizis efharisto 🌹

[@cocoeur4794]

Bonsoir, bravo pour vos vidéos. Je viens de m'abonner à votre chaîne Mediterraneanliving.
Je suis toute nouvelle sur RUclips, je suis actuellement à 3 vidéos de recettes bien gourmandes que je vous invite à découvrir. À tous les amoureux de la cuisine, faites vous plaisirs. Très cordialement.