Make Chicken Milanese With Your Leftovers | What the Fridge?

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  • Опубликовано: 22 дек 2024

Комментарии • 346

  • @mathiaswilhelm1902
    @mathiaswilhelm1902 7 месяцев назад +1435

    Broke with babish is a must do mini series

    • @bansheesongz6908
      @bansheesongz6908 7 месяцев назад +16

      F A C T S

    • @norwhals.norwhals
      @norwhals.norwhals 7 месяцев назад +49

      or budget with babish

    • @DeliciousBoi
      @DeliciousBoi 7 месяцев назад

      COLLEGE STUDENT CULINARY

    • @vtcakavsmoace3410
      @vtcakavsmoace3410 7 месяцев назад +10

      maybe would be poorly received since he has so much equipment handy

    • @mathiaswilhelm1902
      @mathiaswilhelm1902 7 месяцев назад +45

      @@vtcakavsmoace3410 he could self impose limit with equipment that could be found in a home kitchen, so no dumpling steamer, no suvide boiler, no pressure cooker ect

  • @jacobsmith7362
    @jacobsmith7362 7 месяцев назад +777

    As someone who has worked with cadavers, once you make an initial cut in the skin, it will separate from the soft tissue underneath pretty easily.

    • @jacobsmith7362
      @jacobsmith7362 7 месяцев назад +99

      Just to answer your question about your skin Mr. Babish 😂

    • @rebeccasourpuss
      @rebeccasourpuss 7 месяцев назад +39

      The questions this brings up for me are disturbing.

    • @ltob86
      @ltob86 7 месяцев назад +43

      You’re either a doctor / have worked in a morgue, or you’re a serial killer… and honestly I don’t want to know either way

    • @christopherreed4723
      @christopherreed4723 7 месяцев назад +30

      He could be a hunter. He didn't specify *human* cadavers.

    • @athormaximoff4634
      @athormaximoff4634 7 месяцев назад +15

      Wooo! Easy there Dahmer...

  • @Molejules
    @Molejules 7 месяцев назад +691

    "I'm having a manic episode"
    _Andrew channels the energy._

  • @ltob86
    @ltob86 7 месяцев назад +240

    Brad is the unsung comedic hero of the channel

  • @PolishDork
    @PolishDork 7 месяцев назад +60

    5:40 as a doctor, we had plenty of cadavar days during med school for anatomy class, and the answer is no, skin on a human in way harder to pull off

    • @guyanomaly
      @guyanomaly 7 месяцев назад +14

      ugh. there go my weekend plans

  • @gottalottabones
    @gottalottabones 7 месяцев назад +207

    I once saw someone on Reddit calling Babish "pretentious" just because he wore a fancy watch, and I feel like Babish was addressing that fool directly with the wrist-shimmy at 3:14.

    • @beepboop9464
      @beepboop9464 7 месяцев назад +4

      Absolutely 💀

    • @Staniii2360
      @Staniii2360 7 месяцев назад +2

      😂😂😂
      How dare he?

    • @a84jdu3uc7d
      @a84jdu3uc7d 7 месяцев назад +21

      LOL
      in babish's defense, an expensive watch gotta be used, otherwise it's wasted money

    • @StarCrusher.
      @StarCrusher. 7 месяцев назад +8

      I don't think that person knew what pretentious means

  • @zerron2156
    @zerron2156 7 месяцев назад +1494

    Seeing this man's actual human form makes me feel like I'm watching a prison documentary

    • @babishculinaryuniverse
      @babishculinaryuniverse  7 месяцев назад +760

      I uh...sorry.

    • @journeyoflife9159
      @journeyoflife9159 7 месяцев назад +30

      ​@@babishculinaryuniverse😂😂

    • @zerron2156
      @zerron2156 7 месяцев назад +51

      @babishculinaryuniverse nah I like the vibe, cool recipe tho. I'll try it out someday

    • @Swainhammer13
      @Swainhammer13 7 месяцев назад +30

      Prison cooking recipes would seal the deal. lol

    • @lindseymercuria3971
      @lindseymercuria3971 7 месяцев назад +8

      This thread🤣🤣🤣

  • @timk3664
    @timk3664 7 месяцев назад +83

    Babish: "Pretty quick and easy"
    Also Babish: two hour tomato confit

  • @marcberm
    @marcberm 7 месяцев назад +245

    The overtly meta editing comments get me every time! 💀

  • @MichaelMassie
    @MichaelMassie 7 месяцев назад +59

    "I'm having a manic episode." Nothing Babish has said has ever been more relatable.

  • @gamby16a
    @gamby16a 7 месяцев назад +56

    "I've already edited this--why did i leave it in" is such layered, meta, 4th wall genius.
    OMFG that was a brilliant line 😆😆😆

  • @xianritchie
    @xianritchie 7 месяцев назад +42

    I love that you're someone who is humble but also aware of your success. Some people deserve the success that comes their way, and you're definitely one of them. Enjoy, and thanks for all the content over the years.

  • @bludaemon
    @bludaemon 7 месяцев назад +155

    You’re the Bob Ross of the kitchen.

    • @uppityglivestockian
      @uppityglivestockian 7 месяцев назад +1

      @bludae I second and four twenty second your comment.

    • @WRAAEEE
      @WRAAEEE 7 месяцев назад +1

      I dont know if Bob Ross finds pleasure peeling skins of flesh

    • @bludaemon
      @bludaemon 7 месяцев назад +6

      @@WRAAEEE he "beats the devil out of it"

    • @squeegeebug7915
      @squeegeebug7915 7 месяцев назад

      This is beautiful

  • @TamLeigh
    @TamLeigh 7 месяцев назад +86

    ‘Like would my skin come off this easy if you just tugged at it? Like would I just peel like an orange like that?
    Really makes you think ‘
    ‘Andrew, I don’t think people like this .’

  • @ResidentRob
    @ResidentRob 7 месяцев назад +5

    I do think it's great to teach people how to use leftovers/parts of food which isn't too far gone to create new dishes, stretches the budget and great for the environment.

  • @Alyssa-Faye
    @Alyssa-Faye 7 месяцев назад +1

    I've made this dish twice and literally blown away everyone who has eaten it. People have gone back for fourths. 1000% recommend!

    • @Alyssa-Faye
      @Alyssa-Faye 5 месяцев назад

      I've made it four times now, still so killer!!

  • @abbypayne4496
    @abbypayne4496 7 месяцев назад +134

    Did he say he’s having a manic episode? Cos this def has some manic energy 😂

  • @HappyNarrative
    @HappyNarrative 7 месяцев назад +17

    Awesome! In the spirit of this I’m proud to say I made a successful yogurt cake today with nothing but vanilla greek yogurt and pancake mix. Times do be tough lol.

  • @RadJordy
    @RadJordy 7 месяцев назад +9

    "Why are you doing multiple takes? I'm just gonna put all this in-"
    "I'm having a manic episode."
    Honestly, real. I feel it. It's too real.

  • @LVBadflower
    @LVBadflower 7 месяцев назад +30

    The wet hand dry hand explanation makes all the sense. Every time I made this my hands look like fried alien hands once I finished dipping the chicken

    • @THE-X-Force
      @THE-X-Force 7 месяцев назад +2

      When you do it, use the wet hand to initially grab the meat.

  • @gbbowler44
    @gbbowler44 7 месяцев назад +65

    When Babish is talking about not throwing away the rice because of the size I felt that. I think I have a 3 month old, half full gallon of milk that's just sitting in the back XD

    • @DecayingReverie
      @DecayingReverie 7 месяцев назад +8

      I think your milk has become yogurt.

    • @adbreon
      @adbreon 7 месяцев назад +10

      Just throw it away, it’s not magically going to take up less space later.

    • @chandrawong449
      @chandrawong449 7 месяцев назад

      @@adbreon If you wait long enough, the whey will separate out. Then the whey can be poured down the sink and the solids tossed (hopefully in compost - over which you poured the whey). But this probably happened way before the 3 month mark and the sour milk could have gone down the sink before it separated.

    • @gbbowler44
      @gbbowler44 7 месяцев назад

      @@adbreon wish i could just throw this comment away. was just making a funny reference to what babish said

    • @gbbowler44
      @gbbowler44 7 месяцев назад

      @@chandrawong449 i might use it as a sourdough starter

  • @rektexcalibur5254
    @rektexcalibur5254 7 месяцев назад +8

    Not throwing away that rice because of the sheer size is so relatable 😂

  • @tgyk80642
    @tgyk80642 7 месяцев назад +174

    Day 194 of petitioning Babish to make the Triple Fried Egg Sandwich with Chilli Sauce and Chutney from Red Dwarf

    • @jonarse
      @jonarse 7 месяцев назад +5

      Will it make Babish feel like he's having a baby?

    • @calebdonaldson8770
      @calebdonaldson8770 7 месяцев назад +4

      @@jonarse When it comes out the other end it will! XD

    • @Justin-TPG
      @Justin-TPG 7 месяцев назад +3

      I vote for Space Weevil. The first bite is with the eye.

    • @jonarse
      @jonarse 7 месяцев назад +2

      @@Justin-TPG What about Sprout Soup?

    • @tgyk80642
      @tgyk80642 7 месяцев назад

      Once I'm done with this I'm going for the Sugar Puff Sandwich.

  • @Nick_Slavik
    @Nick_Slavik 7 месяцев назад +4

    Casual fans of the channel know that Andy is the face of the brand. Real fans know Brad is the heart of the show lol I love when these 2 make a vid and banter 👌🤣

  • @failfurby
    @failfurby 7 месяцев назад +2

    "All of life is a nightmare."
    "That's kinda workin' for me too."
    "... ok ..."
    lol, the back and forth on this was gold from beginning to end

  • @sampaguita_dew
    @sampaguita_dew 7 месяцев назад +20

    “we’ve got lard!”
    *dylan hollis goes supernova*

  • @itszaaaamzeh
    @itszaaaamzeh 7 месяцев назад +15

    I love the Babish on the fly videos

  • @Dustineichorn
    @Dustineichorn 7 месяцев назад +5

    My Granny always used pancake mix in her flour for frying chicken. Gives it a salty slightly sweet vibe.

    • @ghostinameatsuit4654
      @ghostinameatsuit4654 7 месяцев назад

      My dad always did the same with frying perch, it's the best!🎉

  • @johnwitt112
    @johnwitt112 7 месяцев назад

    I worked for a Thai place back home for a year or so, and we exclusively used bisquick for the two or three breaded items we had. its not perfect, but it works.

  • @RascallySkramp
    @RascallySkramp 7 месяцев назад

    This is my favorite Babish series, it’s always interesting to see what he comes up with

  • @jedilayn7886
    @jedilayn7886 7 месяцев назад +11

    I really enjoy these kinds of videos but I hope you start a budget meal series

  • @meowmixbunny
    @meowmixbunny 7 месяцев назад +8

    Honestly, it’s nice to just have him do a normal cooking show

  • @loissd630
    @loissd630 7 месяцев назад +4

    I'm so happy to see you thrive. I been loving your videos for so long!!! I'm so happy!

  • @zman9700
    @zman9700 7 месяцев назад +31

    Anyone still remember at the start when he wouldn't even show his face?

    • @wolfeeee
      @wolfeeee 2 месяца назад

      Yeah but he always had the oldest 2-3 videos up where he still had hair

  • @rhenmerchant5715
    @rhenmerchant5715 7 месяцев назад +3

    "Richness to my life" while showing off the Rollie. I love it!

  • @cedricwong0
    @cedricwong0 7 месяцев назад +2

    4:45 come on, "vampires" was right there!

  • @AbsurdlyGeeky
    @AbsurdlyGeeky 7 месяцев назад +6

    "I'm having a manic episode."
    Andrew at peak relatability?

  • @rohanrawat5740
    @rohanrawat5740 7 месяцев назад +2

    this and botched are easily the best series he's ever made

  • @MissMiyakosKitty
    @MissMiyakosKitty 7 месяцев назад +1

    1:23 no words can describe how much I relate....

  • @orko714
    @orko714 7 месяцев назад +7

    "All of life is a nightmare."
    "That's kinda working for me too."
    It's not what ya say, it's how ya say it.

  • @mikeskelly2356
    @mikeskelly2356 7 месяцев назад +1

    Cut your 'wrinkly' cherry tomatoes in half, dump them in a jar along with some diced onion and cover with your favorite salad dressing. Seal and chill for a few days (2 to 3). Makes a great side dish or poured over a bed of greens... 😛

  • @SufsProductions
    @SufsProductions 7 месяцев назад +5

    “Some miso paste, Always fun to play with” had me laughing 😂

  • @arielhoeft7511
    @arielhoeft7511 7 месяцев назад

    I genuinely love that you invited us to join your manic episode!

  • @seanwilson1922
    @seanwilson1922 7 месяцев назад +2

    In a weird way this was the most straightforward cooking show episode he's ever done

  • @Vovvilina
    @Vovvilina 7 месяцев назад

    That flute at the end...perfection.

  • @devgrouppromos4787
    @devgrouppromos4787 7 месяцев назад +1

    Need more binging with babish feel lost without it

  • @eptic65
    @eptic65 7 месяцев назад

    this has been one of the funniest videos I've ever seen on your channel. Love the style.

  • @kasrakakaee3441
    @kasrakakaee3441 3 месяца назад

    I looooove this series. Please more of it

  • @colbyjohnson587
    @colbyjohnson587 7 месяцев назад

    Great to see you in action Andrew. always a treat to see what new recipes you're sending our way

  • @Itsdeliseyoucando
    @Itsdeliseyoucando 7 месяцев назад +1

    I have so much college based anxiety right now and this has been helpful

  • @AdmiralSenn
    @AdmiralSenn 7 месяцев назад +1

    I love this series so much.

  • @jennifergold2074
    @jennifergold2074 7 месяцев назад

    I love when i get a Babish ad before a Babish video 😩 W inception

  • @alastairhewitt380
    @alastairhewitt380 7 месяцев назад

    I'm so happy he's back

  • @cruachan1191
    @cruachan1191 7 месяцев назад +4

    Crisps (or chips if you're from the other side of the pond) crushed up are also great for coating chicken, flavours like cheese & onion or chilli work really well

  • @thegamingpigeon3216
    @thegamingpigeon3216 7 месяцев назад +9

    0:46 *I'M SORRY, IS THAT THE AGE ADVANCE SOUND FROM RISE OF NATIONS???*

  • @DazzlingGothblin
    @DazzlingGothblin 7 месяцев назад +4

    "Quick and easy" he says, after leaving something in the oven for 2-3 hours and deep-frying half a chicken.

  • @t.q.quinn25
    @t.q.quinn25 7 месяцев назад

    Funny I watch this video and get a Babish ad, feels like a preview haha

  • @RadioactiveLobster
    @RadioactiveLobster 7 месяцев назад +2

    5:50 I like the butchery.
    I'm not weird.

  • @hellfish2309
    @hellfish2309 7 месяцев назад +13

    Pitch Meeting: wacky dishes from “Fallout” TV show

  • @TreyMcDonaldAnimator
    @TreyMcDonaldAnimator 7 месяцев назад +9

    "I'm having a manic episode." Yeah at this point... normal.

  • @paradoxparade1
    @paradoxparade1 13 дней назад

    Also, you should start a new show called "Trippin' With Babish" where you..give guided restaurant tours around NYC.

  • @ASZHanazaki
    @ASZHanazaki 7 месяцев назад +7

    casually putting 40 euro olive oil on the confi.

  • @minmaxmedia
    @minmaxmedia 7 месяцев назад +1

    I was really looking forward to making this at home, but I don't have a camera operator to splash with hot oil so I am unsure how to proceed. Is it acceptable to turn the cutlet toward a younger sibling or something comparable if you don't have a cameraman available?

  • @waheedabdullah6371
    @waheedabdullah6371 7 месяцев назад +9

    With Cinco de Mayo releasing on May 5th; I hope you'll upload something Mexican related

    • @CalvinHavener
      @CalvinHavener 7 месяцев назад +4

      Could do a fusion with Star Wars Day.

    • @graywolfdracon
      @graywolfdracon 7 месяцев назад +2

      ​@@CalvinHavenerMay the Fourth be with you.

  • @larshoneytoast722
    @larshoneytoast722 7 месяцев назад +1

    Babish being a RUclips powerhouse and getting his ads for his own videos 😅

  • @PhillipStratton
    @PhillipStratton 7 месяцев назад +3

    Do I taste the salad before or after it's tossed?

  • @roseblack7890
    @roseblack7890 7 месяцев назад

    I love how babish just throws his own ads on top of his videos.

  • @Sipsandsinners
    @Sipsandsinners 7 месяцев назад

    Took about 5 years but you finally made me laugh.

  • @LordMarkan
    @LordMarkan 7 месяцев назад

    I've gotta admit, this is my favorite segment on Babish. Please do this more often. 🤣🤣🤣

  • @smallfryy613
    @smallfryy613 7 месяцев назад +2

    I love this series 😭💜

  • @davidduckett8063
    @davidduckett8063 7 месяцев назад

    Andrew, I have been a very long time subscriber. I hope you know that you are loved.
    Just before the pandemic BS, you had a book signing off of Sugarloaf Parkway in Georgia. I was too strapped for cash and didn’t even have the money to buy the book or the time to stand in line to try to meet you and have you sign the book. It was a rainy day as well , I wish I could’ve got to meet met you.

  • @oknilem666
    @oknilem666 7 месяцев назад +1

    Amazing to see the man behind the magic

  • @queenofatlantisss
    @queenofatlantisss 7 месяцев назад +2

    I think...hear me out here...I may just be in love with Andrew & his chaotic nature.

  • @Ironpanda
    @Ironpanda 7 месяцев назад

    Love the honesty. Im having a manic lets go

  • @thibautklinger5178
    @thibautklinger5178 7 месяцев назад

    5:09 degree celcuus or Fahrenheit?

  • @KrusenCreations
    @KrusenCreations 7 месяцев назад

    Throwing in a recommendation to do a tier list of all the types of ranch / ranch varieties on grocery store shelves. Theres a bunch and its totally the American dipping sauce i feel

  • @thomasruffo2819
    @thomasruffo2819 4 месяца назад

    Thank you Andrew for new skin peeling nightmares

  • @EatAtKurts
    @EatAtKurts 7 месяцев назад

    Awesome!

  • @Warexkin
    @Warexkin 7 месяцев назад +1

    Quality, absolute quality!

  • @dingo-LIVE
    @dingo-LIVE 7 месяцев назад

    The sausage and cheese balls recipe on the back of the bisquick box go hard.

  • @brianmcg2423
    @brianmcg2423 7 месяцев назад +1

    Juice your lemons round side up, much higher yield

  • @juliakavalierosseniorphoto5328
    @juliakavalierosseniorphoto5328 7 месяцев назад

    You should do some greek recipes since it's easter this weekend!

  • @dspiritlight
    @dspiritlight 7 месяцев назад

    this was a cute funny episode. enjoyable

  • @RobertJPalmer
    @RobertJPalmer 7 месяцев назад +3

    "Lard... that's fun"

  • @ricardofuentes316
    @ricardofuentes316 7 месяцев назад

    "It expires... tomorrow, that's fantastic" story of my life

  • @adeebbari
    @adeebbari 7 месяцев назад

    Did I just get a RUclips ad for danish creamery featuring Babish while watching a babish video?

  • @eshazeshan9354
    @eshazeshan9354 7 месяцев назад

    Is the recipe for this on the website, I couldn’t find it ?

  • @thrashrunt
    @thrashrunt 7 месяцев назад

    Just tried this, it was freakin awsome, tyvvm!

  • @giascle
    @giascle 7 месяцев назад +3

    The manic episode joke killed me
    Extremely dark if you know The Lore

  • @thirstfast1025
    @thirstfast1025 7 месяцев назад

    I saw that Inglehoffer bottle in there. That's a quality mustard.

  • @cripplious
    @cripplious 7 месяцев назад

    Andrew, yes your skin will easily slide off the meat. Itll start to get slidey if you in water too long

  • @LuigiRBG
    @LuigiRBG 7 месяцев назад

    It looks beautiful amigo ❤

  • @silverchoweez
    @silverchoweez 7 месяцев назад

    I was thinking, maybe you could have deep fried the chicken in the olive oil?
    Also, you can serve it with spaghetti or linguini, in wich you add some of the cherry tomatoes, garlic, olive oil, parmigiano reggiano, and the basilic leaf slightly deep fried.

  • @100ttben
    @100ttben 7 месяцев назад

    I had Veal millanese in milan, was absolutely delicious

  • @superdupercorp
    @superdupercorp 7 месяцев назад

    WAIT i need i need more on that vinaigrette

  • @autigerrich
    @autigerrich 7 месяцев назад

    There is some serious Zap Brannigan going on from Andrew at 0:43.

  • @sireuchre
    @sireuchre 7 месяцев назад

    So seeing that probe thermometer reminds me - Babish needs to make its own thermometer. I use both a probe and an IR thermometer, and I often wish they were combined in one tool. I use the IR to check pan temps, for the best searing results, and to check just how well defrosted meats are. I then switch to the probe for tests of doneness.

    • @zackoda2
      @zackoda2 7 месяцев назад +1

      I have one that I bought from Blackstone that is a combination of IR and probe. I highly recommend

  • @ReversusLaxus
    @ReversusLaxus 7 месяцев назад

    Ich bin ganz ehrlich: ich habe den Unterschied (falls vorhanden) zwischen den LUTs und den ggf adaptierten Einstellungen wie "Landscape" oder "Monochrom", die mir die Kamera doch ohnehin anbietet, nicht verstanden.
    Das jpg kommt doch immer mit den vorausgewählten Einstellungen raus, oder nicht? Warum also diese Begeisterung für LUTs?😅

  • @wesleycolvin7158
    @wesleycolvin7158 7 месяцев назад

    Yeah, I'm definitely getting the manic vibe here.

  • @thedustofthefuture1693
    @thedustofthefuture1693 7 месяцев назад +2

    I second the broke with babish comment