Steak Fajitas on the Blackstone

[@seider1889]

I made this and it was fantastic. The only thing that I changed was I found pre-cut steak, and I just cooked it regularly (and let it marinate for six hours) and it turned out beautifully.

[@dingo16]

Wow! This looks fantastic! I can't wait to make this sometime soon! Thank you!

[@Scopper81]

Excellent video. It's not enough to see good food prepared, but also genuinely enjoyed.

[@yas.min.e]

حبيت يا اللللله بموت من الجوع
شكرااااا لكم

[@Jim77463]

Best to do peppers onion last for crunch

[@chrisallison7456]

Excellent!

[@ЛюдаБурцева-й7с]

Вкусно! Спасибо Шеф!👍👍👍Delicious! Thanks Chef!👍👍

[@lauragriffith4857]

Yum!

[@EricWyoming]

Where's the recipe? It's not in the description.

[@pablomartinez3709]

Good video im going try it out the recipe

[@hungrydad7537]

Or any griddle?

[@nova.miller]

how many minutes do I have to cook the meat

[@grumpyolegamer]

Videos are normally sought by first timers. They seek times and amounts; especially with meats and seasonings.
How long to sear the meat?

[@tina8796]

i thought skirt steak was too tough

[@jmirvinggbooks]

Not if you cook it right. 😌

[@Nathan-wn5mc]

Tina, if let it marinate and cook correctly it won't be. These cuts do well being cooked fast at high temperature.

[@gregwest8919]

Hate watching video's like this that doesn't provide the seasoning amount size 👎