You probably dont care at all but does someone know a method to log back into an Instagram account? I somehow lost my password. I would love any assistance you can give me
@Edwin Ayaan I really appreciate your reply. I got to the site through google and im trying it out now. Seems to take a while so I will get back to you later with my results.
I’ve watched a good bit of air fryer videos and what I love about this machine is that the buttons don’t beep. It’s such a simple thing but I LOVE that lol
Made this for Christmas. It was outstanding. My only problem was that it was too high so I couldn’t fit the basket over the top of it. Used a 5.15 lb prime rib roast. So I decided to go with mashed potatoes instead. It was done pretty close to the recommended time too for medium rare.
It was 100% excellent... including my test cook I have done it twice already and it is almost completely gone... potatoes and all....thanks for watching!!!
Fabulous video and the Prime Rib looks to die for. The ability to do 2-stage cooking makes this Ninja Foodi XL PRO AirFryer Oven the 'bomb' for me... Thanks John!
I honestly believe you will be impressed and this is a very good recipe to impress family members... please let me know how it turns out and thanks for watching!!!
@@JohnSanders came out great! I had less potatoes and an almost 7 lb roast so I added more time for roast which came out great and wish I had more potatoes because they were a hit amongst the household. My parents like their meat well done so I pan seared 2 slices for them, they loved it. We had sandwiches the next day.
Mr Sanders! Now you need to stop with all these delicious videos of yours!! Well, I really shouldn't be watching these so late at night because I can't eat a darn thing so late!! I enjoy your enthusiasm my friend! Keep up the great work!
nice! quick question- Does it air fry french fries to your standards? I have watched a week's work of youtube videos trying to find the right oven/ air fyer combo for my family. This might be the one, I just need to make sure it does a good job on the actual air fry function. Thank you for posting these videos, you are certainly helping this consumer out!
Everything looks like we need taste-a-vision. I like mine a little closer to medium to well done though, have any suggestions for those who dont have a thermometer? 😀
I would add an extra 15 or so but really hard to say...I saw a instant read at Walmart for $9.99 though and I think it is the best way... hope this helps and thank you for watching!!!
Wow. Looks wonderful. I have a Ninja XL Oven being delivered Thursday. Have a prime rib in the freezer. I know what I’m having for dinner next weekend. Thanks for the demo. Great as usual.
I know it saves energy cooking both the Rib Roast and Taters together, but I think I would wait to throw the Taters in after the Roast came out, that way they would be nice and hot to enjoy with the Roast after it rested for 20 min, Plus you could coat the Taters in some of the Pan dripping for added flavor before you cooked them, but that's just me. Once again John, A Great Straight forward informative video on this product.
Gracious! Perfection👍🏻 I really am impressed...but I said the same about your turkey video 🤣 Thank you for giving us THE BEST demonstrations. I may get 2 of these ovens. One for home and one for my son and his family for Christmas. Thank you for your honesty with all of your product reviews! 👍🏻 Karen in Virginia
Mine just arrived 20 minutes ago, replacing a pressure oven (over-rated), and while it may have duplicate functionality with my Ninja pressure cooker, this saves my back a world of hurting, and this may sound crazy but it has an on / off switch unlike my previous counter oven and pressure cooker. Thanks for your videos!!
Hey, Jelly! I am watching all of your videos about this unit and you are DEFINITELY showing me how well it works on different items! I am totally over my Oster XL French Door unit! I think that I will order this on Amazon... Nice to have it delivered right to my front door and they have a 4 year warranty you can buy with it... Now, to decide how to get rid of that Oster... I guess Goodwill will be thrilled!!!
I tried it a couple weeks ago. My Ninja XL is brand new. I did exactly the same as shown in this video. It took over 2 hrs and the internal temp was only 110. It was a 4 lb roast. I'm trying it again tonight. I'll give my self at least 2.5 hrs
That roast looks great! Ninja is really rocking the cooking appliances. I have the Foodi 8 qt and love it. Noticed your knife set. What brand/model is it? What do you use to sharpen your knives, and how do you do it? Enjoy your vids.
Those are Shun knives...I do love them and they are the first real knives i have ever owned...I have a sharpening steel that came with the first set of them I bought that works very well...thanks for watching!!!
That looks like an excellent prime rib...I’m looking forward to getting my oven...suppose to be here before Christmas....keep sharing these videos! Brenda
Wow! Nice video, and your enthusiasm for this air fryer is infectious! Wish I had room. I find myself using the air fry function the most on the grill. I think it crisps meat nicely vice charring when using the grill function. Like both functions but just find I like air crisp more. Prime rib looked awesome!
Hi John, love your videos! How does this oven compare to the previous model when it comes to hot spots? I have to rotate pretty much everything, especially frozen pizzas, two or three times in the original model to avoid burned spots.
Thank you for these videos. Can you do one of you baking in your ninja? I don’t have a kitchen and am trying to see how well this will replace a traditional oven
I have several videos that can show how well it works...I can honestly say that I feel sure most people could replace their traditional oven with one of these...I have linked my playlist of all the videos I have on it below...thanks for watching!!! All my Ninja Foodi XL PRO Air Fry OVEN videos: ruclips.net/p/PLEiaLoJ18qQYZELfQKF-ecJlwQlrm73xz
I feel positive that this will replace mine...lol...I don't use much anymore anyhow...I have one exception and it is only during my annual Christmas morning breakfast where I usually have a lot going on...lol... but with that and the occasional full prime rib... which i now do on my green egg most of the time... this just might stop me from every replacing it if it fails again... but to answer your question I think it probably could...thanks for watching!!!
Absolutely gorgeous roast, could you do a video with steaks,? New York strips, fillets, fish, salmon, cod that will be the decision-maker for me to see how well it does those types. Thank you , Loving your videos
I am sure i will be doing the things you mentioned and I honestly have a lot of faith in it doing them fantastically... it has been very impressive so far!!! Glad you enjoyed the video and thanks for watching!!!
The recipe is in the booklet that came with the oven.... it is a really good recipe but you could do this with just salt and pepper...thanks for watching!!
I usually just use the air fry option nowadays but I did use the air roast function on a pork roast and some potatoes which I have linked below... thanks for watching... ruclips.net/video/0TlZmX2hjh4/видео.html
Hi John, can I make this in the regular ninja foodie? Thanks for your amazing recipes. I’ll be making the baked ziti in my foodie this weekend. Keep them coming. 🇨🇦
I have done one very similar in it... and I would imagine you could put potatoes around the roast in the recipe I have linked below and it would work... hope this helps and thanks for watching!!! ruclips.net/video/Ocr7-hB5SOU/видео.html
been watching several of your videos on this particular Ninja cooker. You've done sold me on getting one, the one I'm seein's the Ninja DT251, I'm guessing pretty similar to the one you use. Thank you for your tips and presentations, enjoyed watching all your videos that I've seen. Tempted to ask what part of Arkansas are you from? Your accent and way of talkin's pretty near identical to mine.
It is the identical oven... it just had a thermometer built in... if they do it like they did the grill.... and as far as I know... I'm actually from Georgia.... born and raised.... went to Kentucky this weekend and it was like I didn't even leave town...lol... as far as the accent...thanks for watching!!!
@@JohnSanders that's what I love so dearly about the south, everybody treats you like family. Lived in Augusta for a time. Nothing but good people there. I'm gonna be a regular viewer on your site, I'm gonna learn a lot. Thanks so much!
Do you know anything about the ninja oven Dt251. I think its just like the dt201 but smart with a built in thermometer. Like where and when available. If one should wait to find it. Thanks much. Appreciate your videos. I bought the ninja double air fryer thanks to your videos.
I saw it on their website a month ago...I considered waiting on it but they have not made it where you can see all the features or how much it is...I imagine they will release it soon but I'm just guessing...I also really like using the wireless thermometers I have... I'm glad you enjoy and trust my reviews... thank you for watching!!!
Yes...I actually have one minus the potatoes but you could probably place them on the side of the roast and it would be fine... here's a link and thanks for watching!!! ruclips.net/video/Ocr7-hB5SOU/видео.html
I had that one and I actually have it to my niece and nephew... it is considerably smaller inside dimensions but it might work... not sure...thanks for watching!!!
Cool... I own both knives (8” Chefs Knife- Shun Classic; the Miyabi Burchwood 8” Chefs Knife and 7” Nakiri). If you get the chance, check out Miyabi knives. They’re sharper than the Shuns, and a bit more expensive! But I love them tremendously!!! I just started watching your shows yesterday evening, and I’ve liked the 4 or 5 that’s I’ve seen so far.
Good early Friday Morning John from the Land of Igloos and Polar Bears 🇨🇦. Another awesome delicious how to video and I can’t wait to start cooking some goodies in my Ninja Foodi XL Pro Air Oven. So here is a challenge for you, I’ve watched a ton of your vids but one thing you have not cooked in the the Ninja Foodi XL Pro Air Oven is fall off the bone baby back ribs. I want to see a full rack cooked at once, not cut into 2 or 3 or 4, the whole rack of baby back ribs at once. What do you think, can we do it? Looking forward to what you decide. One thing that I find quite funny is anyone who has a cooking channel and uses the same thermometer probes ALL say the same thing about how annoying the constant beeping is on the temperature app and EVERYONE turns the volume down or off and watches the screen LOL. As always, thanks for the yummy how to video and I’m sure I’ll see you in the next one. Until then, stay safe and be careful. Kevin🎗
I'm sure it would do an excellent job on ribs!! I just might try that soon... the beeping is definitely annoying...lol... but mainly because I'm doing a video and I know y'all don't want to hear it...lol... thanks again!!!
Great video John! Do you have a video on the when and why you got your Thermapen MK4? Also, how would you compare the favor of the cajun to the Traditional prime rib?
I got the thermapen a while back... they are rather pricey but I do like it...I did my normal prime rib recipe and this Cajun one in the Ninja XL oven and both were spot on excellent...I did like the Cajun for a change as I had just cooked the other... it was very good and made for a nice change in flavor...thanks for watching!!!
I just subscribed John and I’ve been binge watching your videos! I have a 4 1/2 lb prime rib in it now as it’s maiden voyage. I’m going to get so much use out of this thing, absolutely LOVE IT!!!!
I use wireless probes that called Meater... you can find them by googling "meater wireless thermometer" I have the one they call the block... I do like it...thanks for watching!!!
It is called a "Meater wireless thermometer" the one I use is the "Meater Block" you can find it easily by googling either of those terms...I have decided to not have links or sponsors on my channel at this time but I hope this helps and thank you very much for watching!!!
I haven't watched the video in awhile but whatever it shows is the answer...I rarely go by a designated time...I always go by internal temp because there are many variables such as starting temp etc... hope this helps and thank you for watching!!!
John... I am going to do a prime rib today Saturday and I thought I would do it Sous Vide since it’s already in a sealed bag and then place it in the Ninja oven to brown the outside. What temperature should I set the Sous Vide at? Thanks 😊
I usually put stuff in a new bag or make sure the one it is in is sous vide ready... other than that I would go for a medium rate temp around 135 or so... but there are charts that show different levels of doneness that might suit you better... hope this helps and let me know how it does...thanks for watching!!!
I know this is older Video But I made the Prime rib and I can say that in Version that comes with probe the recipe is screw up. It tells you to cook in 400 deg. which even the inside only a small portion had the setting of med-rare but most of them was a Over done. They should use the same as the older version 25 min at 450 and the rest at 250 deg. So my meat got Screw up. But my dog like it.....
I use 2 different ones usually...a "Meater" wireless thermometer and a "Thermapen MK4" instant read thermometer... love them both...thanks for watching!!!
Not sure what type you are referring to but I would think most Pyrex dishes will work similar to a regular oven and if not using the broil feature but this might be something you should ask and verify with Ninja... hope this helps and thanks for watching!!!
I can’t seem to get thru to Ninja. Very frustrating. How can u bake in this oven if you don’t use your own dish? I wish they would have addressed this in the booklet.
I'm going to pass on this device. I just got the Foodi Smart Grill XL! Too many devices, too soon, too fast for me. Love your videos and thank you for all you do
I get that JT... nothing wrong with the grill either... bunch of stiff out there right now... thank you for watching and very glad you enjoy my videos!!!
I have many videos on this oven... click this link!!! All my Ninja Foodi XL PRO Air Fry OVEN videos: ruclips.net/p/PLEiaLoJ18qQYZELfQKF-ecJlwQlrm73xz
You probably dont care at all but does someone know a method to log back into an Instagram account?
I somehow lost my password. I would love any assistance you can give me
@Jayce Jaime instablaster :)
@Edwin Ayaan I really appreciate your reply. I got to the site through google and im trying it out now.
Seems to take a while so I will get back to you later with my results.
@Edwin Ayaan it worked and I now got access to my account again. I'm so happy:D
Thanks so much you saved my ass !
@Jayce Jaime No problem xD
Loving you allowing the dogs to be fed 🤣. Looks so good
I’ve watched a good bit of air fryer videos and what I love about this machine is that the buttons don’t beep. It’s such a simple thing but I LOVE that lol
Made this for Christmas. It was outstanding. My only problem was that it was too high so I couldn’t fit the basket over the top of it. Used a 5.15 lb prime rib roast. So I decided to go with mashed potatoes instead. It was done pretty close to the recommended time too for medium rare.
Thank you for sharing!!!
I love this air fryer. Ohhh man it’s amazing.
I thank you for doing such an all-time great meal in a fairly new way! Many of us who can cook most other ways want to know how well this works.
It was 100% excellent... including my test cook I have done it twice already and it is almost completely gone... potatoes and all....thanks for watching!!!
Fabulous video and the Prime Rib looks to die for. The ability to do 2-stage cooking makes this Ninja Foodi XL PRO AirFryer Oven the 'bomb' for me... Thanks John!
Me too Terry... it has really been inspirational!! Thanks for watching!!!
Wow. I'm going to try this for dinner today. Really helpful when intimidated by new appliances. Thank for videos. Please keep them coming
I honestly believe you will be impressed and this is a very good recipe to impress family members... please let me know how it turns out and thanks for watching!!!
@@JohnSanders came out great! I had less potatoes and an almost 7 lb roast so I added more time for roast which came out great and wish I had more potatoes because they were a hit amongst the household. My parents like their meat well done so I pan seared 2 slices for them, they loved it. We had sandwiches the next day.
Great to hear and the pan searing is a great method I have used before too... thanks for sharing your results!!!
Thank you so much for this video!!! I'm making this tonight
Good to hear... Glad you enjoyed the video!!!
Great job! I love Ninja products.
Thank you... glad you enjoyed the video and Ninja does have a nice product...thanks for watching!!
This was an awesome video
Thanks Glenda...and thanks for watching!!!
Mr Sanders! Now you need to stop with all these delicious videos of yours!! Well, I really shouldn't be watching these so late at night because I can't eat a darn thing so late!! I enjoy your enthusiasm my friend! Keep up the great work!
Thank you and I'm glad you enjoy the videos...thanks for watching!!!
Looks really good...I love the way the potatoes came out...going to but this unit really soon...
I can honestly say that I'm am really liking it so far!!! Thanks for watching!!!
Looks great! Glad to see this oven works so well. I’ll definitely be getting one soon.❤️❤️
It is really neat device Sandra....I think you will be impressed with it!!! Thanks for watching!!!
nice! quick question- Does it air fry french fries to your standards? I have watched a week's work of youtube videos trying to find the right oven/ air fyer combo for my family. This might be the one, I just need to make sure it does a good job on the actual air fry function. Thank you for posting these videos, you are certainly helping this consumer out!
Should have that answer soon...thanks for watching!!!
Everything looks like we need taste-a-vision. I like mine a little closer to medium to well done though, have any suggestions for those who dont have a thermometer? 😀
Buy a thermometer! Lol 😂
I would add an extra 15 or so but really hard to say...I saw a instant read at Walmart for $9.99 though and I think it is the best way... hope this helps and thank you for watching!!!
Another Ninja product! You’re killing me John!
I know what you mean...lol...thanks for watching!!!
Wow. Looks wonderful. I have a Ninja XL Oven being delivered Thursday. Have a prime rib in the freezer. I know what I’m having for dinner next weekend. Thanks for the demo. Great as usual.
I think you will be impressed...thanks for watching!!!
I know it saves energy cooking both the Rib Roast and Taters together, but I think I would wait to throw the Taters in after the Roast came out, that way they would be nice and hot to enjoy with the Roast after it rested for 20 min, Plus you could coat the Taters in some of the Pan dripping for added flavor before you cooked them, but that's just me.
Once again John, A Great Straight forward informative video on this product.
And that would be an excellent idea... thank you for sharing that!!! And...thanks for watching!!!
Oh my, looks good
Perfect looking roast! I'm sold :)
It was a pretty roast... and this machine is impressive!!! Thanks for watching!!
@@JohnSanders Just bought the XL🙂
Gracious! Perfection👍🏻 I really am impressed...but I said the same about your turkey video 🤣
Thank you for giving us THE BEST demonstrations. I may get 2 of these ovens. One for home
and one for my son and his family for Christmas.
Thank you for your honesty with all of your product reviews! 👍🏻
Karen in Virginia
Thanks Karen in Virginia!!! Glad you enjoyed them... and I think this would make an excellent Christmas gift!!! Thanks for watching!!!
Mine just arrived 20 minutes ago, replacing a pressure oven (over-rated), and while it may have duplicate functionality with my Ninja pressure cooker, this saves my back a world of hurting, and this may sound crazy but it has an on / off switch unlike my previous counter oven and pressure cooker. Thanks for your videos!!
I saw that oven a long time ago and thought about buying it...I really do think you will like this one... glad i helped and thanks for watching!!!
Hey, Jelly! I am watching all of your videos about this unit and you are DEFINITELY showing me how well it works on different items! I am totally over my Oster XL French Door unit! I think that I will order this on Amazon... Nice to have it delivered right to my front door and they have a 4 year warranty you can buy with it... Now, to decide how to get rid of that Oster... I guess Goodwill will be thrilled!!!
It is a very impressive unit...your going to love it... glad you enjoy the videos and thank you for watching them!!
I followed your video an boom the prime rib came out fantastic
How do you store it to keep it juicy? Do you keep the juices from the sheet pan underneath? First time making a prime rib
You can and most people do... it makes a really good au jus...I usually store it in a sealed container...thanks for watching!!!
I tried it a couple weeks ago. My Ninja XL is brand new. I did exactly the same as shown in this video. It took over 2 hrs and the internal temp was only 110. It was a 4 lb roast. I'm trying it again tonight. I'll give my self at least 2.5 hrs
That roast looks great! Ninja is really rocking the cooking appliances. I have the Foodi 8 qt and love it. Noticed your knife set. What brand/model is it? What do you use to sharpen your knives, and how do you do it? Enjoy your vids.
Those are Shun knives...I do love them and they are the first real knives i have ever owned...I have a sharpening steel that came with the first set of them I bought that works very well...thanks for watching!!!
That looks like an excellent prime rib...I’m looking forward to getting my oven...suppose to be here before Christmas....keep sharing these videos!
Brenda
It was really good..glad to hear you are enjoying the videos... Thanks for watching!!!
Wow! Nice video, and your enthusiasm for this air fryer is infectious! Wish I had room. I find myself using the air fry function the most on the grill. I think it crisps meat nicely vice charring when using the grill function. Like both functions but just find I like air crisp more. Prime rib looked awesome!
I agree... I like the grill for the same reason... glad you enjoyed the video and thank you for watching!!!
Hi John, love your videos! How does this oven compare to the previous model when it comes to hot spots? I have to rotate pretty much everything, especially frozen pizzas, two or three times in the original model to avoid burned spots.
So far I have had no problems... it has done everything I've tried really well...thanks for watching!!
I got one, thanks to you! I am following all your recipes even though it's on that book.👍
Good to hear... thanks for watching!!
Would you cook a 4.7 sirloin tip roast the same as the prime rib?
I have not done a sirloin in a long time but I would do it exactly the same as this for medium rare...thanks for watching!!!
Which is better as an air fryer? The new xl grill or this xl oven? Thanks in advance! :)
I prefer the oven... way more options... nothing wrong with the grill though.... it is very good at what it does...thanks for watching!!!
Thank you for these videos. Can you do one of you baking in your ninja? I don’t have a kitchen and am trying to see how well this will replace a traditional oven
I have several videos that can show how well it works...I can honestly say that I feel sure most people could replace their traditional oven with one of these...I have linked my playlist of all the videos I have on it below...thanks for watching!!!
All my Ninja Foodi XL PRO Air Fry OVEN videos: ruclips.net/p/PLEiaLoJ18qQYZELfQKF-ecJlwQlrm73xz
Jelly another great video please keep using this I’m thinking of getting one to replace my oven. What’s your thoughts on that?
I feel positive that this will replace mine...lol...I don't use much anymore anyhow...I have one exception and it is only during my annual Christmas morning breakfast where I usually have a lot going on...lol... but with that and the occasional full prime rib... which i now do on my green egg most of the time... this just might stop me from every replacing it if it fails again... but to answer your question I think it probably could...thanks for watching!!!
How do you clean the inside?!! People are having trouble with cleaning!!
Absolutely gorgeous roast, could you do a video with steaks,? New York strips, fillets, fish, salmon, cod that will be the decision-maker for me to see how well it does those types. Thank you , Loving your videos
I am sure i will be doing the things you mentioned and I honestly have a lot of faith in it doing them fantastically... it has been very impressive so far!!! Glad you enjoyed the video and thanks for watching!!!
Keep up doing these with this ninja ...I’m still on the fence in buying one
So far so good with this one... it has been fairly impressive so far...thanks for watching!!!
John that prime rib looks so good. It was making me hungry.
It was... take my word... did 2 and only a small portion left and about 4 potatoes...lol...thanks for watching!!!
Great job jelly. Looks good...what kind of gloves are you using
I just looked for a name on them a could not find one... but I do love them!!! Glad you enjoyed the video and thank you for watching!!!
Would you recommend this or the double air fryer. Normally my wife and I. Hate cooking in batches with a 3.2 af now. Tjanks for the advice.
I would probably say this just because of the many things you can do in this... thanks for watching!!!
@@JohnSanders Thanks just ordered.
I think you will be happy with it...I love it!!
What’s all the ingredients do I can add them to my shopping list. My oven came last night. Haven’t got it open yet. Thanks!
The recipe is in the booklet that came with the oven.... it is a really good recipe but you could do this with just salt and pepper...thanks for watching!!
Do you have any videos using the air roast option?? Thanks
I usually just use the air fry option nowadays but I did use the air roast function on a pork roast and some potatoes which I have linked below... thanks for watching...
ruclips.net/video/0TlZmX2hjh4/видео.html
Hi John, can I make this in the regular ninja foodie? Thanks for your amazing recipes. I’ll be making the baked ziti in my foodie this weekend. Keep them coming. 🇨🇦
I have done one very similar in it... and I would imagine you could put potatoes around the roast in the recipe I have linked below and it would work... hope this helps and thanks for watching!!!
ruclips.net/video/Ocr7-hB5SOU/видео.html
Great video!
Thank you Sue... and thanks for watching!!!
been watching several of your videos on this particular Ninja cooker. You've done sold me on getting one, the one I'm seein's the Ninja DT251, I'm guessing pretty similar to the one you use. Thank you for your tips and presentations, enjoyed watching all your videos that I've seen. Tempted to ask what part of Arkansas are you from? Your accent and way of talkin's pretty near identical to mine.
It is the identical oven... it just had a thermometer built in... if they do it like they did the grill.... and as far as I know... I'm actually from Georgia.... born and raised.... went to Kentucky this weekend and it was like I didn't even leave town...lol... as far as the accent...thanks for watching!!!
@@JohnSanders that's what I love so dearly about the south, everybody treats you like family. Lived in Augusta for a time. Nothing but good people there. I'm gonna be a regular viewer on your site, I'm gonna learn a lot. Thanks so much!
Thanks... and welcome aboard!!!
Do you know anything about the ninja oven Dt251. I think its just like the dt201 but smart with a built in thermometer. Like where and when available. If one should wait to find it. Thanks much. Appreciate your videos. I bought the ninja double air fryer thanks to your videos.
I saw it on their website a month ago...I considered waiting on it but they have not made it where you can see all the features or how much it is...I imagine they will release it soon but I'm just guessing...I also really like using the wireless thermometers I have... I'm glad you enjoy and trust my reviews... thank you for watching!!!
My 12 inch pizza pans have a slight handle that makes them 13 inches wide on two sides. Will it fit inside this?
Yes... without a problem... hope this helps and thanks for watching!!!
FIRST thing I'm cooking tomorrow (Dec 25th 2021) after the Wife opens her NEW NINJA XL!!! Thanks for the vid, Happy Holidays :)
Would you cook a 4.7 lb sirloin tip roast the same way as the prime rib ? I have the same oven pro xl ninja oven! Thnx.
I have not done a sirloin in a long time but I would do it exactly the same as this for medium rare...thanks for watching!!!
Do you think this same recipe would work in the ninja foodi 8qt? Prime rib is my husbands favorite.
Yes...I actually have one minus the potatoes but you could probably place them on the side of the roast and it would be fine... here's a link and thanks for watching!!!
ruclips.net/video/Ocr7-hB5SOU/видео.html
Will you get a similar Instapot air fryer for comparison? I'm mostly interested in the Omni size, since I cook for everybody at once.
I had that one and I actually have it to my niece and nephew... it is considerably smaller inside dimensions but it might work... not sure...thanks for watching!!!
What’s your thought on this compared to the Breville one? On the fence with that one and this Ninja one
I actually have a video on that i have linked it below...ruclips.net/video/tnUkUjyMb9g/видео.html
Do they have directions for cooking meat to well done?
Just take it to say 145 or so... there are charts available that give a better guide for that...thanks for watching!!!
What type of knife are you using? It looks like either a Shun or the Miyabi.
They are Shun... love them... first real knives I have ever owned!!!
Cool... I own both knives (8” Chefs Knife- Shun Classic; the Miyabi Burchwood 8” Chefs Knife and 7” Nakiri). If you get the chance, check out Miyabi knives. They’re sharper than the Shuns, and a bit more expensive! But I love them tremendously!!! I just started watching your shows yesterday evening, and I’ve liked the 4 or 5 that’s I’ve seen so far.
I will look at those... thanks... and thank you for watching my videos!!!
Damn spot on
It really was!! Thanks John and thanks for watching!!!
Good early Friday Morning John from the Land of Igloos and Polar Bears 🇨🇦. Another awesome delicious how to video and I can’t wait to start cooking some goodies in my Ninja Foodi XL Pro Air Oven. So here is a challenge for you, I’ve watched a ton of your vids but one thing you have not cooked in the the Ninja Foodi XL Pro Air Oven is fall off the bone baby back ribs. I want to see a full rack cooked at once, not cut into 2 or 3 or 4, the whole rack of baby back ribs at once. What do you think, can we do it? Looking forward to what you decide.
One thing that I find quite funny is anyone who has a cooking channel and uses the same thermometer probes ALL say the same thing about how annoying the constant beeping is on the temperature app and EVERYONE turns the volume down or off and watches the screen LOL.
As always, thanks for the yummy how to video and I’m sure I’ll see you in the next one. Until then, stay safe and be careful. Kevin🎗
I'm sure it would do an excellent job on ribs!! I just might try that soon... the beeping is definitely annoying...lol... but mainly because I'm doing a video and I know y'all don't want to hear it...lol... thanks again!!!
What mitts/gloves are you using in this video?
I am sorry but they do not have markings and I do not remember where I got them...I love them though... sorry but thank you for watching!!!
How a you put the light on when the oven is off and you want to lean it???
Unlooked up this to buy...I was told you can pre order??
It was available for our order on the "Ninja Kitchen" website last time I looked a few days ago...thanks for watching!!
Great video John! Do you have a video on the when and why you got your Thermapen MK4? Also, how would you compare the favor of the cajun to the Traditional prime rib?
I got the thermapen a while back... they are rather pricey but I do like it...I did my normal prime rib recipe and this Cajun one in the Ninja XL oven and both were spot on excellent...I did like the Cajun for a change as I had just cooked the other... it was very good and made for a nice change in flavor...thanks for watching!!!
John, do you have a video on doing a boneless pork loin? Looking for some options for cooking one. Thanks, John.
Take a look at this one... it did really well...
ruclips.net/video/0Fm0L8JS-Fo/видео.html
I just received mine today👍🏻👍🏻👍🏻
You are going to love it... let me know what you think and thanks for watching!!
I just subscribed John and I’ve been binge watching your videos! I have a 4 1/2 lb prime rib in it now as it’s maiden voyage. I’m going to get so much use out of this thing, absolutely LOVE IT!!!!
It has taken over my kitchen...lol... and I ain't kidding!!!
Is meater probe the name of the brand of thermometer you have?
Yes that is what it is called and you can easily find it by googling "meater wireless thermometer"...thanks for watching!!!
Wow! Another delicious looking video. 🤤🤤🤤 What all will you make with it? 😋
I have many ideas!!! Just getting started...lol...thanks for watching!!!
What brand and where do you get the meter probes?
I use wireless probes that called Meater... you can find them by googling "meater wireless thermometer" I have the one they call the block... I do like it...thanks for watching!!!
Just ordered one looks great keep doing more shows on this
I plan to do many more Tim...I really like it so far and I honestly believe that you will too!!! Thank you for watching!!!
In Canada, that roast would be around $80.00 to $100.00 based on the fact it's AAA
It was a very nice cut... I didn't know beef was higher there though... thanks and thanks for watching!!!
Love your Videos John. Have a Ninja as well. I am very satisfied. Keep up the awesome work 💪 love from Germany ❤️
Thanks Claude!!! Would love to visit your country!!! I'm glad to hear you enjoy the videos and thanks for watching!!!
@@JohnSanders if you ever should decide to visit, we have a room for you (and a Foodie you can use 🤭)
Lol... thank you!!
Do you think this will work in the XL grill?
Unfortunately not... tried that a few nights ago... several issues...thanks for watching!!
What is that temperature thing??? Can you give me the link???
It is called a "Meater wireless thermometer" the one I use is the "Meater Block" you can find it easily by googling either of those terms...I have decided to not have links or sponsors on my channel at this time but I hope this helps and thank you very much for watching!!!
Thanks John
John, I am going to get one tomorrow. U should get some money from Ninja because you are explaining in detail and doing good videos.
Thanks Gigi... glad you enjoy the videos and I really think you will be impressed with this unit... thank you for watching!!!
So it took 1:30 to make Prime Rib? Is that was medium rare?
I haven't watched the video in awhile but whatever it shows is the answer...I rarely go by a designated time...I always go by internal temp because there are many variables such as starting temp etc... hope this helps and thank you for watching!!!
@@JohnSanders not exactly because I want make let say 💭 by 6:00 so time is important. But I will go by 1:30 time
Can I use a extension cord?! If not why?
Why does your unit sound like it’s rattling?
What brand of probes?
John... I am going to do a prime rib today Saturday and I thought I would do it Sous Vide since it’s already in a sealed bag and then place it in the Ninja oven to brown the outside. What temperature should I set the Sous Vide at? Thanks 😊
I usually put stuff in a new bag or make sure the one it is in is sous vide ready... other than that I would go for a medium rate temp around 135 or so... but there are charts that show different levels of doneness that might suit you better... hope this helps and let me know how it does...thanks for watching!!!
What brand is the internal meat probe and oven gloves
Not sure on the gloves but the Probe is a "Meater"...thanks for watching!!!
@@JohnSanders thank you ordering one now
Just discovered your channel-love it
Glad you enjoy the channel and welcome aboard!!
I know this is older Video But I made the Prime rib and I can say that in Version that comes with probe the recipe is screw up. It tells you to cook in 400 deg. which even the inside only a small portion had the setting of med-rare but most of them was a Over done. They should use the same as the older version 25 min at 450 and the rest at 250 deg. So my meat got Screw up. But my dog like it.....
Whats the brand of your meat thermometer?
I use 2 different ones usually...a "Meater" wireless thermometer and a "Thermapen MK4" instant read thermometer... love them both...thanks for watching!!!
👍🏾👍🏾👍🏾🔥🔥🔥👍🏾👍🏾👍🏾
First you should cut and then put potatoes and other way. But Prime looks good.
That would have looked a lot better... think I got in a hurry or something...thanks and thanks for watching!!!
Can someone please tell me if you can use your own dishes in the dt201
Not sure what type you are referring to but I would think most Pyrex dishes will work similar to a regular oven and if not using the broil feature but this might be something you should ask and verify with Ninja... hope this helps and thanks for watching!!!
I can’t seem to get thru to Ninja. Very frustrating. How can u bake in this oven if you don’t use your own dish? I wish they would have addressed this in the booklet.
Love your videos.
Coming back round to this... Trying a bone in today.
I'm going to pass on this device. I just got the Foodi Smart Grill XL! Too many devices, too soon, too fast for me. Love your videos and thank you for all you do
I get that JT... nothing wrong with the grill either... bunch of stiff out there right now... thank you for watching and very glad you enjoy my videos!!!
OMG
Yes... that is what I said...I think...thanks for watching!!!
I wanted to like this video but by the end of it I got dizzy by all your back and forth movements...anyways, good video...so I will give it a like
As usual a great video john, BUT when my wife seen all the blood she almost had a fit, (Anyhow what do women know about cooking)
$50 isn't so bad try going to a steak house that will feed a family of 3 with left overs.
I totally agree!!! Thank you for watching!!!