Easy Steamed Cassava Cake Dessert | Asian Dessert - Chansamai's Kitchen
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- Опубликовано: 4 окт 2024
- In this video I will show you step by step on how to make this Easy Steamed Cassava Cake Dessert | Asian Dessert. It so delicious and great to make for any event or gathering party or make it for yourself at home. If you want to know how to make it, keep watching.
Ingredients:
2 bags (1 lb /16 oz/ 454 g) grated cassava
1 bags (1 lb / 16 oz/ 454 g) grated coconut
1 cup (250 mL ) coconut cream/milk
1/2 cup tapioca starch
3/4 cup sugar, add more if you prefer sweeter (I used stevia)
1/2 tsp salt to mixed with grated coconut
1/4 tsp salt to mixed with cassava batter
1 tsp pandan flavoring essence ( you can use vanilla extract or any other flavor)
Tip:
Use silicone bakeware for easy to get the dessert off the pan but if you don't have one, use oil to coat the pan before steam.
To prevent the knife from sticking the dessert when cutting, use plastic wrap to wrap the knife before cutting the dessert. After done cutting, just take the plastic wrap off and your knife will clean as new.
Steam about 30-40 minutes. If you see watery on the top of the cake, used paper towel to dap on the cake to absorb the water off.
Let it cool completely before cutting to prevent stickiness.
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#cassavacakerecipe #cassavarecipe #cassavacake #asiandessert #cassava #chansamai'skitchen
Wow! So yummy!
Thank you 🙏❤️
Looking yummy 😋
Thank you ❤️🙏
Yummy! I want to try it now!
Yes , it is! I hope you will like it! Thanks for watching!❤️🙏
It looks so good! I want some!
Absolutely!❤️🙏
Phooj yws koj ua tau qab kawg li os
Aws qab kawg thiab hos . Ua tsaug koj tseem tuaj saib thiab nawb 🙏❤️
Ntxim qaab heev. God bless
Ua tsaug ntau os tus mi sister. Aws yog kawg ntxim qab heev li hos. Thank you 🙏❤️
Thank you for sharing
You’re most welcome 💖
Nice video, quality 👏🏼👏🏼
Welcome!Thank you friend!🙏
Looking good!
Thank you friend ❤️🙏
Thankyou for sharing ❤
You’re very welcome ❤️thanks for your support 🙏❤️
Thank you for sharing. New friend here🤝.
Welcome new friend! Thanks for stopping by and watching my video. ❤️❤️
nyob zoo os phooj yws tuaj saib koj txawj ua heev li os
Ua tsaug ntau os phooj ywg koj tseem tuaj saib thiab pab nyiam thiab os❤️🙏
Looking very delicious and yummy 😋. your new friend and subscriber 💐💞
Yes, it was! Welcome and thank you very much for your support ❤️🙏
Yes looks delicious because the dessert is a filipino dessert
Nbbs navotas city ♥️ saamin panga galing
Mi niam hluas aws, koj mas txawj ua noj tshaj li os
Ua tsaug os niam laus koj tseem pab nyiam thiab saib os❤️🙏
Hi, can we use corn flour instead of tapioca starch?
I’m not sure if the texture will come out the same cause I haven’t used corn flour before. Thanks for watching 🙏💗
Grated cassavva from philippines😂
Pichi pichi filipino dessert😂😂