Chicken Korma Recipe | चिकन कोरमा रेसिपी | Easy Awadhi style Chicken Kuruma | Chef Ranveer Brar
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- Опубликовано: 4 дек 2019
- CHICKEN KORMA - The classic dish that has many unique recipes across different regions and cuisines. Here's my recipe for Chicken Korma. Do try and let me know. Happy cooking :)
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𝗖𝗵𝗲𝗰𝗸 𝗼𝘂𝘁 𝘁𝗵𝗲𝘀𝗲 𝗿𝗲𝗰𝗶𝗽𝗲𝘀 𝘁𝗼𝗼: - bit.ly/ChickenRecipesbyRB
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AWADHI CHICKEN KORMA
Preparation Time: 20 Minutes
Cooking Time: 30 Minutes
Serves: 3-4
Course: Main Course
Cuisine: Indian
Ingredients
2 Bay Leaves
2-3 Green Cardamom Pods
5-6 Black Peppercorns
2-3 Cloves
1-2 Mace
¼ cup Ghee
1 kg Chicken, Curry Cut
1 tbsp Ginger-Garlic Paste
Salt To Taste
¼ cup Brown Onion Paste
¼ cup Brown Cashew Nut & Chironji Paste
¼ tsp Mace & Green Cardamom Powder
¼ tsp Rose Water
¼ tsp Kewra Water
For Curd Mixture
1 cup Curd
½ tsp Turmeric Powder
1 tsp Coriander Powder
½ tsp Red Chilli Powder
1 tsp Yellow Chilli Powder
For Smoking
1 Coal
3-4 Cloves
1 tbsp Ghee
For Garnish
Coriander Leaves
Process
● In a large saucepot, add ghee, bay leaves, green cardamom, black peppercorns, cloves, mace and saute well.
● Add chicken, ginger garlic paste, salt to taste and saute well.
● In a mixing bowl, add curd, turmeric powder, coriander powder, red chilli powder, yellow chilli powder and mix well and add the mixture into the sauce pot and mix well.
● Add brown onion paste, brown cashew nut & chironji paste and mix well.
● In a large bowl remove the chicken pieces and keep it aside. Let the gravy cook , add a pinch of mace, green cardamom powder and saute well. Strain the gravy in the same bowl.
● Add the whole chicken gravy into the saucepot again and let it cook.
For smoking
● In a small bowl, add coal, clove and ghee.
● Cover and cook on low flame till the chicken is cooked and tender.
● Garnish with coriander leaves.
● Serve hot with rice and naan.
#Chickenkorma #EidRecipes #Ranveerbrar - Хобби
I will write this on a paper and share with my mother, she doesn’t know how to use youtube and I am far from her now.
This is royal!
Love it when you say “Hamaye Lucknow”
Lucknow meri jaan ♥️
Ranveer your channel should be declared a national Treasure. You are doing such a great job of sharing these wonderful wonderful recipes with general public. These recipes will never get lost now thanks to you.
One thing i like about him is,he is straight forward,saying anything to anyone
Actually what he feels about that matter and it's more entertaining because of his talking style,talking as usual he speaks
बहुत ही शानदार,
रेसिपी एवं उनसे जुड़ी बहुत सी कहानियां,
कहते है time travel असम्भव है, लेकिन आप मे वह क्षमता है अपने दर्शकों को समय में पीछे ले जाने की।
कभी मैं रसोईघर में होता हूं वही अगले पल किसी मुगल या अवध खानसामे के साथ, तो कभी पंजाब की गलियों में तो कभी किसी इंग्लिश किचेन में।
मेरे लिए तो यही time traveling है, आप एक कलाकार है, व आपकी सारी रेसीपी एक मास्टर पीस है
Apne bahut hi acha likha hai.. Aur bahut sahi sateek batya hai
A big thumbs up for uploading all your precious recipes, I m a med student living abroad, your tips allow me to substitute traditional ingredients and let's me enjoy my own taste on the weekends, Chef you had motivated me to explore my skills and definitely my mom is the happiest person now 😅😍👍
"Ranveer apne batya nahi" is missing.
Lol
🤣👌
i dont mean to be so offtopic but does someone know a tool to log back into an Instagram account?
I stupidly forgot the login password. I would love any tips you can offer me.
@Charles Maison instablaster =)
😂😂😂😂 correct
I will tell you the fact I will still love you (if I may say so)❤️ the way you talk, your style desi/vedeshi, Ur ora, simplified, tips, tricks and history behind recipes whateva related to you but today I'll say I deliberately didn't search on internet but now after knowing U also have a "gharwali" l'm more impressed that what a khayal rakhnewale pattidev your too.. hayeeee again Dil jeet liya aapne... Apki gharwali nu sadaa sat sri akaal🙏🏻
We love the way you tell the origins of your recipes, and Appreciate you for helping covid affected patients.
*The only reason i will watch masterchef now is Ranvver❤*
Right bro mee too
Kahan lgta h? Cant find on youtube.
Starplus
Manpreet Rana I cant even find its ad. I am waiting for it to come on youtube
@@mangoman8013 its already on tv and youtube my dear fellow !!!
I have been following recipes on youtube from ages. But nobody is as wholesome, as informative and as detailed as you. Thanks for this amazing recipe and background behind it.
Thank you so much for this recipe!!The texture after cooking was fabulous!!And the smoking made it feel like reshmi kabab!!! Lovely!!
I missing the phrase "ranveer aapne bataya nahi"
I just like your recipes and I also try this at home
Love the way you describe the recipe and more over the history of food n the dish, Great way to learn Cook Thank you👍👌
I can watch u day in and day out...actually I binge watched u today🤗
You are superb and so are your recipies and the tales are cherry on the cake😘😘
Today on mother's day I made this dish for my mom and she really likes this dish
Thanks Ranveer for the recepie i love the way u make the video with complete details.
Hello chef I really like the way you elaborate the food history in a delightful way it seems that something is cooking in my kitchen 🙃 I try this recipes 👩🍳really a royal🤴👸 flavor and delicacy in it🙏 thanks for sharing your knowledge with us respect from Pakistan
Love the way he explains everything!!
made this yesterday! As usual it was amazing! Everyone loved it. Thankyouuu Chef ranveer ❤️
Mashallah... Ranveer sir ,the way u have popularised the vintage Lucknowi cuisine is literally a thing to be appreciated wholeheartedly..The way of narrating the history of each and every dish is simply awesome..Would like to see more lucknowi dishes from ur side especially shahi tukda ...Proud to be a lucknowwwa..😍
Hi Chef 😀 I like your style & Smile 👌🏼❤️ love from Norway
That's just what I needed today, Man! Cheers!!😊😍
What an amazing presentation. Loved it chef
You are a real charmer along with being a great cook! It’s fun watching your videos and how you slyly flirt with your audience!! 😀
I hope the background score changes, and the editing is better. We missed how you make the pastes and after how long you should remove the smoked charcoal!!
I have tried quite a few of your recipes and to be honest they are amazing. I do find some of the ingredients difficult to procure like Paan Root or some other root etc, so it would be great if you can also let us know alternative to them. And thank you for sharing these recipes.
AMAZING AMAZING AMAZING RECIPE. THANK YOU CHEF PAA G 🙏
Chef u are my favorate chef u are my inspiration u cook excellent I was your all the episodes...
I've been searching for a good korma recipe. Finally got this 😀 Thanks Ranveer 💛
Hey chef 👨🍳 lovely that you get this prepared, and I like the version “murg awadhi korma” being alumni of IHM, I really appreciate it..cheers
Cooked this today....iss recipe ne to mujhe bhi apne nazron mein pass kar diya chef... 💕
Love You Sir ♥️
You Inspire me A lot
Aaj hi hubby ne demand kiya....Today cooking kaurma thanks for the recipe sir.
Awesome i will definitely try this at home.... But how can i smile like u Ranveer???☺️
Bhai jaan dil khush ho jaata hai,
Ek toh khaane ki razaaiyat aur fir aapki zubaan toh Masha Allah, blessed to learn from the best.
Rab raakha, Allahhafiz!
It's a complete package, great history lesson of true India and authentic recipe. You are true India Gem Chef Ranveer.
Ranveer beta, best recipes by you. I suggest brief quick description of the recipes (as adopted by mushhoor Kapoor) at the end of your video will help old person like us who sometime are unable to catch you. Please do this. Thanks in anticipation.
Ji..
Neeche discription m SB likha hua haii jii...
Akhiirr apne Ranveer Brar sir ka RUclips channel haii...
Aishe galtii todii na karenge wo
The CUTEST thing about LUCKNOW is "मुस्कुराईए आप लखनऊ में हैं।"🤗😍🤗😍!!!
Mazaa aa gaya apko dekhkar...kahaniyan sunkar...samjhkar..😊😊
The way you relish the food makes us prepare it,you are a good chef and a good human being,very few chefs are like you,you explain in detail and that's the best part.
"Gharwali" ❤❤😂😂😂
Edit: I'm making it now😍😍😍😍🤤🤤🤤
great food video
Hello RB. In any of your future recipes, would you be able to explain the science behind 'moin' while kneading flour?
Made this tonight, and it was THE BEST Awadhi Chicken Korma I have ever made/tasted!! One of the best recipe from Chef Ranger Brar!!
" Muskuraiye , aap Lucknow mein hain ". 🙂✌️🙌
I saw repeat two times for your dialogue "kaan kheech loonga"😁
Bhala manash😂😂😂
Me too
Me too
The simplicity u hv is awesome....ur inspiration to many men who Luvs cooking.
I'm always see & fallow ur recipe. Story telling part is very interesting. U r Humble & amazing person sir. Hat's of sir.
10:38 lol...glad i waited to finish the video
Cooked it today. Superbly delicious. Even I had impressed myself 😂
I just enjoy the teaching from ur videos... I have learnt so much this year alone. Thnaks and PLEASE upload your tasty Hyderabadi Haleem recipe..
Absolutely beautiful. Lots of love to ya!! That’s a marvelous dish.👍🙏 Thanks
U are an amazing chef...apki video lgta hai ki finish hi na ho bs dekhti hi rahu...or aj to maza hi aa gya lucknow ki taareef sunne me...bhaiyaa lucknow wale h hmbhi...😂
Please make a video with ua ghar waali 😂
I know she too is a chef
So it'll be awesome 😍
Thank you .. I just made it and it came very good 😀
You are the best ..बहोत अच्छा and informative भी
6:15 to 6:18 "Kaju ke paste se kabhi qormay bane nahin"
6:44 to 6:47 Happily adds kaju paste
Love this guy 😀😀😀🤘
Why is camera angle not showing what’s inside the pot properly?
Thanks for making it.IThis dish was my request since long.
RB such delicious food you prepare ! Curious to know what do you eat in a day !
Everything is fine, but what about moving towards South or East of Lucknow for new recipes😕
Do not wear those suits in the storytelling portion coz you look great in simpler clothes
he shot it during the shoots of Masterchef India..
He looks great both ways.
I agree
True
Jo baat kahi hai
Wow, after Nav Ratri shall try, Chef
Lovely recipe. Dekh ke hi bhook badh jata hai ❤
Can we all just take a moment and appreciate, "Lekin Main, Toh Dhaniya Hi Daalunga" ?
Hit like if you missed "Ranveer Aapne Bataya Nahi" 😅
Rajeev sir thanks so much for the education,I really appreciate it:)
Ranbir Ji's recepie! always delicious
Amazing...
.apke khana pakane ka style hme bahut psnd hai
Your videos are educational! Going to try this recipe :)
hello paji tried your cream chicken and every one loved it thank you for this lovely recipes love from Ludhiana
Thank sir apki Bata recipi m ghr m banati hu or mere shoher ko bht achi lagti h
Your suave finesse and style of presentation rock Ranveer, love your videos
Kia super dasi +++++ indian person love you hum bhe bolty ghr waly para hoti ghr wali superb respies +ranveer
Love your story telling! Every kitchen has its addition and subtraction of the spices. Colour aroma and taste of Awadhi korma is la jabab, waise Lahore ka khana bhi subhanallah hai! Thanks for sharing. Especially the back story.
Very yammy thanks
I like your recipe so much... Love the way you explain. Choices of spices super.. don't have words aapki taarif mai.. pls also share some more Mutton recipe like haandi mutton n lahori mutton
The way you present everything makes receipy more existing....
सर आपकी सभी रेसिपी बोहत ही अछी और टेस्ट है मै👍👌👌👌
Oh wow nicely prepared recipe looks scrumptious ❣😍
I was looking for this recipe, and you have no idea how much I enjoy watching your video. With sk much love and ease you cook is infectious enough for invoking passion for cooking in anyone
Love the way you explain the dish
really sir you are great and your style awesome. love and miss you with the new one recipe. god bless you sir.
I only understand 70% Hindi and cannot speak it very well but love watching your videos and listening to the stories 😊. We do indian Recipes in German Language and really try our best. 🙏
Thank you RB...soo nic
Yar maazaaa aa gaya sirf dekh k korme ko nai ranveer ko
Aap ne to aaj mera wish puri kar di. Thank You very much.
Arey wah ji wah kya kushboo..try this sure
Love that pot paani ka
Ranveer, ...... you are simply Authentic .... God bless.
Amazing sir, it's always love to see ur recipe.
Watching your videos is such a pleasant experience.
Sir ur way of explaining why and how the ingredients r used how its affects the recipe test in technical way is hust awsome....and ur way representations makes its more tasty...thanks for ur guide
Apke video ka Notification ate hi mai video nahi dekhti pehle kuch khane ka sath lekar baithti hun kyunki fhir bhukh lag jati h apki tasty recipe dekhkar aaj maine kadhi banayi h wahi khate hue apke awsome cooking ke maze le rahi hun thanku sir
Yummy isa dekh kar bhuk lg gai
Maine banaya ghar pe same style...tasty tha ...1 no
Love Awadhi recipe so much.
Today am going to make this Kurma.
Thank you 😊
I will surely try it chef tq
I like watching your videos is not just for the recipe but also for the related history and your witty and natural delivery.
So yummy.. Thank you Ranveer. Maine bhi try kiya and it was awesome. My husband and friends love this. Thank you thank you thank you.😊